金城香港仔魚蛋粉

營業中

休息中

Item: 金城香港仔魚蛋粉
Rating: 4
Author: cyeung10

3.5

15 食評

味道

環境

服務

衛生

抵食

296

元朗

$50以下

港式粉麵/米線茶餐廳/冰室咪嘥嘢食店

資訊:
餐廳:	金城香港仔魚蛋粉

為鼓勵食肆透過提供食物份量選擇和採取減少廚餘措施，與顧客共同從源頭減少廚餘，環境保護署推出了「咪嘥嘢食店」計劃，參與食肆如符合評核準則將獲「咪嘥嘢食店」認可資格和獲發「咪嘥嘢食店」的標誌及標貼，以供張貼於店舖內和宣傳，供顧客識別。此計劃全年均接受申請，申請費用全免。

詳情可瀏覽：https://www.wastereduction.gov.hk/zh-hk/waste-reduction-programme/food-wise-hong-kong-campaign

cyeung10

等級3

This restaurant is very competitive in the same district because of the price. The taste is okay, not bad but not very good.Knuckle skin is very sticky, I believe it is full of collagen but the size is too large for ladies.The noodle is good, it won’t smell and taste like alkaline.If you pay additional $8, you can have lettuce as sides.Portion is not big enough, I would suggest you better go with veggies🥬 as well.

This restaurant is very competitive in the same district because of the price. The taste is okay, not bad but not very good.

Knuckle skin is very sticky, I believe it is full of collagen but the size is too large for ladies.
The noodle is good, it won’t smell and taste like alkaline.

If you pay additional $8, you can have lettuce as sides.

Portion is not big enough, I would suggest you better go with veggies🥬 as well.