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2018-02-23
433 瀏覽
visited this restaurant for a few times and tried 义燒蛋飯, 猪軟骨飯, 咖哩雞,多士等等; the quality food, cosy and nice environment and polite staff make it different from similar restaurants. I like 义燒蛋飯 most because of the rice texture, the soy sauce and the super yummy BBQ pork. Instead of using artificial red food colouring, I was told that it's red wine being used. Highly recommend this restaurant to anyone who value quality food and service.
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