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2016-05-09
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呢幾年西環開咗好多有特色嘅西餐廳，幾時先試得唒呢？ 今次嚟到近海旁嘅The Pierside lunch, set lunch仲有movenpick 雪糕配自己中意嘅toppings Appetizer: Lobster Bisque 好新鮮而且味道超濃郁! 用熱辣辣麵包沾上濃濃嘅湯，心心眼! 飲到底仲有塊甜甜酸酸嘅檸檬吊味㖭! Main course: Mussel Linguine 淡淡的白酒配青口，帶出青口嘅鮮味，扁意粉亦非常al dente 好彈牙（最怕就係食啲淋哂嘅麵） High quality food comes with a fair price, highly recommended!
今次嚟到近海旁嘅The Pierside lunch, set lunch仲有movenpick 雪糕配自己中意嘅toppings
Appetizer: Lobster Bisque
好新鮮而且味道超濃郁! 用熱辣辣麵包沾上濃濃嘅湯，心心眼! 飲到底仲有塊甜甜酸酸嘅檸檬吊味㖭!
Main course: Mussel Linguine 淡淡的白酒配青口，帶出青口嘅鮮味，扁意粉亦非常al dente 好彈牙（最怕就係食啲淋哂嘅麵）
High quality food comes with a fair price, highly recommended!
張貼
