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2018-11-11
346 瀏覽
Aii.. just like so many others, it was the decor attracted me to dine here. The vintage decoration, the terrace. Once we sat down, almost all the menu items written on the board outside that we wanted to eat were unavailable. In the end, ended up getting the white wine mussels, lamb rack and baked oysters. The white wine mussels (a dish that’s almost impossible to get wrong) had very thin tasteless sauce with odd vegetables. Almost tasted like Campbell soup out of the can. The lamb was tough. Th
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