Oolong tea was a teabag, not loose leaf tea… strange fir a restaurant that calls itself a teahouse.
Tofu cane with a thick gluey sauce that destroyed the tofu flavour.
Beef was ok, also doused in a thick gunky sauce and nothing special
Hot sour soup was ok but double the price it should have been for the tiny bowl it came in.
Bill came to HK$1441 for 2 people… is it worth it? Not really…
