靠得住粥麵小館 (克街)

營業中

休息中

Smooth, velvety congee and crispy fried dough. Particularly liked the minced beef and fish congee. Did not enjoy the signature pork liver and scallop as much. I found the liver 'chunk' overwhelming (if I finished the dish I would have gone on a liver fast) and scallops in soup tend to be bland and therefore added little to the flavour of the dish. In case congee does not fill your stomach, the signature sticky rice dish (available as savoury or sweet) will surely finish the job. Noodle dishes al