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2021-06-12
1022 瀏覽
The food and service was terrible. We ordered a rib eye and it had the texture of a brick. It was super over cooked and I don't even think it was a rib eye. We asked the waiter what cut it was. She said it was a sirloin. We said we ordered a ribeye. She left and someone else came over and said it was a rib eye..... The lobster we ordered tasted old and perhaps on the verge of rotting before it was cooked. We didn't finish it out of safety concerns (about 20 minutes later i vomited after only two
題外話/補充資料:
I am by no means a picky eater. I will finish a meal even if it tastes terrible because growing up my family didn't have much money, however I couldn't take another bite and luckily so considering what happened afterwards.
(以上食評乃用戶個人意見 , 並不代表OpenRice之觀點。)
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