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2012-06-18
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Had great times with a few friends last weekend at the newly renovated Red!! We ordered 2 appetizers and 3 main courses to shares, the food portions are pretty big. The bread rolls are served hot at start, ate quite a lot prior to food arrival Seafood Platter: all time favorite with fresh oysters - Coffin Bay from AustraliaParma Ham Melon Salad: generous portion on ham, perfect match with sweet juicy melon and rocket leaves, everyone just loves itChicken and Mushroom Risotto: strong truffle tas
Seafood Platter: all time favorite with fresh oysters - Coffin Bay from Australia
Parma Ham Melon Salad: generous portion on ham, perfect match with sweet juicy melon and rocket leaves, everyone just loves it
Chicken and Mushroom Risotto: strong truffle taste, al dente risotto, very nice one
Rib Eye Steak: from US, big portion again, juicy texture with good temperature, like the peppercorn sauce
Lamb Rack: Aussie lamb rack served with mashed potatoes, good taste, lovely smooth creamy mashed potatoes
We ordered 2 chocolate puddings to share at the end, very good temperature, chocolate tastes very rich but not too sweet, fantastic!
Overall the dinner was enjoyable, food are value to money, big portioned dishes, good place for friends gathering!
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