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2019-09-16
1092 瀏覽
This agnes b. cafe is always a good place to chill but may be because I have never visited at lunch hours.I returned for their sea bass but noticed that they have changed it to Pan-seared sea bass fillet with cepes risotto & bouillabaisse sauce.In my opinion, the new one is slightly saltier but it is more filling as it comes with risotto, I prefer the previous one which served with vegetables underneath.The sea bass was still cooked perfectly.
The sea bass was still cooked perfectly.
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