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2024-04-26
2003 瀏覽
Located on 101F at the ICC building, the view is no doubt unbeatable and we were lucky to be able to sit by the window for the night. We were first greeted with some snacks and their sweet walnuts tasted really good. There’re both a la carte and set menus but we didn’t want to think so we just went for the 9-course dinner set at $1888/person that we got really full after. For starters, we got Hokkaido scallop and marinated abalone which were both seasoned well. Then the fish maw soup in coconut
There’re both a la carte and set menus but we didn’t want to think so we just went for the 9-course dinner set at $1888/person that we got really full after.
For starters, we got Hokkaido scallop and marinated abalone which were both seasoned well. Then the fish maw soup in coconut was really flavourful and aromatic which I enjoyed a lot. For mains, I really liked the hidden spice in the steamed grouper fillet whereas the crispy chicken fillet was also very soft and juicy. On the other hand, the baked crab fillet was very creamy and appetising. Even the poached vegetables in fish broth was a delight as the soup was really flavourful that I finished every sip of it and of course, the wagyu beef fried rice had enough ‘wok hei’ that I still managed to finish the whole bowl of rice even though I was very full.
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Last but not least, they’ve prepared some delicious birthday buns for me and a red bean soup to wrap up the dinner.
Overall the ambience, the food quality and service were all great which I believe I will come again and hopefully, with a bigger group of friends or families to try out more dishes. The only thing is that their serving speed was a bit too fast.
🥂Hokkaido Scallop with Scallion Sauce
🥂Marinated Abalone with Assorted Onion
🥂Double Boiled Fish Maw and Sea Snail Soup in Coconut
🥂Steamed Grouped Fillet w/ Chilli Pepper
🥂Crispy Chicken Fillet w/ Chives & Scallion Sauce
🥂Baked Coral Crab Fillet w/ Cream Sauce
🥂Poached Seasonal Vegetables in Fish Broth
🥂Wagyu Beef Fried Rice w/ Supreme Soya Sauce
🥂35Yr Tangerine Peel Red Bean Soup
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Overall rating: 9/10
jsv_foodie
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