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2024-03-05
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I recently went to Brick Lane for lunch, and overall, the experience was quite disappointing.The restaurant had very few customers, with only about half of the seats occupied. It gave me the impression that the place wasn’t as popular as before. I ordered the Beer Roasted Half Chicken, which came with mashed potatoes, carrots, and zucchini. While the chicken skin was nicely roasted and crispy, the chicken itself was undercooked. Some parts were still raw, which was quite off-putting. The portion
The restaurant had very few customers, with only about half of the seats occupied. It gave me the impression that the place wasn’t as popular as before.
I ordered the Beer Roasted Half Chicken, which came with mashed potatoes, carrots, and zucchini. While the chicken skin was nicely roasted and crispy, the chicken itself was undercooked. Some parts were still raw, which was quite off-putting. The portion size of the meal was relatively small considering the price ($178).
This dining experience left me feeling disappointed. The mismatch between the quality of the food and the price was quite noticeable. I hope the restaurant can improve both the food quality and pricing strategy to provide a better dining experience.
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