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2017-01-05 392 瀏覽
I came in for a late take-away lunch... it is rare to find take-away at a ramen restaurant.  I ordered the mazesoba, which was very expensive for what it is (noodles and oil essentially).   By the time I made it to the office to eat, the noodles were already fused together and needed quite a bit of work to separate.  The oil base is essentially soy sauce, with no life or kick, or anything to justify it's existence (or $105 price tag).  The roast pork loin was good, but it takes a really poor che
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I came in for a late take-away lunch... it is rare to find take-away at a ramen restaurant.  I ordered the mazesoba, which was very expensive for what it is (noodles and oil essentially).   By the time I made it to the office to eat, the noodles were already fused together and needed quite a bit of work to separate.  The oil base is essentially soy sauce, with no life or kick, or anything to justify it's existence (or $105 price tag).  The roast pork loin was good, but it takes a really poor chef to make bad pork loin... so that is no measure of a place's quality.
Overall, this was a mediocre mazesoba and definitely not worth the amount of money they are charging.  If I am not paying for any artistry or craft in the preparation of the food, then what is all that money for?
(以上食評乃用戶個人意見 , 並不代表OpenRice之觀點。)
張貼
評分
味道
環境
服務
衛生
抵食
用餐日期
2017-01-05
等候時間
5 分鐘 (外賣自取)
人均消費
$105 (午餐)