49
32
23
餐廳: 名都酒樓
資訊:

為推動全港減鹽減糖新飲食文化及新生活態度，環境及生態局、降低食物中鹽和糖委員會及食物環境衞生署食物安全中心推出了「少鹽少糖食店計劃」，參與食肆會提供少鹽少糖選項予顧客，部份更會提供特定減鹽減糖菜式。參與減鹽減糖食肆會獲發計劃標誌，以供張貼於店舖內，供顧客識別。詳情可在此瀏覽：https://www.eeb.gov.hk/food/cn/committees/crss/restaurants.html
(非會員)
0
0
Unhygiene worker in 名都
2007-09-27 634 瀏覽
I tried a BBQ food take away order. During the preparation process, the workers there are always yelling and their saliva are scattered everywhere(visibly). Have no choice but trash it.You won't be satisfied unless you don't mind eating your food mixing with others "additive".The restaurant should take some responsibility for hiring such employee.
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I tried a BBQ food take away order. During the preparation process, the workers there are always yelling and their saliva are scattered everywhere(visibly). Have no choice but trash it.

You won't be satisfied unless you don't mind eating your food mixing with others "additive".

The restaurant should take some responsibility for hiring such employee.
(以上食評乃用戶個人意見 , 並不代表OpenRice之觀點。)
  • 推介
    已推介
  • 檢舉
張貼
評分
人均消費
$40