影片
電話號碼
+853 6677 8669
營業時間
今日營業
12:30 - 18:00
19:00 - 22:30
星期一
12:30 - 18:00
19:00 - 22:30
星期二
全日休息
星期三至日
12:30 - 18:00
19:00 - 22:30
以上資料只供參考, 請與餐廳確認詳情
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餐廳的名字來自日語的「腹八分目」，意思是飯吃到八分飽。對於我這些食量比較小、又想吃得清淡的人來説是非常適合。在澳門旅遊時有緣找到這間素食小店，那次是中午去的，可是太多人滿座了。由於看網上的照片和評論也不錯，所以今次特意訂座了。這裏的晚餐時段需提前預約，只提供無菜單料理，每位大約一百八十多元。這次的晚餐無菜單料理（二人份量）：🥣 餐湯：薯蓉青菜湯🍚 飯：糙米飯🌼 飲品：洋甘菊茶🥘 前菜/ 主菜： - 牛油果他他配薄餅 - 炸牛蒡絲配菠菜苗 - 杏鮑菇素帶子配義大利酸豆 - 昆布湯煮白蘿蔔✨ 感想：這裏的食物很好吃、種類豐富、菜式在其他素食餐廳較少見，是很有特色的素食餐廳。另外環境舒適、店員服務態度良好，下次會再來一試！⚠️ 注意事項： - 晚餐需要提前電話預約 - 預約時可告知店員喜好/ 有甚麼不吃 - 人數越多菜式越多（那天看到另一台三人的客人就多了一道菜）📸 照片：✨ 薯蓉青菜湯✨ 牛油果他他配薄餅✨ 炸牛蒡絲配菠菜苗：用菠菜苗包著牛蒡絲來吃味道很平衡✨杏鮑菇素帶子配義大利酸豆：調味和酸豆讓菇的味道變得酸酸甜甜的很好吃✨ 昆布湯煮白蘿蔔：白蘿蔔充分浸泡了昆布湯，配上白蘿蔔蓉表現出不同質感✨ 洋甘菊茶：很清甜，用日式陶瓷酒瓶來盛載看起來別有風味
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This artistic looking cafe, which is hidden in an alley, focus on serving creative vegetarian cuisines. Offering set meals for lunch, but providing Omakase courses during dinner session that the chef would select the freshest greens and turn them into several dishes depends on the number of diners at your table.---Remember it is necessary to reserve the table through social media for the omakase dinner a day before/ before 12:00am on that day, so the chef could prepare for that.---▪️ 𝗗𝗶𝗻𝗻𝗲𝗿 𝗢𝗺𝗮𝗸𝗮𝘀𝗲 $168。🎃 𝑷𝒖𝒎𝒑𝒌𝒊𝒏 𝒂𝒏𝒅 𝑪𝒉𝒆𝒔𝒕𝒏𝒖𝒕 𝑺𝒐𝒖𝒑。🍟 𝑭𝒓𝒊𝒆𝒅 𝑺𝒉𝒓𝒆𝒅𝒅𝒆𝒅 𝑩𝒖𝒓𝒅𝒐𝒄𝒌 👍🏽。𝑽𝒊𝒆𝒕𝒏𝒂𝒎𝒆𝒔𝒆 𝑹𝒊𝒄𝒆 𝑷𝒂𝒑𝒆𝒓 𝑹𝒐𝒍𝒍。🥙 𝑻𝒉𝒂𝒊 𝑴𝒊𝒏𝒄𝒆𝒅 "𝑷𝒐𝒓𝒌 (𝑻𝒐𝒇𝒖 & 𝑶𝒎𝒏𝒊𝒑𝒐𝒓𝒌)" 𝒘𝒊𝒕𝒉 𝑳𝒂𝒕𝒕𝒖𝒄𝒆 𝑾𝒓𝒂𝒑 👍🏽。🍄 𝑮𝒓𝒊𝒍𝒍𝒆𝒅 "𝑺𝒄𝒂𝒍𝒍𝒐𝒑 (𝑲𝒊𝒏𝒈 𝑶𝒚𝒔𝒕𝒆𝒓 𝑴𝒖𝒔𝒉𝒓𝒐𝒐𝒎)"。𝑭𝒓𝒊𝒆𝒅 𝑹𝒂𝒔𝒉𝒊𝒔𝒉 𝒊𝒏 𝑫𝒂𝒔𝒉𝒊 𝑺𝒂𝒖𝒄𝒆。🥬 𝑺𝒕𝒊𝒓-𝒇𝒓𝒊𝒆𝒅 𝑲𝒂𝒍𝒆 𝒘𝒊𝒕𝒉 𝑫𝒓𝒊𝒆𝒅 𝑻𝒐𝒎𝒂𝒕𝒐。🍚 𝑴𝒖𝒍𝒕𝒊𝒈𝒓𝒂𝒊𝒏 𝑹𝒊𝒄𝒆。🍶 𝑮𝒂𝒓𝒅𝒆𝒏𝒊𝒂 𝑲𝒐𝒎𝒃𝒖𝒄𝒉𝒂+ 🍰 𝑩𝒍𝒖𝒆𝒃𝒆𝒓𝒓𝒚 𝑪𝒉𝒆𝒆𝒔𝒆 𝑪𝒂𝒌𝒆 $38---All the dishes were designed with layers of flavors and creative handling of veggies which made us not feeling like the typical vegetarian meals. The seasoning was on-point as well, while the fresh original taste of ingredients were brought out perfectly. Highly recommended this place to anyone, no matter you are vegetarian / foodie interested in modern dishes.---Taste: 👍🏽👍🏽👍🏽👍🏽/ 5Service: 👍🏽👍🏽👍🏽👍🏽👍🏽/5Re-visit ? ✔️
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