332
43
18
Restaurant: Thai Palace Restaurant
Info:

To encourage eatery outlets to reduce food waste at source together with customers through offering portioned meals and adopting food waste reduction measures, the Environmental Protection Department has launched the “Food Wise Eateries” Scheme. Participants will be awarded with a Food Wise Eateries (FWE) accreditation status if they comply with the assessment criteria and will be granted with the FWE Logo and Stickers for displaying in the premises and their promotion for public identification. Applications are accepted all year round and are FREE of charge.

For details, please click here, https://www.wastereduction.gov.hk/zh-hk/waste-reduction-programme/food-wise-hong-kong-campaign

咖喱軟殼蟹
6 Recommended
$218
$218
$218
Level3
56
0
九龍城泰國風味之選
2021-07-23 284 views
📍泰皇閣 ，九龍城 Kowloon cityweekend 傍晚5點幾6點已經大排長龍！！建議大家都係早幾日book位😅 注意‼️鋪頭只收現金 。🦀咖喱軟殼蟹 $ 218軟殼蟹配法包。配埋咖喱一齊食真係一流👍🏻 好多蛋花係咖喱裏面。一啲都唔辣。個人希望佢可以重少少咖喱味同辣味多啲。🐟 燒盲鰽 $140肉質超級滑！！入口即溶😍 超新鮮同完全無腥味。條骨超易起。非常推薦👍🏻🍚 泰皇閣招牌炒飯 $90海鮮炒茄汁底飯。炒到粒粒分明。就算係茄汁底都唔會酸。其他小食叫左生蝦同酸辣鳯爪都唔錯。但個羊架就燒得太燶同有啲乾😅 不過整體都唔錯。
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📍泰皇閣 ，九龍城 Kowloon city
weekend 傍晚5點幾6點已經大排長龍！！建議大家都係早幾日book位😅 注意‼️鋪頭只收現金 。

🦀咖喱軟殼蟹 $ 218
軟殼蟹配法包。配埋咖喱一齊食真係一流👍🏻 好多蛋花係咖喱裏面。一啲都唔辣。個人希望佢可以重少少咖喱味同辣味多啲。

🐟 燒盲鰽 $140
肉質超級滑！！入口即溶😍 超新鮮同完全無腥味。條骨超易起。非常推薦👍🏻

🍚 泰皇閣招牌炒飯 $90
海鮮炒茄汁底飯。炒到粒粒分明。就算係茄汁底都唔會酸。

其他小食叫左生蝦同酸辣鳯爪都唔錯。但個羊架就燒得太燶同有啲乾😅 不過整體都唔錯。
咖喱軟殼蟹
$218
21 views
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燒盲鰽
$140
18 views
0 likes
0 comments
羊架
8 views
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酸辣鳯爪
6 views
0 likes
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生蝦
15 views
0 likes
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泰皇閣招牌炒飯
$90
10 views
0 likes
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(The above review is the personal opinion of a user which does not represent OpenRice's point of view.)
  • Recommend
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Post
DETAILED RATING
Taste
Decor
Service
Hygiene
Value
Dining Method
Dine In
Recommended Dishes
咖喱軟殼蟹
$ 218
燒盲鰽
$ 140
酸辣鳯爪
生蝦
泰皇閣招牌炒飯
$ 90
Level4
1.2K
89
水準不錯的泰國菜
2020-02-16 1575 views
今日陪個朋友來到九龍城買些泰國的食材，入夜後順路找間泰國餐廳食晚飯，今日搵了間「泰皇閣」，我們好快入座。服務員都好有效率奉上餐牌給我們，食物選擇都很多，點菜後，食物都好快地逐一奉上，先飲本店的特色飲品先.......熱蝶豆花茶($28)呈現了迷人的紫藍色，它含有大量的花青素，不但可以美顏且有助抗氧化，仲有助消炎，舒緩情緒及安眠等.....深藍的蝶豆花加入了檸檬變了紫色，飲落味道甜甜帶微酸，大約焗了5 至10分鐘拎走茶隔就可以飲!檸檬香茅茶($28)這是我友人點的飲品，陣陣的香茅味都好清香，天然檸檬的微酸，有助降膽固醇，更有消炎、預防感冒、舒緩關節痛的功效。椰汁大蝦湯($78)飯前飲碗熱辣辣的湯水真是太好，熱誠的服務員端上了盛裝著椰汁大蝦湯的錫鍋，香噴噴的椰汁味道加入了大蝦的鮮甜，蝦肉都好爽口，當中再加入香茅、青檸、菇菌、紫洋蔥等，濃稠湯水都充滿鮮甜酸香，跟平時飲的冬蔭公相似，只是沒有辣，令人喝得更滋味又開胃。沙嗲串燒(半打)($82)可以選擇三款($82)，包括有豬肉、雞肉、雞腎及墨魚丸，即叫即燒，最後我選擇了雞肉、雞腎及墨魚丸，端上來時已經烤得好香，大大粒墨魚丸烤至微焦，咬下爽口彈牙
Read full review
今日陪個朋友來到九龍城買些泰國的食材，入夜後順路找間泰國餐廳食晚飯，今日搵了間「泰皇閣」，我們好快入座。服務員都好有效率奉上餐牌給我們，食物選擇都很多，點菜後，食物都好快地逐一奉上，先飲本店的特色飲品先.......

76 views
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27 views
0 likes
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32 views
0 likes
0 comments
460 views
0 likes
0 comments
417 views
0 likes
0 comments
113 views
0 likes
0 comments
108 views
0 likes
0 comments
 熱蝶豆花茶($28)
呈現了迷人的紫藍色，它含有大量的花青素，不但可以美顏且有助抗氧化，仲有助消炎，舒緩情緒及安眠等.....
深藍的蝶豆花加入了檸檬變了紫色，飲落味道甜甜帶微酸，大約焗了5 至10分鐘拎走茶隔就可以飲!

382 views
0 likes
0 comments
蝶豆花茶
$28
10 views
0 likes
0 comments
蝶豆花茶
$28
6 views
0 likes
0 comments

檸檬香茅茶($28)
這是我友人點的飲品，陣陣的香茅味都好清香，天然檸檬的微酸，有助降膽固醇，更有消炎、預防感冒、舒緩關節痛的功效。

檸檬香茅茶
$28
7 views
0 likes
0 comments
檸檬香茅茶
$28
25 views
0 likes
0 comments
椰汁大蝦湯($78)
飯前飲碗熱辣辣的湯水真是太好，熱誠的服務員端上了盛裝著椰汁大蝦湯的錫鍋，香噴噴的椰汁味道加入了大蝦的鮮甜，蝦肉都好爽口，當中再加入香茅、青檸、菇菌、紫洋蔥等，濃稠湯水都充滿鮮甜酸香，跟平時飲的冬蔭公相似，只是沒有辣，令人喝得更滋味又開胃。
椰汁大蝦湯
$78
19 views
0 likes
0 comments
椰汁大蝦湯
$78
25 views
0 likes
0 comments
榔汁大蝦湯
$28
15 views
0 likes
0 comments
沙嗲串燒(半打)($82)
可以選擇三款($82)，包括有豬肉、雞肉、雞腎及墨魚丸，即叫即燒，最後我選擇了雞肉、雞腎及墨魚丸，端上來時已經烤得好香，大大粒墨魚丸烤至微焦，咬下爽口彈牙又鮮香，雞腎同樣地爽口，而且味道濃郁，把烤香的雞肉蘸上沙嗲汁，雞肉仍保持嫰滑多汁，非常惹味且辛香開胃，真是停不了口。
沙嗲串燒(雞肉、墨魚丸、雞腎)
$82
34 views
0 likes
0 comments
沙嗲串燒(半打)
$82
12 views
0 likes
0 comments
雞臀
17 views
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0 comments

咖喱軟殼蟹($218)
炸至金黃香脆的軟殼蟹，食落卜卜脆，它們鋪在香脆牛油法包上，再蘸上美味的咖喱，香甜晤辣杯，咖喱汁內有青椒、紅椒、洋蔥等.....吃起來更豐富，真是非常滋味。
514 views
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咖喱軟殼蟹
$218
32 views
0 likes
0 comments
8 views
0 likes
0 comments
20 views
0 likes
0 comments
21 views
0 likes
0 comments
咖喱軟殼蟹
$218
6 views
0 likes
0 comments
 環境店舖不算好大，但氣氛不錯，服務員都好主動幫客人收碟、清理下客人枱面。
整體食物價錢都合理，值得再來。


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(The above review is the personal opinion of a user which does not represent OpenRice's point of view.)
  • Recommend
    Recommended
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5 Recommended
    Post
    DETAILED RATING
    Taste
    Decor
    Service
    Hygiene
    Value
    Date of Visit
    2020-02-13
    Waiting Time
    5 Minutes (Dine In)
    Spending Per Head
    $220 (Dinner)
    Recommended Dishes
    蝶豆花茶
    $ 28
    蝶豆花茶
    $ 28
    檸檬香茅茶
    $ 28
    檸檬香茅茶
    $ 28
    椰汁大蝦湯
    $ 78
    椰汁大蝦湯
    $ 78
    榔汁大蝦湯
    $ 28
    沙嗲串燒(雞肉、墨魚丸、雞腎)
    $ 82
    沙嗲串燒(半打)
    $ 82
    雞臀
    咖喱軟殼蟹
    $ 218
    咖喱軟殼蟹
    $ 218
    Level4
    128
    0
    份量十足又滋味
    2018-08-09 142 views
    又係每月一聚的大日子，講飲講食講八卦，同這班好姊妹一起，永遠都有說不完的話題。她們說食泰國菜當然要去九龍城啦，這點我也不會否認。這店之前都未曾光顧過，環境尚可，全部長枱，而食物方面都算很好。我自己有好幾款都特別喜歡，好適合我個人口味。"咖喱軟殼蟹" 汁好香滑，有點像濃湯，脆口的法包吸了汁加上香口軟殼蟹，口感好豐富，好滋味，餘下的汁如果用來配白飯，一定無得輸。"柚子沙律" 份量十足，我最愛食泰國柚子，又甜又多汁，加上泰式風味，少少辣好醒胃。"生蝦刺身" 生蝦都算大隻，好鮮甜，配上酸酸辣辣的泰式汁，味道都提升不少。"沙嗲串燒" 這裡很貼心，半打居然可以選3款，我自己食了豬同雞腎，兩款都好味，雞腎燒得很香又爽口。"馬拉盞炒椰菜苗" 椰菜苗炒起來有點爽爽的，唔係淋身那種，好多朋友都話未食過，其實泰國舖炒的一般都好好味，尤其配上馬拉盞，這家也不例外。
    Read full review
    又係每月一聚的大日子，講飲講食講八卦，同這班好姊妹一起，永遠都有說不完的話題。她們說食泰國菜當然要去九龍城啦，這點我也不會否認。這店之前都未曾光顧過，環境尚可，全部長枱，而食物方面都算很好。我自己有好幾款都特別喜歡，好適合我個人口味。

    "咖喱軟殼蟹" 汁好香滑，有點像濃湯，脆口的法包吸了汁加上香口軟殼蟹，口感好豐富，好滋味，餘下的汁如果用來配白飯，一定無得輸。
    15 views
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    "柚子沙律" 份量十足，我最愛食泰國柚子，又甜又多汁，加上泰式風味，少少辣好醒胃。
    13 views
    0 likes
    0 comments


    "生蝦刺身" 生蝦都算大隻，好鮮甜，配上酸酸辣辣的泰式汁，味道都提升不少。
    生蝦刺身
    30 views
    0 likes
    0 comments


    "沙嗲串燒" 這裡很貼心，半打居然可以選3款，我自己食了豬同雞腎，兩款都好味，雞腎燒得很香又爽口。
    串燒雞腎
    16 views
    0 likes
    0 comments


    "馬拉盞炒椰菜苗" 椰菜苗炒起來有點爽爽的，唔係淋身那種，好多朋友都話未食過，其實泰國舖炒的一般都好好味，尤其配上馬拉盞，這家也不例外。
    馬拉盞炒椰菜苗
    16 views
    0 likes
    0 comments
    柚子沙律
    23 views
    0 likes
    0 comments
    20 views
    0 likes
    0 comments
    冬蔭公
    13 views
    0 likes
    0 comments
    咖喱軟殼蟹
    32 views
    0 likes
    0 comments
    沙嗲串燒(雞，豬，雞腎)
    22 views
    0 likes
    0 comments
    21 views
    0 likes
    0 comments
    西瓜沙冰
    23 views
    0 likes
    0 comments
    (The above review is the personal opinion of a user which does not represent OpenRice's point of view.)
    • Recommend
      Recommended
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    1 Recommended
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      DETAILED RATING
      Taste
      Decor
      Service
      Hygiene
      Value
      Date of Visit
      2018-08-07
      Dining Method
      Dine In
      Spending Per Head
      $180 (Dinner)
      Recommended Dishes
      生蝦刺身
      馬拉盞炒椰菜苗
      柚子沙律
      咖喱軟殼蟹
      沙嗲串燒(雞，豬，雞腎)