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2024-08-15
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今晚在「拾う月」居酒屋吃日式料理。三款美味小食:牛柳粒串~牛柳粒味鮮、香濃。手羽先~燒得金黃卜卜脆,看到都會令人垂涎欲滴。章魚小丸子~皮酥肉滑、味美,配合好味道醬汁,越食越開胃。明太子忌廉雞肉意粉~ 明太子(鱈魚子)的鹹香,忌廉的濃香及雞肉的嫩滑,意大利粉的爽滑,呈現一道獨特而美味的佳餚。壽喜燒牛肉烏冬~獨有壽喜燒醬油香氣,湯香撲鼻,味道鹹甜適中, 牛肉鮮嫩,烏冬軟滑帶輕微嚼勁口感。香蒜牛舌丼~牛舌軟嫩中又帶有嚼勁, 配搭香脆的蒜蓉和美味醬汁,做出一道香氣四日口感豐富美食。鯛魚燒~是年糕麻薯加吉士組合,熱騰騰的可口甜品。三色大福~內饀分別紅豆、焦糖、 芒果,清甜冰凍又消暑。
三款美味小食:
牛柳粒串~牛柳粒味鮮、香濃。
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手羽先~燒得金黃卜卜脆,看到都會令人垂涎欲滴。
0 views
1 likes
0 comments
章魚小丸子~皮酥肉滑、味美,配合好味道醬汁,越食越開胃。
191 views
1 likes
0 comments
0 views
1 likes
0 comments
明太子忌廉雞肉意粉~ 明太子(鱈魚子)的鹹香,忌廉的濃香及雞肉的嫩滑,意大利粉的爽滑,呈現一道獨特而美味的佳餚。
11 views
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0 comments
壽喜燒牛肉烏冬~獨有壽喜燒醬油香氣,湯香撲鼻,味道鹹甜適中, 牛肉鮮嫩,烏冬軟滑帶輕微嚼勁口感。
6 views
3 likes
0 comments
73 views
2 likes
0 comments
32 views
1 likes
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香蒜牛舌丼~牛舌軟嫩中又帶有嚼勁, 配搭香脆的蒜蓉和美味醬汁,做出一道香氣四日口感豐富美食。
242 views
2 likes
0 comments
10 views
2 likes
0 comments
0 views
2 likes
0 comments
鯛魚燒~是年糕麻薯加吉士組合,熱騰騰的可口甜品。
0 views
2 likes
0 comments
78 views
3 likes
0 comments
三色大福~內饀分別紅豆、焦糖、 芒果,清甜冰凍又消暑。
0 views
2 likes
0 comments
5 views
2 likes
0 comments
0 views
2 likes
0 comments
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