347
41
33
Restaurant: Sakara ichi sushi (Kau Yuk Road)
Info:

To promote a new salt and sugar reduction (RSS) dietary culture and living style to the people of Hong Kong, the Environment and Ecology Bureau, the Committee on Reduction of Salt and Sugar in Food and the Centre for Food Safety of the Food and Environmental Hygiene Department have launched the "Less-Salt-and-Sugar Restaurants Scheme" ("Scheme"). Restaurants participated in the Scheme will offer less salt or sugar options to the consumer or even tailor-make less salt or sugar dishes in designated restaurants. Participating restaurants will be granted with the Scheme Labels for displaying in the premises for public identification. For details, please click here: https://www.eeb.gov.hk/food/en/committees/crss/restaurants.html

芝士燒生蠔
3 Recommended
$45
$45
Level3
98
0
驚喜🤑平價好味日本料理
2021-11-02 456 views
約左同事錦上路交收, 再入左錦田同呀仔放風箏🪁玩左一陣, 因為睇完祖堯節目,想食泰國香蕉🍌pancake!所以入元朗一轉!聽過下同事話魚一好食, 所以去朝聖下先! 好彩6點幾無咩人, 5分鐘就入得! 自己scan QR code 下單方便!呀仔至愛粟米🌽壽司, 應該好食, 因為食曬日式炒雜菜: 呢個堅好食! 好難形容比你地聽點好食法, 雖然係簡單一碟菜, 就算食到最後, 好飽都拍埋入口!⭐️好fresh 好甜燒多春魚,:燒得一D 都唔乾, 無燶, 好脆得黎又juice.西京燒銀雪魚: 呢個都係呀仔至愛, 唔貴! 好好食!個味岩岩好!芝士燒生蠔: ok 既, 有鮮味焦糖鵝肝壽司: 呢個超好食!!!!!!!!表面係脆脆既焦糖同鵝肝係甘夾架!encore 左2次😋芒果蟹籽沙律: 好味, 芒果好甜, match 曬, 勁多蟹籽蕃茄豬軟骨烏冬: 好重蕃茄味, 豬軟骨好味份量都多,  烏冬爽彈!三文魚刺身: 老公話好食，佢係食左三文魚壽司🍣先叫埋個刺身軟殼蟹天婦羅: 炸得鬆脆, 脆到有聲, 但略嫌無肉, 食左隻BB蟹tim 汁燒白鱔:老公話正👍燒牛舌: 唔得, 好un...全餐都好滿意既, 呀仔有欽
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約左同事錦上路交收, 再入左錦田同呀仔放風箏🪁玩左一陣, 因為睇完祖堯節目,想食泰國香蕉🍌pancake!所以入元朗一轉!
聽過下同事話魚一好食, 所以去朝聖下先! 好彩6點幾無咩人, 5分鐘就入得! 自己scan QR code 下單方便!
粟米沙律軍艦
$10
17 views
0 likes
0 comments
呀仔至愛粟米🌽壽司, 應該好食, 因為食曬
日式炒雜菜
$48
16 views
0 likes
0 comments
日式炒雜菜: 呢個堅好食! 好難形容比你地聽點好食法, 雖然係簡單一碟菜, 就算食到最後, 好飽都拍埋入口!⭐️好fresh 好甜
燒多春魚
$24
20 views
0 likes
0 comments
 燒多春魚,:燒得一D 都唔乾, 無燶, 好脆得黎又juice.
西京燒銀雪魚
$98
23 views
0 likes
0 comments
 西京燒銀雪魚: 呢個都係呀仔至愛, 唔貴! 好好食!個味岩岩好!
芝士燒生蠔
$45
21 views
0 likes
0 comments
 芝士燒生蠔: ok 既, 有鮮味
焦糖鵝肝壽司
$38
12 views
0 likes
0 comments
 焦糖鵝肝壽司: 呢個超好食!!!!!!!!表面係脆脆既焦糖同鵝肝係甘夾架!encore 左2次😋
芒果蟹子沙律
$42
25 views
0 likes
0 comments
 芒果蟹籽沙律: 好味, 芒果好甜, match 曬, 勁多蟹籽
蕃茄豬軟骨烏冬
$73
15 views
0 likes
0 comments
 蕃茄豬軟骨烏冬: 好重蕃茄味, 豬軟骨好味份量都多,  烏冬爽彈!
三文魚刺身
$32
18 views
0 likes
0 comments
 三文魚刺身: 老公話好食，佢係食左三文魚壽司🍣先叫埋個刺身
軟殼蟹天婦羅
$42
12 views
0 likes
0 comments
 軟殼蟹天婦羅: 炸得鬆脆, 脆到有聲, 但略嫌無肉, 食左隻BB蟹tim
汁燒白鱔
$48
12 views
0 likes
0 comments
 汁燒白鱔:老公話正👍
牛舌
$22
20 views
0 likes
0 comments
 燒牛舌: 唔得,
好un...
全餐都好滿意既, 呀仔有欽點要再黎食! 偷望到隔離枱4個大人先食3百幾蚊野, 我地2大1小, 食成6百幾野....有D過份, 哈哈🤣
但真係比一般日本居酒屋平一半! 甘食法應該要1400蚊落樓!
P.S. 最後係食唔到香蕉pancake既....下次請早....🥺
(The above review is the personal opinion of a user which does not represent OpenRice's point of view.)
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    Recommended
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DETAILED RATING
Taste
Decor
Service
Hygiene
Value
Date of Visit
2021-10-24
Waiting Time
5 Minutes (Dine In)
Spending Per Head
$200 (Dinner)
Recommended Dishes
粟米沙律軍艦
$ 10
日式炒雜菜
$ 48
燒多春魚
$ 24
西京燒銀雪魚
$ 98
芝士燒生蠔
$ 45
焦糖鵝肝壽司
$ 38
芒果蟹子沙律
$ 42
蕃茄豬軟骨烏冬
$ 73
三文魚刺身
$ 32
軟殼蟹天婦羅
$ 42
汁燒白鱔
$ 48
Level4
2.5K
1
街坊壽司小店，人氣「魚一」
2018-11-04 159 views
今晚去了元朗拿點東西給堂姐，又和媽媽到藥妝店添置保濕用品，所以煮不了晚飯，我們索性去附近的魚一壽司吃日本菜。這裡人客絡繹不絕，光顧過都知道價廉物美，我家偶爾也平享壽司滋味。蟹籽沙律一整碟爆多蟹籽霸氣上桌，絲絲的蟹柳肉搭配爽脆的青瓜絲，攪拌後青瓜都沾上蟹籽，清爽中帶脆甜，衝擊口腔，令人愈吃愈涮嘴。火炙三文魚壽司火炙後味道很香呢，甜味逼出來比起三文魚刺身還要高，一口塞進多麼享受。火炙左口魚邊壽司油脂豐富，入口即化，百吃不厭。馬糞海膽軍艦色澤漂亮，濃厚的鮮甜感海味十足，媽媽說一定要好好在嘴裡品嚐才不浪費這海膽好滋味。我愛死牛油果軟殼蟹卷，讓人光用眼睛看已心情愉快，軟殼蟹炸得香酥，搭配滑潤的牛油果挺清新的，沒搶掉軟殼蟹的戲份，嚼感豐富。明太子雞翼火候控制恰到好處，烤得皮脆肉嫩，再加上足料鹹香的明太子釀進雞翼裡頭，每一口都吃到明太子的細膩感，喜歡明太子雞翼的別錯過。土佐豆腐熱騰騰的，外層裹著木魚絲炸至金黃香脆，內裡豆腐柔嫩軟滑，儘管豆腐浸泡在醬汁中好一會兒，外表亦沒有軟掉，與蔥花，蘿蔔蓉一起吃，口感，味道一絕。芝士燒生蠔滿滿的的芝士完全不手軟，如瀑布的熱量也不管了，最重要是趁熱把生蠔吃掉。生蠔肥
Read full review
今晚去了元朗拿點東西給堂姐，又和媽媽到藥妝店添置保濕用品，所以煮不了晚飯，我們索性去附近的魚一壽司吃日本菜。這裡人客絡繹不絕，光顧過都知道價廉物美，我家偶爾也平享壽司滋味。
蟹籽沙律
$35
15 views
0 likes
0 comments
蟹籽沙律一整碟爆多蟹籽霸氣上桌，絲絲的蟹柳肉搭配爽脆的青瓜絲，攪拌後青瓜都沾上蟹籽，清爽中帶脆甜，衝擊口腔，令人愈吃愈涮嘴。
火炙三文魚壽司，火炙左口魚邊壽司
29 views
0 likes
0 comments
火炙三文魚壽司火炙後味道很香呢，甜味逼出來比起三文魚刺身還要高，一口塞進多麼享受。火炙左口魚邊壽司油脂豐富，入口即化，百吃不厭。
馬糞海膽軍艦
$22
28 views
0 likes
0 comments
馬糞海膽軍艦色澤漂亮，濃厚的鮮甜感海味十足，媽媽說一定要好好在嘴裡品嚐才不浪費這海膽好滋味。
牛油果軟殼蟹卷
$38
25 views
0 likes
0 comments
我愛死牛油果軟殼蟹卷，讓人光用眼睛看已心情愉快，軟殼蟹炸得香酥，搭配滑潤的牛油果挺清新的，沒搶掉軟殼蟹的戲份，嚼感豐富。
明太子雞翼
$30
44 views
0 likes
0 comments
明太子雞翼火候控制恰到好處，烤得皮脆肉嫩，再加上足料鹹香的明太子釀進雞翼裡頭，每一口都吃到明太子的細膩感，喜歡明太子雞翼的別錯過。
土佐豆腐
$38
36 views
0 likes
0 comments
土佐豆腐熱騰騰的，外層裹著木魚絲炸至金黃香脆，內裡豆腐柔嫩軟滑，儘管豆腐浸泡在醬汁中好一會兒，外表亦沒有軟掉，與蔥花，蘿蔔蓉一起吃，口感，味道一絕。
芝士燒生蠔
$45
22 views
0 likes
0 comments
芝士燒生蠔滿滿的的芝士完全不手軟，如瀑布的熱量也不管了，最重要是趁熱把生蠔吃掉。生蠔肥厚鮮甜，鮮汁盈盈，芝士雖濃重，生蠔吃起來卻不膩味。
三文魚壽司，北海道生帶子壽司，象拔蚌壽司
34 views
0 likes
0 comments
三文魚壽司基本上是必吃的壽司，三文魚蠻有厚度，新鮮帶爽甜，吃得過癮滿足。
三文魚壽司
$9
5 views
0 likes
0 comments
另外我們毫不猶豫點選北海道生帶子壽司和象拔蚌壽司，北海道生帶子壽司口中所散出的甘甜無庸置疑，象拔蚌壽司極度爽口，壽司醋飯黏軟拿捏恰好，相輔相成。
北海道生帶子壽司
$10
14 views
0 likes
0 comments
象拔蚌壽司
$10
16 views
0 likes
0 comments
(The above review is the personal opinion of a user which does not represent OpenRice's point of view.)
  • Recommend
    Recommended
  • Report
Post
DETAILED RATING
Taste
Decor
Service
Hygiene
Value
Dining Method
Dine In
Recommended Dishes
蟹籽沙律
$ 35
火炙三文魚壽司，火炙左口魚邊壽司
馬糞海膽軍艦
$ 22
牛油果軟殼蟹卷
$ 38
明太子雞翼
$ 30
土佐豆腐
$ 38
芝士燒生蠔
$ 45
三文魚壽司，北海道生帶子壽司，象拔蚌壽司
三文魚壽司
$ 9
北海道生帶子壽司
$ 10
象拔蚌壽司
$ 10