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2021-11-03
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長文慎入,不過好野就講多兩句啦😆✨首先我係一個花痴,所以超鍾意充滿花花既環境🥰我最鍾意係佢地既茶具,覺得自己好似hightea緊,顏色又靚🙈🙈感覺係用西式既茶杯飲緊中式既茶,連茶葉佢地係選用老字號英記茶莊👍🏻🌷西班牙紅蝦水晶餃 $58/1一籠入面係有一蝦一餃🤣🤣蝦餃外層顏色特別,外皮用上紅菜頭汁去整,絕對唔會用人造色素👍🏻入面全部都係爽口彈牙既蝦肉😋大大隻紅蝦,配埋煮左好多個鐘由紅蝦頭煮成既汁,加入白蘭地,車厘茄等等調味….成個蝦味Up Up Up⬆️ 🌷青森蘋果叉燒酥 $46/2我咁鐘意打卡係一定會叫呢個🤣🤣餐廳自創加入青森蘋果做叉燒酥餡料,外層再用菠菜汁做成綠色酥皮,外型似足一個青蘋果🍏非常之吸睛🥰🌷鮑魚酥 $68/1鮑魚唔止炆得好入味,size仲比我喺五星級酒店飲茶食既大粒👍🏻底層菇粒好爽口,食得出唔係預先一早整定,因為酥皮保持乾身極度鬆化,有埋金箔好有貴氣😉🌷牛肝菌M7和牛粒 $288一口咬落和牛粒超香既油花滲出,果然真材實料用M7😋😋牛肝菌炒得好香,好有鑊氣👍🏻👍🏻個汁好味到我地連個脆脆鳥巢都食晒🙊🙊🌷拔絲咕嚕肉 $158呢個拔絲咕嚕肉又真係幾拔絲🤣🤣就算凍左都仲拔到粗絲🙈不過
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首先我係一個花痴,所以超鍾意充滿花花既環境🥰我最鍾意係佢地既茶具,覺得自己好似hightea緊,顏色又靚🙈🙈感覺係用西式既茶杯飲緊中式既茶,連茶葉佢地係選用老字號英記茶莊👍🏻
🌷西班牙紅蝦水晶餃 $58/1
一籠入面係有一蝦一餃🤣🤣蝦餃外層顏色特別,外皮用上紅菜頭汁去整,絕對唔會用人造色素👍🏻入面全部都係爽口彈牙既蝦肉😋
大大隻紅蝦,配埋煮左好多個鐘由紅蝦頭煮成既汁,加入白蘭地,車厘茄等等調味….成個蝦味Up Up Up⬆️
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🌷青森蘋果叉燒酥 $46/2
我咁鐘意打卡係一定會叫呢個🤣🤣餐廳自創加入青森蘋果做叉燒酥餡料,外層再用菠菜汁做成綠色酥皮,外型似足一個青蘋果🍏非常之吸睛🥰
13 views
1 likes
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🌷鮑魚酥 $68/1
鮑魚唔止炆得好入味,size仲比我喺五星級酒店飲茶食既大粒👍🏻底層菇粒好爽口,食得出唔係預先一早整定,因為酥皮保持乾身極度鬆化,有埋金箔好有貴氣😉
🌷牛肝菌M7和牛粒 $288
一口咬落和牛粒超香既油花滲出,果然真材實料用M7😋😋牛肝菌炒得好香,好有鑊氣👍🏻👍🏻個汁好味到我地連個脆脆鳥巢都食晒🙊🙊
15 views
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🌷拔絲咕嚕肉 $158
呢個拔絲咕嚕肉又真係幾拔絲🤣🤣就算凍左都仲拔到粗絲🙈不過放心,食落唔會太甜👍🏻雖然冇講明係用咩豬肉,但係識得出都係靚野,有口感之餘又唔會韌,正😋
10 views
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🌷黃金大蝦 $218
呢個黃金大蝦,除咗有鹹蛋黃味,仲有好重既鮮蝦膏味,食落特別滋味😋蝦頭炸到好鬆脆,亦都清得好乾淨,連唔知炸蝦頭可以食既朋友食完都讚不絕口🙊
21 views
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🌷拉絲雪燕流沙煎堆 $78/2
雖然已經食到好飽,不過總係要有個甜品先係完美😈我地試咗餐廳Signature 甜品之一既拉絲雪燕流沙煎堆,外層鋪滿拉絲雪燕,含豐富植物膠原🤗入面係熱辣辣既流沙餡,好流心好香,成餐飯食得好滿足🥰🥰
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11 views
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💕好欣賞佢地所有野都係熱辣辣上枱,熱度對於中菜來講真係好重要🤣🤣而靚靚既擺盤亦都好加分👍🏻
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另外要讚讚餐廳所有職員都好helpful👍🏻特別要讚下Kenji,就算佢地好忙都好,都樂意向每枱客人介紹菜式同埋特點🥰味道、賣相、服務、環境都咁好,所以平日7點左右已經全場爆滿🙈
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