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2023-01-16
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新加坡文華大酒店出品品牌,過江龍品質果然有保證,食過更發現性價比高,難怪每次經過都見到有人排隊等入座。黑醬油炒鮮蝦蘿蔔糕特製醬油味道甜甜的,蘿蔔糕都索滿醬油汁,熱辣辣好好食!沙嗲串燒併盤(雞豬牛.各2串) 併盤有雞豬牛串燒.每款2串,燒到好香配沙嗲醬汁非常惹味。參巴辣椒炒豆角 豆角配上洋蔥、蒜粒,加埋辣椒炒,一上枱已經聞到香噴噴,味道小小辣,辣度啱啱好。文華海南雞飯推介必食海南雞飯,特別點雞胸肉,但肉質非常嫩滑,一啲都唔“鞋”,而且肉味濃郁。油食亦都又香又軟綿,水準之作!
黑醬油炒鮮蝦蘿蔔糕
$92
12 views
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$92
11 views
0 likes
0 comments
特製醬油味道甜甜的,蘿蔔糕都索滿醬油汁,熱辣辣好好食!
沙嗲串燒併盤(雞豬牛.各2串)
$118
15 views
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$118
16 views
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併盤有雞豬牛串燒.每款2串,燒到好香配沙嗲醬汁非常惹味。
參巴辣椒炒豆角
$68
11 views
0 likes
0 comments
豆角配上洋蔥、蒜粒,加埋辣椒炒,一上枱已經聞到香噴噴,味道小小辣,辣度啱啱好。
文華海南雞飯
$133
5 views
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$133
9 views
0 likes
0 comments
推介必食海南雞飯,特別點雞胸肉,但肉質非常嫩滑,一啲都唔“鞋”,而且肉味濃郁。油食亦都又香又軟綿,水準之作!
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