167
26
6
Hamachi
6 Recommended
Level4
200
0
上環 浪漫 fusion 菜
2024-11-25 276 views
見到在 12 月內於 Pirata Group 旗下餐廳每消費一次均可獲得一枚印花並參與「Seas The Season」聖誕大抽獎，頭獎為馬爾代夫 5 日 4 夜之旅（兩位用，含來回機票、Hard Rock Hotel 及 Saii Maldives 各兩晚住宿）。參加次數無上限，消費次數越多，贏獎機會越高！仲有全新登場限定餐牌! 行政總廚 Yuri Liuzzo 精心打造的全新菜式, 呈現當代意式料理的同時，保持了品牌「Honest Italian」的精髓店內主要供應傳統日本菜，而店內裝潢則走英式華麗莊園風。除傳統菜之外，亦有供應結合外國食材的創新料理。待應們服務態度非常好 會同大家傾計The Dreamer Tasting Menu $680/ᴘᴘEdamame - sea salt日式居酒屋必備海鹽枝豆Unagi刺身切到好薄，特別醬汁，完全將刺身嘅鮮味引發哂出黎Hamachi炸鰻魚壽司、巴馬乾酪辣醬、照燒鰻魚、混合飛魚子濱町 薄鰤魚生魚片、梅干柚子紅洋蔥、紫蘇香松Octopus韃靼章魚、柚子蛋黃醬 壽司米、木薯泡芙、唐辛子彈牙同有層次感Wings無骨雞翅、沖繩黑糖、芝麻黑糖味好
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見到在 12 月內於 Pirata Group 旗下餐廳每消費一次均可獲得一枚印花並參與「Seas The Season」聖誕大抽獎，頭獎為馬爾代夫 5 日 4 夜之旅（兩位用，含來回機票、Hard Rock Hotel 及 Saii Maldives 各兩晚住宿）。參加次數無上限，消費次數越多，贏獎機會越高！
仲有全新登場限定餐牌! 行政總廚 Yuri Liuzzo 精心打造的全新菜式, 呈現當代意式料理的同時，保持了品牌「Honest Italian」的精髓

店內主要供應傳統日本菜，而店內裝潢則走英式華麗莊園風。除傳統菜之外，亦有供應結合外國食材的創新料理。待應們服務態度非常好 會同大家傾計

The Dreamer Tasting Menu $680/ᴘᴘ

Edamame - sea salt
日式居酒屋必備海鹽枝豆
Edamame - sea salt
14 views
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Unagi
刺身切到好薄，特別醬汁，完全將刺身嘅鮮味引發哂出黎
Unagi
12 views
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Unagi
4 views
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Hamachi
炸鰻魚壽司、巴馬乾酪辣醬、照燒鰻魚、混合飛魚子濱町 薄鰤魚生魚片、梅干柚子紅洋蔥、紫蘇香松
Hamachi
4 views
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Octopus
韃靼章魚、柚子蛋黃醬 壽司米、木薯泡芙、唐辛子
彈牙同有層次感
Octopus
4 views
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Octopus
3 views
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Wings
無骨雞翅、沖繩黑糖、芝麻
黑糖味好香, 酸酸甜甜
Wings
30 views
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Sashimi & sushi
片片都好厚切而且係非常之新鮮
每一口都係油香爆發亦都好肥美
4 views
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4 views
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5 views
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Chicken 
仲有陣陣嘅煙飄緊出嚟, 配上紫蘇蛋黃醬, 雞肉好滑
Chicken
4 views
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Broccoli and Corn Tempura & Sweet Corn
配上天婦羅醬，好甜好脆好香，仲有好特別既Broccoli!
Broccoli and Corn Tempura & Sweet Corn
3 views
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Yakimeshi Rice
薑蒜、奶油 綠花椰菜炒飯
薑味好香, 食左個人暖曬!
Yakimeshi Rice
2 views
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matcha lava
抹茶熔岩心太軟再加上香草雪糕，超流心又香抹茶! 甘甘甜甜
matcha lava
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Inside the Oni
Beefeater gin, yuzushu sake, Creme de cassis, Chocolate bitters

Saku Man
Artisanal peppermint and liquidize cordial, organic honey , cold pressed pomegranate, juice, Pasteurized egg white
Inside the Oni & Saku Man
13 views
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(The above review is the personal opinion of a user which does not represent OpenRice's point of view.)
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115
4
高質復古風fusion菜💐
2024-05-26 2905 views
平日lunch time搭到去上環一帶搵好野食🚋呢間西日fusion居酒屋復古嘅裝修環境帶出神秘格調🕯淡色系花草裝飾配上黃燈十分有情調💐而Restaurant Week期間推出嘅三道菜Lunch Set套餐性價比亦都頗高🍴決定同朋友嚟試一試🥰🍴3-course Lunch Set $198✨️Starter｜Okinawa Fried Chicken本身以為會係平平無奇嘅炸雞 點知一嚟已經幾有驚喜😛新鮮即炸熱辣辣嘅炸雞🐣炸皮均勻薄脆💥而雞肉肉質鮮嫩 鎖住晒肉汁💦表面沾上蒜蓉蜜糖漿 甜蜜而十分香口🍯✨️Starter｜Beef Tataki $38另一道前菜Beef Tataki水準亦都不錯🥢菲力牛肉肉質軟嫩無筋🐂而醬油調味適中 淡淡嘅咸香滲入牛肉當中🫗牛味更加濃郁🤌配上香椒同脆米 令口感更加豐富☺️✨️Starter｜Hamachi $38金槍魚刺身肉質偏結實 帶微微爽彈🐠白身魚嘅魚香本身唔會太濃味 帶淡淡嘅油脂香😉配上柚子醋醬汁🍊整體酸酸甜甜 十分開胃😚✨️Main｜Sushi PlatterSushi Platter有三文魚, 油甘魚同吞拿魚手握壽司🍣都係一貫西式嘅壽司做法🥢魚生經油漬調味
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平日lunch time搭到去上環一帶搵好野食🚋呢間西日fusion居酒屋復古嘅裝修環境帶出神秘格調🕯淡色系花草裝飾配上黃燈十分有情調💐而Restaurant Week期間推出嘅三道菜Lunch Set套餐性價比亦都頗高🍴決定同朋友嚟試一試🥰
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324 views
0 likes
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299 views
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🍴3-course Lunch Set $198
✨️Starter｜Okinawa Fried Chicken
本身以為會係平平無奇嘅炸雞 點知一嚟已經幾有驚喜😛新鮮即炸熱辣辣嘅炸雞🐣炸皮均勻薄脆💥而雞肉肉質鮮嫩 鎖住晒肉汁💦表面沾上蒜蓉蜜糖漿 甜蜜而十分香口🍯
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Okinawa Fried Chicken
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✨️Starter｜Beef Tataki $38
另一道前菜Beef Tataki水準亦都不錯🥢菲力牛肉肉質軟嫩無筋🐂而醬油調味適中 淡淡嘅咸香滲入牛肉當中🫗牛味更加濃郁🤌配上香椒同脆米 令口感更加豐富☺️
Beef Tataki
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Beef Tataki
25 views
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✨️Starter｜Hamachi $38
金槍魚刺身肉質偏結實 帶微微爽彈🐠白身魚嘅魚香本身唔會太濃味 帶淡淡嘅油脂香😉配上柚子醋醬汁🍊整體酸酸甜甜 十分開胃😚
Hamachi
20 views
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✨️Main｜Sushi Platter
Sushi Platter有三文魚, 油甘魚同吞拿魚手握壽司🍣都係一貫西式嘅壽司做法🥢魚生經油漬調味 包住醋飯🐟原本已經有淡淡咸香🧂飯粒同魚肉肉質都係偏結實一啲🤌整體味道不過不失😉
Sushi Platter
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Sushi Platter
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✨️Main｜Pork Belly
另一道主菜揀咗烤豬五花🐖反而有啲驚豔到🤩豬五花嘅份量幾足夠 而且肉同油脂層次分明🐽配上蛋黃醬, 芥末同蔥花中和油膩感🌿味道香口而有令人滿足嘅感覺☺️
Pork Belly
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✨️Dessert｜Yuzu Sorbet
最後以柚子雪葩甜品作結🍧柚子雪葩質感好綿密🍊但本身味道偏甜 再加上檸檬糖漿 令到整體比較甜膩🤌而且同火龍果, 西瓜等生果唔算太夾🍉
Yuzu Sorbet
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整體嚟講係性價比幾高嘅lunch set💖係喺restaurant week期間訂位📞餐廳環境已經好舒適好有格調💐食物質素都保持水準 每道菜都頗有誠意🥰回頭率幾高 會期待下一次試試晚餐menu🍽無論情侶/朋友聚會都十分合適嘅地方👭
(The above review is the personal opinion of a user which does not represent OpenRice's point of view.)
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DETAILED RATING
Taste
Decor
Service
Hygiene
Value
Date of Visit
2024-04-19
Dining Method
Dine In
Spending Per Head
$260 (Lunch)
Recommended Dishes
Okinawa Fried Chicken
Beef Tataki
Beef Tataki
Hamachi
Sushi Platter
Sushi Platter
Pork Belly
Yuzu Sorbet
Level4
156
0
上環復古fusion居酒屋｜最好食嘅抹茶心太軟？
2024-02-06 1211 views
相信好多人都有聽過呢間居酒屋～今次點咗The Dreamer - $680pp，用餐體驗好好，由前菜到甜品都好滿足！第一次試呢間餐廳，榮升最愛fusion居酒屋之一，matcha lava 更係呢度嘅必點甜品！▪️Edamame ▪️Spinach菠菜配上mustard seed同埋芝麻醬，濃郁得黎幾開胃▪️Wings無骨炸雞好香口，蒜香味唔算重沖繩黑糖嘅甜味可以中和一下炸雞嘅辛辣，好惹味▪️Hamachi 油甘魚好新鮮，每塊刺身沾滿柚子醋汁，更提出油甘魚嘅鮮味。▪️Wagyu生牛肉內裡鮮嫩，調味幾重Tosazu為呢道菜增添酸味，青椒帶微辛辣，幾惹味▪️Sushi + Sashimi 壽司同埋刺身都係吞拿魚、三文魚同埋油甘魚，鮮味十足。▪️Takana fried rice▪️Tempura天婦羅拼盤超級豐富 亦好有驚喜！尤其係西蘭花，炸衣薄脆但西蘭花一啲都唔乾身另外炸番薯、南瓜同蝦都好新鮮，好出色😍▪️Short rib牛仔骨經過6小時嘅熬煮，肉質好軟嫩，完全唔洗切開紅酒味噌亦非常入味▪️Matcha lava即使前面食到有幾飽，一定要試埋呢度嘅signature甜品！心太軟熱辣辣，流心效果超澎拜！雲尼
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相信好多人都有聽過呢間居酒屋～今次點咗The Dreamer - $680pp，用餐體驗好好，由前菜到甜品都好滿足！第一次試呢間餐廳，榮升最愛fusion居酒屋之一，matcha lava 更係呢度嘅必點甜品！


▪️Edamame 
Edameme
34 views
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▪️Spinach
菠菜配上mustard seed同埋芝麻醬，濃郁得黎幾開胃
Spinach
112 views
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▪️Wings
無骨炸雞好香口，蒜香味唔算重
沖繩黑糖嘅甜味可以中和一下炸雞嘅辛辣，好惹味
Wings
89 views
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▪️Hamachi 
油甘魚好新鮮，每塊刺身沾滿柚子醋汁，更提出油甘魚嘅鮮味。
Hamachi
170 views
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▪️Wagyu
生牛肉內裡鮮嫩，調味幾重
Tosazu為呢道菜增添酸味，青椒帶微辛辣，幾惹味
Wagyu
238 views
1 likes
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▪️Sushi + Sashimi 
壽司同埋刺身都係吞拿魚、三文魚同埋油甘魚，鮮味十足。
Sushi
112 views
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▪️Takana fried rice
Takana fried rice
37 views
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▪️Tempura
天婦羅拼盤超級豐富 亦好有驚喜！
尤其係西蘭花，炸衣薄脆但西蘭花一啲都唔乾身
另外炸番薯、南瓜同蝦都好新鮮，好出色😍
Tempura
80 views
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▪️Short rib
牛仔骨經過6小時嘅熬煮，肉質好軟嫩，完全唔洗切開
紅酒味噌亦非常入味
Short rib
47 views
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▪️Matcha lava
即使前面食到有幾飽，一定要試埋呢度嘅signature甜品！
心太軟熱辣辣，流心效果超澎拜！
雲尼拿雪糕同抹茶醬冰火交融
白朱古力味突出，但唔會搶咗抹茶濃郁嘅回甘。
食完真係超級滿足，畫上完美嘅句號
Matcha lava
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——————————
由即日起到到2月13號，只要光顧任何Pirata Group旗下嘅餐廳，即有機會贏取意大利雙人義大利之旅——包括來回機票，入住Castello Banfi 城堡酒莊，仲可以享受米芝蓮餐廳嘅美食！
(The above review is the personal opinion of a user which does not represent OpenRice's point of view.)
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Recommended Dishes
Tempura
Matcha lava
Level4
182
0
非常舒適的日本餐廳
2020-11-25 997 views
一踏入餐廳已經聞到陣陣嘅香水味，味道令人舒適👍🏻 而餐廳嘅座位非常寬敞，每張枱都有一定嘅距離而今次我就試咗佢哋嘅testing menu - the dreamer（680 pp)，另外你亦都可以加錢配酒同sake。如果你有對任何食品過敏亦都可以同職員溝通，佢哋都會幫你轉其他食材。而佢地嘅頭盤有好幾款，而其中一款油甘魚刺身配三文魚子，加上少少醬汁非常開胃同清新！另外仲有和牛切片同個雪蟹沙律，牛肉嘅口感亦都非常嫩口，而沙律亦好fresh!刺身同壽司方面，感覺就一般，刺身就有少少偏乾。而佢地嘅天婦羅就做得好唔錯，並唔會炸到好油膩，我個人就非常鍾意😌最後甜品都有兩款，而雪糕有少少偏甜，而旁邊嗰兩舊水果就有點酸！之後有機會都會想試吓佢嘅午餐套餐☺️
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一踏入餐廳已經聞到陣陣嘅香水味，味道令人舒適👍🏻 而餐廳嘅座位非常寬敞，每張枱都有一定嘅距離

110 views
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而今次我就試咗佢哋嘅testing menu - the dreamer（680 pp)，另外你亦都可以加錢配酒同sake。如果你有對任何食品過敏亦都可以同職員溝通，佢哋都會幫你轉其他食材。
Hamachi
67 views
1 likes
0 comments
而佢地嘅頭盤有好幾款，而其中一款油甘魚刺身配三文魚子，加上少少醬汁非常開胃同清新！

Kani  Salad 
59 views
1 likes
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另外仲有和牛切片同個雪蟹沙律，牛肉嘅口感亦都非常嫩口，而沙律亦好fresh!

Chef’s  Selection  of  Shshi  &  Sashimi
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刺身同壽司方面，感覺就一般，刺身就有少少偏乾。

New  Zealand  Dover  sole  tempura
45 views
1 likes
0 comments
而佢地嘅天婦羅就做得好唔錯，並唔會炸到好油膩，我個人就非常鍾意😌

Matcha  lava
53 views
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0 comments
最後甜品都有兩款，而雪糕有少少偏甜，而旁邊嗰兩舊水果就有點酸！

之後有機會都會想試吓佢嘅午餐套餐☺️
(The above review is the personal opinion of a user which does not represent OpenRice's point of view.)
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    DETAILED RATING
    Taste
    Decor
    Service
    Hygiene
    Value
    Date of Visit
    2020-11-22
    Dining Method
    Dine In
    Spending Per Head
    $700 (Dinner)
    Celebration
    Birthday
    Recommended Dishes
    Hamachi
    Kani  Salad 
    Chef’s  Selection  of  Shshi  &  Sashimi
    New  Zealand  Dover  sole  tempura
    Matcha  lava
    Level4
    925
    4
    Restaurant Week Autumn 2020 Dinner Menu
    2020-10-27 3396 views
    Entering Honjo is like walking into a wonderland. Next to TMK, the entrance to Honjo appeared to be small. After taking a lift to first floor, you will walk into a massive restaurant which radiates a nice scent with a nice interior design.The Restaurant Week deal is quite nice, for HKD$398, you get to enjoy all these Japanese dishes. The dinner was kicked start with five small dishes.The steamed edamame was seasoned with sea salt. Ordinary yet enjoyable.I love these boneless chicken wings so muc
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     Entering Honjo is like walking into a wonderland. Next to TMK, the entrance to Honjo appeared to be small. After taking a lift to first floor, you will walk into a massive restaurant which radiates a nice scent with a nice interior design.
    686 views
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     The Restaurant Week deal is quite nice, for HKD$398, you get to enjoy all these Japanese dishes. The dinner was kicked start with five small dishes.
    Edamame
    76 views
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     The steamed edamame was seasoned with sea salt. Ordinary yet enjoyable.
    Wings
    126 views
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    I love these boneless chicken wings so much! Seasoned with Okinawa black sugar, garlic and fresh chili, they were really enjoyable. Not your ordinary Japanese fried chicken.
    Hamachi
    126 views
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    The hamachi was really fresh, topped up with ikura (salmon roes), watermelon radish and ginger ponzu, it’s a really refreshing dish.
    Wagyu
    112 views
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    0 comments
    The texture of these wagyu pieces were interesting because of the crispy quinoa, giving them a rather crunchy sensation. Seasoned with chorizo oil, asahi tosazu and chives, the wagyu pieces had splendid flavors.
    Salmon Puff
    88 views
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    Among the five small dishes, I like these salmon tapioca puff most. Wrapped inside this crunchy rice puff were salmon, rice, yuzu-koshu and purple shiso. So enjoyable and delicious indeed!
    Sushi Platter
    65 views
    0 likes
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    Sashimi Platter
    109 views
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     The Sushi & Sashimi Platter were a bit ordinary, yet fresh and yummy. Just not as surprising as the salmon tapioca puff.
    Cauliflower
    113 views
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    There were two mains. First one was this Cauliflower with black truffle, passion fruit butter sauce, capers, and almond pieces. The superb dressing made the cauliflower a grand dish. Yum yum!
    Wagyu Striploin
    119 views
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     The other main was this Australian BMS 3 Wagyu Striploin with Asian chimmichurri. The striploin was nicely grilled. But what topped up the whole dish was definitely the seasoning powder on the side.
    Yuzu & Umeboshi Curd, Matcha Lava
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    My friend and I ordered one each of the dessert to share, so that we got to try both. The Yuzu & Umeboshi Curd was a bit ordinary. We adored the Matcha Lava more, especially the aromatic soba cracker on top. The matcha lava also made great ice cream dressing.

    Worth visiting Honjo for a nice weekend dinner with friends.
    (The above review is the personal opinion of a user which does not represent OpenRice's point of view.)
    • Recommend
      Recommended
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    DETAILED RATING
    Taste
    Decor
    Service
    Hygiene
    Value
    Date of Visit
    2020-10-23
    Dining Method
    Dine In
    Spending Per Head
    $398 (Dinner)
    Recommended Dishes
    Edamame
    Wings
    Hamachi
    Wagyu
    Salmon Puff
    Sushi Platter
    Sashimi Platter
    Cauliflower
    Wagyu Striploin
    Yuzu & Umeboshi Curd, Matcha Lava