Pirata

Open Now

Now Closed

環境暗暗地，裝修有格調。今次試食Restaurant Week menu ($398 per head)。🤔餐包：普通嘅酸種包，唔熱，硬硬哋少少酸，冇咩特別。橄欖油味淡。Classic Burrata：充滿鹹香嘅Parma ham 撈埋creamy嘅burrata cheese同埋火箭菜，口感有新意得來亦都好豐富。好味 !Vitello Tonnato : 牛仔肉口感有啲似切到好薄嘅燒西冷牛肉，唔算嫩滑。值得一讚嘅係佢嘅汁幾香濃Creamy，撈埋一齊令到個牛肉滑左亦都好味咗。🤔Meatballs : 豬肉丸粒粒鬆軟嘅口感，再配以蕃茄醬。味道正常。Signature Butcher’s Cut (+$48) : 牛扒質感鬆軟，食落有汁。偏瘦，冇肥肉果種油甘香。整體唔錯，但係稍嫌味道淡咗少少，加返多啲鹽可能惹味啲。Amalfi Risotto: 龍蝦意大利飯，口味比傳統嘅龍蝦汁清淡，帶少少檸檬香味。鮮甜得來又唔會太膩，口感creamy，又有新鮮感，值得一讚。大蝦燒得都有炭燒味。Cacciucco Seafood Stew (+$28) ：呢個海鮮鍋就好失望。首先海鮮比較單薄，得一隻蝦，三

❌《Wanchai 灣仔 – Pirata》Date of visit: 24.02.2023 同朋友慶祝生日🎂 所以揀左間有氣氛嘅餐廳🤪的確係幾適合慶祝生日 有dessert plate不在話下😌仲有即影即有服務 侍應又會一齊唱生日歌😂（好似成個Pirata Group嘅餐廳都有哩個服務🫢）Optimist, Pici, Chaiwala & Tokyolima食過都唔錯😋不過。。。Pirata嘅食物就一般🥴1️⃣✅Wagyu Beef Tartare (HK$140) 【賣相幾好 味道正常 但texture有點太有咬口🤨】2️⃣❌Signature MMM (Meatballs) (HK$120/3pcs)【哩個調返轉🥹 反而完全無咬口 肉太”lum” 覺得meatballs唔應該係咁😂】3️⃣✅Mussels Pot (HK$220) 【正常quality 份量有點少🥲】4️⃣❌Beef Ravioli (HK$220)【賣相有點醜 份量有點少 印象中一般 雲吞皮太易爛😅】5️⃣✅Chicken Rolata (HK$280) 【已經食到無咩心機 好似還好🤔】去到最尾慶祝生日當然要叫甜品：6️⃣✅Ti

We decided to give Pirata a try based on all the amazing reviews online but were disappointed with our experience. The food was below average, and the environment and staff were so-so.The waiting time to bring us to our seats was pretty long to begin with, although we arrived 5 minutes before our 6.30 pm booking on Saturday. The bread basket is usually a good indication of the food quality I think, but the one we got consisted of soggy bread which was far from being fresh or crunchy (except for

Dinner for two @ the honest Italian, our Wanchai Pirate...The venue is quite new. The first impression you get when you come in, is this touch off fresh, elegant fine and dynamic that a modern restaurant should have. Big Plus is the beautiful view of Wanchai skycrapers while sitting at the bar.The receptionist: is not only polite and friendly but also got that SINCERE attitude. Whoever is tired of that fake forced smile and wants something real would love her vibe. This girl likes her job and sh