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Restaurant: Eat Up
Info:

To encourage eatery outlets to reduce food waste at source together with customers through offering portioned meals and adopting food waste reduction measures, the Environmental Protection Department has launched the “Food Wise Eateries” Scheme. Participants will be awarded with a Food Wise Eateries (FWE) accreditation status if they comply with the assessment criteria and will be granted with the FWE Logo and Stickers for displaying in the premises and their promotion for public identification. Applications are accepted all year round and are FREE of charge.

For details, please click here, https://www.wastereduction.gov.hk/zh-hk/waste-reduction-programme/food-wise-hong-kong-campaign
𝑪𝒉𝒆𝒆𝒔𝒆 & 𝑷𝒐𝒓𝒌 𝑭𝒍𝒐𝒔𝒔 𝑬𝒈𝒈 𝑷𝒂𝒏𝒄𝒂𝒌𝒆，𝑰𝒄𝒆-𝒇𝒓𝒆𝒆 𝑻𝒂𝒓𝒐 𝑴𝒊𝒍𝒌