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| Restaurant: | Eat Up |
|---|---|
| Info: |
To encourage eatery outlets to reduce food waste at source together with customers through offering portioned meals and adopting food waste reduction measures, the Environmental Protection Department has launched the “Food Wise Eateries” Scheme. Participants will be awarded with a Food Wise Eateries (FWE) accreditation status if they comply with the assessment criteria and will be granted with the FWE Logo and Stickers for displaying in the premises and their promotion for public identification. Applications are accepted all year round and are FREE of charge.
For details, please click here, https://www.wastereduction.gov.hk/zh-hk/waste-reduction-programme/food-wise-hong-kong-campaign
Video
3-min walk from Exit C1, Olympic MTR Station
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Telephone
57254848
Additional Information
煩忙時段限時1小時
Opening Hours
Today
12:00 - 16:30
18:00 - 21:00
Mon - Fri
12:00 - 16:30
18:00 - 21:00
Sat
Closed
Sun
12:00 - 16:30
18:00 - 21:00
*Last order: 20:30
Above information is for reference only. Please check details with the restaurant.
今晚約咗老公去奧運戲院睇「爸爸」，放工下車站是大角咀，就在附近食完先。其實好耐無嚟過，有咩好吃？見到間「Eat Up」小店，都幾多人，睇來很受歡迎。店子雖小，但整齊企理，燈光柔和。QR code 落單，有主菜、小食、蛋餅、甜品、期間限定、手工鮮奶麻糬、飲品等。老公要咗杯紅燒牛肋肉麵（$78），大大碗，份量好足。有多件牛肉外，還有嫩口無渣嘅紅蘿蔔和清爽翠綠嘅小棠菜。闊麵煙煙韌韌，口感不俗，喜歡舀一大羹湯，放上麵條同吃，味道香濃，唔會過鹹，好味！牛肋條啖啖肉，牛味香濃，帶啲肥膏，煙韌油潤，亦弄得很入味，正！加錢配杯熱自家製蜂蜜薏米水（$15），微甜滋潤，薏米腍身，喜歡！我點嘅魯肉乾拌麵配煎蛋（$56）賣相一流！先將麵條跟魯肉和蛋拌勻，沾上蛋香和鹹香，看來簡單但很美味。雞蛋煎至脆邊，正！魯肉啖啖肥肉，好有豬油香，用來拌麵最佳。另加配杯熱黑糖薑母茶($15)，熱辣辣，啖啖薑的辛辣味，有些辣喉，而甜度亦剛好，飲完全身暖笠笠，絕對是冬日之選。我和老公都好鍾意食蛋餅，揀咗份起司肉鬆蛋餅（$38），脹卜卜，好多饀，外表金黃，相當靚仔，非常吸引！外皮有咬口，吃到蛋香，中間爆滿芝士、肉鬆和清爽嘅生菜，捲埋一齊食，鹹香滋味，加了生菜配搭更佳，喜歡！
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每次喺IG見到呢間鋪嘅滷肉飯都想知真面目，係咪真係俾咗咁多蠔？原來係真的😂，勁足料每隻蠔都十分飽滿，去埋流心蛋滷肉飯勁好食，芋泥鮮奶有半杯芋泥，仲要冇冰、唔會太甜，必點！至於炸豬扒有啲普通，芝士肉鬆蛋餅發揮正常，皮有少少厚、都係好食的-。月見蚵仔魯肉飯套餐 配無冰芋泥鮮奶 | $96。香酥排魯肉飯套餐 配阿薩姆紅茶少冰 | $66。起司肉鬆蛋餅 | $38-📌#sorriso_大角咀 #sorriso_油尖旺區-👅【好吃吃光 Eat Up】📍大角咀博文街4號地舖🕑Mon-Fri, Sun 12:00-16:30; 18:00-21:00更多食評ig: @sorriso.foodie.hk #foodie #foodiehk #hkeats #不專業食評 #打卡 #相機食先 #食好西 #食評 #852foodie #吃貨 #foodstagram #foodphotography #大角咀美食
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大角嘴的台灣餐廳「好吃吃光」再次令我驚艷！這是我第二次到訪，菜品依然保持高水準。我點了紅燒牛肉麵（辣），刀削麵以及牛肉，口感滑嫩，讓人一試成主顧！特別是紅燒牛肉的醬汁濃郁，令人欲罷不能。另外，蚵仔貢丸湯飯依然足料，滿滿一碗的蚵仔，讓人吃得心滿意足。無論是湯頭還是配料，都讓人感受到台灣美食的魅力，絕對值得推薦！
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《豐盛蚵仔台式魯肉飯🤩》———————————————-#好吃吃光 -🌊 月見海老蚵仔鮭魚蝦卵魯肉飯呢個配搭真係第一次見，好有驚喜🥳月見蛋撈飯一流，上面佈滿脹卜卜嘅蚵仔，非常之肥美鮮味，配搭肥而不膩嘅滷肉好正🙌🏻-🥚 起司雞排蛋餅每次去台灣都一定會食蛋餅，蛋餅表面煎得脆脆，內裡口感煙韌，中間夾咗彈牙嘅雞排同邪惡嘅起司🧀🖤 芋圓紅豆仙草甜品方面，芋圓勝在簡單又易配搭😚 全部真材實料，煙煙韌韌！配搭紅豆同仙草凍絕不馬虎，口感豐富👍🏻-⭐價錢參考：月見海老蚵仔鮭魚蝦卵魯肉飯套餐：$119起司雞排蛋餅：$42芋圓紅豆仙草：$38🍌抵deal 指數：7/10
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滙豐中心附近嘅老街道隱藏住一間台式小店有好好味嘅溏心蛋滷肉飯街市風味鹽酥雞、蚵仔蝦仁滷肉飯都好吸引難怪座無虛席！要食記得早少少嚟啦～🔸月見海老蚵仔鮭魚蝦卵滷肉飯（$118）每粒蚵仔都好新鮮飽滿！蝦大隻爽甜！加上鮭魚蝦卵，每啖都充滿海鮮味！濃郁嘅蛋黃、滷肉油香四溢，味道好豐富。🔸鹽酥雞滷肉飯（$67）好有夜市風味！雞炸得好香脆！灑上香粉非常惹味👍🏻配上香噴噴嘅滷肉飯，感覺似回到台灣。🔸珍珠奶茶（$28）奶茶清淡，珍珠彈牙好吃。
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