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2024-07-12 71 views
今日去左元朗既巴打火鍋館打邊爐。 環境都闊落,另外仲有vip房訂。職員服務都好好。 店員會先提供醬汁同配料比客人自己簡。 湯底佢有好多款式,不過我近排想食清少少就叫左冬瓜素翅雲腿湯底。黎到都有d意外。個賣相好好,冬瓜中間有d素翅賣相高級。未落野食之前試左個湯,味道香濃,但唔係肥膩既湯。d冬瓜煮耐左非常入味同軟綿,素翅份量都唔少,食落爽口彈牙,十分足料既湯底,如果想食d唔太濃味既湯底,呢款十分岩。 店員仲幫忙剪開冬瓜方便食用。桂花蚌+珊瑚蚌雙拼第一次食桂花蚌同珊瑚蚌 ,估唔到都幾好味。佢既份量都唔係少 ,2款都十分新鮮,食落好爽脆。亦好鮮甜。 黑栢葉十分都爽脆,食落唔會韌,食材新鮮,配埋醬汁十分好食。 本地新鮮金錢展金錢展係比較稀有部位,我叫左一份細份量都不少。金展錢肉質會結實少少,冇脂肪十分岩減肥既人食。佢會有少少牛筋少少爽口感。牛肉味亦都夠,十分推薦。豬紅豬紅份量多,食落滑溜無渣,少少爽彈口感。吸左d湯底十分入味好食。自家手打五寶丸呢款有齊哂5個款式,如果想試哂咁多款既人就最岩,有齊5款手打丸,包括蝦丸、墨魚丸、豬肉丸、鯪魚丸同手打牛丸,款款都彈牙多肉汁,其中牛丸最好食,夠牛味肉汁都
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今日去左元朗既巴打火鍋館打邊爐。

環境都闊落,另外仲有vip房訂。職員服務都好好。

店員會先提供醬汁同配料比客人自己簡。

湯底佢有好多款式,不過我近排想食清少少就叫左冬瓜素翅雲腿湯底。黎到都有d意外。個賣相好好,冬瓜中間有d素翅賣相高級。未落野食之前試左個湯,味道香濃,但唔係肥膩既湯。d冬瓜煮耐左非常入味同軟綿,素翅份量都唔少,食落爽口彈牙,十分足料既湯底,如果想食d唔太濃味既湯底,呢款十分岩。 店員仲幫忙剪開冬瓜方便食用。

桂花蚌+珊瑚蚌雙拼
第一次食桂花蚌同珊瑚蚌 ,估唔到都幾好味。佢既份量都唔係少 ,2款都十分新鮮,食落好爽脆。亦好鮮甜。

黑栢葉
十分都爽脆,食落唔會韌,食材新鮮,配埋醬汁十分好食。

本地新鮮金錢展
金錢展係比較稀有部位,我叫左一份細份量都不少。金展錢肉質會結實少少,冇脂肪十分岩減肥既人食。佢會有少少牛筋少少爽口感。牛肉味亦都夠,十分推薦。


豬紅
豬紅份量多,食落滑溜無渣,少少爽彈口感。吸左d湯底十分入味好食。


自家手打五寶丸
呢款有齊哂5個款式,如果想試哂咁多款既人就最岩,有齊5款手打丸,包括蝦丸、墨魚丸、豬肉丸、鯪魚丸同手打牛丸,款款都彈牙多肉汁,其中牛丸最好食,夠牛味肉汁都多食落十分彈牙。墨魚丸就有粒粒墨魚食落爽口。


呢間火鍋店食材好新鮮,湯底味道好食,店員服務細心,十分推薦。
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2024-06-26 72 views
元朗依間巴打火鍋一向都有啲名氣好奈無食過 依加仲開多左間巴打大排檔同西餐都係附近位置🔥🧚🏻‍♀️ 巴打招牌鍋 $168非常足料既豬骨湯底有豬骨粟米豬腸魷魚乾仲有扇貝一個湯底已經咁多野食😋 超抵又足料🧚🏻‍♀️鬼馬油炸鬼 $68可以兩食 一上菜食既時候夠晒炸口又夠熱面頭仲超多蟹籽 勁match 又可以淥熟嚟食代替咗響鈴卷😋唔會太油膩又食到啲墨魚粒係入面 超過癮🧚🏻‍♀️騸古吊龍 $368好新鮮既吊龍 牛味好出涮一涮就食得 份量都好足🥰🥰實現肉食自由🧚🏻‍♀️竹笙釀蝦滑 $78睇個名覺得幾特別 想試下就叫左又真係幾過癮 竹笙索哂湯之餘蝦滑又夠彈牙🧚🏻‍♀️桂花蚌加珊瑚蚌 $138 黑栢葉 $78海鮮就正常發揮 都係好有鮮味🫰🏻而且佢依加晚市可以加$1雞煲或者有全單88折🥰襯夏天涼住冷氣打邊爐就最爽🫰🏻抵食指數:🌕🌕🌕🌕🌕🌕🌕🌑🌑🌑好食指數:🌕🌕🌕🌕🌕🌕🌕🌕🌑🌑
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元朗依間巴打火鍋一向都有啲名氣
好奈無食過 依加仲開多左間巴打大排檔同西餐都係附近位置🔥
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🧚🏻‍♀️ 巴打招牌鍋 $168
非常足料既豬骨湯底
有豬骨粟米豬腸魷魚乾仲有扇貝
一個湯底已經咁多野食😋 超抵又足料
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🧚🏻‍♀️鬼馬油炸鬼 $68
可以兩食 一上菜食既時候夠晒炸口又夠熱
面頭仲超多蟹籽 勁match
又可以淥熟嚟食代替咗響鈴卷😋
唔會太油膩又食到啲墨魚粒係入面 超過癮
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🧚🏻‍♀️騸古吊龍 $368
好新鮮既吊龍 牛味好出
涮一涮就食得
份量都好足🥰🥰實現肉食自由
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🧚🏻‍♀️竹笙釀蝦滑 $78
睇個名覺得幾特別 想試下就叫左
又真係幾過癮 竹笙索哂湯之餘蝦滑又夠彈牙
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🧚🏻‍♀️桂花蚌加珊瑚蚌 $138 黑栢葉 $78
海鮮就正常發揮 都係好有鮮味🫰🏻
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而且佢依加晚市可以加$1雞煲
或者有全單88折🥰襯夏天涼住冷氣打邊爐就最爽🫰🏻

抵食指數:🌕🌕🌕🌕🌕🌕🌕🌑🌑🌑
好食指數:🌕🌕🌕🌕🌕🌕🌕🌕🌑🌑
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2024-06-26 34 views
呢道獨特嘅芫荽皮蛋豆腐火鍋湯底,絕對係廣東粵菜中嘅一絕。入口嘅時候,濃郁芳香嘅芫荽味撲鼻而來,之後就係滑嫩嘅豆腐同鹹香嘅皮蛋交織,回味無窮。湯底清澈透亮,但又充滿了深厚嘅海鮮鮮味。唔論係單獨享用,定係配合其他食材涮食,都能令人回味無窮。水魷 - 純手工製作,鮮嫩彈牙。水魷外表焦香酥脆,一口咬落就會碎,裡面卻保持了軟嫩多汁嘅口感。唔使任何調味,光憑天然嘅魷魚鮮味已經足夠。作為火鍋配菜,水魷除咗可以吸收湯汁嘅鮮美,仲可以為整個火鍋增添獨特嘅海味。手打墨魚丸 - 口感彈牙有勁,料子新鮮純正。每一粒墨魚丸都係手工打製,碩大適中,一入口即化。濃郁嘅墨魚鮮味在口腔化開,餘韻悠長。無論係單吃定係入湯,墨魚丸都能充分展現其獨特嘅風味。滑牛肉 - 薄而鮮嫩嘅牛肉片,入口即化。經過精心調理,牛肉冇絲毫生澀,反而帶有一股清甜鮮美嘅氣息。喺火鍋中快速滾燙,牛肉保持住原汁原味,咬落去彈牙有勁,令人意猶未盡。牛柏葉 - 生津下火,清香怡人。牛柏葉鮮嫩爽脆,經過火鍋嘅煮沸,口感更加嫩滑。加入湯底中,既可以清爽解膩,又可以為整個火鍋增添一絲幽香。呢款時令蔬菜無疑係火鍋必備佳品。白蜆 - 肥美飽滿,入口即化。白蜆肉質鮮
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呢道獨特嘅芫荽皮蛋豆腐火鍋湯底,絕對係廣東粵菜中嘅一絕。入口嘅時候,濃郁芳香嘅芫荽味撲鼻而來,之後就係滑嫩嘅豆腐同鹹香嘅皮蛋交織,回味無窮。湯底清澈透亮,但又充滿了深厚嘅海鮮鮮味。唔論係單獨享用,定係配合其他食材涮食,都能令人回味無窮。
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水魷 - 純手工製作,鮮嫩彈牙。水魷外表焦香酥脆,一口咬落就會碎,裡面卻保持了軟嫩多汁嘅口感。唔使任何調味,光憑天然嘅魷魚鮮味已經足夠。作為火鍋配菜,水魷除咗可以吸收湯汁嘅鮮美,仲可以為整個火鍋增添獨特嘅海味。
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手打墨魚丸 - 口感彈牙有勁,料子新鮮純正。每一粒墨魚丸都係手工打製,碩大適中,一入口即化。濃郁嘅墨魚鮮味在口腔化開,餘韻悠長。無論係單吃定係入湯,墨魚丸都能充分展現其獨特嘅風味。
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滑牛肉 - 薄而鮮嫩嘅牛肉片,入口即化。經過精心調理,牛肉冇絲毫生澀,反而帶有一股清甜鮮美嘅氣息。喺火鍋中快速滾燙,牛肉保持住原汁原味,咬落去彈牙有勁,令人意猶未盡。
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牛柏葉 - 生津下火,清香怡人。牛柏葉鮮嫩爽脆,經過火鍋嘅煮沸,口感更加嫩滑。加入湯底中,既可以清爽解膩,又可以為整個火鍋增添一絲幽香。呢款時令蔬菜無疑係火鍋必備佳品。
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白蜆 - 肥美飽滿,入口即化。白蜆肉質鮮嫩多汁,富含海鮮嘅原汁原味。加入芫荽皮蛋湯底中,更能發揮出它嘅鮮甜滑嫩。作為火鍋配菜,白蜆除咗可以吸收湯汁嘅鮮美,仲可以為整道菜添加了一抹海洋氣息。
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手打牛丸 - 細膩鮮嫩,咬勁十足。每一粒牛丸都係手工打製,口感飽滿彈牙,肉香四溢。喺火鍋中快速滾燙,牛丸除咗可以吸收湯汁嘅鮮美,仲可以為整個火鍋增添一抹濃郁嘅牛肉香氣。
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新鮮海蝦-肉質飽滿彈牙,鮮甜爽口,配合芫荽皮蛋湯底,完美呼應,令人一吃難忘。
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🐟黃金炸魚皮 $68新鮮炸起,十分之香鹹蛋香味🤩好大碟而且滿滿鹹蛋沙沙地既口感,亦見到一嚿嚿鹹蛋黃粒,十分足料🥴岩晒同朋友邊打邊爐邊傾計既小食之選😆🍲椰汁花膠燉雞鍋 $298湯底由紅棗、淮山、杞子、半隻雞同勁多舊花膠而成,每嚿花膠都好大嚿,重點有滿滿既骨膠原🤩令到湯好濃 同帶有淡淡嘅椰子香味,非常入味🥴而且好大煲,令我同男朋友都震驚眼球🤣最驚喜晚地方係雞肉無想像中咁鞋口,反而肉質都嫩滑👍🏻建議唔使點豉油,因為啲雞都夠入味🐔🦐🦑🐟鮮滑3拼 $138有鮮蝦、鯪魚、墨魚而成既滑、口感好彈同埋份量都多🥓特級安格斯牛頸脊 $248細碟嘅牛都好好多塊,可衡量返個人嘅食量而叫😆牛脊都好新鮮,唔似出面嗰啲霉霉黑黑,而且好有牛味,不過稍微有少少筋位🥴🍄🥬金菇 $38娃娃菜$48蔬菜嘅份量都好多,建議嗌細份都夠食,而蔬菜索晒湯汁,每啖都有湯底味😚🍻Hoegaarden $68500ml大大杯,夠晒霸氣🤣港式邊爐緊係要配啤酒先夠爽🍻🤩位置好近yoho,環境寬敞,職員有好好既服務態度,依點值得欣賞👍🏻 有各種湯底、同各種海鮮任客人選擇😆另外一提晚市邊爐有88折,仲有其他優惠,就係一蚊雞煲,同埋外賣自取八五折,
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🐟
黃金炸魚皮 $68
新鮮炸起,十分之香鹹蛋香味🤩好大碟而且滿滿鹹蛋沙沙地既口感,亦見到一嚿嚿鹹蛋黃粒,十分足料🥴岩晒同朋友邊打邊爐邊傾計既小食之選😆
🍲
椰汁花膠燉雞鍋 $298
湯底由紅棗、淮山、杞子、半隻雞同勁多舊花膠而成,每嚿花膠都好大嚿,重點有滿滿既骨膠原🤩令到湯好濃 同帶有淡淡嘅椰子香味,非常入味🥴而且好大煲,令我同男朋友都震驚眼球🤣最驚喜晚地方係雞肉無想像中咁鞋口,反而肉質都嫩滑👍🏻建議唔使點豉油,因為啲雞都夠入味🐔
🦐🦑🐟
鮮滑3拼 $138
有鮮蝦、鯪魚、墨魚而成既滑、口感好彈同埋份量都多
🥓
特級安格斯牛頸脊 $248
細碟嘅牛都好好多塊,可衡量返個人嘅食量而叫😆牛脊都好新鮮,唔似出面嗰啲霉霉黑黑,而且好有牛味,不過稍微有少少筋位🥴
🍄🥬
金菇 $38
娃娃菜
$48
蔬菜嘅份量都好多,建議嗌細份都夠食,而蔬菜索晒湯汁,每啖都有湯底味😚
🍻
Hoegaarden $68
500ml大大杯,夠晒霸氣🤣港式邊爐緊係要配啤酒先夠爽🍻
🤩
位置好近yoho,環境寬敞,職員有好好既服務態度,依點值得欣賞👍🏻 有各種湯底、同各種海鮮任客人選擇😆另外一提晚市邊爐有88折,仲有其他優惠,就係一蚊雞煲,同埋外賣自取八五折,可以買返屋企繼續打邊爐🍲
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2024-06-04 39 views
再次同老公去巴打火鍋館,今次終於記得影相!我哋夜晚8:30後到,可以食到$1雞煲再88折打邊爐!個雞煲好入味,上咗桶枱,職員有個計時器,要等3分半鐘後先可以開蓋炒,之後等洋蔥冧咗就可以食,成程有職員幫手打邊爐嘅招牌鍋係我每次必點!今次我仲先飲咗兩碗湯,之後先打邊爐,佢哋食材新鮮,桂花蚌同珊瑚蚌真係好鮮味,我飲完都無頸渴,證明無味精!正我見有其他食客會叫小菜食飯,聞到好有鑊氣如果我忍到唔叫邊爐,我下次都叫餸食飯!
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再次同老公去巴打火鍋館,今次終於記得影相!
我哋夜晚8:30後到,可以食到$1雞煲再88折打邊爐!個雞煲好入味,上咗桶枱,職員有個計時器,要等3分半鐘後先可以開蓋炒,之後等洋蔥冧咗就可以食,成程有職員幫手

打邊爐嘅招牌鍋係我每次必點!今次我仲先飲咗兩碗湯,之後先打邊爐,佢哋食材新鮮,桂花蚌同珊瑚蚌真係好鮮味,我飲完都無頸渴,證明無味精!正

我見有其他食客會叫小菜食飯,聞到好有鑊氣
如果我忍到唔叫邊爐,我下次都叫餸食飯!

$600
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(The above review is the personal opinion of a user which does not represent OpenRice's point of view.)
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DETAILED RATING
Taste
Decor
Service
Hygiene
Value
Date of Visit
2024-06-03
Dining Method
Dine In
Spending Per Head
$300 (Dinner)
Level4
127
0
細份的巴打招牌鍋 $168喜出望外係細份招牌鍋都材料十足:入面有5件扇貝 有蝦乾 咸豬腳 豬肚 豬腸 豬骨粟米 蕃茄 紅白蘿蔔湯鮮甜,忍唔住飲多2啖!! 呢個價錢及材料的湯底,抵食啦! 本地新鮮手切金錢展$148呢個部位的肉非常結實多牛筋,但正正就係我最愛竹笙釀蝦滑半份 $78蝦肉餡料彈牙鮮嫩,竹笙吸滿鮮甜湯底,入口感覺好微妙,我係第一次食呢!新鮮爽脆黑柏葉 $78 黑柏葉記得淥兩下已經食得,唔係會太老。即炸紫菜響鈴 $68新鮮即炸,上枱都仲熱辣辣,完全沒有油耗味桂花蚌+珊瑚蚌雙拼 $138鮮味十足,夠爽口,推薦!雜菜拼盤 $88總結: 呢間係YOHO 附近的火鍋店,質素價錢位合理,環境又好,地點方便。我一定會再黎,因為隔離枱叫左個椰子雞煲,香味十足,我下次一定要黎試,同埋要叫試埋其他小炒!!!
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細份的巴打招牌鍋 $168
喜出望外係細份招牌鍋都材料十足:
入面有5件扇貝 有蝦乾 咸豬腳 豬肚 豬腸 豬骨粟米 蕃茄 紅白蘿蔔
湯鮮甜,忍唔住飲多2啖!! 呢個價錢及材料的湯底,抵食啦!

本地新鮮手切金錢展$148
呢個部位的肉非常結實多牛筋,但正正就係我最愛

竹笙釀蝦滑半份 $78
蝦肉餡料彈牙鮮嫩,竹笙吸滿鮮甜湯底,入口感覺好微妙,我係第一次食呢!

新鮮爽脆黑柏葉 $78
黑柏葉記得淥兩下已經食得,唔係會太老。

即炸紫菜響鈴 $68
新鮮即炸,上枱都仲熱辣辣,完全沒有油耗味

桂花蚌+珊瑚蚌雙拼 $138
鮮味十足,夠爽口,推薦!

雜菜拼盤 $88

總結: 呢間係YOHO 附近的火鍋店,質素價錢位合理,環境又好,地點方便。我一定會再黎,因為隔離枱叫左個椰子雞煲,香味十足,我下次一定要黎試,同埋要叫試埋其他小炒!!!
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(The above review is the personal opinion of a user which does not represent OpenRice's point of view.)
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DETAILED RATING
Taste
Decor
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Hygiene
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Dining Method
Dine In
Level2
25
0
2024-05-29 24 views
喺YOHO行完街食飯又唔知食咩好於是想OpenRice望吓有咩好食見到YOHO附近有間火鍋店好似唔錯於是試吓。餐廳一邊係大排檔方式經營另一邊係火鍋店,我哋今次就選擇咗火鍋店嗰邊。book咗枱七點已經見到差唔多坐滿,估唔到咁多人食一開始仲諗住貪新鮮試吓,只要人多去食嘅話多數都唔會係伏。我哋叫咗個原隻椰子雞湯底,有冰鮮及新鮮雞選擇,我哋今次就選擇咗新鮮雞,坊間少有餐廳會用新鮮雞。你話叫咗不同種類嘅配料,最驚喜係佢哋嘅新鮮騸古牛頸脊,牛一歲就閹割,肉質鮮嫩甘香,脂肪更加平均,第一次見火鍋店用騸古牛食材,非常驚喜。你個叫咗紫菜響鈴卷,響鈴卷新鮮炸,酥脆浸落湯後多咗份油香。另外亦都推介佢哋嘅手帶豬肉丸,豬肉味香濃非常彈牙。平時元朗好少有咁高質嘅火鍋店,大家一定要嚟試吓。
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喺YOHO行完街食飯又唔知食咩好於是想OpenRice望吓有咩好食見到YOHO附近有間火鍋店好似唔錯於是試吓。餐廳一邊係大排檔方式經營另一邊係火鍋店,我哋今次就選擇咗火鍋店嗰邊。book咗枱七點已經見到差唔多坐滿,估唔到咁多人食一開始仲諗住貪新鮮試吓,只要人多去食嘅話多數都唔會係伏。

我哋叫咗個原隻椰子雞湯底,有冰鮮及新鮮雞選擇,我哋今次就選擇咗新鮮雞,坊間少有餐廳會用新鮮雞。你話叫咗不同種類嘅配料,最驚喜係佢哋嘅新鮮騸古牛頸脊,牛一歲就閹割,肉質鮮嫩甘香,脂肪更加平均,第一次見火鍋店用騸古牛食材,非常驚喜。

你個叫咗紫菜響鈴卷,響鈴卷新鮮炸,酥脆浸落湯後多咗份油香。另外亦都推介佢哋嘅手帶豬肉丸,豬肉味香濃非常彈牙。

平時元朗好少有咁高質嘅火鍋店,大家一定要嚟試吓。
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(The above review is the personal opinion of a user which does not represent OpenRice's point of view.)
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DETAILED RATING
Taste
Decor
Service
Hygiene
Value
Dining Method
Dine In
Level3
58
0
2024-05-27 24 views
聽朋友講最近元朗YOHO附近有間打邊爐店非常抵食,巴打火鍋館非常方便一出YOHO商場對面就見到,位置非常易認。餐廳做緊震撼價優惠只需$1,就可以選擇雞煲,花雕雞鍋,胡椒豬肚雞鍋,或加$30選擇椰子雞鍋。我哋今次就試咗椰子雞鍋,一上枱份量嚇親$30竟然包括了一隻雞,非常抵食,椰子雞鍋用上椰青水椰子肉再加蒸餾水,完全冇加味精,加入雞後煮滾在焗3分鐘餐廳職員非常友善幫我哋計時,果然雞肉熟咗之後依然非常嫩滑。椰子雞湯隔油後亦非常清甜。🐔🐔🥥🥥由於餐廳隔離亦是他們的大排檔另外我哋亦叫咗唔同嘅火鍋配料,及佐酒小食,椒鹽九肚魚及鮮魷。 小食炸得非常酥脆,配上餐廳少有供應的麒麟啤酒,非常惹味。🦑🦑🐟🐟大家住元朗嘅話一定唔好錯過。
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聽朋友講最近元朗YOHO附近有間打邊爐店非常抵食,巴打火鍋館非常方便一出YOHO商場對面就見到,位置非常易認。餐廳做緊震撼價優惠只需$1,就可以選擇雞煲,花雕雞鍋,胡椒豬肚雞鍋,或加$30選擇椰子雞鍋。
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我哋今次就試咗椰子雞鍋,一上枱份量嚇親$30竟然包括了一隻雞,非常抵食,椰子雞鍋用上椰青水椰子肉再加蒸餾水,完全冇加味精,加入雞後煮滾在焗3分鐘餐廳職員非常友善幫我哋計時,果然雞肉熟咗之後依然非常嫩滑。椰子雞湯隔油後亦非常清甜。🐔🐔🥥🥥
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由於餐廳隔離亦是他們的大排檔另外我哋亦叫咗唔同嘅火鍋配料,及佐酒小食,椒鹽九肚魚及鮮魷。 小食炸得非常酥脆,配上餐廳少有供應的麒麟啤酒,非常惹味。🦑🦑🐟🐟
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大家住元朗嘅話一定唔好錯過。
(The above review is the personal opinion of a user which does not represent OpenRice's point of view.)
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DETAILED RATING
Taste
Decor
Service
Hygiene
Value
Dining Method
Dine In
Level3
46
1
巴打火鍋店(元朗)老公話入元朗打邊爐,揸車見到呢間火鍋店,好似幾特別,就入去試下。我哋揀咗胡椒豬肚湯底💰108湯頭淳濃入味,豬肚煮得筍爛香甜,配襯清甜的香椒味,入口即融。湯底滾沸,泛起陣陣香氣,直叫人來個回味無窮。芽菜同滾料一起煲,添増了層次感,湯汁鮮甜濃郁。前菜椒鹽脆豆腐💰58豆腐又香又好食!外皮焦脆金黃,咬落立即散發出陣陣豆腐香氣。豆腐內裡軟滑嫩滑,入口即溶,絲毫無澀味。加上適量鹽與椒的調配,令到味道剛剛好,不鹹不辣,非常醇和可口。酥脆表層與滑嫩內餡的絕妙組合,簡直是完美的平衡。配料美國雪花肥牛💰138肥牛肉質鮮滑嫩滑,入口即溶,飽滿多汁。而且厚身肥瘦適中,既唔肥膩又唔太瘦乾。每一口都滑溜溜,吃落非常香甜順口。竹笙釀蝦滑半份💰78呢個打邊爐真係好好味!笋身質地彈牙鮮嫩,入口爽脆彈牙,配上飽滿嫩滑嘅蝦肉餡料,入口即融化。蝦滑鮮甜多汁,完全融入笋身之中,一啖下去湧出陣陣鮮味。而且連同笋帶出嘅甜香,再加上細微嘅煙韻,令到呢個組合變得層次豐富。自家手打鮮蝦滑(1枝)💰56蝦滑外表光滑亮澤,入口即時溶化,濃郁鮮甜嘅蝦肉香氣溢滿口腔。每一粒蝦粒都飽滿彈牙,咬落軟滑多汁,連綿不絕的蝦味儼然入心。
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巴打火鍋店(元朗)

老公話入元朗打邊爐,揸車見到呢間火鍋店,好似幾特別,就入去試下。

我哋揀咗胡椒豬肚湯底💰108

湯頭淳濃入味,豬肚煮得筍爛香甜,配襯清甜的香椒味,入口即融。湯底滾沸,泛起陣陣香氣,直叫人來個回味無窮。芽菜同滾料一起煲,添増了層次感,湯汁鮮甜濃郁。

前菜

椒鹽脆豆腐💰58

豆腐又香又好食!外皮焦脆金黃,咬落立即散發出陣陣豆腐香氣。豆腐內裡軟滑嫩滑,入口即溶,絲毫無澀味。加上適量鹽與椒的調配,令到味道剛剛好,不鹹不辣,非常醇和可口。酥脆表層與滑嫩內餡的絕妙組合,簡直是完美的平衡。

配料
美國雪花肥牛💰138
肥牛肉質鮮滑嫩滑,入口即溶,飽滿多汁。而且厚身肥瘦適中,既唔肥膩又唔太瘦乾。每一口都滑溜溜,吃落非常香甜順口。

竹笙釀蝦滑半份💰78
呢個打邊爐真係好好味!笋身質地彈牙鮮嫩,入口爽脆彈牙,配上飽滿嫩滑嘅蝦肉餡料,入口即融化。蝦滑鮮甜多汁,完全融入笋身之中,一啖下去湧出陣陣鮮味。而且連同笋帶出嘅甜香,再加上細微嘅煙韻,令到呢個組合變得層次豐富。

自家手打鮮蝦滑(1枝)💰56

蝦滑外表光滑亮澤,入口即時溶化,濃郁鮮甜嘅蝦肉香氣溢滿口腔。每一粒蝦粒都飽滿彈牙,咬落軟滑多汁,連綿不絕的蝦味儼然入心。

自家手打嘅牛丸(半份)💰58

牛丸咬落入口,表層酥脆,裡面卻鮮嫩多汁。肉碎鮮味濃郁,加上細緻嘅肉質,彈牙爽口無比。每一個牛丸都分量十足,個個飽滿碩大。

炙燒芝心丸💰48

芝心丸頂層金黃色焦脆,入口即有濃郁芝士香噴湧而出,尤其帶有微微煙燻香氣,別有一番風味。而內裏的丸子更是鮮嫩多汁,咬下去彈牙爽滑,飽滿濃郁的肉香立即充滿口腔。

娃娃菜💰48
葉肉嫩滑碧綠,咬落非常脆爽,飽滿多汁。打邊爐極其入味又健康!

北海道蟹棒💰48
北海道蟹棒咬落入口鮮甜彈牙,十分好味😋

飲品方面我哋order咗
咸檸七💰38
椰青水💰18

醬料💰40/2
胡椒豬肚湯底
$108
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咸檸七, 椰青水中
$56
10 views
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北海道蟹棒
$48
16 views
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自家手打嘅牛丸(半份)
$58
5 views
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自家手打鮮蝦滑(1枝)
$56
4 views
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娃娃菜
$48
3 views
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椒鹽脆豆腐
$58
0 views
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竹笙釀蝦滑半份
$78
3 views
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炙燒芝心丸
$48
3 views
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美國雪花肥牛
$138
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醬料
$40
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(The above review is the personal opinion of a user which does not represent OpenRice's point of view.)
Post
DETAILED RATING
Taste
Decor
Service
Hygiene
Value
Date of Visit
2024-05-23
Dining Method
Dine In
Spending Per Head
$350 (Dinner)
Recommended Dishes
胡椒豬肚湯底
$ 108
咸檸七, 椰青水中
$ 56
北海道蟹棒
$ 48
自家手打嘅牛丸(半份)
$ 58
自家手打鮮蝦滑(1枝)
$ 56
娃娃菜
$ 48
椒鹽脆豆腐
$ 58
竹笙釀蝦滑半份
$ 78
炙燒芝心丸
$ 48
美國雪花肥牛
$ 138
醬料
$ 40
Level4
293
0
2024-05-22 361 views
又入到元朗食嘢,今次終於打邊爐呢間巴打火鍋館勁多優惠仲有呢個一蚊雞煲嘅優惠不過今次都係主打邊爐因為佢嘅湯底實在太吸引我坐低之後店員就會攞個調味盒過嚟佢嘅湯底個個都好吸引入邊已經係滿滿嘅配料而配菜方面,火鍋料嘅種類亦都非常之多價錢都好相宜我哋叫咗個大嘅巴打招牌鍋冇諗過咁多料佢嘅湯非常之鮮甜煲入邊嘅配料包括豬腳豬腸豬肚,另外仲有成六隻大嘅帶子再加上蕃茄同埋粟米基本上食完呢部都飽咗食極都仲有真係非常之足料而肉類方面,我哋就叫咗本地新鮮手切金錢展份量亦都比我預期中多非常之新鮮,如果平時唔鍾意食太肥嘅牛肉可以直接落單脆鯇骨腩肉質亦都非常新鮮,口感爽脆超甜粟米亦都超好食,加埋個湯底令到整個甜度升級三秒脆響鈴亦都係佢哋新鮮即炸但係一啲都唔會過油,非常之爽脆新鮮爽脆黑柏葉輕輕一淥已經食得非常之爽口皇帝菜亦都非常之新鮮,最後為呢餐帶嚟滿滿嘅纖維👍🏻
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又入到元朗食嘢,今次終於打邊爐
呢間巴打火鍋館勁多優惠
仲有呢個一蚊雞煲嘅優惠
不過今次都係主打邊爐
因為佢嘅湯底實在太吸引我
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坐低之後店員就會攞個調味盒過嚟
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佢嘅湯底個個都好吸引
入邊已經係滿滿嘅配料
而配菜方面,火鍋料嘅種類亦都非常之多
價錢都好相宜
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我哋叫咗個大嘅巴打招牌鍋
冇諗過咁多料
佢嘅湯非常之鮮甜
煲入邊嘅配料包括豬腳豬腸豬肚,另外仲有成六隻大嘅帶子
再加上蕃茄同埋粟米
基本上食完呢部都飽咗
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食極都仲有真係非常之足料
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而肉類方面,我哋就叫咗本地新鮮手切金錢展
份量亦都比我預期中多
非常之新鮮,如果平時唔鍾意食太肥嘅牛肉可以直接落單
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脆鯇骨腩肉質亦都非常新鮮,口感爽脆
超甜粟米亦都超好食,加埋個湯底令到整個甜度升級
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三秒脆響鈴亦都係佢哋新鮮即炸
但係一啲都唔會過油,非常之爽脆

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新鮮爽脆黑柏葉輕輕一淥已經食得
非常之爽口

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皇帝菜亦都非常之新鮮,最後為呢餐帶嚟滿滿嘅纖維👍🏻


(The above review is the personal opinion of a user which does not represent OpenRice's point of view.)
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DETAILED RATING
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Date of Visit
2024-05-07
Dining Method
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Type of Meal
Dinner
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  • 巴打招牌鍋
Level3
50
0
2024-05-11 29 views
入到元朗一定要試嘅火鍋餐廳,位置都好方便,地鐵站行過去5分鐘就到。 餐廳環境闊落,亦都好大間裏面仲有房添。不過我哋兩位就坐出邊普通二人枱。 我哋大概夜晚六點入到去已經見到不斷有熟客入座,就知道間餐廳一定冇錯。果然冇錯,首先我哋點選咗一個海鮮豬骨湯底鍋,淨係個湯頭已經好多配料豬軟骨有豬手又有四隻大扇貝。另外仲有蘿蔔粟米同埋其他蔬菜。因為我哋兩個人,所以就簡單嗌少少食材,點知發現佢哋嘅海鮮的而且確非常新鮮。其中白蜆非常新鮮,基本上唔使點任何豉油醬料已經好好食。我哋仲有嗌咗佢哋主打嘅牛丸,餃子,安格斯肥牛。真係好食到停唔到。我覺得比較火鍋好食過所有任食嘅火鍋好多,材料新鮮份量亦都好大份。種類亦都好多我哋兩個人食,真係唔敢嗌太多總括而言,入得嚟元朗嘅冇理由唔食呢間火鍋🥰
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入到元朗一定要試嘅火鍋餐廳,位置都好方便,地鐵站行過去5分鐘就到。 餐廳環境闊落,亦都好大間裏面仲有房添。不過我哋兩位就坐出邊普通二人枱。 我哋大概夜晚六點入到去已經見到不斷有熟客入座,就知道間餐廳一定冇錯。
果然冇錯,首先我哋點選咗一個海鮮豬骨湯底鍋,淨係個湯頭已經好多配料豬軟骨有豬手又有四隻大扇貝。另外仲有蘿蔔粟米同埋其他蔬菜。
因為我哋兩個人,所以就簡單嗌少少食材,點知發現佢哋嘅海鮮的而且確非常新鮮。其中白蜆非常新鮮,基本上唔使點任何豉油醬料已經好好食。我哋仲有嗌咗佢哋主打嘅牛丸,餃子,安格斯肥牛。真係好食到停唔到。

我覺得比較火鍋好食過所有任食嘅火鍋好多,材料新鮮份量亦都好大份。種類亦都好多我哋兩個人食,真係唔敢嗌太多
總括而言,入得嚟元朗嘅冇理由唔食呢間火鍋🥰

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2024-05-09 277 views
💖 巴打火鍋館 (元朗)✨元朗鳳攸東街9號好順意大廈B座地下33號舖〰️〰️〰️〰️〰️〰️〰️〰️〰️〰️〰️〰️〰️〰️〰️〰️〰️住咗元朗差唔多大半年就有一間咁抵食嘅火鍋店🍲!由上年開始原來佢已經做緊$1嘅優惠😆-原生椰子雞鍋🥥 $208因為我近排都唔係好搭到車所以仲未可以返大陸食野😩,好掛住椰子雞可以點算?咁就可以嚟呢度食😝可以揀冰鮮或者加錢揀新鮮雞,同樣都係用椰子水🥥做湯底😍,非常甜美😚。雞肉雖然係用咗冰鮮雞但係肉質依然嫩滑🫡我自己通常就滾起咗之後就會夾起,咁就唔會煮到老晒😌-娃娃菜🥬 $48呢一兜娃娃菜堆到滿一滿😏好鬼抵食!好似食極都仲有😆我建議大家滾起咗之後就可以即刻放菜!咁就可以令到個湯更加甜美🥳-美國雪花肥牛🥩 $138好有驚喜嘅雪花肥牛😝估唔到價錢相比起其他牛部位平但係質素都咁好🤤。因為而家有咗小朋友嘅關係所以啲牛肉我都會淥好熟🥲但係我成日都擔心錄到熟晒會好嚡口,點知呢一個雪花肥牛完全冇呢個問題😋超有驚喜。-爽脆白柏葉🐃 $68有睇開我啲post就知道我老公好鍾意食牛柏葉,佢話就係鍾意嗰份爽脆嘅味道😗-水魷魚🦑 $58呢一份水魷魚份量好大,我諗咁樣仲平過喺街市買🤩!抵食扺食!-健康芋絲🤍 $48有
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💖 巴打火鍋館 (元朗)
✨元朗鳳攸東街9號好順意大廈B座地下33號舖
〰️〰️〰️〰️〰️〰️〰️〰️〰️〰️〰️〰️〰️〰️〰️〰️〰️
住咗元朗差唔多大半年就有一間咁抵食嘅火鍋店🍲!由上年開始原來佢已經做緊$1嘅優惠😆
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-原生椰子雞鍋🥥 $208
因為我近排都唔係好搭到車所以仲未可以返大陸食野😩,好掛住椰子雞可以點算?咁就可以嚟呢度食😝可以揀冰鮮或者加錢揀新鮮雞,同樣都係用椰子水🥥做湯底😍,非常甜美😚。雞肉雖然係用咗冰鮮雞但係肉質依然嫩滑🫡我自己通常就滾起咗之後就會夾起,咁就唔會煮到老晒😌
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-娃娃菜🥬 $48
呢一兜娃娃菜堆到滿一滿😏好鬼抵食!好似食極都仲有😆我建議大家滾起咗之後就可以即刻放菜!咁就可以令到個湯更加甜美🥳

-美國雪花肥牛🥩 $138
好有驚喜嘅雪花肥牛😝估唔到價錢相比起其他牛部位平但係質素都咁好🤤。因為而家有咗小朋友嘅關係所以啲牛肉我都會淥好熟🥲但係我成日都擔心錄到熟晒會好嚡口,點知呢一個雪花肥牛完全冇呢個問題😋超有驚喜。

-爽脆白柏葉🐃 $68
有睇開我啲post就知道我老公好鍾意食牛柏葉,佢話就係鍾意嗰份爽脆嘅味道😗
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-水魷魚🦑 $58
呢一份水魷魚份量好大,我諗咁樣仲平過喺街市買🤩!抵食扺食!
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-健康芋絲🤍 $48
有冇朋友仔都係好鍾意食芋絲?😂其實我以前都好鍾意,但係越嚟越大個嘅時候就冇以前咁鍾意食🤨,不過我老公仍然都係超級愛😏

-爆打檸檬茶🍋 $32
大大杯嘅手打檸檬茶酸酸澀澀,好Fresh😳
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-醬油費🧂 $20/1人
呢度加一同醬油費分開計算,大家要留意哦!
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(The above review is the personal opinion of a user which does not represent OpenRice's point of view.)
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DETAILED RATING
Taste
Decor
Service
Hygiene
Value
Date of Visit
2024-05-08
Waiting Time
15 Minutes (Dine In)
Spending Per Head
$350 (Dinner)
Recommended Dishes
  • 椰子雞鍋
Level3
37
0
原本来吃1元鸡的,可是忘记了明天是五一假期前夕,没做1元鸡优惠🥲只有日至四才有,今天只有八八折,所以试试他家的小菜👍🏻竟然有惊喜🫶🏻-蒜蓉粉丝蒸扇贝 (只)
巨型扇贝,4只已经铺满一个大碟,扇贝新鲜、肉质鲜甜弹牙,粉丝吸满蒜蓉味很惹味。
-翡翠虾球花枝片炒西兰花这个有虾仁和花枝片,一起炒,虾仁鲜嫩花枝片有咬口,西兰花有炒得刚刚好,脆身👍🏻-沙嗲粉丝肥牛煲第一次吃用高质牛肉去煮的沙嗲粉丝肥牛煲,牛肉嫩滑、牛肉味香浓,整碟份量很多,有镬气!调味得很好,很入味❤️

-榄菜肉松四季豆四季豆炒得恰到好处,翠绿爽口,保持了鲜嫩口感,还有榄菜和肉松的鲜香👍🏻

青柠梳打 & 咸柠七这个是特饮品大杯,青柠梳打清新爽口,带有微微的酸味,咸柠七则带有浓郁的咸柠味,两款都很解渴。
呢度啲小菜都几唔错,隔篱系巴打大排档应该系同一个老板吧!#pancake #pancakebb #元朗美食 #五一怎么办 #今晚吃什么 #香港美食#美食探店 #晚饭小菜
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原本来吃1元鸡的,可是忘记了明天是五一假期前夕,没做1元鸡优惠🥲只有日至四才有,今天只有八八折,所以试试他家的小菜👍🏻竟然有惊喜🫶🏻

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-蒜蓉粉丝蒸扇贝 (只)
巨型扇贝,4只已经铺满一个大碟,扇贝新鲜、肉质鲜甜弹牙,粉丝吸满蒜蓉味很惹味。
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-翡翠虾球花枝片炒西兰花
这个有虾仁和花枝片,一起炒,虾仁鲜嫩花枝片有咬口,西兰花有炒得刚刚好,脆身👍🏻

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-沙嗲粉丝肥牛煲
第一次吃用高质牛肉去煮的沙嗲粉丝肥牛煲,牛肉嫩滑、牛肉味香浓,整碟份量很多,有镬气!调味得很好,很入味❤️

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榄菜肉松四季豆
四季豆炒得恰到好处,翠绿爽口,保持了鲜嫩口感,还有榄菜和肉松的鲜香👍🏻


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青柠梳打 & 咸柠七
这个是特饮品大杯,青柠梳打清新爽口,带有微微的酸味,咸柠七则带有浓郁的咸柠味,两款都很解渴。

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呢度啲小菜都几唔错,隔篱系巴打大排档应该系同一个老板吧!

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#pancake #pancakebb #元朗美食 #五一怎么办 #今晚吃什么 #香港美食
#美食探店 #晚饭小菜
(The above review is the personal opinion of a user which does not represent OpenRice's point of view.)
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2024-05-02 51 views
#ftf_元朗巴打火鍋館 必叫招牌鍋晚市邊爐優惠二選一,除咗有一蚊雞煲,火鍋仲有八八折優惠!巴打招牌鍋 $168⭐️⭐️⭐️⭐️呢個招牌火鍋勁足料,有四隻大扇貝、豬軟骨,豬腸粉、豬骨、豬腳、豬肚同各種蔬果配料,所有食材處理得好乾淨,豬骨湯香濃,豬腸粉都唔肥膩!特級安格斯牛頸脊(細) $248⭐️⭐️⭐️⭐️⭐️肉質鮮嫩,牛味濃重,油脂比例分布均勻,厚薄剛好,唔會太薄,食落淡淡滿足!新鮮滑牛肉 $88⭐️⭐️⭐️新鮮又滑,但牛味冇安格斯咁香口~竹笙釀蝦滑 半份 $78⭐️⭐️⭐️⭐️略嫌份量有啲少,但蝦滑味道鮮嫩!桂花蚌+珊瑚蚌雙拼 $138⭐️⭐️⭐️⭐️⭐️鮮味十足,夠爽口,推薦!🍴 巴打火鍋館 (元朗)元朗鳳攸東街9號好順意大廈B座地下33號舖回頭率🤡🤡🤡性價比🤰🏻🤰🏻🤰🏻🤰🏻#feedtiffood #吃吧孩子 #吃到懷孕
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#ftf_元朗


巴打火鍋館 必叫招牌鍋


晚市邊爐優惠二選一,除咗有一蚊雞煲火鍋仲有八八折優惠!


巴打招牌鍋 $168
⭐️⭐️⭐️⭐️
呢個招牌火鍋勁足料,有四隻大扇貝、豬軟骨,豬腸粉、豬骨、豬腳、豬肚同各種蔬果配料,所有食材處理得好乾淨,豬骨湯香濃,豬腸粉都唔肥膩!


特級安格斯牛頸脊(細) $248
⭐️⭐️⭐️⭐️⭐️
肉質鮮嫩,牛味濃重,油脂比例分布均勻,厚薄剛好,唔會太薄,食落淡淡滿足!


新鮮滑牛肉 $88
⭐️⭐️⭐️
新鮮又滑,但牛味冇安格斯咁香口~


竹笙釀蝦滑 半份 $78
⭐️⭐️⭐️⭐️
略嫌份量有啲少,但蝦滑味道鮮嫩!


桂花蚌+珊瑚蚌雙拼 $138
⭐️⭐️⭐️⭐️⭐️
鮮味十足,夠爽口,推薦!


🍴 巴打火鍋館 (元朗)
元朗鳳攸東街9號好順意大廈B座地下33號舖


回頭率🤡🤡🤡
性價比🤰🏻🤰🏻🤰🏻🤰🏻


#feedtiffood #吃吧孩子 #吃到懷孕
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(The above review is the personal opinion of a user which does not represent OpenRice's point of view.)
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DETAILED RATING
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Level4
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巴打火鍋館位置好方便,喺Yoho Mall行完街過嚟好快,靜中帶旺,打邊爐都小菜都有,今晚揀咗打邊爐芫茜皮蛋湯底($68) - 好清甜,就咁飲已經有住家湯嘅味道同感覺本地新鮮手切金錢腱(細)($148)、自家手打鮮蝦滑($56) - 牛味好香,口感厚實得嚟唔韌,好有咬口,份量好足;蝦滑又鮮又滑,食落好彈牙新鮮肥鵝腸($88) - 洗得好乾淨,咬落爽口,份量又足自家鮮蝦靚雲吞(半份)($56)、蜂巢豆腐($48)、冬瓜件($48) - 雲吞餡料又足又新鮮;豆腐煮晒湯好好味:冬瓜鮮甜乾淨炸物雙拼($58) - 響鈴同油炸鬼都脆卜卜,放一放湯口感一流檸檬柚子蜜、青檸梳打(各$32) - 好清新,打邊爐飲好爽位置便利,夠晒闊落,打邊爐有齊醬料,選擇又多,QR code落單又方便,下次想試下呢度嘅小菜
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巴打火鍋館位置好方便,喺Yoho Mall行完街過嚟好快,靜中帶旺,打邊爐都小菜都有,今晚揀咗打邊爐
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芫茜皮蛋湯底($68) - 好清甜,就咁飲已經有住家湯嘅味道同感覺
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本地新鮮手切金錢腱(細)($148)、自家手打鮮蝦滑($56) - 牛味好香,口感厚實得嚟唔韌,好有咬口,份量好足;蝦滑又鮮又滑,食落好彈牙
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新鮮肥鵝腸($88) - 洗得好乾淨,咬落爽口,份量又足
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自家鮮蝦靚雲吞(半份)($56)、蜂巢豆腐($48)、冬瓜件($48) - 雲吞餡料又足又新鮮;豆腐煮晒湯好好味:冬瓜鮮甜乾淨
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炸物雙拼($58) - 響鈴同油炸鬼都脆卜卜,放一放湯口感一流
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檸檬柚子蜜、青檸梳打(各$32) - 好清新,打邊爐飲好爽
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位置便利,夠晒闊落,打邊爐有齊醬料,選擇又多,QR code落單又方便,下次想試下呢度嘅小菜

(The above review is the personal opinion of a user which does not represent OpenRice's point of view.)
Post
DETAILED RATING
Taste
Decor
Service
Hygiene
Value
Dining Method
Dine In