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日本高壓技術全雞白湯🍜
2024-05-29 56 views
於元朗起家的彩沾麵店於西環分店的對面再下一城，開了一家以雞白湯作主打的拉麵店小店保留前身雲吞粉麵老店的瓷磚，充滿本土情懷開放式廚房可以觀賞到師傅以日本高壓技術製作拉麵加上冲調泡沫咖啡的技巧打出泡沫，賣相突出特濃雞白湯豚叉拉麵自家製麵、自家製湯，極濃骨膠原！呈淡淡粉紅色的叉燒肉質脢軟特濃雞白湯雞豚叉燒拉麵選擇柚子麵底碗邊會有柚子胡椒醬作為佐料！自家製慢煮雞叉燒口感軟腍全日本飛機貨小食炸日本蠔飽滿多汁，炸皮薄而酥脆
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於元朗起家的彩沾麵店於西環分店的對面再下一城，開了一家以雞白湯作主打的拉麵店
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 小店保留前身雲吞粉麵老店的瓷磚，充滿本土情懷
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 開放式廚房可以觀賞到師傅以日本高壓技術製作拉麵
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 加上冲調泡沫咖啡的技巧打出泡沫，賣相突出
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 特濃雞白湯豚叉拉麵自家製麵、自家製湯，極濃骨膠原！呈淡淡粉紅色的叉燒肉質脢軟
特濃雞白湯豚叉拉麵
$85
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 特濃雞白湯雞豚叉燒拉麵選擇柚子麵底碗邊會有柚子胡椒醬作為佐料！自家製慢煮雞叉燒口感軟腍
特濃雞白湯雞豚叉燒拉麵
$90
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 全日本飛機貨小食炸日本蠔飽滿多汁，炸皮薄而酥脆
炸日本蠔
$20
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(The above review is the personal opinion of a user which does not represent OpenRice's point of view.)
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特濃雞白湯豚叉拉麵
$ 85
特濃雞白湯雞豚叉燒拉麵
$ 90
炸日本蠔
$ 20
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柚子麵與雞白湯
2024-05-07 131 views
彩麵*地址 西環石塘咀屈地街10-16號金陵大廈地鋪（後座）食麵都可以好特別，小巷入面有兩間，一間是湯麵一間是沾麵，日式雞白湯（行幾級樓梯級那間是主打雞白湯湯麵）試了獨有柚子麵，加入了柚子皮，所以搓出來的麵餘會有股柚子香，夏天食幾岩的。另一碗就點了小麥麵用來比較兩者分吃，小麥就是最基本最單純的麥香，有根性彈力的麵條，口感不錯。配料帶叉燒同溏心蛋，叉燒粉粉嫩嫩的選色，口感也很輕盈，沾著濃濃的雞湯，味道在口中散發開。雙拼會多了雞，雞塊厚度十足有嘴嚼感。雞白湯好濃又creamy 當中含有骨腸原，喝下帶點張口,學女生塗唇膏把lip 合上，會微黏要起。雞白湯是利用高壓煲煮的，材料就只有雞，另外有個日本蔥油（用來點肉）同柚子wasabi 鹽醬，配面柚子麵吃的。柚子麵同雞白湯number 1 #life #foodie #dining #cuisine #instafood #traveller #restaurant #吃貨 #手機食先 #foodpic #foodig #美食 #dinner #香港必食 #香港旅行 #foodinstagram #delicious #yummy #foodga
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彩麵
*地址 西環石塘咀屈地街10-16號金陵大廈地鋪（後座）
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食麵都可以好特別，小巷入面有兩間，一間是湯麵一間是沾麵，日式雞白湯（行幾級樓梯級那間是主打雞白湯湯麵）
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試了獨有柚子麵，加入了柚子皮，所以搓出來的麵餘會有股柚子香，夏天食幾岩的。

另一碗就點了小麥麵用來比較兩者分吃，小麥就是最基本最單純的麥香，有根性彈力的麵條，口感不錯。
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配料帶叉燒同溏心蛋，叉燒粉粉嫩嫩的選色，口感也很輕盈，沾著濃濃的雞湯，味道在口中散發開。雙拼會多了雞，雞塊厚度十足有嘴嚼感。
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雞白湯好濃又creamy 當中含有骨腸原，喝下帶點張口,學女生塗唇膏把lip 合上，會微黏要起。雞白湯是利用高壓煲煮的，材料就只有雞，另外有個日本蔥油（用來點肉）同柚子wasabi 鹽醬，配面柚子麵吃的。

柚子麵同雞白湯number 1

#life #foodie #dining #cuisine #instafood #traveller #restaurant #吃貨 #手機食先 #foodpic #foodig #美食 #dinner #香港必食 #香港旅行 #foodinstagram #delicious #yummy #foodgasm #foodporn #必食推介
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(The above review is the personal opinion of a user which does not represent OpenRice's point of view.)
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