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| Restaurant: | 添記麵皇 |
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| Info: |
To encourage eatery outlets to reduce food waste at source together with customers through offering portioned meals and adopting food waste reduction measures, the Environmental Protection Department has launched the “Food Wise Eateries” Scheme. Participants will be awarded with a Food Wise Eateries (FWE) accreditation status if they comply with the assessment criteria and will be granted with the FWE Logo and Stickers for displaying in the premises and their promotion for public identification. Applications are accepted all year round and are FREE of charge.
For details, please click here, https://www.wastereduction.gov.hk/zh-hk/waste-reduction-programme/food-wise-hong-kong-campaign
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15-min walk from Exit D, Tsuen Wan West MTR Station
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Telephone
24992363
Opening Hours
Today
11:00 - 21:00
Mon - Sun
11:00 - 21:00
Above information is for reference only. Please check details with the restaurant.
街坊食店，經濟實惠，所以都抵食，又多選擇同款式可選。豬骨湯四餸車仔麵，叫左魚蛋，雞翼，午餐肉同墨丸，正常發揮！冬陰功桂魚片米線加紫菜，呢間紫菜好食，冬陰公湯偏鹹但ok的，桂魚片就有魚味。整體都好ok!
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冬蔭公湯底（4餸：辣魚旦，白蘿白，豬腸，雞翼）先講講超鐘意佢呢個湯底，沒有太多配料既同時又做到冬蔭公既味道，真係超讚👍🏻辣魚旦好彈牙，白蘿白夠淋好入味又無乜渣，豬腸唔會太肥，最緊要係唔臭🤣雞翼都好入味清湯（4餸：辣魚旦，豬紅，雞翼尖，豬皮）本身係豬骨湯底，個人認為清湯黎講係好出色👍🏻豬紅入口即化，唔會好易散，整得好夠味唔會腥雞翼尖用鹵水汁醃成，唔會太淋又唔會太硬，唔介意食骨既話可以一試豬皮好入味，唔會好多毛個種整體黎講，佢啲餸都真係幾出色😋到最後一定要介紹佢個香炸豬扒，外脆內軟真係有肉汁，又唔會有一層好厚既粉，真係重點推介要試呀‼️
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差份量太小雖然味道還好但下次唔會再光顧唔經濟同以前差好遠堂食會有嗰啲配料變外賣咩都冇又無比最好食嘅辣菜輔魚又有骨超級失望☹️希望可以改變一下謝謝🙂↔️🙂↔️🙂↔️🙂↔️🙂↔️
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平時出荃灣會去另一間米線舖食魚湯米線，見凍凍地又出嚟做物理治療，就係想食碗暖下身。但出到嚟手痕打電話俾鄰居食晏，鄰居強烈推薦呢一間魚湯米線。咁就約埋一齊食個下午茶。其實平時好少行過嚟呢邊嘅內街，見到個餐牌有好多嘢都想試，最後都係揀咗豬扒同埋牛腩。飲在一啖魚湯又真係幾濃woo~ 豬扒腳炸得剛剛好，唔會太乾身啲肉都好Juicy。最正係個牛腩，個底味好出，鹵得好入味。對於我嚟講有少少吊腳，但係我覺得可以回頭嘅小店。諗住飲魚湯，就冇叫嘢飲。食完出嚟之後個口有少少乾乾地，um…我有少少保留，下次可以再試真d。
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以前住荃灣，今日來到舊居懷念一下，每次來到都會想再懷念一下添記麵皇既魚湯米線同埋炸豬扒米線。。環境一般茶餐廳裝修，面積雖然唔算大，但滿滿的人情味。。香茅豬扒米線：炸豬扒粉皮唔厚，外脆內軟，我每次都會點魚湯，好鮮甜。。車仔麵：點左個5餸車仔麵一齊share, 魚皮餃、午餐肉、鳯爪、魚旦、雞翼，湯底濃郁，好懷念的味道，最後，嘆埋杯𣲙涷fresh 檸檬茶，好滿足呀。。🔎添記麵皇 (荃灣)📍荃灣享和街42號地舖
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