42nd Davis

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港島西食評系列 ~關鍵詞：１個人、工作日午餐第15站：爹核士街3號店名：42nd Davis餐廳類型：西餐--牛扒提前訂座：有我在堅尼地城爹核士街的第３個午餐，在42nd Davis吃牛扒。來試試午餐，Set lunch 包括以下的：#餐湯：蕃茄濃湯，蕃茄味濃，加了黑胡椒，酸中帶點辛辣，挺好喝的。#主菜：香煎牛扒配薯條，牛扒 juicy不柴，炸薯條鬆脆，定價98元，性價比很高。#Add on：Set lunch 不含餐飲，加20元配了熱檸檬茶，壺上，份量足，味道好。總體感覺：酒吧環境，不要我喜歡的類型；食物份量足，定價親民，性價比高的午餐選擇。p.s.店員要求支付現金，記得帶錢

平安夜第一次試，其實唔出街食都可以食得好豐富，兩個人叫咗兩個主食，再加屋企甜品，已經足夠。🍴慢煮薰烤豬肋骨配薯條 $288⭐️⭐️⭐️⭐️⭐️太耐無食過咁有質素嘅豬肋骨，真係薰得好香好香，入口bbq醬味濃，醃得入味肉質又唔會乾，一排骨切到6件，每件都啖啖肉，記住要落手食先夠滋味；至於薯條，炸得啱啱好唔會過火，咬落有口感有薯味，好好味，必叫！🍴黑松露扁意粉 $148⭐️⭐️⭐️⭐️⭐️呢個意粉係我食過咁多菇意粉最多料嘅，本人最鍾意菇類，不得不比五星，除此之外，意粉夠爽彈，醬汁又夠松露香同creamy，又係好好食，要試！二人共消費：$327（外賣平台自取)

Fish chowder soupI was expecting something more creamy and thicker🤣nevertheless this tastes alright, with quite some veggies (eg carrot, celery, onion) and fish in itSteakOrdered medium rare but it was almost well done😨not beefy at all and tough to chew😨

因為之前睇咗港版<大叔的愛>,所以我知道呢間酒吧係阿田和阿牧初相識的地方,於是我地就黎朝聖一下,順便食個午餐  好彩週末下午的客人不算太多,所以我地一入到去都有位坐,仲可以揀位坐服務員的態度也很不錯、很友善,我地鍾意食牛扒,於是她推介我地食3百多元的'Surf & Turf', 即係牛扒及龍蝦, 個牛扒都有10oz, 但以medium well黎講有d 過熟,下次唯有叫medium吧~ 龍蝦的肉也很爽, 食物份量都相當大,兩個人share黎食都差不多,幾抵食  我地仲叫咗個Garlic rice and pork belly (豬腩肉蒜蓉飯),個蒜蓉飯好香好入味,一試難忘,而豬腩肉就皮脆、肉都好香口,仲好食過中式燒肉 最後我地食唔哂D豬腩肉,於是打包走 下次黎我地一定會試下佢既燒乳豬 侍應會主動幫我地換碟,service真係好好

平時周末行過呢間bar都好多人，好難搵位，所以我都冇諗過會去嗰度食嘢，點知平日係西環睇完狂野時速9之後行過，見到有位，即刻衝入去坐低HH下先☺️佢哋啤酒HH 時段好多都$45左右 夏天見到真心高興😂 我要左一杯法國DOC $68,價錢都ok ,味道也很好 ，入口順滑 ，果味濃郁&full bodied Order左個肉丸送酒 醬汁濃厚而不酸 有啲洋蔥同蒜頭令個汁既香味更加撲鼻肉丸肉味香濃 有咬口而不乾 肉質係滑的 我個人都好鐘意呢個肉丸 希望下一次黎晚餐試多啲野題外 有無人飲完野成日都想篤返串😂今次係魚片餃加辣汁

我打well done唔係佢真係well done🤪而係我哋嗰日食嗰個牛扒明明叫Medium rare但係變咗well done🤣嗰日係唔知咩steak day百幾蚊食塊扒其實係抵玩嘅開頭食都冇乜嘢㗎喎 食食吓佢有三份二都係全熟 well到我有啲嚇親hahha個經歷有啲特別🤪我有諗係咪因為唔算新鮮 肉質嘅問題至於意粉我個人來講就覺得佢白酒落得有啲多食到好濃嘅酒味同埋成個意粉偏甜但口感不錯啊同埋薯條係脆嘅🤣幾好

在堅尼地城，西餐廳實在有吾少選擇，＜42nd Davis＞ 午餐lunch set 全部都係$98, 已包括餐湯、餐包及主菜，咖啡或茶需另加$20, 價格非常吸引，今日終於有時間可以來試下。今日個餐湯係牛肉湯，有好濃郁嘅牛肉味，吃到有吾少絲絲嘅牛肉，都幾特別同好味。餐包係微暖嘅麥包，不會太硬，吸收埋牛肉湯精華一起吃會更加夾。主菜我地選擇左牛扒，五成熟剛剛好，牛扒入口非常juicy,牛味濃，沒有根同渣，而且夠香夠嫩，紅酒汁亦調配得好入味，非常好食，屬水準之作。配菜用上粗身薯條及蕃茄仔，同樣新鮮美味。餐廳不算好大，不過價格親民，食物水準高，值得再來呀！

系西環行左好耐都唔知食咩，經過呢間餐廳聞到香味都好唔錯噶感覺就被吸引入黎！叫左芬卡邦尼意粉，味道都好ok，芝士味好濃郁，成個面噶汁好夠啊，面噶話軟硬都適中啦，燒豬肋骨都好好味啊，總之就好掂啦！

Kennedy Town has been transformed into a busy neighbourhood ever since the MTR opened, sadly! Amongst the many restaurants in the area which are over-hyped yet tasteless, is this hidden gem, 42nd-Davis. The meatball spaghetti is absolutely amazing! It would have well be served at one of those pretentious, overcharged Michelin endorsed restaurants in Central and the difference at 42nd-Davis is that it’s cheaper and tastes much better, a stark contradiction and an extinction these days in the ever

無無聊聊同屋企人揸車周圍搵食～見餐廳門口有得停車，有又陣氣味撲出黎就試下啦🤤我地4大1細。安排坐係最入，有少少聖誕佈置靜靜地都坐得好舒服～👍卡邦尼意粉 (好濃芝士同蛋味，出奇地好味）西冷牛扒～跟餐 (好大塊，我要求5成熟～黎到無9成都有8成熟。不過食落一d 都唔韌～肉味濃🤤🤤）燒豬肋骨 (個人覺得味道ok, 不過晽左少少；薯條好味）白酒檸檬魚 (店員推薦，魚好新鮮～可惜我怕酸... 鐘意食酸野可試）Parma Ham Pizza (好味🤤🤤～諗起都想食）肉醬千層麵 (有家既味道😀）整體食物質數都唔錯，價錢合理，服務都好好👍👍🤤🤤🎊