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2
2025-01-13 126 views
尖沙咀君怡酒店一樓呢間新開嘅居酒屋,入口有一隻大大嘅招財貓好正,入面好多裝飾都好日本,所以好有氣氛。今晚去食飯撞岩佢地每個禮拜二夜晚都有live band嘅表演,有得聽住唱歌食野三文魚腩壽司 $22右口魚邊壽司 $26壽司都新鮮,壽司師傅手勢幾好,壽司握飯好食,三文魚勁長一條。右口魚邊表面燒香左,D油份滲晒出黎,放入口即溶咁,好好食。鱈魚白子 $68柚子醋汁配白子,白子好香又好creamy,表面火槍燒過燒到微微焦,香口好多吉列蠔(2隻) $48味道唔腥,吉列炸皮夠脆唔油,蠔夠大隻入面仲爆汁自家製磯煮鮑魚 $68鮑魚好食又有本身嘅鮮同甜味,口感好食夠淋海蜇拌青瓜 $88海蜇同青瓜都切晒絲,食起上黎少少辣好夠味,海蜇口感夠爽辣味三文魚小卷 $42小卷卷得夠好,食新鮮之餘都睇到師傅手勢,唔會一夾就散開好重要串燒: 燒雞翼、五花腩、大蔥雞肉串燒燒物都係值得比D時間等,因為真係燒得好食,調味唔會太重,食住黎聽歌幾好
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尖沙咀君怡酒店一樓呢間新開嘅居酒屋,入口有一隻大大嘅招財貓好正,入面好多裝飾都好日本,所以好有氣氛。今晚去食飯撞岩佢地每個禮拜二夜晚都有live band嘅表演,有得聽住唱歌食野

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三文魚腩壽司 $22
右口魚邊壽司 $26
壽司都新鮮,壽司師傅手勢幾好,壽司握飯好食,三文魚勁長一條。
右口魚邊表面燒香左,D油份滲晒出黎,放入口即溶咁,好好食。

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鱈魚白子 $68
柚子醋汁配白子,白子好香又好creamy,表面火槍燒過燒到微微焦,香口好多

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吉列蠔(2隻) $48
味道唔腥,吉列炸皮夠脆唔油,蠔夠大隻入面仲爆汁

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自家製磯煮鮑魚 $68
鮑魚好食又有本身嘅鮮同甜味,口感好食夠淋

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海蜇拌青瓜 $88
海蜇同青瓜都切晒絲,食起上黎少少辣好夠味,海蜇口感夠爽

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辣味三文魚小卷 $42
小卷卷得夠好,食新鮮之餘都睇到師傅手勢,唔會一夾就散開好重要

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串燒: 燒雞翼、五花腩、大蔥雞肉
串燒燒物都係值得比D時間等,因為真係燒得好食,調味唔會太重,食住黎聽歌幾好
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(The above review is the personal opinion of a user which does not represent OpenRice's point of view.)
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DETAILED RATING
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2025-01-07
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196
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2025-01-05 244 views
尖沙咀🚇君怡酒店新開嘅九十番地居酒屋🏮裝修充滿濃濃嘅日式🇯🇵居酒屋風情,入邊周圍都有招財貓做裝飾,尤其喺門口有一隻🤩超巨型嘅招財貓勁吸睛。餐廳內仲有😊私人包廂提供,適合朋友聚會或者家庭晚餐👏。三文魚籽蟹膏豆腐,面頭佈滿🟠三文魚籽,入面件蟹膏豆腐滑溜甘香🤤,三文魚籽同蟹膏豆腐嘅🦀鮮味互相輝映,真係令人食過返尋味👍。汁煮🇯🇵日本茄子,頂部有好多木魚乾碎,🍆茄子吸滿咗濃郁嘅醬汁,😋入口軟腍又鮮甜,非常美味。辣味三文魚小卷🥢賣相精緻,微辣🌶️嘅味道同三文魚嘅鮮甜🐟完美結合,真係一絕。胡麻醬魚生🫓米紙卷十分之有特色,入邊分別用左唔同種類嘅🐟魚生,加上蟹柳、玉子、🥬生菜、青瓜🥒同埋飛魚籽,用煙韌嘅米紙包住🥢點埋胡麻醬一齊食🤩清新又有層次!銀鱈魚西京燒🔥魚肉鮮嫩,外層焦香仲用咗少少🤏柚子碎來提鮮,魚肉入口即溶,🐟而且分量都算幾大件,💰性價比唔錯。呢度仲有多嘅🔥串燒,大蔥雞肉同燒日本🐖五花腩亦都係必食之選,🐓雞肉多汁,五花腩香脆。鹽燒日本雞腎🔥燒得外脆內嫩,加上鹽🧂嘅提味,真係好吸引人🤤。豚肉🐷生薑燒味道好香濃,豚肉🥰嫩滑爽口,加上生薑🫚嘅香味,絕對係完美嘅👏組合。
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尖沙咀🚇君怡酒店新開嘅九十番地居酒屋🏮裝修充滿濃濃嘅日式🇯🇵居酒屋風情,入邊周圍都有招財貓做裝飾,尤其喺門口有一隻🤩超巨型嘅招財貓勁吸睛。餐廳內仲有😊私人包廂提供,適合朋友聚會或者家庭晚餐👏。


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三文魚籽蟹膏豆腐,面頭佈滿🟠三文魚籽,入面件蟹膏豆腐滑溜甘香🤤,三文魚籽同蟹膏豆腐嘅🦀鮮味互相輝映,真係令人食過返尋味👍。


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汁煮🇯🇵日本茄子,頂部有好多木魚乾碎,🍆茄子吸滿咗濃郁嘅醬汁,😋入口軟腍又鮮甜,非常美味。


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辣味三文魚小卷🥢賣相精緻,微辣🌶️嘅味道同三文魚嘅鮮甜🐟完美結合,真係一絕。


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胡麻醬魚生🫓米紙卷十分之有特色,入邊分別用左唔同種類嘅🐟魚生,加上蟹柳、玉子、🥬生菜、青瓜🥒同埋飛魚籽,用煙韌嘅米紙包住🥢點埋胡麻醬一齊食🤩清新又有層次!


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銀鱈魚西京燒🔥魚肉鮮嫩,外層焦香仲用咗少少🤏柚子碎來提鮮,魚肉入口即溶,🐟而且分量都算幾大件,💰性價比唔錯。


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呢度仲有多嘅🔥串燒,大蔥雞肉同燒日本🐖五花腩亦都係必食之選,🐓雞肉多汁,五花腩香脆。鹽燒日本雞腎🔥燒得外脆內嫩,加上鹽🧂嘅提味,真係好吸引人🤤。


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豚肉🐷生薑燒味道好香濃,豚肉🥰嫩滑爽口,加上生薑🫚嘅香味,絕對係完美嘅👏組合。
(The above review is the personal opinion of a user which does not represent OpenRice's point of view.)
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DETAILED RATING
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📍 九十番地居酒屋 (尖沙咀)位於酒店內既居酒屋, 日本風裝修🇯🇵環境闊落舒適👍🏻食物種類多🤩食材新鮮😋好岩同朋友聚餐😁酒店入面嘅餐廳來講性價比高✨本鮪中拖羅(2切)$118✨本鮪大拖羅(2切)$148拖羅肉色澤鮮豔,脂肪分布均勻,入口滑嫩✨師傅發辦壽司(5點)$158有油口魚,燒拖羅,油甘魚,蜜柑釣,白子🤤魚生新鮮👍🏻串燒燒得外微焦, 香氣撲鼻🤤特別鍾意牛肋肉串燒😁 牛肋肉串燒燒烤得恰到好處,肉質軟嫩👍🏻✨雞腎串燒 $26✨鮮冬菇串燒 $18✨大蔥雞肉串燒 $32✨牛肋肉串燒 $48✨山海鍋 $218麵豉湯湯底, 滿滿嘅蔬菜🥬雞肉非常嫩滑👍🏻蠔新鮮✨山口縣瓦片牛肉蕎麥麵 $138蕎麥麵經過煎煮😯底部香脆有口感😁配上醬汁味道更豐富乳酸梳打,清爽開胃✨熱情果乳酸梳打 $48✨青蘋果乳酸梳打 $48甜品✨黑糖抹茶蕨餅 $58蕨餅煙韌有口感😋配上抹茶粉同黑糖好好食✨日式雪糕芝麻 $28雪糕香滑,芝麻味香😋📍 九十番地居酒屋 (尖沙咀)尖沙咀金巴利道28號君怡酒店1樓
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📍 九十番地居酒屋 (尖沙咀)
位於酒店內既居酒屋, 日本風裝修🇯🇵環境闊落舒適👍🏻食物種類多🤩食材新鮮😋好岩同朋友聚餐😁酒店入面嘅餐廳來講性價比高

✨本鮪中拖羅(2切)$118
✨本鮪大拖羅(2切)$148
拖羅肉色澤鮮豔,脂肪分布均勻,入口滑嫩

✨師傅發辦壽司(5點)$158
有油口魚,燒拖羅,油甘魚,蜜柑釣,白子🤤魚生新鮮👍🏻

串燒燒得外微焦, 香氣撲鼻🤤特別鍾意牛肋肉串燒😁 牛肋肉串燒燒烤得恰到好處,肉質軟嫩👍🏻
✨雞腎串燒 $26
✨鮮冬菇串燒 $18
✨大蔥雞肉串燒 $32
✨牛肋肉串燒 $48

✨山海鍋 $218
麵豉湯湯底, 滿滿嘅蔬菜🥬雞肉非常嫩滑👍🏻蠔新鮮

✨山口縣瓦片牛肉蕎麥麵 $138
蕎麥麵經過煎煮😯底部香脆有口感😁配上醬汁味道更豐富

乳酸梳打,清爽開胃
✨熱情果乳酸梳打 $48
✨青蘋果乳酸梳打 $48

甜品
✨黑糖抹茶蕨餅 $58
蕨餅煙韌有口感😋配上抹茶粉同黑糖好好食

✨日式雪糕芝麻 $28
雪糕香滑,芝麻味香😋

📍 九十番地居酒屋 (尖沙咀)
尖沙咀金巴利道28號君怡酒店1樓
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DETAILED RATING
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Dine In
Level2
13
0
2025-01-09 140 views
今天與朋友仔去尖沙咀行街街,見到君怡酒店有間居酒屋佈置得很有特色很多招財貓很可愛,忍唔住一定要入去試下。前菜:牛油果雜菜沙律,牛油果很清新配日式沙律醋很開胃。壽司:蟹膏豆腐,帆立貝很新鮮肥美。牛油果軟殼蟹反卷外面蓋上牛油果內裏包裹着軟殼蟹口感很特別。小食:豚肉生姜燒配合薑絲炒香很惹味。蜜糖芥末雞皮餃子,雞皮炸得很脆咬落去還有肉汁溢出很美味。串燒:大蔥雞肉,雞翼,雞軟骨,鮮冬菇食材很新鮮不油膩。結賬時服務員通知我們原條藍鰭吞拿解體宴已經開始佐還有特別部位可供抽籤取得,唔好走寶快D來試下。
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今天與朋友仔去尖沙咀行街街,見到君怡酒店有間居酒屋佈置得很有特色很多招財貓很可愛,忍唔住一定要入去試下。前菜:牛油果雜菜沙律,牛油果很清新配日式沙律醋很開胃。壽司:蟹膏豆腐,帆立貝很新鮮肥美。牛油果軟殼蟹反卷外面蓋上牛油果內裏包裹着軟殼蟹口感很特別。小食:豚肉生姜燒配合薑絲炒香很惹味。蜜糖芥末雞皮餃子,雞皮炸得很脆咬落去還有肉汁溢出很美味。串燒:大蔥雞肉,雞翼,雞軟骨,鮮冬菇食材很新鮮不油膩。結賬時服務員通知我們原條藍鰭吞拿解體宴已經開始佐還有特別部位可供抽籤取得,唔好走寶快D來試下。
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(The above review is the personal opinion of a user which does not represent OpenRice's point of view.)
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DETAILED RATING
Taste
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Level4
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2025-01-08 0 views
📍九十番地居酒屋(尖沙咀)尖沙咀金巴利道28號君怡酒店1樓朋友介紹呢間隱世居酒屋,知道逢星期二有live band,所以就一早約定人今晚嚟食,大約九點開始,我地食到一半就開始表演,本身唔係叫咗好多嘢食,但livr band太有氣氛,我地一路食一路享受,唔覺唔覺慢慢食咗好多嘢,呢度太寫意,心情好放鬆👉雜錦刺身沙律💰$108😋😚😋😋.8/5滿滿新鮮刺身鋪面,海量蟹籽,咬落卜而脆,非常新鮮,沙律菜爽脆鮮甜,非常開胃👉三文魚籽壽司💰$32😋😋😋😋.8/5朝思暮想咗好耐要食三文魚籽,見到有得叫就唔可以放過,逐粒放入口咬爆,粒粒脆口,又鮮甜,份量仲非常多,好滿足👉醬油燒日本秋葵💰$18😋😋😋😋.7/5唔會燒到乾身,食落仲有滑潺潺,現埋木魚皮仲惹味👉汁燒日本雞肉💰$26😋😋😋😋.7/5食到雞鮮味,又夠嫩滑,邊位帶點燒焦味道,零舍香口👉燒日本五花腩💰$28😋😋😋😋.7/5肥瘦適中,咬落好煙靭,好有口感👉牛肉烏冬💰$128😋😋😋😋.7/5超多牛肉,好濃牛肉味,仲好有咬口,係手打烏冬,煙韌嫩滑彈牙,唔覺唔覺就食晒成碗👉燒油甘魚鮫💰$128😋😋😋😋.8/5超多肉,啖啖肉,好有魚味,食得出係好新鮮嘅條魚,最出
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📍九十番地居酒屋(尖沙咀)
尖沙咀金巴利道28號君怡酒店1樓

朋友介紹呢間隱世居酒屋,知道逢星期二有live band,所以就一早約定人今晚嚟食,大約九點開始,我地食到一半就開始表演,本身唔係叫咗好多嘢食,但livr band太有氣氛,我地一路食一路享受,唔覺唔覺慢慢食咗好多嘢,呢度太寫意,心情好放鬆

👉雜錦刺身沙律
💰$108
😋😚😋😋.8/5
滿滿新鮮刺身鋪面,海量蟹籽,咬落卜而脆,非常新鮮,沙律菜爽脆鮮甜,非常開胃

👉三文魚籽壽司
💰$32
😋😋😋😋.8/5
朝思暮想咗好耐要食三文魚籽,見到有得叫就唔可以放過,逐粒放入口咬爆,粒粒脆口,又鮮甜,份量仲非常多,好滿足

👉醬油燒日本秋葵
💰$18
😋😋😋😋.7/5
唔會燒到乾身,食落仲有滑潺潺,現埋木魚皮仲惹味

👉汁燒日本雞肉
💰$26
😋😋😋😋.7/5
食到雞鮮味,又夠嫩滑,邊位帶點燒焦味道,零舍香口

👉燒日本五花腩
💰$28
😋😋😋😋.7/5
肥瘦適中,咬落好煙靭,好有口感

👉牛肉烏冬
💰$128
😋😋😋😋.7/5
超多牛肉,好濃牛肉味,仲好有咬口,係手打烏冬,煙韌嫩滑彈牙,唔覺唔覺就食晒成碗

👉燒油甘魚鮫
💰$128
😋😋😋😋.8/5
超多肉,啖啖肉,好有魚味,食得出係好新鮮嘅條魚,最出色係燒到塊魚皮脆卜卜,唧埋檸檬汁食仲好味

回頭:yesyesyes!餐廳咁高質又唔貴,一定會再嚟食
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日本食品好新鮮,味道爽!價錢非常合理,服務一流,服務員常常招呼換碟,環境衛生,點餐時間快,環境非常好。一定會再來,地點好適中,鄰近地鐵站,又有停車場,幸運的話有鏢位。
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日本食品好新鮮,味道爽!價錢非常合理,服務一流,服務員常常招呼換碟,環境衛生,點餐時間快,環境非常好。一定會再來,地點好適中,鄰近地鐵站,又有停車場,幸運的話有鏢位
(The above review is the personal opinion of a user which does not represent OpenRice's point of view.)
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2025-01-03 0 views
平時去酒店食飯通常一般價格都非親民 有次意外發現原來呢間居酒屋就腳又選擇多 魚生壽司夠新鮮極力推薦❣️ 本鮪中拖羅(2切) $118脂肪比例高 恰到好處嘅魚油脂非常甘香 肥瘦程度介乎赤身同大拖羅之間 啱晒啲初嘗者❣️ 本鮪大拖羅(2切) $148極粉紅嘅大拖羅油脂超重 似雪花般入口即溶 魚味濃厚而不膩 神級滿足🐟❣️ 師傅發辦壽司(5點) $158今日師傅準備咗油甘魚 帆立貝 本鮪赤身 鰻魚 深海池魚🍣件件新鮮 晶瑩剔透十分吸睛 最正係油甘魚肉質甜美 脂膏豐腴 油脂充斥整個口腔❣️ 雞軟骨 $16脆卜卜有咬口嘅雞軟骨略略調味燒香 簡簡單單就已經最好味❣️ 鮮冬菇 $18冬菇燒過之後水份滿瀉食落好juicy 加埋燒汁同木魚碎相當香甜🍄‍🟫❣️ 薄牛肩 $38高溫烹調過嘅牛肩柔嫩而美味 冇用太多調味料去醃製 保留原有牛味 鮮味而多汁❣️ 大蔥雞肉 $32雞肉相當入味而大蔥燒過之後更加香甜 嫩滑雞肉加埋清甜嘅大蔥非常match❣️ 山海鍋 $218本身個鍋已經有好多蔬菜 加上大大盤豬雞魚同蠔粒 份量絕對大方 鯇魚肉鮮甜爽脆 而蠔粒洗得好乾淨 超級抵食❣️ 山口縣瓦
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平時去酒店食飯通常一般價格都非親民 有次意外發現原來呢間居酒屋就腳又選擇多 魚生壽司夠新鮮極力推薦

拖羅
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❣️ 本鮪中拖羅(2切) $118
脂肪比例高 恰到好處嘅魚油脂非常甘香 肥瘦程度介乎赤身同大拖羅之間 啱晒啲初嘗者



❣️ 本鮪大拖羅(2切) $148
極粉紅嘅大拖羅油脂超重 似雪花般入口即溶 魚味濃厚而不膩 神級滿足🐟
師傅發辦壽司(5點)
$158
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❣️ 師傅發辦壽司(5點) $158
今日師傅準備咗油甘魚 帆立貝 本鮪赤身 鰻魚 深海池魚🍣件件新鮮 晶瑩剔透十分吸睛 最正係油甘魚肉質甜美 脂膏豐腴 油脂充斥整個口腔
雞軟骨
$16
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❣️ 雞軟骨 $16
脆卜卜有咬口嘅雞軟骨略略調味燒香 簡簡單單就已經最好味

鮮冬菇
$18
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❣️ 鮮冬菇 $18
冬菇燒過之後水份滿瀉食落好juicy 加埋燒汁同木魚碎相當香甜🍄‍🟫
薄牛肩
$38
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❣️ 薄牛肩 $38
高溫烹調過嘅牛肩柔嫩而美味 冇用太多調味料去醃製 保留原有牛味 鮮味而多汁

大蔥雞肉
$32
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❣️ 大蔥雞肉 $32
雞肉相當入味而大蔥燒過之後更加香甜 嫩滑雞肉加埋清甜嘅大蔥非常match

山海鍋
$218
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山海鍋
$218
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❣️ 山海鍋 $218
本身個鍋已經有好多蔬菜 加上大大盤豬雞魚同蠔粒 份量絕對大方 鯇魚肉鮮甜爽脆 而蠔粒洗得好乾淨 超級抵食

山口縣瓦片牛肉蕎麥麵
$138
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❣️ 山口縣瓦片牛肉蕎麥麵 $138
山口縣當地特產嘅瓦片蕎麥麵估唔到香港都有 炒香咗嘅蕎麥麵恍似脆餅 撘配肥牛一齊食超好味

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❣️ 熱情果梳打 $38
香甜嘅熱情果味加入氣泡水嘅衝擊夠fresh夠解膩🍹
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(The above review is the personal opinion of a user which does not represent OpenRice's point of view.)
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DETAILED RATING
Taste
Decor
Service
Hygiene
Value
Date of Visit
2024-12-05
Dining Method
Dine In
Type of Meal
Dinner
Recommended Dishes
拖羅
師傅發辦壽司(5點)
$ 158
雞軟骨
$ 16
鮮冬菇
$ 18
薄牛肩
$ 38
大蔥雞肉
$ 32
山海鍋
$ 218
山海鍋
$ 218
山口縣瓦片牛肉蕎麥麵
$ 138
Level4
185
0
2025-01-03 28 views
餐廳主打日本料理 有刺身 串燒及鍋物等逢星期2晚上9:30會有liveband演出適合與家人朋友聚會 ⍢三文魚籽蟹膏豆腐 $48豆腐嫩滑 充滿濃濃蟹膏味配上粒粒三文魚籽 口感多層次師傅發辦壽司(5點) $158壽司飯量適中 魚生都新鮮甜美吞拿魚油脂豐富 赤貝亦非常爽口軟殼蟹天婦羅 $88炸得剛剛好 也不厚粉驚喜的是軟殼蟹亦有少許蟹膏在內味噌蠔鍋 $228蠔肉鮮甜肥美 吸收了味噌湯的精華更為惹味鍋物材料亦很豐富 多款蔬菜 菇菌 豆腐及魚糕等份量適合2至3人享用青蘋果乳酸梳打熱情果乳酸梳打酸酸甜甜 非常開胃清新解膩之選⧐九十番地居酒屋📍尖沙咀金巴利道28號君怡酒店1樓
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餐廳主打日本料理 有刺身 串燒及鍋物等
逢星期2晚上9:30會有liveband演出
適合與家人朋友聚會 ⍢
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三文魚籽蟹膏豆腐 $48
豆腐嫩滑 充滿濃濃蟹膏味
配上粒粒三文魚籽 口感多層次
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師傅發辦壽司(5點) $158
壽司飯量適中 魚生都新鮮甜美
吞拿魚油脂豐富 赤貝亦非常爽口
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軟殼蟹天婦羅 $88
炸得剛剛好 也不厚粉
驚喜的是軟殼蟹亦有少許蟹膏在內
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味噌蠔鍋 $228
蠔肉鮮甜肥美 吸收了味噌湯的精華更為惹味
鍋物材料亦很豐富
多款蔬菜 菇菌 豆腐及魚糕等
份量適合2至3人享用
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青蘋果乳酸梳打
熱情果乳酸梳打
酸酸甜甜 非常開胃
清新解膩之選
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九十番地居酒屋
📍尖沙咀金巴利道28號君怡酒店1樓
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2025-01-02 134 views
喺酒店相連嘅日料餐廳食個輕食估唔到選擇都幾多我地3個人share一個飯、少少壽司同串燒,每人百幾蚊又唔算好貴壽司🍣🥢本鮪中拖羅壽司 中拖羅油脂都好多,睇相雖然唔覺,但入口即刻融化,正!🥢油甘魚腩壽司 油甘魚腩的口感滑順,而且非常厚切,多謝師傅咁大方🤤🥢鰤平魚壽司 原來係雌性鰤魚&雄性平政交配而成嘅魚種😮口感比平時嘅鰤魚結實,但油脂又比平政多少少,價位適中,值得一試🥢右口魚邊壽司 肉質好滑,魚油超豐富,入口個下好滿足🥰串燒🥢五花腩 脂肪和瘦肉交錯,平衡得好好,口感豐富又軟嫩🥢秋葵 烤過的秋葵少了黏稠感,反而香氣四溢🥢雞翼 雞翼高質呀🤤外皮香脆,內裡肉質鮮嫩又多汁🥢鮮冬菇 帶有自然鮮味又多汁,平衡番食肉嘅油膩感🥢蒲燒鰻魚飯 蒲燒鰻魚肉質幾柔軟,唔腥兼冇骨,鰻魚嘅香味&米飯Q彈口感好match🥢鐵板燒牛肉 ✨今次miss咗🥹原來逢星期二有 live band㗎!
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喺酒店相連嘅日料餐廳食個輕食
估唔到選擇都幾多
我地3個人share一個飯、少少壽司同串燒,每人百幾蚊又唔算好貴


壽司🍣
🥢本鮪中拖羅壽司
中拖羅油脂都好多,睇相雖然唔覺,但入口即刻融化,正!
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🥢油甘魚腩壽司
油甘魚腩的口感滑順,而且非常厚切,多謝師傅咁大方🤤


🥢鰤平魚壽司
原來係雌性鰤魚&雄性平政交配而成嘅魚種😮
口感比平時嘅鰤魚結實,但油脂又比平政多少少,價位適中,值得一試
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🥢右口魚邊壽司
肉質好滑,魚油超豐富,入口個下好滿足🥰

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串燒
🥢五花腩
脂肪和瘦肉交錯,平衡得好好,口感豐富又軟嫩
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🥢秋葵
烤過的秋葵少了黏稠感,反而香氣四溢
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🥢雞翼
雞翼高質呀🤤外皮香脆,內裡肉質鮮嫩又多汁
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🥢鮮冬菇
帶有自然鮮味又多汁,平衡番食肉嘅油膩感


🥢蒲燒鰻魚飯
蒲燒鰻魚肉質幾柔軟,唔腥兼冇骨,鰻魚嘅香味&米飯Q彈口感好match
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🥢鐵板燒牛肉
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✨今次miss咗🥹原來逢星期二有 live band㗎!
(The above review is the personal opinion of a user which does not represent OpenRice's point of view.)
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裝修好日式!整齊乾淨枱與枱之間有足夠空間!逢星期二晚仲會有live Band添,如果想睇可以喺嗰晚過嚟㖭!🐟 雜錦魚生沙律色彩繽紛,鮮魚搭配新鮮蔬菜,口感清新,十分開胃。🥑 牛油果軟殼蟹反卷壽司,酥脆可口,軟殼蟹嘅香味與滑嫩嘅牛油果完美結合,每一口都令人驚喜。🍖 豚肉生薑燒香氣四溢,豚肉嫩滑,生薑味道恰到好處,唔會過於搶味,令人食欲大開。🦑 汁燒完隻魷魚筒外焦內嫩,搭配獨特醬汁,味道非常出色,口感令人難忘。串燒方面,🔥 雞翼、雞軟骨、🥓 五花腩、青椒仔同 🍗 雞頸,每一串都烤得恰到好處,特別係五花腩,肥瘦分明,唔油膩,真係一流!總體來講,呢間餐廳嘅食物質素高,無論係味道定擺盤,都令人印象深刻,值得再訪!📍 九十番地居酒屋 (尖沙咀)尖沙咀金巴利道28號君怡酒店1樓
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裝修好日式!整齊乾淨枱與枱之間有足夠空間!逢星期二晚仲會有live Band添,如果想睇可以喺嗰晚過嚟㖭!


🐟 雜錦魚生沙律色彩繽紛,鮮魚搭配新鮮蔬菜,口感清新,十分開胃。

🥑 牛油果軟殼蟹反卷壽司,酥脆可口,軟殼蟹嘅香味與滑嫩嘅牛油果完美結合,每一口都令人驚喜。

🍖 豚肉生薑燒香氣四溢,豚肉嫩滑,生薑味道恰到好處,唔會過於搶味,令人食欲大開。

🦑 汁燒完隻魷魚筒外焦內嫩,搭配獨特醬汁,味道非常出色,口感令人難忘。

串燒方面,🔥 雞翼、雞軟骨、🥓 五花腩、青椒仔同 🍗 雞頸,每一串都烤得恰到好處,特別係五花腩,肥瘦分明,唔油膩,真係一流!

總體來講,呢間餐廳嘅食物質素高,無論係味道定擺盤,都令人印象深刻,值得再訪!

📍 九十番地居酒屋 (尖沙咀)
尖沙咀金巴利道28號君怡酒店1樓

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(The above review is the personal opinion of a user which does not represent OpenRice's point of view.)
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DETAILED RATING
Taste
Decor
Service
Hygiene
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Date of Visit
2025-01-01
Dining Method
Dine In
Spending Per Head
$250 (Dinner)
Level3
54
0
2025-01-01 109 views
今日除夕同朋友去咗一間居酒屋,呢度環境好舒服,仲有得一齊倒數,好熱鬧,真係一個好難忘嘅夜晚🍾🎊🎉 我地叫咗8樣野食☺️🌟七味牛蒡絲:牛蒡絲嘅香味十足,再配埋七味粉,入口即化,口感非常獨特 🤤。🌟芥末螺肉:螺肉鮮嫩,芥末嘅辛辣刺激味道同螺肉嘅鮮味相得益彰,真係一絕 🌶️🐚。🌟胡麻魚生米紙:新鮮嘅魚生米紙卷,配上胡麻醬,味道清新而不膩,每一口都帶出唔同嘅層次感 🍣。🌟帆立貝壽司:帆立貝壽司鮮甜可口,米飯同帆立貝嘅完美結合,令人口水直流 🍚。🌟雞皮餃子:餃子皮脆肉嫩,每一啖都充滿雞皮嘅香脆,同內餡嘅嫩滑形成對比 🥟。🌟芝麻雞翼:雞翼外皮香脆,內裡嫩滑,加上芝麻嘅香味,每一啖都係享受 🍗。🌟芝士年糕:芝士嘅濃香同年糕嘅Q彈完美結合,咬落去每一啖都係驚喜 🧀🍡。🌟牛油果軟殼蟹反卷:牛油果同軟殼蟹嘅結合,味道豐富,食落去口感都好滿足 🦀🥑。呢間居酒屋唔單止環境好,食物都唔錯🤤,逢星期二會有live band表演🎶,值得推介!✨🎉
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今日除夕同朋友去咗一間居酒屋,呢度環境好舒服,仲有得一齊倒數,好熱鬧,真係一個好難忘嘅夜晚🍾🎊🎉 我地叫咗8樣野食☺️

🌟七味牛蒡絲:牛蒡絲嘅香味十足,再配埋七味粉,入口即化,口感非常獨特 🤤。

🌟芥末螺肉:螺肉鮮嫩,芥末嘅辛辣刺激味道同螺肉嘅鮮味相得益彰,真係一絕 🌶️🐚。

🌟胡麻魚生米紙:新鮮嘅魚生米紙卷,配上胡麻醬,味道清新而不膩,每一口都帶出唔同嘅層次感 🍣。

🌟帆立貝壽司:帆立貝壽司鮮甜可口,米飯同帆立貝嘅完美結合,令人口水直流 🍚。

🌟雞皮餃子:餃子皮脆肉嫩,每一啖都充滿雞皮嘅香脆,同內餡嘅嫩滑形成對比 🥟。

🌟芝麻雞翼:雞翼外皮香脆,內裡嫩滑,加上芝麻嘅香味,每一啖都係享受 🍗。

🌟芝士年糕:芝士嘅濃香同年糕嘅Q彈完美結合,咬落去每一啖都係驚喜 🧀🍡。

🌟牛油果軟殼蟹反卷:牛油果同軟殼蟹嘅結合,味道豐富,食落去口感都好滿足 🦀🥑。

呢間居酒屋唔單止環境好,食物都唔錯🤤,逢星期二會有live band表演🎶,值得推介!✨🎉
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2024-12-31
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Level3
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2024-12-31 91 views
聖誕節聚餐🤩想搵間坐得舒服既餐廳同朋友聚下傾下計~上網見到呢間餐廳食日本野 新開 好似幾唔錯😝 今日都黎試下🥰餐廳裝修好靚 好似置身於日本咁😆仲係試業中,登記做會員有野飲送😋點左松葉蟹肉三色杯💛啖啖蟹肉同三文魚子,新鮮好好食壽司💛件件都係厚切,鮮味十足,最鐘意食火炙碟魚,火炙過後好香,入口即溶😍壽喜燒牛肉鍋💛份量多,牛肉肥瘦均,撈埋蛋漿食真係好滑😍💛甜品揀左芝麻味雪糕,黑糖抹茶蕨餅,好滿足🥰
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聖誕節聚餐🤩
想搵間坐得舒服既餐廳同朋友聚下傾下計~
上網見到呢間餐廳食日本野 新開 好似幾唔錯😝 今日都黎試下🥰

餐廳裝修好靚 好似置身於日本咁😆

仲係試業中,登記做會員有野飲送😋
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點左松葉蟹肉三色杯
💛啖啖蟹肉同三文魚子,新鮮好好食
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壽司
💛件件都係厚切,鮮味十足,最鐘意食火炙碟魚,火炙過後好香,入口即溶😍
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壽喜燒牛肉鍋
💛份量多,牛肉肥瘦均,撈埋蛋漿食真係好滑😍
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💛甜品揀左芝麻味雪糕,黑糖抹茶蕨餅,好滿足🥰
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原本係觀塘嘅居酒屋🏮搬咗去尖沙咀君怡酒店餐廳充滿日本番地🇯🇵特色~有唔少開胃菜其中松葉蟹肉三色杯 鮮甜開胃三文魚籽爆汁口感更豐富銀魚子豚肉沙律🥗炸銀魚子卜卜脆,佐酒小食一流~炸物即叫即炸,非常香口蜜糖芥末雞皮餃子🥟脆卜卜雞皮包住豬肉餡料,好滋味唐場炸雞🍗啖啖肉 外皮香脆蒲燒鰻魚飯需時較長,想食嘅都一早叫定🫢蒲燒鰻魚汁同炒飯白飯拌勻好滋味鰻魚冇骨厚肉值得一試滿足晒鰻魚控啊~🙌🏻串燒唔錯~薄牛肩、大蔥雞肉、雞肝同樣好啱送啤酒🍻特別推介大蔥雞肉,燒得好香
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原本係觀塘嘅居酒屋🏮
搬咗去尖沙咀君怡酒店
餐廳充滿日本番地🇯🇵特色~
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有唔少開胃菜
其中松葉蟹肉三色杯 鮮甜開胃
三文魚籽爆汁口感更豐富
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銀魚子豚肉沙律🥗
炸銀魚子卜卜脆,佐酒小食一流~
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炸物即叫即炸,非常香口
蜜糖芥末雞皮餃子🥟脆卜卜
雞皮包住豬肉餡料,好滋味
唐場炸雞🍗啖啖肉 外皮香脆
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蒲燒鰻魚飯
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需時較長,想食嘅都一早叫定🫢
蒲燒鰻魚汁同炒飯白飯拌勻好滋味
鰻魚冇骨厚肉值得一試
滿足晒鰻魚控啊~🙌🏻

串燒唔錯~薄牛肩、大蔥雞肉、雞肝
同樣好啱送啤酒🍻
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特別推介大蔥雞肉,燒得好香

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今晚約咗朋友喺諾士佛台飲嘢,去之前喺附近搵啲嘢食吓先。行到去君悅酒店見到一樓有間居酒屋「九十番地居酒屋」,環境好大座位又舒適,就試吓佢啦。燒白鱔串($68):白鱔厚身。魚皮燒得香脆。魚肉彈牙。油脂豐富。燒牛舌串($68):牛舌非常軟熟,冇根易咬開。牛味好香。燒雞肝串($28):雞肝味道濃郁。燒製時間剛剛好。自家製醃魚茶漬飯($68):魚肉經過醃製,配搭埋茶漬飯味道就啱啱好。吞拿魚腩蓉小卷($78):呢間居酒屋嘅吞拿魚好出名,所以就叫咗呢個菜式試吓。吞拿魚好鮮味。唐揚魷魚鬚($68):魷魚酥炸完仲keep到水份喺入邊,值得一讚。唐揚炸雞($58):一盒有五大件雞件。因為佢有返咁上下厚身,所以炸完都肉汁豐富。鹽味技豆($28):一路食支豆,一路飲番兩杯就啱晒。職員話佢哋逢星期二晚上9:30開始有live band, 有機會再過嚟先。
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今晚約咗朋友喺諾士佛台飲嘢,去之前喺附近搵啲嘢食吓先。行到去君悅酒店見到一樓有間居酒屋「九十番地居酒屋」,環境好大座位又舒適,就試吓佢啦。
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燒白鱔串($68):白鱔厚身。魚皮燒得香脆。魚肉彈牙。油脂豐富。

燒牛舌串($68):牛舌非常軟熟,冇根易咬開。牛味好香。

燒雞肝串($28):雞肝味道濃郁。燒製時間剛剛好。
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自家製醃魚茶漬飯($68):魚肉經過醃製,配搭埋茶漬飯味道就啱啱好。
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吞拿魚腩蓉小卷($78):呢間居酒屋嘅吞拿魚好出名,所以就叫咗呢個菜式試吓。吞拿魚好鮮味。
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唐揚魷魚鬚($68):魷魚酥炸完仲keep到水份喺入邊,值得一讚。
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唐揚炸雞($58):一盒有五大件雞件。因為佢有返咁上下厚身,所以炸完都肉汁豐富。
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鹽味技豆($28):一路食支豆,一路飲番兩杯就啱晒。
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職員話佢哋逢星期二晚上9:30開始有live band, 有機會再過嚟先。
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2024-12-29 96 views
刺身(中拖羅、大拖羅)中拖羅肉質鮮甜,海味濃郁,而大拖羅則是喜歡肉質豐滿、濃郁口感者的首選。根據個人口味的不同,兩者各有千秋,值得一試。😍壽司一次過食到四款唔同嘅魚👍🏻超推介左口魚裙邊壽司油脂豐富😌串燒、燒烤大蔥雞肉串,雞肉鮮嫩多汁,口感滑順搭配的青蔥在烤制過程中釋放出香氣,增添了層次感,讓整道菜更加豐富👍🏻👍🏻👍🏻焦糖菠蘿,焦糖的甜味與菠蘿的自然酸甜相互平衡,帶來清新的口感!!!😍味噌蠔鍋蠔肉肉質滑嫩,海味濃郁,吸收了鍋底的味噌湯汁後更加美味。山口縣瓦片牛肉蕎麥麵好特別,煎脆了的蕎麥麵配上沾料👍🏻口感豐富👍🏻黑糖抹茶蕨餅蕨餅質地滑嫩、Q彈,濃郁的抹茶風味清新淡雅,略帶苦味,平衡了甜度
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刺身(中拖羅、大拖羅)
中拖羅肉質鮮甜,海味濃郁,而大拖羅則是喜歡肉質豐滿、濃郁口感者的首選。根據個人口味的不同,兩者各有千秋,值得一試。😍
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壽司
一次過食到四款唔同嘅魚👍🏻
超推介左口魚裙邊壽司油脂豐富😌
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串燒、燒烤
大蔥雞肉串,雞肉鮮嫩多汁,口感滑順搭配的青蔥在烤制過程中釋放出香氣,增添了層次感,讓整道菜更加豐富👍🏻👍🏻👍🏻
焦糖菠蘿,焦糖的甜味與菠蘿的自然酸甜相互平衡,帶來清新的口感!!!😍
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味噌蠔鍋
蠔肉肉質滑嫩,海味濃郁,吸收了鍋底的味噌湯汁後更加美味。
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山口縣瓦片牛肉蕎麥麵
好特別,煎脆了的蕎麥麵配上沾料👍🏻口感豐富👍🏻
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黑糖抹茶蕨餅
蕨餅質地滑嫩、Q彈,濃郁的抹茶風味清新淡雅,略帶苦味,平衡了甜度
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