天外天

Above & Beyond
4
4
362 Reviews
Taste
Decor
Service
Hygiene
Value
|
35892
Tsim Sha Tsui
$401-800
Guangdong Dim Sum Stir-Fry Hotel Restaurant
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211
71
16
Address
28/F, Hotel ICON, 17 Science Museum Road, Tsim Sha Tsui
尖沙咀科學館道17號唯港薈28樓
Exit P2, Tsim Sha Tsui / East Tsim Sha Tsui MTR Station/ Exit D1, Hung Hom MTR Station continue reading
Telephone
34001318
Introduction
設於酒店頂層的中菜廳，餐廳環境設計有如私人會所，放置不少書籍、工藝品及中式藝術品擺設，落地玻璃設計可飽覽維港景觀，設三間私人包廂。 continue reading
Good For
Business Dining
Opening Hours
Today
11:30 - 15:00
18:00 - 23:00
Mon - Sun
11:30 - 15:00
18:00 - 23:00
*Last order: 30 mins before closing
Payment Methods
Visa Master Cash AE UnionPay JCB
Number of Seats
100
Other Info
Online Reservation
Alcoholic Drinks
VIP Room
Reward Dining Points
10% Service Charge
Sea View
Restaurant Website
https://www.hotel-icon.com/zh-tw/dining/above-beyond
Update Restaurant Info
Above information is for reference only. Please check details with the restaurant.
About
Hotel ICON Cantonese Restaurant - Above & Beyond
With stunning views of the Hong Kong skyline, Above & Beyond offers some of the city’s most lauded Cantonese cuisine.

Amongst many awards, Above & Beyond has gained three “fork-and-spoons” in the Michelin Guide to Hong Kong Macau and has made the South China Morning Post’s list of ‘100 top tables’ for six years running. The wine room and dedicated sommelier have also been recognised with the prestigious ‘Top 10 Wine Pairing Restaurant Award in Asian cuisine’ from Wine Spectator in their 2018 Restaurant Wine List Awards and 'Top 10 Wine Pairing Chinese Restaurant in Hong Kong' for the third consecutive year since 2018 by Wine Luxe Magazine.

Valet parking is available at the hotel for HK$70 per hour. During lunch hours, 2 hours complimentary parking is offered with spending over HK$600. During dinner hours, 3 hours complimentary parking is offered with spending over HK$1,000.
News
【🥢🍊 Above & Beyond The Second Day of Lunar New Year Set Dinner】
2024-12-11
🎆Join us for a spectacular fireworks show and enjoy the best seats at Above & Beyond with our Second Day of Lunar New Year Set Dinner. Savor highlights such as Braised South African Abalone with Superior Oyster Sauce, Honey-glazed Oyster with Spring Onion, and Double-boiled Fish Maw Soup with Morrel and Bamboo Pith. This unforgettable evening promises a delightful visual and culinary experience for you and your family! 👉Learn more: https://bit.ly/3ZqUNoJ 🗓️ Date: 30 January 2025 (Thursday) 💰 Prices: HK$1800* per person *All prices are subject to a 10% service charge. Please reserve your table at least 1 day in advance. More
About Reward Scheme
Video
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Menu
龍皇蟹肉羹
+4K
+167
Recommended Dishes
Signature Dishes
Crispy Chicken Wok-fried Lobster with Egg White and Black Truffles Wok-fried Prawns with Tangerine Peel and Fermented Black Beans Hong Kong Style Peking Duck
Review (362)
noon t ’ea
Level4 2024-12-17
103 views
booked saturday lunch ,place were clean and seats were roomy beside the window with nice viewstired assorted of dimsums , some to mention of- the deepfried squid legs were lite not oily so crispy , the traditional steamed inner soup dumpling just delicately made , the quail egg siumai very fulfilling ,deepfried fish cakes were crunchy outer ,also with glass of rosé sparkling very helpful services and soft inner along with its clam sauce good ,had glass of rose sparkling enjoyed continue reading
(The above review is the personal opinion of a user which does not represent OpenRice's point of view.)
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1 Recommended
    差
    Level1 2024-11-14
    1776 views
    同朋友慶祝生日所以提早訂檯話想要window seat打黎confirm時再講多次要window seat佢地話儘量安排去到先知無window seat 問佢地點解無 佢地話按訂位次序安排檯（唔知係咪 佢咁講 我咁聽）唔知點解早左訂檯都係無 可能因爲唔係vip有就有 無就無 一早講清楚 食到一肚氣食物其實ok … 叫左個片皮鴨餐每道菜都OK又唔係貴。但整體真係感覺好差，應該唔會再去食飯。咁既服務質素真係唔怪得知個個都返哂大陸。 continue reading
    (The above review is the personal opinion of a user which does not represent OpenRice's point of view.)
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    Poor quality food and service
    Level1 2024-11-03
    2839 views
    Visited for yum cha. Waited for 30min before food arrived, first dish was braised abalone chicken feet had a strong frozen smell, the rest of dishes was very average with very little seasoning or can taste any of the ingredients used. Not what you would expect at a hotel yum cha, other hotels along same stretch have a certain quality, this left much to be desired. Not sure how it is Michelin recommended restaurant apart from the view continue reading
    (The above review is the personal opinion of a user which does not represent OpenRice's point of view.)
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    睇得又食得🤤
    Level3 2024-11-01
    2933 views
    今日黎左天外天餐廳食片皮鴨套餐，食景又食野，正先俾大家睇睇剛入去坐底既時候既景色，超靚😍主角片皮鴨出場！個皮超好食！好脆，同埋皮同肉中間既肥膏佢飛走左，所以一啲都唔會膩👍同埋佢一份係淨皮，一份係連埋肉，可以有兩個口感跟住上菜喺翡翠芙蓉蟹肉羹，比我想像中清新，唔會話好杰撻撻。再來就係無花果山藥炒蝦球，呢個都好食，個蝦好脆👍呢個係涼拌川味青瓜帶子，原隻鮑魚雞粒撻，冰燒三層肉，一碟上哂，三樣嘢都各有特色，全部都好食最後甜品係萬壽果紅棗燉雪燕配美點薈萃，個燉雪耳好清甜，食完成餐晚飯之後有個清清地嘅甜品做總結。最後我哋走嘅時候嘅景色： continue reading
    (The above review is the personal opinion of a user which does not represent OpenRice's point of view.)
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    不如不去
    Level1 2024-10-30
    2982 views
    非常差的體驗！之前參考過食評，有質素，有靚景，舒適，好想來體驗一下。今日襯同阿媽慶祝生日，一於來捧場吓。嘩，慘慘慘，服務非常一般，一系非常趕急地一同上兩道菜，一系等等等等等，等都吾知幾時先有菜上，忍不住要求上菜先有動靜😩😩服務生吾識主動做嘢，食完菜吉碟擺滿枱都冇人理，等下一道菜上才急急收碟！食物好一般，片皮鴨吾好食，咁嘅價錢吾值，炸子雞冇味，肉質尚好，其他菜式一般，炒飯都冇乜驚喜，一般茶餐廳都好過佢，蟹蓋尚可以接受，較為理想系在其酒店訂嘅蛋糕，好味😋造型靚總的一句，絕冇下次！ continue reading
    (The above review is the personal opinion of a user which does not represent OpenRice's point of view.)
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