Video
5-min walk from Exit B2, Hong Kong MTR Station
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Telephone
23011910
Opening Hours
Today
08:00 - 22:00
Mon - Sun
08:00 - 22:00
Above information is for reference only. Please check details with the restaurant.
包裝精美，但咖啡唔好飲，我揀咗尾五嗰款（西格里寶石咖啡，巴布亞新幾內亞）本身同店主講想要fruity同高酸度，推介左呢款同肯亞比我，未試過呢隻豆同呢個產區就揀左佢試下但呢款我襯熱即飲，覺得有啲燶燶地，起凍就越苦，不過酸度開始出返黎🫠，究竟係呢隻豆就係咁，定職員沖法問題，，呢個質素賣$50.60一杯，真係幾差，好失望連啡附送糖棒同cream，呢個package真係幾靚。個cream我就咁分開食，普通忌廉有啲漏，如果係自家製cream會開心啲
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金光閃閃既鋪面🌟經過很難不發現吧～而吸引到我的，除左係著名前酒店大廚的牛角包之外，仲有滿滿儀式感既咖啡，一杯雪糕外型既cream, 配上閃亮既黃糖棒，仲送埋底盤，雖然咖啡只有半杯，但心靈已獲得大大的滿足❤️可惜店內一張高枱也沒有，只能企在商場欄邊品嗜
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$23 －片牛油蛋糕，售貨員堅持只可以切1cm 厚，即使係每後一塊，剩番半cm情願丟掉都堅持切走唔會益咗客人。堅持的原因是對所有客人公平！寧願丟棄都唔益人，究竟應該話浪費定吝嗇？蛋糕細細個，1cm 厚只係好小小一塊！ 我以前都在星加坡機場買過，份量係香港的2-3 倍！香港的Betcha Coffee, 只可以說係Mean！
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百年摩洛哥咖啡店Bacha Coffee係IFC都開左好一段時間，雖然外界聲音好壞參半，等我試下先再作評論叫左個糕點+咖啡set，咖啡即叫即沖，每set都會配以雲呢拿香緹鮮奶油和蔗糖棒馬德雷山脈咖啡，瓜地馬拉我唔知係個沖法出左問題? 定隻豆同水既比例出左問題? 成杯味道好淡，我完全聞唔到咖啡香，尾段只飲到好微既酸味，咩風味都飲唔到紅桑莓肉桂牛角包牛角包食到淡淡既肉桂香，入面仲有紅桑莓醬，有助減低牛角包既油膩感裝修走金碧輝煌裝潢風格，包裝亦都好講究，但咖啡真係非常失望，我平時自己買豆9沖既手沖咖啡都比佢好飲，相信都只此一次😶
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The extremely glamorous storefront has always caught my attention and having tried their coffee, I have quite a high expectation in their croissants as well🥐I must say they all look really dainty, even the packaging is sooo pretty that becomes one of the reasons I buy😍The flavours are actually quite strong especially, and not surprisingly, my favourite is the coffee&choco☕️. However, I must say they are not as flakey as I thought they would be, slightly on the buttery side and a bit too heavy to my liking😓Still worth to give it a try though😉
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