Belgos East Mussels & More (Closed)

公司大裁員, 幸好我這條team 無驚無險無人遇難, 於是就一起到附近這家很有情調的餐廳來個happy hour, 以慰飽受驚恐的心靈。一行四人其實貪這裡“就腳”而且椅子看來很舒服，歡樂時光時段啤酒買一送一，當中有不少美食供應。是中點了雞翼及Nachos, 味道比一般的酒吧或酒廊都要優勝, 那份Nachos 香脆得來有濃濃的芝士味, 不用沾甚麼已經教人停不下來, 而且所附送的三個醬汁亦各有水準: 紅的帶點火辣辣、綠的有點酸溜溜、白的又輭綿綿!單是這兩個小吃, 己使我決定擇日再來, 嘗個午餐看看

今早依然在Taikoo Place Training, 搵了個大學學長吃午飯他說到Belgos ，因為較靜可以傾計。環境舒可以，室內有陽光；但我們坐二人位，所以較細。學長話Mussels較出名，英國間主店都以Mussels 為主。點了個bowl size 的白酒mussel；估不到他送的小長法飽幾得，尤其是它的鵝醬，足以令我吃了整條飽。主菜個mussel，汁好夠cream味和洋蔥蘿蔔高湯料，飲得過，飲汁變飲湯。但mussels就細了點，難道還未夠凍夠肥薯條好大條，夠水份亦夠脆可惜下午要繼續上堂，悶！怕睡覺所以都係唔敢飲比利時啤酒，唯有下次，今日都是飲coffee

六月初二‧晴周五，在附近有飯局，九時許來到，都竟然有人比我更遲收工，可憐，唯有找個地方，飲住等。行到來這裡，不因為其他原因，只是happy Friday周街都係人，要行入來這裡才有位。這裡是一間賣比利時菜的餐廳，比利時樽啤的選擇也不少。而我，卻想飲生啤，在三選一的情況下，要了Leffe。泡幼滑，夠冰凍，麥味香濃，爽口順喉。喝了一杯，仍要再等，除了追加一杯啤酒外，還要了碟Nachos作下酒小吃。粟米片上面舖了溶掉了的車打芝士，還是熱熱的，吃起來又脆口又美味。配上的三款沾醬，分別是淡忌廉、辣茄醬及牛油果醬，最喜歡的，反而是味道最淡口的淡忌廉，是又香又滑的。而這碟nachos份量也頗大，二人吃也是綽綽有餘的。還有三人樂隊加上駐場歌手獻唱，幾好氣氛。幾位本地侍應服務很周到，禮貌很好，值得一讚。埋單二百有找，其實離開時，都已吃飽了一大半。

今天為一位同事預祝生日，一行七人到太古坊Belgos East Mussels & More食lunch。我們被安排到餐廳外的open-area進餐(所謂open-area其實都係Oxford House內)，環境氣氛一般啦！在我們所坐的長枱旁邊，有一排sofa，都幾適合三五知已飲嘢傾計。我們每人叫咗一個set lunch及一客mussels share食。先講這兒出名的mussels，我們叫了一窩mussels in white wine sauce，份量一般(大概30隻吧)，mussel本身也不大隻，但肉質鮮甜嫩滑，配合濃郁嘅白酒汁，味道的確不錯 ！隨mussels附送麵包及炸薯條各一客。其實麵包本身很普通，但配合附上的牛油及雞肝醬或沾白酒汁來吃，味道都幾可口 。不過，我們一行七人才送一條麵包，略嫌少了一點吧！至於炸薯條，夠熱夠脆，又夠薯味，不錯不錯！再說set lunch，我叫了Char-grilled Beef Tenderloin。先上的紅蘿蔔餐湯只屬一般；至於個main course，賣相ok，在牛扒上鋪滿rocket salad with balsamic vinaigr

這是差不多最後一頓 farewell 飯，由好兄弟好姊妹請客，之後去食甜品，去IMAX再看BATMAN。。。。。。此餐絕對是友情主打，吃甚麼是其次；選擇來這兒，是因為本人愛吃青口！ 先上的麵包一般，但附上的一種像芥末又非芥末，像香草醬又非香草醬的東西用來塗麵包則十分好！本人十幾年沒有吃過炸薯條，朋友則吃得樂無窮。 凱薩沙律OK； Clam Bowl 的 "湯底" 是辣的，不過不受辣的我也吃了不少，而朋友不怕辣，不停地喝那微辣的"湯". 椰汁／奶底的青口， 青口頗大隻，本人雖不好椰汁／奶味道， 卻還是吃得很起勁。Vege pasta 一般。這兒的服務不算太好，環境在午市在大堆附近上班的人士聚集下難免有點嘈吵。姊妹要趕返筲箕灣上班，兩時許我們便匆匆離去。在此再向您們說一聲多謝!

We had a pizza, mussels with white wine source (with fries), seafood pasta, and bread.Pizza - thin crusted pizza. I think it's ok but my friends think it's too saltyMussels - I am not a fan of mussel, so I cannot comment. But the source is EXCELLENT!!! so YUMMY!Fries - though many eaters said the fries is good but I think it's just average.Seafood pasta - no surpriseBread - I like the dips!

2008-09-10看完其他食家的食評，已經斷定這裡是不錯的比想像中容易搵，真係無乜人，其實唔駛訂位心目中有目標，但到真係要同o的侍應用英文講就當然唔多掂，有o的名根本就唔識讀……一pot o既青口with 白酒忌廉汁 - 呢個當然係主打，絕對食得出一直食開o既青口簡直「唔係路」。呢o的無金屬味，而係新鮮海鮮應有o既「青口味」！(其實即係咩？哈哈)佢仲包左麵包薯條，初時以為唔包，但侍應話我知先無叫多o野麵包幾軟，連佢附o既雞肝醬/青口汁o黎食，絕對一絕！薯條亦非常"夠薯"同可口另外要了三文魚三文治，呢個都正喔，一樣跟薯條，所以食唔晒唔"漏"，三文魚好似有o的煙過，幾香亦叫了些果汁飲，但同一般餐廳一樣，我嫌細杯服務亦非常好，親切，主動問你o岩唔o岩食今餐要主觀地俾全滿分，因為今天起，友人不再只是友人

Been to this rest many times and almost ordered the following each time we went. Famous Spare Ribs @ HK$120 (Half Slabs) – Very tender and juicy. Fresh Steamed Mussels (Pot) in Marieniere (White Wine Cream Sauce)@ HK$158 with fries and bread board – This is their house specialty dish, very fresh and the sauce could be treated as soup! So yummy. ** A point to note: Please make sure you call to check if they have fresh mussles before you go, coz I had one time went there and they do not have f

朋友介紹我來這裡吃,除了好味道外,貪這裡很夜打烊和人流少,要傾幾耐有幾耐.先來雜菜湯開胃, 價錢和普通餐廳差不多,40元,但附上的麵包就很有誠意,牛油是暖的,入口很軟滑,很少連跟麵包的牛油都如止令人suprise.除牛油外,還有雞膶醬,啊!不是,應該說是雞肝醬都係一句啫~照片的質素差,或許會影響你的觀點,但事隔一星期,我仍然很記得那個煙三文魚三文治,層層有不同的材料夾起吃,口感很豐富!還有肥大的薯條,吃不停還有一度忘記拍照的羊架,吃第一口便知是否好味,沒有嚼香口膠的質感已很不錯!但價錢貴咗少少.之後再有一個pasta,係白汁火腿意粉之類的款式,沒有太大驚喜,但味道ok!論地方,沒有靚海景,但勝在夜深人靜的時候,這裡確是另一個好選擇和朋友訴心聲和一起品嚐美食的好地方

Highly recommend! Was here on a weeknight and it was quiet and calm. Ordered the following mussels in two soup bases: 1 Hoegaarden 2 Tomato and olives Both were made just to the right taste and really brought out the juiciness in the mussels. It goes perfectly with a beer. They also provided two loaves of bread, with butter and a really nice pate spread. Will definitely come again It's around 450 HKD for two persons - including two bowls of mussels (the smaller portions), two loaves of bread, t

來了太古，本想食ＰＩＺＺＡ　ＥＸＰＲＥＳＳ，但係滿座，想起這裡的ＭＵＳＳＥＬ不錯，就來了。環境清靜，是日又不是多人，坐得舒服。白酒忌廉煮ＭＵＳＳＥＬ先來，份量不少。我們用麵包拈汁吃，很快就吃得一乾二淨。青口肉很鮮嫩，和酒味很配合。配菜薯條，都係用來拈汁再叫左個雞胸菠菜飯，白汁較咸，不過雞胸煮得好，再加上個菠菜ＣＲＥＡＭＹ，好味。服務也不錯，　我們就悠閒地過了一晚.

去咗好幾次lunch, 試過 LUNCH Set 同 a la cart, 除了Mussels好食同咖啡即磨之外,其他的都不值一提.仲奇奇怪怪咁有海南雞飯,又試吓,唔算好又唔係差,好過佢件牛排. 叫過一次Grill Steak,2百幾蚊,等咗好耐之餘仲好硬,唔好.反而如果只去飲嘢同finger food又ok, 因為環境都幾開揚,仲會見到自然光

Musels tastes great and fresh. The pizza is very chrispy which better than Pizza Express in Taikooshing (very close to Belgos) and the Fish & Chips is also very delicious and only cost around $100. So many choices of Beer and you should try the Fruit Beer which is marverous. Overall, food is great, environment is good and the waiters are very nice. Worth to try!!!

Initially I was really looking forward to my dinner at Belgos, however the food wasnt that great. The mussels which are a signature dish of Belgos didnt taste good.They are not as fresh as the ones serves in UK, even the mussels at Baby Blue taste richer and fresher.The table we were allocated was too small, and the waitress didnt know where to put the dishes, so I suggested to move tables, but in the end they added an extra table.The mayonnaise that came with the fries were such a tiny amount,

最好食係青口不過其他的都唔使試我地試多左個 Caesar, 好唔得。亦使多左個 Pizza no. 4, 毫無特別。但無可口非﹐佢地的青口係幾好食的﹐我的建議係去 Belgos 食青口﹐唔夠飽 or 想食其他不同東西﹐行出佢個門口過對面 Pizza Express 食番件正正經經 & 比較似樣的 Pizza。咁先至係路。