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Restaurant: Cafe Match Box
Info:

To promote a new salt and sugar reduction (RSS) dietary culture and living style to the people of Hong Kong, the Environment and Ecology Bureau, the Committee on Reduction of Salt and Sugar in Food and the Centre for Food Safety of the Food and Environmental Hygiene Department have launched the "Less-Salt-and-Sugar Restaurants Scheme" ("Scheme"). Restaurants participated in the Scheme will offer less salt or sugar options to the consumer or even tailor-make less salt or sugar dishes in designated restaurants. Participating restaurants will be granted with the Scheme Labels for displaying in the premises for public identification. For details, please click here: https://www.eeb.gov.hk/food/en/committees/crss/restaurants.html

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懷舊風味 多士真係無得輸
2019-07-20 1201 views
一直都不知道原來這裡有一間充滿懷舊風味的冰室，趁工作空檔和同事們一起來吃個豐富早餐，不過選擇也太多了吧？早餐A $38(炒蛋+火腿通粉+牛油多士）這裡用的餐具都是以前冰室款色，令我想起小時候～火腿通粉加了一些綠豆，好懷舊 我最欣賞是火腿切成粗條，口感更加好，湯底亦沒有味精感覺～牛油多士雖然只有半塊，但非常厚，上面的牛油有一併烘過，所以特別香口，但麵包本身卻很軟，很高分～飲品方面我則覺得不過不失，就是做得到基本要求，不過在銅鑼灣這個地段，這裡不失為一個不錯的飯堂。
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一直都不知道原來這裡有一間充滿懷舊風味的冰室，趁工作空檔和同事們一起來吃個豐富早餐，不過選擇也太多了吧？
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早餐A $38(炒蛋+火腿通粉+牛油多士）
早餐A(炒蛋+火腿通粉+牛油多士）
$38
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這裡用的餐具都是以前冰室款色，令我想起小時候～火腿通粉加了一些綠豆，好懷舊 我最欣賞是火腿切成粗條，口感更加好，湯底亦沒有味精感覺～
早餐A(炒蛋+火腿通粉+牛油多士）
$38
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牛油多士雖然只有半塊，但非常厚，上面的牛油有一併烘過，所以特別香口，但麵包本身卻很軟，很高分～
早餐A(炒蛋+火腿通粉+牛油多士）
$38
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飲品方面我則覺得不過不失，就是做得到基本要求，不過在銅鑼灣這個地段，這裡不失為一個不錯的飯堂。
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(The above review is the personal opinion of a user which does not represent OpenRice's point of view.)
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    早餐A(炒蛋+火腿通粉+牛油多士）
    $ 38
    早餐A(炒蛋+火腿通粉+牛油多士）
    $ 38
    早餐A(炒蛋+火腿通粉+牛油多士）
    $ 38
    Level4
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    貴但值得
    2019-07-09 974 views
    第一時間坐低睇吓餐牌，嚇咗一跳，點解貴平時嘅茶餐廳咁多既最後叫咗個奄列多士叉燒公仔麵餐，一食落去又OK喎，茶餐廳來講佢算係高質素，亦都唔覺得有味精。另外環境方面，佢係用香港7、80年代嘅特色裝修，例如收銀處就放咗舊時代嘅明星磁帶，幾得意。總體而言，佢嘅價錢係偏貴，但係都值得黎試吓，體驗香港懷舊特色。
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    第一時間坐低睇吓餐牌，嚇咗一跳，點解貴平時嘅茶餐廳咁多既


    最後叫咗個奄列多士叉燒公仔麵餐，一食落去又OK喎，茶餐廳來講佢算係高質素，亦都唔覺得有味精。


    另外環境方面，佢係用香港7、80年代嘅特色裝修，例如收銀處就放咗舊時代嘅明星磁帶，幾得意。總體而言，佢嘅價錢係偏貴，但係都值得黎試吓，體驗香港懷舊特色。
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      🥰 冰室全日早餐
      2019-06-23 809 views
      🍳 全日早餐 HK$59.牛扒、煎蛋、火腿、牛油多士、蕃茄、焗豆、薯蓉。牛扒食得出係個啲醃製肉，但味道唔算係好鹹。其他材料基本上都同坊間食嘅差不多，味道無乜特別。不過材料材料咁多都算幾抵嘅。
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      🍳 全日早餐 HK$59
      .
      牛扒、煎蛋、火腿、牛油多士、蕃茄、焗豆、薯蓉。牛扒食得出係個啲醃製肉，但味道唔算係好鹹。其他材料基本上都同坊間食嘅差不多，味道無乜特別。不過材料材料咁多都算幾抵嘅。
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      蕃茄牛腩粒通粉
      2019-06-07 686 views
      🥫喜喜冰室🥫係百德新街一條後巷裡面的未人去之前已經見到張乒乓枱門面和入面的裝修都好靚富有香港特色打卡影相一流📸❤️❤️❤️銅鑼灣上班的👧🏻係下午四五點食飯時間就去左喜喜啦🍅蕃茄牛腩粒湯通粉套餐$❺❹非常濃郁的羅宋湯味，牛腩又不會好鞋😋😋炒蛋炒得好香滑❤️一間充滿懷舊風味的冰室
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      🥫喜喜冰室🥫
      係百德新街一條後巷裡面的
      未人去之前已經見到張乒乓枱
      門面和入面的裝修都好靚富有香港特色
      打卡影相一流📸❤️❤️❤️
      銅鑼灣上班的👧🏻係下午四五點食飯時間就去左喜喜啦
      🍅蕃茄牛腩粒湯通粉套餐$❺❹
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      非常濃郁的羅宋湯味，牛腩又不會好鞋😋😋
      炒蛋炒得好香滑
      ❤️一間充滿懷舊風味的冰室
      (The above review is the personal opinion of a user which does not represent OpenRice's point of view.)
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      後巷中的冰室
      2019-05-28 707 views
      經過fashion walk見到招牌，指行入小巷有冰室，抱著即管一試嘅心態行入小巷，小巷迎面嚟嘅一家人突然指住牆上大叫有"米奇老鼠"呀！嘩好大隻！對於呢個地方減左少少分，食完離開時即刻行左第二邊走。講返食物，叫左個型男餐，好少冰室有伊麵餐，湯底好濃郁都幾好味，但牛腩同伊麵嘅份量可以多返少少。另外叫左個菠蘿包，覺得去冰室梗係要食個包，結果係好食，鬆軟。最後，冰室嘅熱奶茶仲有進步空間，茶味略濃入口有點苦澀。
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      經過fashion walk見到招牌，指行入小巷有冰室，抱著即管一試嘅心態行入小巷，小巷迎面嚟嘅一家人突然指住牆上大叫有"米奇老鼠"呀！嘩好大隻！對於呢個地方減左少少分，食完離開時即刻行左第二邊走。

      講返食物，叫左個型男餐，好少冰室有伊麵餐，湯底好濃郁都幾好味，但牛腩同伊麵嘅份量可以多返少少。

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      另外叫左個菠蘿包，覺得去冰室梗係要食個包，結果係好食，鬆軟。

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      最後，冰室嘅熱奶茶仲有進步空間，茶味略濃入口有點苦澀。
      (The above review is the personal opinion of a user which does not represent OpenRice's point of view.)
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      Monday Cheers
      2019-05-16 546 views
      I ordered the assorted vegetarian fried noodles.  It is a familiar flavour with choi sum, mushrooms, tofu, carrot on top of fried noodles. I always like the partially fried till crunchy noodles. With the $50 coupon given away in Monday Cheers in Fashion Walk on Mondays, I only had to pay HKD26 to enjoy this dish.  It's a great deal.  I simply enjoy the environment.  The decorations, even up to every single detail, are from old Hong Kong, shows being played on the tv, napkin holders, period poste
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      I ordered the assorted vegetarian fried noodles.  It is a familiar flavour with choi sum, mushrooms, tofu, carrot on top of fried noodles. I always like the partially fried till crunchy noodles. With the $50 coupon given away in Monday Cheers in Fashion Walk on Mondays, I only had to pay HKD26 to enjoy this dish.  It's a great deal.  I simply enjoy the environment.  The decorations, even up to every single detail, are from old Hong Kong, shows being played on the tv, napkin holders, period posters, wall decoration, etc..  You feel like being brought back in time into the the 50s, 60s or 70s of Hong Kong.  Very neat!
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      2019-05-13
      Waiting Time
      10 Minutes (Dine In)
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      好有童年味道的餐廳和餐
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      好有童年味道的餐廳和餐
      2019-04-27 463 views
      第一時間入到去就覺得而家好似返番粵語長片年代嘅茶餐廳 ，佈置得好有特色好有風味， 同埋好有香港特色 。呢個菜式啦食落真係好似返番小學或者中學年代時候食過嗰啲茶餐咁嘅感覺 。非常之有特色， 好有懷舊feel嘅一個茶餐廳。 嗰日仲係攞咗fashion walk嘅贈券去食所以超抵食！
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      第一時間入到去就覺得而家好似返番粵語長片年代嘅茶餐廳 ，佈置得好有特色好有風味， 同埋好有香港特色 。呢個菜式啦食落真係好似返番小學或者中學年代時候食過嗰啲茶餐咁嘅感覺 。非常之有特色， 好有懷舊feel嘅一個茶餐廳。 嗰日仲係攞咗fashion walk嘅贈券去食所以超抵食！
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      2019-04-22
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      10 Minutes (Dine In)
      Spending Per Head
      $10 (Tea)
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      Monday Cheers
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      🍅🐂激讚蕃茄牛腩粒米粉
      2019-04-23 663 views
      今日同媽媽去銅鑼灣濕平所謂‘’三軍未動糧草先行‘’梗係醫咗五臟廟先！就去fashion walk 呢間“喜喜冰室”醫肚講真⋯⋯呢度唔就腳 行到街尾仲要轉入小巷響大街基本上完全見唔到呢度有間餐廳但轉到入嚟卻係另一番景象～餐廳本身個面積唔細，出面仲有露天座位，門口可以放一張乒乓波枱添（唔知有冇得真係玩下哈哈）真係未食先興奮入到去見一排卡位仲係小巴造型感覺真係好地道好港式 呢個裝修佈置用黎打卡厄like 真係一流架！好！叫嘢食啦喂！喜喜茶餐 $52 （火腿炒蛋、叉燒湯意粉、牛油多士）沙嗲牛肉配日本出前一丁 $59黑白多士 $28番茄牛腩粒湯米配炒蛋牛油多士 $57☕☕首先係喜喜茶餐老老豆豆～叉燒湯意冇乜特別但個火腿炒蛋好正！用真雞蛋，唔係蛋漿，真加分！而多士牛油味勁香勁滑溜跟住係沙嗲牛肉配日本出前一丁一上枱，賣相已經贏咗有菜有芝麻鋪面，以茶餐廳來講，真係贏曬！沙嗲牛肉醬汁好香好濃郁，牛肉帶少少肥好腍又好香肉味 食到我lam lam脷黑白多士其實係黑芝麻醬配煉奶一啖咬落去，個黑芝麻醬好香好出，咬多兩啖就有煉奶嘅甜味出埋黎！美中不足就係個多士唔夠濃唔夠脆～如果可以烘耐少少就Perfect池啦最後
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      今日同媽媽去銅鑼灣濕平

      所謂‘’三軍未動糧草先行‘’梗係醫咗五臟廟先！
      就去fashion walk 呢間“喜喜冰室”醫肚

      講真⋯⋯呢度唔就腳 行到街尾仲要轉入小巷
      響大街基本上完全見唔到呢度有間餐廳
      但轉到入嚟卻係另一番景象～
      餐廳本身個面積唔細，出面仲有露天座位，門口可以放一張乒乓波枱添（唔知有冇得真係玩下哈哈）真係未食先興奮

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      入到去見一排卡位仲係小巴造型

      感覺真係好地道好港式
      呢個裝修佈置用黎打卡厄like 真係一流架！


      好！叫嘢食啦喂！

      喜喜茶餐 $52 （火腿炒蛋、叉燒湯意粉、牛油多士）
      沙嗲牛肉配日本出前一丁 $59
      黑白多士 $28
      番茄牛腩粒湯米配炒蛋牛油多士 $57

      ☕☕
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      首先係喜喜茶餐

      老老豆豆～叉燒湯意冇乜特別
      但個火腿炒蛋好正！用真雞蛋，唔係蛋漿，真加分！
      而多士牛油味勁香勁滑溜


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      跟住係沙嗲牛肉配日本出前一丁

      一上枱，賣相已經贏咗

      有菜有芝麻鋪面，以茶餐廳來講，真係贏曬！
      沙嗲牛肉醬汁好香好濃郁，牛肉帶少少肥
      好腍又好香肉味
      食到我lam lam脷


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      黑白多士其實係黑芝麻醬配煉奶
      一啖咬落去，個黑芝麻醬好香好出，咬多兩啖就有煉奶嘅甜味出埋黎！
      美中不足就係個多士唔夠濃唔夠脆～
      如果可以烘耐少少就Perfect池啦

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      最後but not least ～係媽媽叫嘅蕃茄牛腩粒米粉！
      佢一路食一路嗌好味，食咗15分鐘佢應該講好味超過10次
      （太可愛）
      真係好似好好食咁，所以我點都要試埋一份！
      媽媽激讚牛腩粒，佢話每粒都有少少肥，唔會太瘦，放入口即溶，唔使𡁻
      仲有個湯底，好濃郁嘅羅宋湯底味！

      除咗蔬菜底仲有好香嘅羅勒葉，佢話配埋個牛腩粒真係冇得頂～～
      唯一就係個米粉好似同成個湯唔係好夾，又唔入味，所以最後佢食晒牛腩同飲晒湯，但食淨個米粉囉


      媽媽成日話出街食嘢貴，但呢一餐佢食得甘開心，乜都抵晒啦～你話係咪先


      最後提一提，呢度係有加一的！
      真係唔係一般嘅茶記～
      （茶記有咩service可言）
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      打卡勝於食物
      2019-04-22 452 views
      復活節假肯定訓到自然醒呢 約左友人喺銅鑼灣食野 出到黎都成四點😂諗著食少少野留肚食晚餐 所以求其去間冰室醫肚🐷喜喜冰室依個名即刻浮現係腦海今日雖然係公假 但都唔洗排隊即刻有位唔知點解好想食三文治🥪 所以我地一行三人都叫左三文治友人分別叫咗鮮牛肉三文治同咸牛肉三文治我就貪得意叫咗咸牛脷三文治黎試下友人挑剔男話鮮牛治嘅牛幾好食 但啲蛋就mmd啦...而大食女就話咸牛治都幾好食我嘅咸牛脷三文治就都ok🤔 唔求咩高質牛脷但就係好有牛脷味嘅三文治囉😂總結就係食物質素ok啦 但友人叫左杯茶走竟然要成廿一蚊!!!!!! 個人覺得真係有啲過份😂大佬飲杯野姐 加十蚊要杯熱飲我都會諗下啦廿一蚊真係........ :0) Any肥 環境係幾特別嘅 見啲人喺ig打卡啲相係幾靚嘅 但我估我唔會翻啅囉:0)
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      復活節假肯定訓到自然醒呢
      約左友人喺銅鑼灣食野 出到黎都成四點😂
      諗著食少少野留肚食晚餐 所以求其去間冰室醫肚🐷
      喜喜冰室依個名即刻浮現係腦海
      今日雖然係公假 但都唔洗排隊即刻有位
      唔知點解好想食三文治🥪
      所以我地一行三人都叫左三文治
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      友人分別叫咗鮮牛肉三文治同咸牛肉三文治
      我就貪得意叫咗咸牛脷三文治黎試下
      友人挑剔男話鮮牛治嘅牛幾好食 但啲蛋就mmd啦...
      而大食女就話咸牛治都幾好食
      我嘅咸牛脷三文治就都ok🤔 唔求咩高質牛脷
      但就係好有牛脷味嘅三文治囉😂
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      總結就係食物質素ok啦
      但友人叫左杯茶走竟然要成廿一蚊!!!!!!
      個人覺得真係有啲過份😂
      大佬飲杯野姐 加十蚊要杯熱飲我都會諗下啦
      廿一蚊真係........ :0)
      Any肥 環境係幾特別嘅 見啲人喺ig打卡啲相係幾靚嘅 但我估我唔會翻啅囉:0)
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      (The above review is the personal opinion of a user which does not represent OpenRice's point of view.)
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        高質高質-唔係第一次黎！
        2019-04-09 386 views
        係朋友帶我黎食既 因為佢都幾隱蔽 所以平時唔會知有間冰室係度入到去 裝修好正 又有小巴場景 又有課室場景 出邊仲有ping bomb 波枱tim 最特別既係 佢個餐牌係整到成本作業咁 好有童年回憶咖！食過佢既午餐 係正既係好食既 由其係佢啲包 我唔中意食包都覺得值得一試！今次試埋佢個晚市 叫左個雜扒 啲肉又大件又好食 我一個人根本就食唔哂 其實佢係做到已經有兩日份量tim! 除番開次個人係好扺食！佢仲有西多士tim, 稔住下次黎再試下！
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        係朋友帶我黎食既 因為佢都幾隱蔽 所以平時唔會知有間冰室係度

        入到去 裝修好正 又有小巴場景 又有課室場景 出邊仲有ping bomb 波枱tim 最特別既係 佢個餐牌係整到成本作業咁 好有童年回憶咖！

        食過佢既午餐 係正既係好食既 由其係佢啲包 我唔中意食包都覺得值得一試！今次試埋佢個晚市 叫左個雜扒 啲肉又大件又好食 我一個人根本就食唔哂 其實佢係做到已經有兩日份量tim! 除番開次個人係好扺食！

        佢仲有西多士tim, 稔住下次黎再試下！
        (The above review is the personal opinion of a user which does not represent OpenRice's point of view.)
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        • 雜扒餐
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        環境好特別👍🏼
        2019-04-06 507 views
        佢話今日同朋友行吓銅鑼灣，記得係隱蔽角落有一間叫做喜喜冰室，其實即係一般嘅茶餐廳，咁就一下去試吓啦😂😂😂其實同一般茶餐廳食嘅嘢係一模一樣，但勝在佢裝修好特別，好似80年代嘅香港，又模疑有一架小巴嘅裝修❤️❤️❤️👍🏼👍🏼👍🏼👍🏼唯一一個係，我叫咗粟米斑塊意粉，意粉太林，亦都唔夠味道，我要狂落胡椒粉😂😂😂😂不過值得推介係佢杯茶走，呢一個算幾好飲，夠滑😂😂😂😂😂😂😂
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        佢話今日同朋友行吓銅鑼灣，記得係隱蔽角落有一間叫做喜喜冰室，其實即係一般嘅茶餐廳，咁就一下去試吓啦😂😂😂
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        其實同一般茶餐廳食嘅嘢係一模一樣，但勝在佢裝修好特別，好似80年代嘅香港，又模疑有一架小巴嘅裝修❤️❤️❤️👍🏼👍🏼👍🏼👍🏼
        唯一一個係，我叫咗粟米斑塊意粉，意粉太林，亦都唔夠味道，我要狂落胡椒粉😂😂😂😂
        不過值得推介係佢杯茶走，呢一個算幾好飲，夠滑😂😂😂😂😂😂😂
        (The above review is the personal opinion of a user which does not represent OpenRice's point of view.)
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        喜之懷舊
        2019-04-02 285 views
        -話說想搵下d地道懷舊冰室食下下午茶，發現銅鑼灣FashionWalk呢頭有間隱世懷舊冰室，門面同入面既裝潢都好有舊色香港風味，幾有gimmick.-1️⃣雞批浮台 $33 好味指數：6.5/10綠豆蓉湯配雞批 呢個配搭係幾得意 豆蓉質感豐富 味道清淡 剛好可中和雞批的咸膩酥皮既牛油味都幾香 浸左入湯到 都可以keep到酥脆 但雞批餡比較少 2️⃣喜喜茶餐 $49 好味指數:7/10招牌常餐 叉燒意粉比較普通 叉燒肉質偏乾 味道適中 份量都幾多多士都係普通正常野 炒蛋味道比較清淡奶茶都幾正宗幾香濃👍🏻👍🏻-👅味道: 7/10🍽賣相: 7/10🏰環境：8/10🙇🏻‍♂️服務: 7/10💎CP值: 7/10⚖️人均：$50-100↩️回頭值：50%———————————————————
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        話說想搵下d地道懷舊冰室食下下午茶，發現銅鑼灣FashionWalk呢頭有間隱世懷舊冰室，門面同入面既裝潢都好有舊色香港風味，幾有gimmick.
        -
        1️⃣雞批浮台 $33 好味指數：6.5/10
        綠豆蓉湯配雞批 呢個配搭係幾得意
        豆蓉質感豐富 味道清淡 剛好可中和雞批的咸膩
        酥皮既牛油味都幾香 浸左入湯到 都可以keep到酥脆 但雞批餡比較少
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        2️⃣喜喜茶餐 $49 好味指數:7/10
        招牌常餐 叉燒意粉比較普通
        叉燒肉質偏乾 味道適中 份量都幾多
        多士都係普通正常野 炒蛋味道比較清淡
        奶茶都幾正宗幾香濃👍🏻👍🏻
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        -
        👅味道: 7/10
        🍽賣相: 7/10
        🏰環境：8/10
        🙇🏻‍♂️服務: 7/10
        💎CP值: 7/10
        ⚖️人均：$50-100
        ↩️回頭值：50%
        ———————————————————
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          囍。
          2019-03-25 219 views
          銅鑼灣又一老字號冰室，今日終於有機會試到啦！喜喜冰室裝修真係唔係講笑，充滿懷舊感覺，裝修都妹好有HEART，比足心機！好在唔係好多遊客，無人時仲好慢慢食，唔會比人催同趕先～～今日放假難得出去HEA下，當然要慢活一下。食物方面，例牌叉燒意粉配火腿炒蛋，感覺有誠意小小嘅位係炒蛋有落蔥花，真係比較小見。同埋麵包竟然係芝士牛油烘底多士，無加收價啊～***比起其他冰室，呢到最好就係生活節奏可以慢小小，享受一下美食喇。。。***不過就有加一，冰室黎講係比較出奇😂😂
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          銅鑼灣又一老字號冰室，今日終於有機會試到啦！

          喜喜冰室裝修真係唔係講笑，充滿懷舊感覺，裝修都妹好有HEART，比足心機！好在唔係好多遊客，無人時仲好慢慢食，唔會比人催同趕先～～


          今日放假難得出去HEA下，當然要慢活一下。



          食物方面，例牌叉燒意粉配火腿炒蛋，感覺有誠意小小嘅位係炒蛋有落蔥花，真係比較小見。同埋麵包竟然係芝士牛油烘底多士，無加收價啊～
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          ***比起其他冰室，呢到最好就係生活節奏可以慢小小，享受一下美食喇。。。***


          不過就有加一，冰室黎講係比較出奇😂😂

          (The above review is the personal opinion of a user which does not represent OpenRice's point of view.)
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            • 茶餐
            Level2
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            嗌餸食飯😉
            2019-03-22 273 views
            呢個地點有啲隱蔽，唔係咁容易搵到。不過有露天嘅地方，而且又唔使對住馬路，可以唔使食塵以前成日去登龍街嘅旺記，冇左之後都唔知去邊度可以嗌餸食飯。原本以為得茶餐，點知原來有二人餐揀咗霸王雞同埋鹹魚煎肉餅，原來仲有例湯同飲品和白飯，呢個價錢都算係咁下次諗唔到食咩都可以再嚟食
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            呢個地點有啲隱蔽，唔係咁容易搵到。不過有露天嘅地方，而且又唔使對住馬路，可以唔使食塵
            以前成日去登龍街嘅旺記，冇左之後都唔知去邊度可以嗌餸食飯。原本以為得茶餐，點知原來有二人餐
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             揀咗霸王雞同埋鹹魚煎肉餅，原來仲有例湯同飲品和白飯，呢個價錢都算係咁
            下次諗唔到食咩都可以再嚟食

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            只是食環境的茶餐廳
            2019-03-18 182 views
            新假期雜誌第六位餐蛋飯飯太硬叉燒又瘦又乾餐肉質素ok大陽蛋，是半熟唔係set lunch, 無包飲品$59侍應好人，主動俾一杯水給我食懷舊環境一定有位坐，餐室寬敞不過我無興趣下次再來
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            新假期雜誌
            第六位餐蛋飯


            飯太硬
            叉燒又瘦又乾
            餐肉質素ok
            大陽蛋，是半熟
            唔係set lunch, 無包飲品$59

            侍應好人，主動俾一杯水給我

            食懷舊環境
            一定有位坐，餐室寬敞

            不過我無興趣下次再來
            三珠 喜喜三寶飯
            $59
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