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Restaurant: Capital Café (Shau Kei Wan Main Street East)
Info:

To promote a new salt and sugar reduction (RSS) dietary culture and living style to the people of Hong Kong, the Environment and Ecology Bureau, the Committee on Reduction of Salt and Sugar in Food and the Centre for Food Safety of the Food and Environmental Hygiene Department have launched the "Less-Salt-and-Sugar Restaurants Scheme" ("Scheme"). Restaurants participated in the Scheme will offer less salt or sugar options to the consumer or even tailor-make less salt or sugar dishes in designated restaurants. Participating restaurants will be granted with the Scheme Labels for displaying in the premises for public identification. For details, please click here: https://www.eeb.gov.hk/food/en/committees/crss/restaurants.html

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一個Good Morning😊
2017-06-30 404 views
今早要開會，尋晚煲劇煲到太夜睏，我怕開會時中眼睏，經過筲箕灣華星冰室，見唔洗等位就一於食個豐富早餐嘆杯奶茶提提神先。店內裝修好有舊式冰室格局，樓底好高，刻意地隨意嘅感覺有點怪怪的。早餐有兩款選擇我唔係老外所以叫個“早餐”通粉比較淋，可能吸收了湯汁每粒都好入味。炒蛋好香滑，牛油香味好濃，入口一瞬間就吞左期待以久嘅熱奶茶，茶味香濃不澀，滑口，飲完個人精神晒一份早餐真係好飽肚，奶茶同滑蛋都好好味，厚多士我已經食唔落了
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今早要開會，尋晚煲劇煲到太夜睏，我怕開會時中眼睏，經過筲箕灣華星冰室，見唔洗等位就一於食個豐富早餐嘆杯奶茶提提神先。

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店內裝修好有舊式冰室格局，樓底好高，刻意地隨意嘅感覺有點怪怪的。

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早餐有兩款選擇
我唔係老外所以叫個“早餐”

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通粉比較淋，可能吸收了湯汁每粒都好入味。

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炒蛋好香滑，牛油香味好濃，入口一瞬間就吞左


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期待以久嘅熱奶茶，茶味香濃不澀，滑口，飲完個人精神晒


一份早餐真係好飽肚，奶茶同滑蛋都好好味，厚多士我已經食唔落了

(The above review is the personal opinion of a user which does not represent OpenRice's point of view.)
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常餐以外的選擇
2017-05-12 514 views
差唔多1點黎到，好在今日唔算多人，唔洗排就入到去，之前多數都係食常餐，炒旦、多士，好耐冇食燴意粉，所以今日就試吓豬排燴意粉華星出名快，唔洗等好耐個意粉就到，豬排雖然唔算好多，不過都夠食，亦都幾鬆化，蕃茄夠多，所以個意粉都夠味，同埋啲意粉有炒過，唔會咁dry，性價比都算高黎到當然就要飲奶茶喇，話晒都係佢哋嘅招牌野，同一般茶餐廳比，呢度嘅茶味係濃啲，同埋水準都保持到最後再叫多個油占多，不過唔係厚多士，常餐入面個多士好食啲，不過以$9黎講都可以接受
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差唔多1點黎到，好在今日唔算多人，唔洗排就入到去，之前多數都係食常餐，炒旦、多士，好耐冇食燴意粉，所以今日就試吓豬排燴意粉
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華星出名快，唔洗等好耐個意粉就到，豬排雖然唔算好多，不過都夠食，亦都幾鬆化，蕃茄夠多，所以個意粉都夠味，同埋啲意粉有炒過，唔會咁dry，性價比都算高
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黎到當然就要飲奶茶喇，話晒都係佢哋嘅招牌野，同一般茶餐廳比，呢度嘅茶味係濃啲，同埋水準都保持到
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最後再叫多個油占多，不過唔係厚多士，常餐入面個多士好食啲，不過以$9黎講都可以接受
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    不過不失
    2017-05-09 295 views
    難得過海，諗住試下～朝早10點幾到，排咗半個鐘左右就入得。第一次食，滿心歡喜。叫咗個早餐熱咖啡。個多士好厚，外脆內軟，非常唔錯。炒蛋夠滑，好濃厚嘅口感。呢兩樣真係一百分！但係碗通粉就......好甜好甜好甜（重要事情講3次）。我未試話食碗火腿通粉好似食糖水一樣......仲甜過我杯咖啡，完全唔知咩事。我朋友話平時唔係咁樣，今日通粉過淋，湯底過甜。咁我只可以話我唔好彩。希望下次有機會再去的話，可以有返一貫水準。
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    難得過海，諗住試下～朝早10點幾到，排咗半個鐘左右就入得。第一次食，滿心歡喜。叫咗個早餐熱咖啡。
    個多士好厚，外脆內軟，非常唔錯。炒蛋夠滑，好濃厚嘅口感。呢兩樣真係一百分！
    但係碗通粉就......好甜好甜好甜（重要事情講3次）。我未試話食碗火腿通粉好似食糖水一樣......仲甜過我杯咖啡，完全唔知咩事。我朋友話平時唔係咁樣，今日通粉過淋，湯底過甜。
    咁我只可以話我唔好彩。希望下次有機會再去的話，可以有返一貫水準。
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      • 火腿炒蛋和牛油多士
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      Pineapple Bun
      2017-04-12 428 views
      So hurry this morning that needed to have my breakfast on the way to office. Bought pineapple bun and egg tar there. The bun was incredibly big by comparing with the egg tar next to it. I had to save the egg tar for tea as there was no room after finishing the bun. The “pineapple” surface was crispy and sweet. It would be better if it could increase its surface area.
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      So hurry this morning that needed to have my breakfast on the way to office. Bought pineapple bun and egg tar there. The bun was incredibly big by comparing with the egg tar next to it. I had to save the egg tar for tea as there was no room after finishing the bun. The “pineapple” surface was crispy and sweet. It would be better if it could increase its surface area.
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      我愛華星💕
      2017-03-14 568 views
      每次諗唔到食咩都一定會黎食華星。每次黎到華星都唔使諗，一定係叫「常餐叉燒通粉炒蛋熱奶茶」。次次落完單啲野食就好快黎到，唔使等。叉燒通粉既湯底好得意，有少少杰身，唔會太水；味道好香，唔會太濃味太鹹。通粉煮得啱啱好，口感彈牙。叉燒都幾大塊，仲有好濃既蜜汁味。佢既常餐仲跟埋牛油厚多士，火腿同炒蛋。厚多士烘得外脆內軟，仲塗滿牛油，一咬落去口感非常鬆軟。我最鐘意佢既炒蛋，炒得好滑好香，帶少少蛋汁，唔會炒得太老，真係好想再encore呀！奶茶亦都係好正，好滑。茶味濃郁，帶少少茶既澀味，茶同淡奶既比例啱啱好。配埋厚邊杯飲，簡直係一流既享受。值得一提既係華星冰室除左好食同抵食之外，仲好有人情味。小事一則：櫃枱姐姐一見到出面有警察抄牌就即刻大嗌問有無人泊左車，話有警察抄緊牌。然後就見到好多人即刻埋單衝出去攞車，櫃枱姐姐仲好快手配合佢地，見到有人杯野未飲晒仲即刻幫佢轉用外賣杯比佢拎走，真係超好人。
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      每次諗唔到食咩都一定會黎食華星。
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       每次黎到華星都唔使諗，一定係叫「常餐叉燒通粉炒蛋熱奶茶」。
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       次次落完單啲野食就好快黎到，唔使等。
      叉燒通粉既湯底好得意，有少少杰身，唔會太水；味道好香，唔會太濃味太鹹。通粉煮得啱啱好，口感彈牙。叉燒都幾大塊，仲有好濃既蜜汁味。
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       佢既常餐仲跟埋牛油厚多士，火腿同炒蛋。厚多士烘得外脆內軟，仲塗滿牛油，一咬落去口感非常鬆軟。我最鐘意佢既炒蛋，炒得好滑好香，帶少少蛋汁，唔會炒得太老，真係好想再encore呀！
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       奶茶亦都係好正，好滑。茶味濃郁，帶少少茶既澀味，茶同淡奶既比例啱啱好。配埋厚邊杯飲，簡直係一流既享受。
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       值得一提既係華星冰室除左好食同抵食之外，仲好有人情味。
      小事一則：櫃枱姐姐一見到出面有警察抄牌就即刻大嗌問有無人泊左車，話有警察抄緊牌。然後就見到好多人即刻埋單衝出去攞車，櫃枱姐姐仲好快手配合佢地，見到有人杯野未飲晒仲即刻幫佢轉用外賣杯比佢拎走，真係超好人。

      (The above review is the personal opinion of a user which does not represent OpenRice's point of view.)
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        服務態度不佳
        2017-03-03 531 views
        侍應抹完枱後，看著他把手指插進水杯 拿給我們...面帶不悅的樣子，還好食物味道不錯，今天和朋友吃早餐（老外早餐和蛋牛治）總算無被那位黑面侍應影響下次還是去灣仔分店食好了
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        侍應抹完枱後，看著他把手指插進水杯 拿給我們...面帶不悅的樣子，還好食物味道不錯，今天和朋友吃早餐（老外早餐和蛋牛治）總算無被那位黑面侍應影響
        下次還是去灣仔分店食好了
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        炸雞髀一流
        2017-01-21 777 views
        華星的炸雞髀真的不錯，雞皮非常酥脆而且沒有什麼皮下脂肪,如果雞肉可以嫩一點就好了。豬扒包都OK，就是太多mayonnaise 可惜華星沒有賣飯類，所以炸雞髀配牛肉炒意粉是最好的選擇了🤔
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        華星的炸雞髀真的不錯，雞皮非常酥脆而且沒有什麼皮下脂肪,如果雞肉可以嫩一點就好了。豬扒包都OK，就是太多mayonnaise
        可惜華星沒有賣飯類，所以炸雞髀配牛肉炒意粉是最好的選擇了🤔
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        悠悠閑歎個港式常餐
        2016-12-15 900 views
        又到星期六，一早起身就去筲箕灣做嘢。肚皮空空做完嘢當然 search 下附件有咩好野食。驚喜地見到華星冰室。平時去開灣仔嗰間，後來去旺角嗰間覺得水準唔掂就 stick with 灣仔。lee次就試下筲箕灣分店啦。排咗10分鐘就入得，例牌常餐唔該。上餐速度ok快，但顯然無澳牛個system，是好事，因為等我可以輕輕鬆鬆食個brunch. 炒蛋顏色靚到不得了，不過抄得有d碎。麵包+通粉ok啦、奶茶幾滑。還是灣仔嗰間d蛋好dd。題外話：常餐最正都仲係澳牛，只係每次去壓力好大，好似要10分鐘內食完交枱咁。lee餐算不過不失啦。
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        又到星期六，一早起身就去筲箕灣做嘢。肚皮空空做完嘢當然 search 下附件有咩好野食。驚喜地見到華星冰室。平時去開灣仔嗰間，後來去旺角嗰間覺得水準唔掂就 stick with 灣仔。lee次就試下筲箕灣分店啦。

        排咗10分鐘就入得，例牌常餐唔該。
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         上餐速度ok快，但顯然無澳牛個system，是好事，因為等我可以輕輕鬆鬆食個brunch. 炒蛋顏色靚到不得了，不過抄得有d碎。麵包+通粉ok啦、奶茶幾滑。還是灣仔嗰間d蛋好dd。

        題外話：常餐最正都仲係澳牛，只係每次去壓力好大，好似要10分鐘內食完交枱咁。

        lee餐算不過不失啦。
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        真係Good morning!
        2016-11-02 920 views
        朝聖。平日唔洗排隊 yeah!早餐～厚多士真是冇得輸。熱辣辣 外脆內軟 帶點牛油香。炒蛋 好滑 有點入口即溶feel 又夠蛋香。火腿通粉 我鐘意佢用舊式通粉 至愛。配埋香濃凍谷咕 真是good morning!
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        朝聖。平日唔洗排隊 yeah!

        早餐～厚多士真是冇得輸。熱辣辣 外脆內軟 帶點牛油香。

        炒蛋 好滑 有點入口即溶feel 又夠蛋香。

        火腿通粉 我鐘意佢用舊式通粉 至愛。

        配埋香濃凍谷咕 真是good morning!
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        抵食夾大件
        2016-10-02 951 views
        想試好耐，今日終於有機會試下。4點左右諗住去tea一tea，好好彩唔駛等位，仲要係卡位。5點幾食完出黎就已經見到有條隊排緊。叫左叉燒通粉、炒蛋、火腿、多士、奶茶（常餐）、校長多士、鮮油、益力多沙冰。通粉多煙韌而且湯底好濃郁，炒蛋夠香滑，可惜火腿好鹹。奶茶茶香奶滑。鮮油麵包唔夠熱，食落明顯凍牛油同熱麵包融合唔到。校長多士等得耐左啲，食哂野先黎，好脆好香菇味。益力多沙冰溶左一半都仲有益力多味，冇話變左好淡。總括黎講好ok，可以encore！
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        想試好耐，今日終於有機會試下。4點左右諗住去tea一tea，好好彩唔駛等位，仲要係卡位。5點幾食完出黎就已經見到有條隊排緊。
        叫左叉燒通粉、炒蛋、火腿、多士、奶茶（常餐）、校長多士、鮮油、益力多沙冰。
        通粉多煙韌而且湯底好濃郁，炒蛋夠香滑，可惜火腿好鹹。奶茶茶香奶滑。鮮油麵包唔夠熱，食落明顯凍牛油同熱麵包融合唔到。校長多士等得耐左啲，食哂野先黎，好脆好香菇味。益力多沙冰溶左一半都仲有益力多味，冇話變左好淡。
        總括黎講好ok，可以encore！
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        冇咖央嘅咖央西多！
        2016-08-28 939 views
        第一次食華星冰室，垃圾到不得了！一入到去啲侍應態度唔好都算，我叫咖央西多 (比普通西多貴$4)，一切開已經見到完全冇任何咖央 (如圖)，嗌個侍應過嚟問，佢竟然答我：「我唔知喎！又唔係我落單！咖央西多係咁架啦，有少少咖央醬癡住架咋！」但其實根本係冇任何咖央醬囉好冇！！！老婆個炒蛋都係勁普通，比「龍鳳」嗰啲差得遠！佢個餐廳口號仲要係「用心做好炒蛋」？真係開玩笑！呢間「華星冰室」，係我強烈不建議幫襯！
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        第一次食華星冰室，垃圾到不得了！
        一入到去啲侍應態度唔好都算，我叫咖央西多 (比普通西多貴$4)，一切開已經見到完全冇任何咖央 (如圖)，嗌個侍應過嚟問，佢竟然答我：「我唔知喎！又唔係我落單！咖央西多係咁架啦，有少少咖央醬癡住架咋！」但其實根本係冇任何咖央醬囉好冇！！！
        老婆個炒蛋都係勁普通，比「龍鳳」嗰啲差得遠！佢個餐廳口號仲要係「用心做好炒蛋」？真係開玩笑！
        呢間「華星冰室」，係我強烈不建議幫襯！
        咖央西多
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        24 views
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        18 views
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        (The above review is the personal opinion of a user which does not represent OpenRice's point of view.)
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          DETAILED RATING
          Taste
          Decor
          Service
          Hygiene
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          Date of Visit
          2016-08-27
          Dining Method
          Dine In
          Spending Per Head
          $40 (Tea)
          Level3
          73
          0
          下雨天去唔使等位
          2016-08-21 710 views
          今日老細想去skw買野我話不如去華星又好食同落雨正路唔使等位果然一去就有位不過不差唔多坐無虛席叫左2個早餐煎蛋多士加火腿通粉本人最欣賞都係通粉湯底熱辣辣之後再叫個牛肉午餐肉米粉加膿湯底好正個紅湯超多米粉多牛肉食過今年最飽既早餐
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          今日老細想去skw買野
          我話不如去華星
          又好食同落雨正路唔使等位
          果然一去就有位不過不差唔多坐無虛席
          叫左2個早餐
          煎蛋多士加火腿通粉
          本人最欣賞都係通粉湯底熱辣辣
          之後再叫個牛肉午餐肉米粉加膿湯底
          好正個紅湯超多米粉多牛肉
          食過今年最飽既早餐
          29 views
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          31 views
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          33 views
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          96 views
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          (The above review is the personal opinion of a user which does not represent OpenRice's point of view.)
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            DETAILED RATING
            Taste
            Decor
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            Date of Visit
            2016-08-21
            Dining Method
            Dine In
            Spending Per Head
            $112 (Breakfast)
            Recommended Dishes
            • 火腿炒蛋和牛油多士
            Level3
            57
            1
            值得一試的校長多士!
            2016-08-18 859 views
            校長多士：「師傅將我分為四件，放上大量的黑松露醬與芝士後再把我拿去烤。」「因為現烤一般都要等大約15分鐘，沒有耐性最好就不要吃我了~」「看名字已經知道我跟一般多士不同，冠上校長之名，我比他們更威! 不只配料高貴，更威得有如威化般香脆可口!我身上的黑松露味道雖然不能說什麼頂不頂級的，但以$25來說吃下去香而不假便足夠了! 我身上的芝士更加多得可以牽絲，有種吃黑松露PIZZA的感覺呢! 」「我份量不多，絕對是女士們的早餐好選擇! 可惜的是沒有飲品配得起我，再另外單點飲品相對便沒那麼划算了」
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            校長多士
            $25
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             校長多士：「師傅將我分為四件，放上大量的黑松露醬與芝士後再把我拿去烤。」
            「因為現烤一般都要等大約15分鐘，沒有耐性最好就不要吃我了~」

            「看名字已經知道我跟一般多士不同，冠上校長之名，我比他們更威!
            不只配料高貴，更威得有如威化般香脆可口!
            我身上的黑松露味道雖然不能說什麼頂不頂級的，但以$25來說吃下去香而不假便足夠了! 我身上的芝士更加多得可以牽絲
            ，有種吃黑松露PIZZA的感覺呢! 」

            「我份量不多，絕對是女士們的早餐好選擇! 可惜的是沒有飲品配得起我，再另外單點飲品相對便沒那麼划算了
            」
            (The above review is the personal opinion of a user which does not represent OpenRice's point of view.)
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            DETAILED RATING
            Taste
            Decor
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            Date of Visit
            2016-08-17
            Dining Method
            Dine In
            Spending Per Head
            $25 (Breakfast)
            Recommended Dishes
            校長多士
            $ 25
            Level2
            15
            0
            順路的下午茶
            2016-08-11 414 views
            一個捉精靈的下午，楂車經過筲箕灣，見到華星冰室，想試一試等左一陣，入去叫左個常餐，一隻雞脾，一份校長多士炒蛋幾滑，多士夠鬆軟雞脾皮脆肉滑奶茶偏甜，但茶味都夠，最特別係個杯，有d懷舊風味校長多士一份有四件，係芝士加黑松露醬，即焗，夠熱，但係我嫌味太濃，因為芝士同黑松露都比較重味，所以如果配合甜品食合比較好
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            一個捉精靈的下午，楂車經過筲箕灣，見到華星冰室，想試一試

            等左一陣，入去叫左個常餐，一隻雞脾，一份校長多士

            炒蛋幾滑，多士夠鬆軟
            26 views
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             雞脾皮脆肉滑
            26 views
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             奶茶偏甜，但茶味都夠，最特別係個杯，有d懷舊風味
            28 views
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            46 views
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             校長多士一份有四件，係芝士加黑松露醬，即焗，夠熱，但係我嫌味太濃，因為芝士同黑松露都比較重味，所以如果配合甜品食合比較好
            (The above review is the personal opinion of a user which does not represent OpenRice's point of view.)
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              DETAILED RATING
              Taste
              Decor
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              Date of Visit
              2016-08-07
              Dining Method
              Dine In
              Spending Per Head
              $50 (Tea)
              Recommended Dishes
              • 火腿炒蛋和牛油多士
              Level1
              1
              0
              差!
              2016-07-10 635 views
              9/7 (六) 1:45pm 光顧1. 服務態度不友善, 容易不耐煩。2.食物質素比一般低, 常餐的通粉是水糊狀( 我估計是煮好一大煲浸到發漲)3.食物溫度比常溫稍高4. 價錢尚可意見 : 食茶餐, 對食物質素都不能有太高期望...不過, 餐廳裡的人 , 似乎唔休做咁, 態度不客氣甚至無禮 .... 我個人認為唔值得去!
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              9/7 (六) 1:45pm 光顧


              1. 服務態度不友善, 容易不耐煩。
              2.食物質素比一般低, 常餐的通粉是水糊狀( 我估計是煮好一大煲浸到發漲)
              3.食物溫度比常溫稍高
              4. 價錢尚可

              意見 :
              食茶餐, 對食物質素都不能有太高期望...不過, 餐廳裡的人 , 似乎唔休做咁, 態度不客氣甚至無禮
              .... 我個人認為唔值得去!
              (The above review is the personal opinion of a user which does not represent OpenRice's point of view.)
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              Date of Visit
              2016-07-09
              Waiting Time
              10 Minutes (Dine In)
              Type of Meal
              Lunch