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Restaurant: | CHICKEN FACTORY (翔龍灣廣場) |
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Info: |
To promote a new salt and sugar reduction (RSS) dietary culture and living style to the people of Hong Kong, the Environment and Ecology Bureau, the Committee on Reduction of Salt and Sugar in Food and the Centre for Food Safety of the Food and Environmental Hygiene Department have launched the "Less-Salt-and-Sugar Restaurants Scheme" ("Scheme"). Restaurants participated in the Scheme will offer less salt or sugar options to the consumer or even tailor-make less salt or sugar dishes in designated restaurants. Participating restaurants will be granted with the Scheme Labels for displaying in the premises for public identification. For details, please click here: https://www.eeb.gov.hk/food/en/committees/crss/restaurants.html
Above information is for reference only. Please check details with the restaurant.
Offers
-5%
【Taste Of Asia Group】 $50 cash voucher
$47.5
$50
諗住外賣返屋企食,到咗之後一直無人理,我等左一陣,行埋去收銀機前問想落單,服務員叫我等一陣,期間我見佢不斷接果啲外賣平台, 整其他野,但店裏面只有一個送外賣嘅阿差,然後個服務員叫我坐陣,冇時間落單,我梗係唔買走啦!所以話點解香港冇人幫襯就係咁,咩叫冇人落單,咁你落完單,先再接外賣平台有問題咩🤔我見雖然人手唔夠,但你全部係做外賣,咁外賣自取即係唔做啦,如果唔做就寫低,我已經企左一陣無出聲,我覺得完全唔想做生意lor😡😡呢間要black list, 而且呢啲咁嘅服務好快執笠
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今天中午食海南雞飯,我都未食完,有個服務員阿姐走埋嚟,叫我食完要(自己拿走個盆去服台),我O哂咀.我嚟食嘢仲要幫你清場.使唔使我出埋你份糧.當其時大約十二點,舖頭得我一個客,使唔使懶得咁緊要.不過要一讚服務員男生態度有禮.(翔龍灣分店)
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當初留意到間野係因為坐係意樂,見到間野成餐飯得兩個人坐窗邊食,見佢又唔貴,諗住下次去上試下,點知就奶哂野,唔好食之餘,仲好受氣除左平之外、唔值得去食,啲野食好咸,職員態度亦非常惡劣,特別係個男職員,唔單只講野語氣差,找錢仲用掟嘅方式找比客人,難怪冇咩客
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焗薯- 有濃郁既黑椒味,令口感冇咁單調烤雜菜- 爽口牛油粟米粒- 竟然有蒜味😂加埋牛油,好惹味雞湯油飯及蘑菇飯- 正常🤩🤩🤩重點菜式:百里香烤雞👍😋就咁睇,已經覺得烤得好靚,會好好味,好彩冇「希望愈大,失望愈大」☺️多哂大隻,多肉,肉質嫩口,好正😆
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夜麻麻唔知食咩好,所以買外賣返屋企,咁啱經過見到呢間嘢就試一試,行咗一段路程返到屋企都仲熱辣辣。.叫咗兩個唔同餐,大家share一齊食~ 1/4隻重量級烤雞,牛肝菌汁配油飯、焗薯。烤雞唔算好嚡鞋,有烤雞嘅香味唔係得個樣,配上西式嘅牛肝菌汁唔鹹唔淡,但係有少少調味啱啱好。值得一讚嘅係焗薯非常多,所以睇落份量唔係好多,但係食落都非常飽。.另一個餐叫咗麻辣無骨雞飯,配紫菜蘿蔔雞湯。睇相都知個雞睇落雜亂無章不堪入目。食落同個樣一樣嚡熠熠冇咩味,靠嘅完全都係嗰個麻辣醬。重點係呢個餐仲貴過上面嗰個,所以要叫嘅話就叫返上面個烤雞,配返個麻辣醬比較化算。
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