DANJI

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原本book咗今晚4位8點，去到先話只有門口一張一半坐街外一半坐入面嘅門口枱（天氣咁熱又落雨，係咪玩嘢？👊🏻👊🏻）。女侍應話較早前致電過我但冇人接聽不能通知我此事🙄（翻查紀錄，中午12點多確實有一個佢嘅電話號碼來電），難道真的不懂留言或再多致電事先通知？🤔打一次搵唔到客人就算？😓佢仲話其他客人在6月時候已經book位，所以佢哋有位😡（我是過去的星期六致電訂枱）其實如果根本未能安排位，咁點解一早仲接受我嘅訂枱？訂枱時並無事先聲明坐嘅座位係咁樣嘅一張枱，等我哋去到先知道座位係咁樣安排，欠公平，強詞奪理，亦冇道歉！🤬🤬🤬🤬🤬佢態度係：就只有咁樣嘅枱，你可以選擇坐低或者走！😓😔就算再好食，都唔會再俾任何機會去試。🙅🏻‍♀️🙅🏻‍♀️🙅🏻‍♀️🙅🏻‍♀️🙅🏻‍♀️🙅🏻‍♀️🙅🏻‍♀️🙅🏻‍♀️🙅🏻‍♀️🙅🏻‍♀️🙅🏻‍♀️🙅🏻‍♀️🙅🏻‍♀️🙅🏻‍♀️完全沒有誠意嘅服務態度，可以害死一間好食嘅店舖！😤😤😤

🩵 DANJI📍 灣仔日街6-7號日新樓地下A號舖------------------------------1️⃣ 前菜推薦指數：👍🏻👍🏻👍🏻👍🏻有兩款前菜 泡菜和甜蕃薯😆泡菜的酸度和辣度剛剛好 口感爽脆 好食😋2️⃣ Dried Prawn Pancake $168推薦指數：👍🏻👍🏻👍🏻煎餅用料豐富 惟味道較淡 蘸醬亦沒有味道😂不推薦3️⃣ Fired Chicken(8 pcs) $188推薦指數：👍🏻👍🏻👍🏻👍🏻👍🏻炸雞外皮非常酥脆 雞肉嫩滑多汁 是去骨的雞肉🥰配上炸雞酸酸甜甜辣辣的醬汁 有畫龍點睛之用😍有一些炸蔬菜 喜歡炸番薯片和炸紫菜 4️⃣ Hangover Spicy Beef Soup $158推薦指數：👍🏻👍🏻👍🏻👍🏻米飯飽滿具米香 很喜歡💕湯的味道不算太辣 湯料很豐富 最愛超入味的豆芽菜 一碗飯碗不太夠😂5️⃣ Cold Noddles $148推薦指數：👍🏻👍🏻👍🏻👍🏻👍🏻夏天必食🤩口感非常清爽 味道清新自然 酸得順口 非常好食😋------------------------------餐廳非常貼心 見到我們有辣湯 又有冷麵 主動給了每人兩個小碗 味道就不會混雜💕食物水平高🤩環境

DANJI 🇰🇷 .🥢 Grilled eel HKD 228 - this was decent but there were quite a few noticeable bones that bothered me a little 🙈.🥩 Galbi Jjim - braised prime short ribs HKD 288 - loved this!!! So tender and perfect seasoning! .🍗 Spicy fried chicken (5 pcs) HKD 108 - can never go wrong with gojujang and fried chicken! .😋Recommend? ✅ 👩🏻‍🍳Food rating: 3.5/5👩🏻‍⚖️Overall experience rating: 3/5

韓國釜山人大廚做的地道釜山菜用料非常新鮮、高質！好喜歡這𥚃的醬油蟹、燒牛仔骨、燒豬肉、炸雞、泡菜薄餅、韓國冷麵、辣豆腐海鮮煲。。。味道一流。喜歡他們做的泡菜、啲泡菜、時令小菜、小碟開胃菜，吃到不能停口！老闆娘話可以上網去購買他們新鮮做的泡菜！A nice Korean bistro offering authentic Korean Busan food. Love all the dishes included the fried chicken, grilled or roasted beef or pork ribs, the soy sauce sauce crab etc.

I went with a friend for a weekday dinner and the restaurant was busy. There were only 2 staff but they were very nice and made sure all guests were looked after.The prawn pancake and the fried chicken are delicious but the crab in the crab soup doesn’t taste very fresh. The pork lettuce wrap across the table looks very appealing so will try that next time I am there.The ice-cream balls are very yummy and the sorbet is very refreshing and serves as a great end to a very flavoursome meal.

Danji really is the best Korean food in Hong Kong. From the large variety the menu offers to the warm and welcoming atmosphere, Danji is pure class.please discard anything that the previous reviewer said.I was having dinner at Danji tonight, and she was acting erratic. She wouldn’t accept that the restaurant was full, and started to be verbally abusive to the owner who was kindly trying to calm her down. Don’t let her experience affect you trying the restaurant, it is is the best and versatile K

I love Danji for its authentic Korean flavor and its atmosphere. It is quite different from traditional Korean bbq restaurants as this place gives a more cozy western bistro type of vibe with yummy cocktails and trendy Korean wines. It becomes one of my favorite dinner spots and also casual drinks. Please discard negative comments here. I think I happened to be there that night if that crying part was what I was seen. Isn’t it common sense your table is given away if you arrive way after the gra

The woman supposed to be the owner was arrogant and rude. I made a reservation and they gave my table away . Reason said I never confirmed and in fact I made a special trip to be there in person the day before to confirm. Just because that’s the only Asian restaurant around the area, they took things for granted. They didn’t care about the customers So many other restaurants in hk and I think if anyone wants to book this restaurant, I urge you to think twice! They do not deserve your busine

⌇d a n j i “ 🥞 “ Crispy Kimchi Pancake ( $ 1 4 8 ) “ 🍳 “ Truffle Pollack Egg Roll ( $ 1 2 8 ) “ 🐓 “ Spicy Chicken Feet ( $ 1 8 8 )“ 🐙 “ Spicy Baby Octopus ( $ 1 8 8 )“ 🦀 “ Danji Crab ( $ 2 8 8 )“ 🐖 “ Jeju Pork Set ( $ 3 2 8 )“ 🍲 “ Busan Rice Cake (Tkeobokki) ( $ 1 2 8 )“ 🌶️ “ Spicy Tofu Seafood Stew ( $ 1 4 8 ) “ 🍚 “ Herring Roe Radish Kimchi Fried Rice ( $ 1 1 8 )“ 🍶 “ Boksoondoga ( $ 4 8 0 ) check out this new modern korean bistro, and its defo one of my fav korean place in town. they have grea

我比較喜歡韓國，所以都食咗好多香港嘅韓國餐廳，呢間每個食物都精緻好味，有在韓國🇰🇷的餐廳水準。今次因為人少所以叫不到太多。叫了五個食物兩支酒 都非常滿意，好幸運當日訂到位，但我只能book 到6:00 其他全被reserved . 環境似bar & restaurant , 都好有氣氛，侍應服務非常週到。唯有好像是用餐時間兩小時 ，其實如果只是食飯都足夠，但飲埋酒又好似爭小小咁。好快要去食第二次再試其他食物

.[🇭🇰香港- 灣仔].好感動🥹 因為食到超入味又嫩又有肉味嘅韓式牛肋條(圖1 - Galbi Jjim) 真心正!另外必食係 烤到好香脆”Oven Chicken”同 好煙韌嘅”Busan Tteokbokko”.🔻🍽 DANJI 📌 地址: 灣仔日街6-7號日新樓地下A號舖.#tummysreadyatwanchai #tummysreadyforkorean

Finally got to try this newly opened Korean bistro locate at sun street wanchai, took over the spot of the then Roots. We ordered soy source marinated crab x 2, prawn pancake, spicy fried chicken, bossam, spicy beef soup. We came here mainly for the soy sauce crab, it was delicious, but they serve two small rice ball with it, we had to order more rice to pair with the crabs. They named the spicy beef soup as hangover soup, which my fd said it really works for her 😂 she was hanging over when we h

Trying out this relatively new modern Korean restaurant Danji, located in Wanchai’s Starstreet precinct. Founded by the owner of Seoul Recipe, this small, cozy bistro serves up a range of home-style Korean dishes to satisfy your Korean food cravings. 🇰🇷 Pic 1️⃣: Soy Sauce Fried Chicken (5 pieces) - $108 hkd 🍗 — The fried chicken is made to order, so it’s served to your table super crispy and hot. The chicken is juicy, tender and not to mention, pretty well marinated too. It’s coated with the perfe

。Buckwheat Kimchi Pancake ($78) - 第一次食加了蕎麥的泡菜煎餅，加入蕎麥的煎餅香脆得來又帶點煙韌，配上泡菜粉絲等材料非常美味，很有驚喜。👍🏻。Bossam ($248) - 燜豬腩肉很嫩，而且我中意佢唔會太多肥肉，配上蘿蔔泡菜和有嚼口的醃漬生魷魚令人食欲大增。。Fried Chicken ($98/4pcs) - 炸雞嫩滑多汁，外層炸粉酥脆可口，非常惹味，而且佢調味做得幾好。。Grilled Eel ($228) - 烤鰻魚則較普通，味道單調亦沒有鰻魚的油脂香，份量亦較少。。Soy Sauce Marinated Crab($258/1pc) - 喱個係我暫時係香港食過最好食嘅醬油蟹，蟹肉非常鮮甜嫩滑，蟹膏香濃，醬汁調味剛剛剛好，加入了辣椒檸檬，食落很清新爽口。👍🏻👍🏻。Bibimbap ($128) - 較fusion及健康的韓式拌紫米飯，加入了藜麥和西式生菜，拌上韓式辣醬、雞蛋、牛肉，美味同健康同時兼備。

誤打誤撞黎到，餐廳主打modern korean food醬油蟹有驚喜，唔太咸，味調得好焗雞好正，肉冇overcook，仲好嫰滑，熱lak lak 上食得嘴lam lamdumpling 就正正常常，唔係差但就冇上面兩款食物咁有驚喜會再黎食，希望之後唔好跌walt