171
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2024-09-18 111 views
我本身唔太中意燒賣,因為食一粒已經好濟好多肥肉。但呢個拼盤咁色彩繽紛🌈,就比次機會la!今次終於遇到啱既燒賣啦🤩🥢燒賣拼盤:推薦✅。有啲燒賣用墨魚肉、蝦肉做餡,特別彈牙😋,例如:蕃茄海鮮有清新茄汁🥫味,同蝦肉好夾。仲有爆汁墨魚燒賣、芫荽馬蹄豬肉燒賣同梅菜扣肉燒賣,都好創新又好味。🥢花膠鮮竹卷:有塊大花膠係底,而鮮竹卷唔un冇多餘芡汁👍🏻。🥢黑金流沙包🥢韭黃鮮蝦腸:推薦✅腸粉皮好QQ彈👍🏻,蝦仁🍤又大粒。🥢霸王花蜜棗燉金沙骨:湯料十足味道濃郁,燉到雞腿都淋。🥢香芒布甸🍮味道:🔅🔅🔅🔅新鮮:🔅🔅🔅🔅分量:🔅🔅🔅🔅衛生:🔅🔅🔅🔅價格:🔅🔅🔅🔅🔅(5🔅為滿分)
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我本身唔太中意燒賣,因為食一粒已經好濟好多肥肉。但呢個拼盤咁色彩繽紛🌈,就比次機會la!今次終於遇到啱既燒賣啦🤩


🥢燒賣拼盤:推薦✅。有啲燒賣用墨魚肉、蝦肉做餡,特別彈牙😋,例如:蕃茄海鮮有清新茄汁🥫味,同蝦肉好夾。仲有爆汁墨魚燒賣、芫荽馬蹄豬肉燒賣同梅菜扣肉燒賣,都好創新又好味。


🥢花膠鮮竹卷:有塊大花膠係底,而鮮竹卷唔un冇多餘芡汁👍🏻。


🥢黑金流沙包


🥢韭黃鮮蝦腸:推薦✅腸粉皮好QQ彈👍🏻,蝦仁🍤又大粒。


🥢霸王花蜜棗燉金沙骨:湯料十足味道濃郁,燉到雞腿都淋。


🥢香芒布甸🍮


味道:🔅🔅🔅🔅
新鮮:🔅🔅🔅🔅
分量:🔅🔅🔅🔅
衛生:🔅🔅🔅🔅
價格:🔅🔅🔅🔅🔅
(5🔅為滿分)
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2024-09-18 63 views
發現人大左越黎越鍾意飲茶🤪早排Gavin媽點心癮起,搵埋朋友仔陪我去食點心❗️咁岩出去長沙灣,係附近搵到一間價格親民既點心店「一盅點心」,佢係全港最多燒賣種類既點心專門店😍選擇多又有優惠時段套餐同埋免加一,就算茶芥都係$6/位🌟係下午茶時段(2點後)正價點心仲有8折優惠,店員有禮貌食物性價比高,值得一試🤓🫧豉汁蒸排骨 $28排骨肉質juicy,份量都足夠好惹味~🫧古法陳皮牛肉球 $24牛肉球既肉質大大粒好嫩腍,再加入馬蹄後口感好好味🫧千島醬脆炸蘿蔔糕 $34原來蘿蔔糕都可以炸架!外脆內軟又香口,大大件唔油膩,雖然好似無臘腸做餡料,但加埋千島醬同埋鰹魚碎,口感非常豐富!🫧黑松露蝦餃 $38Gavin媽好鍾意食蝦餃,加埋黑松露好香呀🫧甜蜜蜜叉燒腸 $29叉燒份量唔少,腸粉皮幾彈滑但皮可以薄返少少會更有彈性🫧花膠鮮竹卷 $36鮮竹卷餡料好足夠,但唔係太食到有花膠🫧魚肚滑雞扎 $39魚肚爽滑有彈性,雞扎非常足料,超飽肚啊!🫧世一燒賣拼盤 $98 (原價$138)只要follow同埋like一盅點心既社交媒體網站,就可以半價食到12種口味既燒賣喇🙂‍↕️燒賣大大粒好飽滿,趁住新鮮熱辣辣咁食好滋味啊~
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發現人大左越黎越鍾意飲茶🤪早排Gavin媽點心癮起,搵埋朋友仔陪我去食點心❗️咁岩出去長沙灣,係附近搵到一間價格親民既點心店「一盅點心」,佢係全港最多燒賣種類既點心專門店😍選擇多又有優惠時段套餐同埋免加一,就算茶芥都係$6/位🌟係下午茶時段(2點後)正價點心仲有8折優惠,店員有禮貌食物性價比高,值得一試🤓

🫧豉汁蒸排骨 $28
排骨肉質juicy,份量都足夠好惹味~

🫧古法陳皮牛肉球 $24
牛肉球既肉質大大粒好嫩腍,再加入馬蹄後口感好好味

🫧千島醬脆炸蘿蔔糕 $34
原來蘿蔔糕都可以炸架!外脆內軟又香口,大大件唔油膩,雖然好似無臘腸做餡料,但加埋千島醬同埋鰹魚碎,口感非常豐富!

🫧黑松露蝦餃 $38
Gavin媽好鍾意食蝦餃,加埋黑松露好香呀

🫧甜蜜蜜叉燒腸 $29
叉燒份量唔少,腸粉皮幾彈滑但皮可以薄返少少會更有彈性

🫧花膠鮮竹卷 $36
鮮竹卷餡料好足夠,但唔係太食到有花膠

🫧魚肚滑雞扎 $39
魚肚爽滑有彈性,雞扎非常足料,超飽肚啊!

🫧世一燒賣拼盤 $98 (原價$138)
只要follow同埋like一盅點心既社交媒體網站,就可以半價食到12種口味既燒賣喇🙂‍↕️燒賣大大粒好飽滿,趁住新鮮熱辣辣咁食好滋味啊~店鋪仲有世一挑戰賽遊戲,詳情可以向店員查詢✌🏻

➣唔辣 - 鮑魚燒賣/鵪鶉蛋燒賣/懷舊燒賣/蕃茄燒賣/爆汁墨魚燒賣/芫荽馬蹄燒賣/乾蒸牛肉燒賣/梅菜扣肉燒賣

➣辣 - 麻辣牛肉燒賣/泡椒燒賣/花椒辣燒賣/黑椒墨魚燒賣
(The above review is the personal opinion of a user which does not represent OpenRice's point of view.)
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  • 千島醬脆炸蘿蔔糕
Level4
105
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2024-09-18 57 views
這間一定是全港最多燒賣種類的點心專門店!不僅保留了傳統點心的精髓 😍 還融入了現代的創意 🥰 展現了點心師傅的用心和巧思,讓人耳目一新!🔸世一燒賣拼盤🔸紫薯流心煎堆🔸千島醬脆炸蘿蔔糕🔸經典糯米雞🔸花膠鮮竹卷🔸古早黑糖糕一個拼盤有12款燒賣,每款都選用不同材料各有特色!味道還十分之有驚喜 🤩 紫薯流心煎堆外皮炸得十分脆,裏面的留心餡料很好吃 😋 最喜歡的是黑糖糕,軟軟糯糯口感很好,同時黑糖味十足 🤤
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這間一定是全港最多燒賣種類的點心專門店!不僅保留了傳統點心的精髓 😍 還融入了現代的創意 🥰 展現了點心師傅的用心和巧思,讓人耳目一新!

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🔸世一燒賣拼盤
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🔸紫薯流心煎堆
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🔸千島醬脆炸蘿蔔糕
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🔸經典糯米雞
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🔸花膠鮮竹卷
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🔸古早黑糖糕
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一個拼盤有12款燒賣,每款都選用不同材料各有特色!味道還十分之有驚喜 🤩 紫薯流心煎堆外皮炸得十分脆,裏面的留心餡料很好吃 😋 最喜歡的是黑糖糕,軟軟糯糯口感很好,同時黑糖味十足 🤤

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2024-09-16 99 views
世一燒賣由12種燒賣不同口感制成,12種燒賣真係好特別,每款口感都唔同,呢度應該係我食過最多款式既燒賣,朋友都大讚好味同好有玩味。鐘意食燒賣既小編都推介大家可以玩下餐廳推介既game贏取半價燒賣。我地叫左一盅燉湯入面好足料,湯水夠晒火喉。 魚肚雞札:魚肚超厚身,軟綿綿易入口,雞肉嫩滑,冬菇大大粒好夠份量。 花膠腐竹卷:花膠有骨膠原,軟滑,腐竹卷入面都有好多料好好味。 呢度既職員友善好有人情味,好多街坊幫襯,都幾抵食。
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世一燒賣由12種燒賣不同口感制成,12種燒賣真係好特別,每款口感都唔同,呢度應該係我食過最多款式既燒賣,朋友都大讚好味同好有玩味。鐘意食燒賣既小編都推介大家可以玩下餐廳推介既game贏取半價燒賣。

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我地叫左一盅燉湯入面好足料,湯水夠晒火喉。

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魚肚雞札:魚肚超厚身,軟綿綿易入口,雞肉嫩滑,冬菇大大粒好夠份量。

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花膠腐竹卷:花膠有骨膠原,軟滑,腐竹卷入面都有好多料好好味。

呢度既職員友善好有人情味,好多街坊幫襯,都幾抵食。
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2024-09-14 104 views
伯友聽啲師奶朋友講,長沙灣嘅「一盅點心」出左個世一燒賣併盤,話可能系全港最多燒賣款式嘅點心店,聽到我都心思思。「一盅點心」距離長沙灣港鐵站只需幾分鐘路程,店內外以藍色為主,位置街角,好容易搵。世一燒賣併盤有12款之多,我哋幾個人齊齊開心share,個個試完都讚口不絕。鍾意食辣嘅有花椒辣燒賣、麻辣牛肉燒賣、泡椒燒賣,鍾意懷舊嘅有鵪鶉蛋燒賣、懷舊燒賣皇、鮑魚燒賣、乾蒸牛肉燒賣,鍾意創新嘅有芝士墨魚燒賣、蕃茄海鮮、梅菜扣肉、爆汁墨魚燒賣。而我呢個芫茜控嘅伯友,大推芫茜馬蹄燒賣,芫茜味濃,馬蹄爽口,好正咁話。而其他點心也非常好味,尤其是春風得意腸,腸粉又薄又滑,中間有層脆網包住蝦膠,蝦膠勁鮮甜彈牙,頂再以蟹子做點綴,一啖咬落去,多重口感,有驚喜。「一盅點心」價格親民,而且有多款套餐供應,又有優惠時段,食到飽都系幾十蚊,非常抵食。
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伯友聽啲師奶朋友講,
長沙灣嘅「一盅點心」出左個世一燒賣併盤,
話可能系全港最多燒賣款式嘅點心店,
聽到我都心思思。

「一盅點心」距離長沙灣
港鐵站只需幾分鐘路程,
店內外以藍色為主,
位置街角,好容易搵。


世一燒賣併盤有12款之多,

我哋幾個人齊齊開心share,
個個試完都讚口不絕。

鍾意食辣嘅有花椒辣燒賣、
麻辣牛肉燒賣、泡椒燒賣,
鍾意懷舊嘅有鵪鶉蛋燒賣、
懷舊燒賣皇、鮑魚燒賣、
乾蒸牛肉燒賣,
鍾意創新嘅有芝士墨魚燒賣、
蕃茄海鮮、梅菜扣肉、爆汁墨魚燒賣。

而我呢個芫茜控嘅伯友,
大推芫茜馬蹄燒賣,

芫茜味濃,馬蹄爽口,好正咁話。

而其他點心也非常好味,
尤其是春風得意腸,腸粉又薄又滑,中間有層脆網包住蝦膠,蝦膠勁鮮甜彈牙,頂再以蟹子做點綴,一啖咬落去,多重口感,有驚喜。


「一盅點心」價格親民,而且有多款套餐供應,又有優惠時段,食到飽都系幾十蚊,非常抵食。

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(The above review is the personal opinion of a user which does not represent OpenRice's point of view.)
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DETAILED RATING
Taste
Decor
Service
Hygiene
Value
Date of Visit
2024-09-11
Dining Method
Dine In
Spending Per Head
$50
Recommended Dishes
  • 春風得意腸
  • 蝦餃
  • 一盅燒賣拼盤
Level4
795
0
長沙灣呢間點心店有料🤩俾佢諗到12款燒賣口味,仲要有個咁有特色嘅蒸籠,整成一個拼盤🤣關注、讚好佢哋個page就可以用優惠價$98享用👍🏻又或者參加世一挑戰賽遊戲‼️遊戲規則如下:1、免單請你:用餐時間內,搵到比「世一燒賣拼盤」更多款式嘅現存餐廳!2、半價請你:食完30秒答啱6款「世一燒賣拼盤」裡面嘅燒賣名!3、半價請你:出Post係IG/FB/小紅書等等社交平台邀請下一位挑戰選手!(內容要求:配圖介紹一盅點心並®一位好友!)🈹半價就可以食到🤩🆓免費食,都有機喎😎真心推介,佢啲口味係幾出,特別係芫茜、真係食到嗰種茜味🌱鍾意嘅就會好鍾意(係咪有少少似廢話🤣真架🥹)我幾鍾意個鮑魚燒賣,細細粒鮑魚彈牙幾過癮😛麻辣味都真係辣,食得辣嘅先好食!牛肉燒賣都好食,有少少似牛肉球,將兩款點心combine!仲有爆汁墨魚燒賣🖤夠晒特別🤩其他點心都唔差,必食推介 #春風得意腸,有油炸鬼喺中間,仲好似有蝦肉添,面頭蟹籽,多重口感,正!另外仲有蒸飯套餐,一個蒸飯加燉湯, 60幾蚊,架抵食。我哋食咗章魚肉餅飯,兩三個人share先食得晒!小店做街坊生意,晏晝都幾多人架,想避開人潮下午茶嚟都唔錯,仲要有優惠👍🏻📍#一
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長沙灣呢間點心店有料🤩俾佢諗到12款燒賣口味,仲要有個咁有特色嘅蒸籠,整成一個拼盤🤣
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關注、讚好佢哋個page就可以用優惠價$98享用👍🏻
又或者參加世一挑戰賽遊戲‼️
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遊戲規則如下:
1、免單請你:用餐時間內,搵到比「世一燒賣拼盤」更多款式嘅現存餐廳!
2、半價請你:食完30秒答啱6款「世一燒賣拼盤」裡面嘅燒賣名!
3、半價請你:出Post係IG/FB/小紅書等等社交平台邀請下一位挑戰選手!(內容要求:配圖介紹一盅點心並®一位好友!)

🈹半價就可以食到🤩
🆓免費食,都有機喎😎
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真心推介,佢啲口味係幾出,特別係芫茜、真係食到嗰種茜味🌱鍾意嘅就會好鍾意(係咪有少少似廢話🤣真架🥹)我幾鍾意個鮑魚燒賣,細細粒鮑魚彈牙幾過癮😛麻辣味都真係辣,食得辣嘅先好食!牛肉燒賣都好食,有少少似牛肉球,將兩款點心combine!仲有爆汁墨魚燒賣🖤夠晒特別🤩

其他點心都唔差,必食推介 #春風得意腸,有油炸鬼喺中間,仲好似有蝦肉添,面頭蟹籽,多重口感,正!
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另外仲有蒸飯套餐,一個蒸飯加燉湯, 60幾蚊,架抵食。我哋食咗章魚肉餅飯,兩三個人share先食得晒!
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小店做街坊生意,晏晝都幾多人架,想避開人潮下午茶嚟都唔錯,仲要有優惠👍🏻
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📍#一盅點心 (#長沙灣美食)
#長沙灣 青山道152號地舖

#香港美食 #香港美食日記 #hongkongfood #點心 #美食推薦 #美食地圖 #燒賣 #燒賣控 #燒賣研究所 #飲茶
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2024-09-09 121 views
全港最多燒賣種類嘅點心專門店推出咗世一燒賣拼盤!鍾意食燒賣嘅就唔好錯過 一次過可以食晒12款口味!Like IG可以$98 優惠價加購~一齊做世一挑戰賽遊戲睇吓可唔可以估到晒咁多款口味啦!懷舊燒賣鮑魚燒賣鵪鶉蛋燒賣蕃茄燒賣爆汁墨魚燒賣芫荽馬蹄燒賣乾蒸牛肉燒賣梅菜扣肉燒賣花椒辣燒賣麻辣牛肉燒賣泡椒燒賣黑椒墨魚燒賣好多口味都十分之新奇 爆汁墨魚同埋芫荽馬蹄口味會比較大眾化!即叫即蒸保證熱辣辣同埋好有口感~1. **黑金流沙包** - 這款包子外皮柔軟,內餡流沙香濃,鹹甜適中的口感在嘴裡化開,令人驚喜不已。2. **黑椒金錢肚** - 金錢肚煮得恰到好處,口感脆嫩,黑椒醬汁的香辣味道為這道菜增添了層次感,讓人一口接一口。3. **椰香黃金糕** - 這道甜點香甜可口,椰奶的濃郁味道與柔軟的糕體相得益彰,讓人忍不住再來一塊。4. **香茜馬蹄牛肉腸** - 牛肉腸的鮮美搭配香茜的清香,口感Q彈,令人驚艷。5. **蒜蓉鮮蝦春卷** - 春卷外脆內嫩,蝦肉鮮美,蒜蓉的香氣更是提升了整體風味,讓人一試成主顧。6. **香芒凍果甸** - 鮮嫩的芒果凍口感滑順,清新怡人,為這頓重口味的餐點帶來一絲清
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全港最多燒賣種類嘅點心專門店推出咗世一燒賣拼盤!鍾意食燒賣嘅就唔好錯過 一次過可以食晒12款口味!Like IG可以$98 優惠價加購~
一齊做世一挑戰賽遊戲睇吓可唔可以估到晒咁多款口味啦!
懷舊燒賣
鮑魚燒賣
鵪鶉蛋燒賣
蕃茄燒賣
爆汁墨魚燒賣
芫荽馬蹄燒賣
乾蒸牛肉燒賣
梅菜扣肉燒賣
花椒辣燒賣
麻辣牛肉燒賣
泡椒燒賣
黑椒墨魚燒賣

好多口味都十分之新奇 爆汁墨魚同埋芫荽馬蹄口味會比較大眾化!即叫即蒸保證熱辣辣同埋好有口感~

1. **黑金流沙包** - 這款包子外皮柔軟,內餡流沙香濃,鹹甜適中的口感在嘴裡化開,令人驚喜不已。

2. **黑椒金錢肚** - 金錢肚煮得恰到好處,口感脆嫩,黑椒醬汁的香辣味道為這道菜增添了層次感,讓人一口接一口。

3. **椰香黃金糕** - 這道甜點香甜可口,椰奶的濃郁味道與柔軟的糕體相得益彰,讓人忍不住再來一塊。

4. **香茜馬蹄牛肉腸** - 牛肉腸的鮮美搭配香茜的清香,口感Q彈,令人驚艷。

5. **蒜蓉鮮蝦春卷** - 春卷外脆內嫩,蝦肉鮮美,蒜蓉的香氣更是提升了整體風味,讓人一試成主顧。

6. **香芒凍果甸** - 鮮嫩的芒果凍口感滑順,清新怡人,為這頓重口味的餐點帶來一絲清爽。

#一盅點心 #香港美食 #香港美食日記 #hongkongfood #點心 #美食推薦 #美食地圖 #燒賣 #燒賣控 #燒賣研究所 #飲茶
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唔知大家中唔中意食燒賣?長沙灣附近,有一間一盅點心,近來非常火爆!呢度嘅點心好出色,淨係燒賣都有幾十款😆💖世一燒賣拼盤一盤燒賣竟然有十幾廿款!其中有黑松露、鹹蛋黃、墨魚、鮑魚,非常多選擇!🦐荀尖蝦餃皇呢個超好味啲蝦好大隻!!必叫!!🥯芒果布丁入口滑捋捋,好有懷舊小朋友食嗰陣感覺而家搞緊世一燒賣挑戰賽,玩遊戲仲可以贏免單!只要喺限時內講得出幾款燒賣嘅名稱同店舖,可以免費食!而且呢度嘅食物價錢都非常優惠,50幾蚊就有一盅飯加兩個點心 💖
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唔知大家中唔中意食燒賣?
長沙灣附近,有一間一盅點心,近來非常火爆!
呢度嘅點心好出色,淨係燒賣都有幾十款😆

💖世一燒賣拼盤
一盤燒賣竟然有十幾廿款!
其中有黑松露、鹹蛋黃、墨魚、鮑魚,非常多選擇!

🦐荀尖蝦餃皇
呢個超好味啲蝦好大隻!!必叫!!

🥯芒果布丁
入口滑捋捋,好有懷舊小朋友食嗰陣感覺

而家搞緊世一燒賣挑戰賽,
玩遊戲仲可以贏免單!
只要喺限時內講得出幾款燒賣嘅名稱同店舖,可以免費食!

而且呢度嘅食物價錢都非常優惠,50幾蚊就有一盅飯加兩個點心 💖
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老爺奶奶成日都食屋企附近茶樓,今次試下新野 好食就可以帶佢地去門面藍色主調 內裡座位多是卡位 是新派小茶居的感覺 好適合1-6人嘆茶,座位之間闊落 坐得舒服 世一燒賣拼盤 $98 一個燒賣拼盤就有12個口味: 🔸鮑魚燒賣🔸懷舊燒賣皇🔸鵪鶉蛋燒賣🔸乾蒸牛肉燒賣🔹泡椒燒賣🔹麻辣牛肉燒賣🔹花椒辣燒賣🔸黑椒墨魚燒賣🔸梅菜扣肉燒賣🔸蕃茄海鮮燒賣🔸爆汁墨魚燒賣🔸芫荽馬蹄豬肉燒賣佢地幾款辣路線 講真都辣得到位,老公鍾意食辣 所以試左少少就比老公食晒,自己就最愛鵪鶉蛋燒賣 鵪鶉蛋放燒賣底部包住 味道同口感都融合 同埋佢個淺紫色燒賣皮好靚😍,師傅幾有諗頭 12款仲要粒粒有造型,最欣賞地方係每款燒賣加入獨特味道同時 仍保持到燒賣應有的味道同感覺,唔會變成另一道點心👍🏻南北杏菜膽燉豬肺 $39鍾意飲湯水潤下 但又懶得自己煲,呢度有好多款燉湯揀揀左最花手功既豬肺湯 (淨係洗都有排攪),湯內除左豬肺 都仲唔少瘦肉一齊煲,都幾夠味 原來煲湯菜乾食落咁正千島醬脆炸蘿蔔糕 $34表層鋪滿木魚絲 加上千島醬微微酸酸,外層脆脆內層軟熟,食第一啖時 感覺好似食燒章魚丸咁,再食多兩啖 D蘿蔔味就湧出黎,味道同配搭夠新鮮春風得
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老爺奶奶成日都食屋企附近茶樓,今次試下新野 好食就可以帶佢地去
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門面藍色主調 內裡座位多是卡位 是新派小茶居的感覺 好適合1-6人嘆茶,座位之間闊落 坐得舒服 

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世一燒賣拼盤 $98 
一個燒賣拼盤就有12個口味: 
🔸鮑魚燒賣
🔸懷舊燒賣皇
🔸鵪鶉蛋燒賣
🔸乾蒸牛肉燒賣
🔹泡椒燒賣
🔹麻辣牛肉燒賣
🔹花椒辣燒賣
🔸黑椒墨魚燒賣
🔸梅菜扣肉燒賣
🔸蕃茄海鮮燒賣
🔸爆汁墨魚燒賣
🔸芫荽馬蹄豬肉燒賣
世一燒賣拼盤
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佢地幾款辣路線 講真都辣得到位,老公鍾意食辣 所以試左少少就比老公食晒,自己就最愛鵪鶉蛋燒賣 鵪鶉蛋放燒賣底部包住 味道同口感都融合 同埋佢個淺紫色燒賣皮好靚😍,師傅幾有諗頭 12款仲要粒粒有造型,最欣賞地方係每款燒賣加入獨特味道同時 仍保持到燒賣應有的味道同感覺,唔會變成另一道點心👍🏻



南北杏菜膽燉豬肺 $39
鍾意飲湯水潤下 但又懶得自己煲,呢度有好多款燉湯揀
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揀左最花手功既豬肺湯 (淨係洗都有排攪),湯內除左豬肺 都仲唔少瘦肉一齊煲,都幾夠味 原來煲湯菜乾食落咁正
南北杏菜膽燉豬肺
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千島醬脆炸蘿蔔糕 $34
表層鋪滿木魚絲 加上千島醬微微酸酸,外層脆脆內層軟熟,食第一啖時 感覺好似食燒章魚丸咁,再食多兩啖 D蘿蔔味就湧出黎,味道同配搭夠新鮮
千島醬脆炸蘿蔔糕
$34
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春風得意腸 $36
腸粉皮唔會太厚 做得幾滑,內裡包滿了蝦仁 平時好少食到咁足料 爽口彈牙的幾新鮮,而每啖都卷住少少脆脆,口感上食到每樣既層次 比例配合好 
春風得意腸
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黑金流沙包 $35
一滅開就有流沙餡流出黎 香甜得黎帶有咸味 甜度岩岩好唔會膩,竹炭包包蒸完表面乾爽有彈性 唔會又濕又化
黑金流沙包
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古早黑糖糕 $24
白糖糕食得多 黑糖糕就第一次食,口感比一般中式糕點Q彈,原本以為係日本黑糖味 食落係中式紅糖味,完全無白糖糕果種酸酸 又唔會太甜,是我杯茶 鐘意食呢種糕點甜品
古早黑糖糕
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豉汁蒸排骨 $28
排骨揀得幾好 唔會一大堆肥膏 都唔會又乾又柴,調味都做得唔錯 唔會太濃味 食到排骨原味的,不過豉汁蒸好似無加豆豉😂
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*茶位 $6


*佢地營業時間: 0700-0130hrs,好岩我返夜日子收工去宵夜


*晚上7點15分左右就滿座,好彩早少少搵位


*如果日頭黎 我會試蒸飯
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Date of Visit
2024-08-28
Dining Method
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Type of Meal
Dinner
Recommended Dishes
千島醬脆炸蘿蔔糕
$ 34
  • 南北杏菜膽燉豬肺
Level4
145
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2024-09-01 191 views
一盅點心📍長沙灣青山道152號地舖今日同朋友去長沙灣青山道飲夜茶,呢間點心專門店特別有一點心名為世一燒賣拼盤,據我所知全港最多燒賣種類嘅點心專門店非[一盅點心]莫屬。世一燒賣拼盤有十二種不同燒賣,有懷舊、鮑魚、鵪鶉蛋、蕃茄、爆汁墨魚、芫荽馬蹄、梅菜扣肉、乾蒸牛肉燒賣八種唔辣燒賣各有千秋,另外四種辣燒賣係花椒辣、麻辣牛肉、泡椒及黑椒墨魚燒賣都有啲辣度,刺激得嚟惹味。另外我們還點了筍尖蝦餃皇有蝦有筍新鮮爽口彈牙,醬皇蒸鳳爪好入味,秘製牛柏葉夠爽脆、黑椒金錢肚醬汁濃郁金錢肚淋滑,春風得意腸腸粉包住中間脆網再包蝦仁,多重口感加上蟹籽更提鮮,五柳鮮蝦炸雲吞炸得啱啱好脆皮,甜酸醬好好味道。一盅點心專門店製作嘅點心用料新鮮,各種點心都有突出之處,而且有創意,為食客帶來驚喜。
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一盅點心
📍長沙灣青山道152號地舖

今日同朋友去長沙灣青山道飲夜茶,呢間點心專門店特別有一點心名為世一燒賣拼盤,據我所知全港最多燒賣種類嘅點心專門店非[一盅點心]莫屬。
世一燒賣拼盤有十二種不同燒賣,有懷舊、鮑魚、鵪鶉蛋、蕃茄、爆汁墨魚、芫荽馬蹄、梅菜扣肉、乾蒸牛肉燒賣八種唔辣燒賣各有千秋,另外四種辣燒賣係花椒辣、麻辣牛肉、泡椒及黑椒墨魚燒賣都有啲辣度,刺激得嚟惹味。
另外我們還點了筍尖蝦餃皇有蝦有筍新鮮爽口彈牙,醬皇蒸鳳爪好入味,秘製牛柏葉夠爽脆、黑椒金錢肚醬汁濃郁金錢肚淋滑,春風得意腸腸粉包住中間脆網再包蝦仁,多重口感加上蟹籽更提鮮,五柳鮮蝦炸雲吞炸得啱啱好脆皮,甜酸醬好好味道。
一盅點心專門店製作嘅點心用料新鮮,各種點心都有突出之處,而且有創意,為食客帶來驚喜。
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Post
DETAILED RATING
Taste
Decor
Service
Hygiene
Value
Dining Method
Dine In
Type of Meal
Dinner
Recommended Dishes
  • 世一燒賣拼盤
  • 春風得意腸
  • 蝦餃
Level4
201
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.#foodie #hk #hkfoodie#HTB美食推介【長沙灣創新點心|🫖十二款燒賣世一挑戰賽】🐨世一燒賣拼盤 $98推薦度:⭐️⭐️⭐️⭐⭐️作為燒賣控嘅小編,見到哩個拼盤已經九衝咗入去🏃🏻‍♀️🏃一共有十二款燒賣,包你啖啖有驚喜~當中有經典、牛肉、麻辣、墨魚、鵪鶉蛋、鮑魚、芫荽等不同風味。經典款豬肉蝦肉比例最好蒸完鎖係肉汁,多人食叫多籠都無問題!!😋特色燒賣最深刻嘅墨魚燒賣,因為墨魚香而又彈牙,中間仲有龍蝦汁更加惹味~ 相信係全港最多燒賣種類嘅點心專門店✨️ 能夠一次過滿足係12個願望,黎到一定要嗌拼盤啦!!!!.🐨黑金流沙包 $35推薦度:⭐️⭐️⭐️⭐黑金包越嚟越多茶樓都有,哩到個個包都做到流沙奶黃效果,打卡已先贏一場!包皮蒸起做到回彈效果可見其鬆軟,貪心小編覺得奶黃餡再多少少,就更加完美啦🙊🙊.🐨春風得意腸 $36推薦度:⭐️⭐️⭐️⭐⭐腸粉層次非常豐富,由腸粉皮、炸皮、入邊有原隻蝦同表面蟹籽,入口既有腸粉嘅滑身亦有蝦嘅彈牙配埋蟹籽嘅刺激,口感同埋味道都好豐富,而且配搭得好好,冇特別話邊一個係主角,每樣食材都發揮到佢嘅功用💪.🐨黑椒金錢肚 $36推薦度:⭐️⭐️⭐️⭐金錢肚屬於正常發揮,處理得好乾淨
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.#foodie #hk #hkfoodie
#HTB美食推介
【長沙灣創新點心|🫖十二款燒賣世一挑戰賽】
🐨世一燒賣拼盤 $98
推薦度:⭐️⭐️⭐️⭐⭐️
作為燒賣控嘅小編,見到哩個拼盤已經九衝咗入去🏃🏻‍♀️🏃一共有十二款燒賣,包你啖啖有驚喜~當中有經典、牛肉、麻辣、墨魚、鵪鶉蛋、鮑魚、芫荽等不同風味。經典款豬肉蝦肉比例最好蒸完鎖係肉汁,多人食叫多籠都無問題!!😋特色燒賣最深刻嘅墨魚燒賣,因為墨魚香而又彈牙,中間仲有龍蝦汁更加惹味~ 相信係全港最多燒賣種類嘅點心專門店✨️ 能夠一次過滿足係12個願望,黎到一定要嗌拼盤啦!!!!
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🐨黑金流沙包 $35
推薦度:⭐️⭐️⭐️⭐
黑金包越嚟越多茶樓都有,哩到個個包都做到流沙奶黃效果,打卡已先贏一場!包皮蒸起做到回彈效果可見其鬆軟,貪心小編覺得奶黃餡再多少少,就更加完美啦🙊🙊
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🐨春風得意腸 $36
推薦度:⭐️⭐️⭐️⭐⭐
腸粉層次非常豐富,由腸粉皮、炸皮、入邊有原隻蝦同表面蟹籽,入口既有腸粉嘅滑身亦有蝦嘅彈牙配埋蟹籽嘅刺激,口感同埋味道都好豐富,而且配搭得好好,冇特別話邊一個係主角,每樣食材都發揮到佢嘅功用💪
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🐨黑椒金錢肚 $36
推薦度:⭐️⭐️⭐️⭐
金錢肚屬於正常發揮,處理得好乾淨,黑椒味重,成碟份量非常之多~
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🐨紫薯流心煎堆 $34
推薦度:⭐️⭐️⭐️⭐⭐
煎堆流心同樣係奶黃,但相對哋就流質一啲,好順滑咁滑入口!紫薯煎堆炸得啱啱好,做到好薄身,但又保持到紫薯味,加上炸到好脆,所以口感味道都勁高質~
——☼——☼——☼——☼——☼——
一盅點心 @dim.sum.gathering
📍地址:長沙灣青山道152號地舖
🐨推薦度:😋😋😋😋/5
🪸環境:👾👾👾👾
🗣️服務:👍🏻👍🏻👍🏻👍🏻
📸食物打卡度:💡💡💡💡💡
🛠️分類:#HTB長沙灣 #HTB中式
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#長沙灣美食 #長沙灣 #中式 #燒賣 #點心 #紫薯 #流沙包 #腸粉 #金錢肚 #煎堆 #美食推介 #一盅點心 #香港美食 #香港美食日記 #hongkongfood #美食推薦 #美食地圖 #燒賣控 #燒賣研究所 #飲茶
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今次我番工要去長沙灣做野,難得又要出去做野,梗係慢慢飲茶嘆下先繼續啦,呢間點心小店有個叫世一燒賣拼盤,我地其中一人好鐘意燒賣,話要黎試下😆呢間小店既坐位就似冰室類,長方枱,唔係圓枱,但亦都好似茶樓咁,有普洱壽眉啦嗌🫖世一燒賣拼盤(特價$98)(原價$138)呢個燒賣拼盤就係呢間餐廳既特色點心,一共有12款唔同既燒賣,特價都真係抵食,一籠4粒本身都$30幾,佢12粒先$98仲有d鮑魚等既貴價燒賣,所以鐘意食燒賣係抵架,佢12款分別係傳統燒賣,鮑魚,芝士墨魚,鵪鶉蛋,泡椒,梅菜扣肉,花椒辣,蕃茄海鮮,爆汁墨魚(龍蝦汁),芫茜馬蹄豬肉,牛肉,麻辣牛肉,我最鐘意就係泡椒味,夠特別辣辣地,岩我食,其次既花椒辣,爆汁墨魚都係正野😋燉湯蒸飯套餐($68)呢個又係抵食之選,單點燉湯同飯,平均每樣都$40,而呢度有燉湯湯都幾驚喜,以為淨係得點心,我地揀左南北杏菜膽燉豬肺湯,個湯都好足料,又清潤🫕飯我地揀左章魚肉餅飯,size都唔細,夠曬我地幾個人share,個肉餅都好味,特別係d肉汁撈落d飯度就正🍚魚肚滑鷄紮($39)雞紮大大件,入面有齊芋頭,冬菇,雞,件魚肚都係大塊,索曬d汁好味🐥魚翅灌湯餃($36)
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今次我番工要去長沙灣做野,難得又要出去做野,梗係慢慢飲茶嘆下先繼續啦,呢間點心小店有個叫世一燒賣拼盤,我地其中一人好鐘意燒賣,話要黎試下😆
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呢間小店既坐位就似冰室類,長方枱,唔係圓枱,但亦都好似茶樓咁,有普洱壽眉啦嗌🫖
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世一燒賣拼盤(特價$98)(原價$138)
呢個燒賣拼盤就係呢間餐廳既特色點心,一共有12款唔同既燒賣,特價都真係抵食,一籠4粒本身都$30幾,佢12粒先$98仲有d鮑魚等既貴價燒賣,所以鐘意食燒賣係抵架,佢12款分別係傳統燒賣,鮑魚,芝士墨魚,鵪鶉蛋,泡椒,梅菜扣肉,花椒辣,蕃茄海鮮,爆汁墨魚(龍蝦汁),芫茜馬蹄豬肉,牛肉,麻辣牛肉,我最鐘意就係泡椒味,夠特別辣辣地,岩我食,其次既花椒辣,爆汁墨魚都係正野😋
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燉湯蒸飯套餐($68)
呢個又係抵食之選,單點燉湯同飯,平均每樣都$40,而呢度有燉湯湯都幾驚喜,以為淨係得點心,我地揀左南北杏菜膽燉豬肺湯,個湯都好足料,又清潤🫕
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飯我地揀左章魚肉餅飯,size都唔細,夠曬我地幾個人share,個肉餅都好味,特別係d肉汁撈落d飯度就正🍚
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魚肚滑鷄紮($39)
雞紮大大件,入面有齊芋頭,冬菇,雞,件魚肚都係大塊,索曬d汁好味🐥
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魚翅灌湯餃($36)
呢度有灌湯餃食又係驚喜,佢同傳統茶樓比較一d都唔失色,足料又好食🥟
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爆餡叉燒包($24)
叉燒包同一般茶樓既差唔多,合格食物👌🏻
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香茜馬蹄牛肉腸($29)
牛肉腸整得好滑,同埋個豉油佢唔係淋上面,係自己逐件點😗
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蒜蓉鮮蝦春卷($29)
呢碟春卷整得好脆,裡面既蒜蓉鮮蝦幾香蒜蓉味,平時食開冇既,所以覺得新奇得黎都好食🦐
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千島醬脆炸蘿蔔糕($34)
呢個蘿蔔糕又係一款特別既點心,佢用炸去整件蘿蔔糕,加埋d千島醬食,口感外脆內軟,又有埋d醬咁,係勁好味,必點既點心🤩
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呢間點心店抵食得黎d野食好創新,淨係燒賣都咁多款,而個炸蘿蔔糕就係我最鐘意食既一款,其餘燉湯,蒸飯樣樣都有,得閒黎呢類點心小店飲茶,都幾好😁
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Date of Visit
2024-08-20
Dining Method
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Type of Meal
Lunch
Recommended Dishes
  • 一盅燒賣拼盤
Level4
2024-09-01 195 views
👧🏻😋👅🍽✨全日點心♨️世一燒賣-🥢 全日都有點心食係點心愛好者既福音, 小小一間店但款式都好多, 連燉湯都有四五款-🍱世一燒賣拼盤 $98💯12款燒賣, 無論賣相同味道款款各有特色, 每款都可以單點真係足足12款, 應該冠絕全港💯最愛爆汁墨魚同蕃茄海鮮, 辣味果啲都唔係揸流攤, 咬左半粒都辣到我飛起😂-🐠 龍躉球蒸飯 $68✨幾鍾意佢飯同餸分開蒸, 可以保留魚汁魚油又唔會整到飯腍晒; 龍躉球算幾多, 仲配有蟲草花同幾條菜-🥠千島醬脆炸蘿蔔糕 $34💯蘿蔔絲香味明顯被千島醬覆蓋左, 但整體又唔算太重味, 唔會覺得食緊醬, 質地外脆內軟搭救-🌯春風得意腸 $36✨處理得超好, 腸粉皮好薄好軟滑但完全冇痴埋一堆, 油炸鬼仲好脆, 蟹籽都好鮮甜-🍲霸王花蜜棗燉金沙骨 $39💯大大盅好抵飲, 霸王花清熱解燥, 蜜棗清甜生津, 金沙骨連骨煲到好腍, 仲送隻雞腳-🥧椰香黃金糕 $34✨煙韌而一條條層次分明, 重椰香唔會太甜好食
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👧🏻😋👅🍽✨
全日點心♨️世一燒賣
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🥢 全日都有點心食係點心愛好者既福音, 小小一間店但款式都好多, 連燉湯都有四五款
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🍱
世一燒賣拼盤 $98
💯12款燒賣, 無論賣相同味道款款各有特色, 每款都可以單點真係足足12款, 應該冠絕全港
💯最愛爆汁墨魚同蕃茄海鮮, 辣味果啲都唔係揸流攤, 咬左半粒都辣到我飛起😂
世一燒賣拼盤
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🐠
龍躉球蒸飯 $68
✨幾鍾意佢飯同餸分開蒸, 可以保留魚汁魚油又唔會整到飯腍晒; 龍躉球算幾多, 仲配有蟲草花同幾條菜
龍躉球蒸飯
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🥠
千島醬脆炸蘿蔔糕 $34
💯蘿蔔絲香味明顯被千島醬覆蓋左, 但整體又唔算太重味, 唔會覺得食緊醬, 質地外脆內軟搭救
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🌯
春風得意腸 $36
✨處理得超好, 腸粉皮好薄好軟滑但完全冇痴埋一堆, 油炸鬼仲好脆, 蟹籽都好鮮甜
春風得意腸
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🍲
霸王花蜜棗燉金沙骨 $39
💯大大盅好抵飲, 霸王花清熱解燥, 蜜棗清甜生津, 金沙骨連骨煲到好腍, 仲送隻雞腳
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🥧
椰香黃金糕 $34
✨煙韌而一條條層次分明, 重椰香唔會太甜好食
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世一燒賣拼盤
龍躉球蒸飯
春風得意腸
Level4
2024-08-30 151 views
長沙灣有間點心店,全日供應,手工製作,即叫即整,最近推咗個世一燒賣拼盤,集齊甜酸鹹辣,而且仲有個挑戰賽可以參加,詳情可以睇返佢哋嘅社交平台呀~ 燒賣拼盤包含12款口味,8款唔辣4款辣,有懷舊、鮑魚、鵪鶉蛋、蕃茄海鮮、爆汁墨魚、芫荽馬蹄豬肉、乾蒸牛肉、梅菜扣肉、花椒辣、麻辣牛肉、泡椒同黑椒墨魚,打卡able又好味。點心有分蒸、腸粉、煎炸、燉湯、主食、蔬菜同甜品。古法陳皮牛肉球,三大粒,牛味突出,帶點咬口、XO醬菜苗餃皮較厚但勝在餡料飽滿、香茜馬蹄牛肉腸,入口滑溜,性價比高。私心推介千島醬脆炸蘿蔔糕,四大塊,外層炸至酥脆可口,唔油膩亦唔粉,超有驚喜。魚翅灌湯餃湯底清甜、原籠馬拉糕十分蓬鬆,散發著淡淡香氣、爆餡叉燒包正常發揮,飽肚之選。
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長沙灣有間點心店,全日供應,手工製作,即叫即整,最近推咗個世一燒賣拼盤,集齊甜酸鹹辣,而且仲有個挑戰賽可以參加,詳情可以睇返佢哋嘅社交平台呀~
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燒賣拼盤包含12款口味,8款唔辣4款辣,有懷舊、鮑魚、鵪鶉蛋、蕃茄海鮮、爆汁墨魚、芫荽馬蹄豬肉、乾蒸牛肉、梅菜扣肉、花椒辣、麻辣牛肉、泡椒同黑椒墨魚,打卡able又好味。
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點心有分蒸、腸粉、煎炸、燉湯、主食、蔬菜同甜品。古法陳皮牛肉球,三大粒,牛味突出,帶點咬口、XO醬菜苗餃皮較厚但勝在餡料飽滿、香茜馬蹄牛肉腸,入口滑溜,性價比高。
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私心推介千島醬脆炸蘿蔔糕,四大塊,外層炸至酥脆可口,唔油膩亦唔粉,超有驚喜。魚翅灌湯餃湯底清甜、原籠馬拉糕十分蓬鬆,散發著淡淡香氣、爆餡叉燒包正常發揮,飽肚之選。
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  • 一盅燒賣拼盤
  • XO醬菜苗餃
  • 蝦餃
Level4
132
0
2024-08-29 121 views
燒賣拼盤12味燒賣,呢度係我見過全港最多燒賣種類既點心專門店。好特別,尤其係梅菜扣肉燒賣,真係好似食緊呢道菜咁。豉汁蒸排骨大大粒肉,骨唔多,好滑身,味道好好黑金流沙包流心蛋黃醬好夾個黑炭色既外皮春風得意腸好有特色,外面係正常腸粉質地,入面有脆薄既炸皮,再入面有蝦仁,仲有好多蟹籽。多重口感好豐富,出面少有煎釀虎皮椒呢個好香好好味,虎皮椒好薄,有啲有辣味,有啲只係有椒味,入面鯪魚肉好惹味,煎到好香口。淮杞螺片燉竹絲雞啖湯頭好足料,非常之好飲,係濃縮精華
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燒賣拼盤
12味燒賣,呢度係我見過全港最多燒賣種類既點心專門店。好特別,尤其係梅菜扣肉燒賣,真係好似食緊呢道菜咁。
8 views
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13 views
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豉汁蒸排骨
大大粒肉,骨唔多,好滑身,味道好好
4 views
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0 comments

黑金流沙包
流心蛋黃醬好夾個黑炭色既外皮
3 views
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春風得意腸
好有特色,外面係正常腸粉質地,入面有脆薄既炸皮,再入面有蝦仁,仲有好多蟹籽。多重口感好豐富,出面少有
0 views
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煎釀虎皮椒
呢個好香好好味,虎皮椒好薄,有啲有辣味,有啲只係有椒味,入面鯪魚肉好惹味,煎到好香口。
5 views
0 likes
0 comments

淮杞螺片燉竹絲雞
啖湯頭好足料,非常之好飲,係濃縮精華
3 views
0 likes
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(The above review is the personal opinion of a user which does not represent OpenRice's point of view.)
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