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酒吧都有響鈴食？
2016-07-26 364 views
搵朋友吹水，最好既地方就係酒吧，飲下酒食下串燒，氣氛夠晒輕鬆。天后新開左間「Drunkerland」，一於黎試下。呢度有接近40款串燒選擇，價錢由$20至$68不等，以小弟愚見，最正係牛舌同和牛，肉質軟嫰有油香，黑椒調味夠香口；另外燒鱔都唔錯，魚皮煙靭，魚肉爽口。齋食串燒唔夠飽，小二，再黎幾個主食！雞中翼($68)有幾個味道選擇：BBQ、蒜蓉牛油、蜜糖，我地揀左前者，酸酸辣辣，非常醒胃！港式炸豬手($198)，呢個得，豬手皮已經炸到脆晒，皮下有肥膏好黏嘴，正！肉質嫰滑，唔會趙到牙軟，必點。打邊爐食響鈴唔出奇，估唔到連酒吧都有得食，仲要係西式食法！呢個響鈴拎黎時剛炸好，熱辣辣，脆卜卜，旁邊有個肉汁sauce，點埋黎食簡直係絕配，好有新鮮感，勁like！鹽燒原條馬友魚 ($158) 係呢度既招牌菜，魚皮燒得微焦，魚肉嫰滑唔腥，加少少檸檬汁調味，又係另一佳作。大食朋友點多個Carbonara ($98)，我平時唔多食，怕奶味；但呢個都唔錯，幾多煙肉，足料好味。黎到酒吧，點可以唔介紹啤酒？我唔太飲得，所以主要揀左甜甜地既女仔酒。Damm Lemon 6-4，清新既檸檬味，有少少似Jolly S
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搵朋友吹水，最好既地方就係酒吧，飲下酒食下串燒，氣氛夠晒輕鬆。天后新開左間「Drunkerland」，一於黎試下。
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 呢度有接近40款串燒選擇，價錢由$20至$68不等，以小弟愚見，最正係牛舌同和牛，肉質軟嫰有油香，黑椒調味夠香口；另外燒鱔都唔錯，魚皮煙靭，魚肉爽口。

齋食串燒唔夠飽，小二，再黎幾個主食！
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 雞中翼($68)有幾個味道選擇：BBQ、蒜蓉牛油、蜜糖，我地揀左前者，酸酸辣辣，非常醒胃！
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 港式炸豬手($198)，呢個得，豬手皮已經炸到脆晒，皮下有肥膏好黏嘴，正！肉質嫰滑，唔會趙到牙軟，必點。
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 打邊爐食響鈴唔出奇，估唔到連酒吧都有得食，仲要係西式食法！呢個響鈴拎黎時剛炸好，熱辣辣，脆卜卜，旁邊有個肉汁sauce，點埋黎食簡直係絕配，好有新鮮感，勁like！
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 鹽燒原條馬友魚 ($158) 係呢度既招牌菜，魚皮燒得微焦，魚肉嫰滑唔腥，加少少檸檬汁調味，又係另一佳作。
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 大食朋友點多個Carbonara ($98)，我平時唔多食，怕奶味；但呢個都唔錯，幾多煙肉，足料好味。

黎到酒吧，點可以唔介紹啤酒？我唔太飲得，所以主要揀左甜甜地既女仔酒。
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 Damm Lemon 6-4，清新既檸檬味，有少少似Jolly Shandy，但無咁甜，酸味重一D，唔錯。
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 Hoegaarden愈出愈多味道，或者大家都試過Rosee，而呢度既選擇就更多，例如圖中呢個就係西柚橙，好香果汁味，食下講下，話咁快就飲左一支。

(The above review is the personal opinion of a user which does not represent OpenRice's point of view.)
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    Date of Visit
    2016-07-21
    Dining Method
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    Level1
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    惊喜的午餐
    2016-07-25 168 views
    上星期和朋友中午經過見到餐廳新開，價錢合理咪行入去試下，叫左個安格斯牛小排沙律$58+古今浦燒鳗魚飯$58，份量好够味道賣相美中不足的是客人同一時間坐滿，野食等左成10分鐘先到
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    上星期和朋友中午經過見到餐廳新開，價錢合理咪行入去試下，叫左個安格斯牛小排沙律$58+古今浦燒鳗魚飯$58，份量好够味道賣相
    美中不足的是客人同一時間坐滿，野食等左成10分鐘先到
    (The above review is the personal opinion of a user which does not represent OpenRice's point of view.)
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    Date of Visit
    2016-07-19
    Dining Method
    Dine In
    Spending Per Head
    $50 (Lunch)
    Level4
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    The land of drunks
    2016-07-23 424 views
    After openrice changed the website, the new restaurant list doesn't show up new restaurants like it used to.It now shows new restaurants with the most reviews which is extremely annoying so you have to go to the very back of the list to see new restaurants which don't really show up and if you don't have the phone app, this website is pretty hard to use.Drunkerland is obviously the land of drunks yet I was sober.Anyway, my friend asked me to go to this new place so I thought cool, but when they
    Read full review
    After openrice changed the website, the new restaurant list doesn't show up new restaurants like it used to.
    It now shows new restaurants with the most reviews which is extremely annoying so you have to go to the very back of the list to see new restaurants which don't really show up and if you don't have the phone app, this website is pretty hard to use.

    Drunkerland is obviously the land of drunks yet I was sober.
    Anyway, my friend asked me to go to this new place so I thought cool, but when they said they were going for skewers it was not so cool.
    They then reassured me, there was other stuff to eat!
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     Well there was Chips and gravy so I was sorted.
    No pain, no gain!!
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     The drinks menu was really comprehensive, they had their own brewed beers and beers from different countries.
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     My friend had the house beer which in my opinion was very bitter, but the Hong Kong style glass was nice with the Lion Rock and Chinese wording on the back.
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     For me I had the Ar Me which was a sweet strawberry mocktail.
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     Lets start with the gravy and chips first because all I wanted to eat was the chips!!
    The chips were a bit different, it was baked with cheese and rosemary on top with a side of gravy.
    Quite nice!
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     The second dish that I really liked was the okra on ice served with wasabi soy sauce, it was simple was damn delicious.
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     The third dish that was amazing was the grilled fish, it was just divine on its own that it didn't need any sauce.
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     Well for me I was sorted because I got my fish and chips.
    At first I thought it was fish covered in Mayo because the menu said that but mayo is a Chinese fish.
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     The rest of the stuff they ordered was grilled skewers which were crisp and grilled nicely with grilled pork belly, chicken skin, beef, cartilage and even the asparagus on the side was good.
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     There was Typhoon soft shell crab which was interesting because it came with a side of chopped onions, garlic and peppers which complemented it nicely.
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     The fried beancurd skins rolls were ok but a bit oily but the peppery sauce was the star of the show because it went well with the chips and other items.
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     An interesting beer joint with a bit of everything on the menu!
    The chairs were stylish.
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    (The above review is the personal opinion of a user which does not represent OpenRice's point of view.)
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