Video
Telephone
24200034
Opening Hours
Today
12:00 - 00:00
Mon - Sun
12:00 - 00:00
Above information is for reference only. Please check details with the restaurant.
Review (11)
Blackthorn is one of my favorite cider, especially on tap. So refreshing, acidic and bubbly. Tastes a bit sweet on first sip with a dry finishing. Best thing to quench my thirst on the hottest days.Duke of York in Sai Kung always serves fresh cider, which I'm sure with the amount of local customers, they have no difficulty in opening new kegs quickly to guarantee freshness👍🏻
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A cozy bar in the town center of sai kung. The interior was rather dark but a good ambience for casual drinksThe outdoor tables face a busier road so it’s not the nicest view. Had two beers at a decent price during happy hour, nice place to catch up with friends
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都有成年無黎喇 Duke 坐，今晚墨魚團我晨早到達西貢，唯有嘆杯啤酒，順道睇下有無 pool 打啦。發現有兩個捐款箱喎，都係幫狗狗，我捐晒身上所有大餅啦﹗Duke 只有花生或薯片，而且生啤類不多，唯有飲 Stella 啊。西貢區 Happy Hour $38 蚊杯大生啤十分經濟實惠，抵飲呢。Duke 有 Pool 打、有針 board 飛鏢，有大電視可以睇馬睇波。廁所不外借，有三四個洋仔洋女遊完船河衝入黎打算去廁所換衫，不過職員阿嬸三番四次阻止，不準換衫、不準沖涼，勁惹笑﹗厭悶到火都黎，發爛轉場﹗見阿嬸強硬態度及目無表情，都好認真趕客喎。堅技癢，我好想打 pool 啊，有無高手係度呢？最終忍唔住要跟隊。大埔 Vs 西貢戰況激烈啪啪聲，1 勝 1 負平手，和氣收場﹗我夠鐘上船喇，有機會再挑戰。
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星期六同朋友去開西貢玩，想揾個地方食野傾下計，經過間酒吧見環境ok又有歌聽就坐底咗。有枱波打有live聽，有戶外枱本身淨係諗住飲下野，但飲飲下想揾啲野食，個waiter同我地講個燒春雞好正唔落味精，咁就試下啦。講真去酒吧叫野食其實對食物質素真係無咩期望...佢地好細心咁準備定膠手套俾我地👍食物未放上枱已經聞到好香，一切入去，塊皮超脆！薄到好似紙咁，食入口超級juicy，唔係講笑！雞胸肉竟然仲超滑！😋😋😋真係估唔到咁好食，平時出面餐廳專食燒雞嘅地方都無佢地做得咁香脆juicy!!另外仲叫咗個白酒汁青口大蝦意粉，雖然價錢同出面嘅中價餐廳差唔多不過超足料！！整體黎講地方舒服食物高水準！！下次會再黎食野！！👍👍👍
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duke of york 忽然加了好幾款食品 包括鬼佬吧特色之炸魚 青口意大利粉 特別一題是制作十分認真的燒春雞 又名燒昌雞 (因大㕑叫昌哥)而命名 , 烤雞一食便知花了不少功夫, 一問之下, 吊足8 小時才去烤制, 香草味滲入胸骨內, 以前吃燒雞, 雞脾位必是首選, 但在於燒昌雞而言, 脾位只能排季軍位置. 最好味部份是 雞羅柚, 其次是胸骨, 最後才是雞脾. 下次再吃時, 必定叫兩份, 原隻上, 不用刀叉, 必有另一番風味
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