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Restaurant: Fulum Restaurant
Info:

To encourage eatery outlets to reduce food waste at source together with customers through offering portioned meals and adopting food waste reduction measures, the Environmental Protection Department has launched the “Food Wise Eateries” Scheme. Participants will be awarded with a Food Wise Eateries (FWE) accreditation status if they comply with the assessment criteria and will be granted with the FWE Logo and Stickers for displaying in the premises and their promotion for public identification. Applications are accepted all year round and are FREE of charge.

For details, please click here, https://www.wastereduction.gov.hk/zh-hk/waste-reduction-programme/food-wise-hong-kong-campaign

Restaurant: Fulum Restaurant
Info:

To promote a new salt and sugar reduction (RSS) dietary culture and living style to the people of Hong Kong, the Environment and Ecology Bureau, the Committee on Reduction of Salt and Sugar in Food and the Centre for Food Safety of the Food and Environmental Hygiene Department have launched the "Less-Salt-and-Sugar Restaurants Scheme" ("Scheme"). Restaurants participated in the Scheme will offer less salt or sugar options to the consumer or even tailor-make less salt or sugar dishes in designated restaurants. Participating restaurants will be granted with the Scheme Labels for displaying in the premises for public identification. For details, please click here: https://www.eeb.gov.hk/food/en/committees/crss/restaurants.html

3-min walk from Exit B, Cheung Sha Wan MTR Station continue reading
All Branches (10)
Telephone
23612213
Opening Hours
Today
06:30 - 00:00
Mon - Sun
06:30 - 00:00
Payment Methods
Visa Master AlipayHK Alipay Cash AE UnionPay JCB
Other Info
Online Reservation
Alcoholic Drinks
May Bring Your Own Wine
Phone Reservation
Reward Dining Points
10% Service Charge
Spot payment
Above information is for reference only. Please check details with the restaurant.
Review (67)
Level1 2025-02-21
75 views
響openrice呢度買咗佢嘅$988珍味海鮮宴(六位用),真係超級抵,份量十足,遠照預期!一上菜就即刻急不及待開餐,醒起嘅時候有啲都食咗大半,冇乜點影到相🙈醬燒琵琶鴨皮熱辣辣 皮脆肉嫩灼蝦新鮮爽口大大隻🦐 童叟無欺雖然冇聖子王但係轉咗蒜蓉粉絲蒸帶子同樣出色有份量回味欖角骨唔會太鹹啲薯仔外脆內軟好食清蒸龍躉斑一上枱即刻嘩出嚟,直情係12人一圍飲宴size,大家即刻爭住食!大大條真係好驚喜,仲要蒸得火喉啱啱好,魚肉嫩滑又有鮮味,魚香四溢令人回味無窮!淨係食呢條魚都抵返曬呀🐟酥炸鮮石蠔真係冇誇張幾乎拳頭咁大一隻,唔係用炸粉充大頭鬼㗎,啖啖蠔肉大滿足!有機野米炒飯都炒得幾香,飯米粒粒分明,有切碎咗嘅菇同埋菜心片,混有少許紅米蛋黃蓮蓉大桃包真係名副其實,🍑水蜜桃咁大,每一隻除咗蓮蓉仲有半隻蛋黃,不得之了個六人餐真係絕對超值,自己買材料自己煮都唔會係呢個價,食到好飽,食唔曬要打包😆 屋企長輩都好滿意,話好似去咗飲宴咁,仲以為好貴要我哋破費,實情係勁抵食😎 忍唔住要上嚟大讚,希望多啲人支持!!街坊酒樓嚟講服務都唔錯,會主動幫你換碟,舉手就即刻搵到人,可能有D人會覺得環境嘈咗少少但係熱鬧有氣氛好歡樂~ 今次因為食呢個餐發掘咗呢個地方,會再嚟幫襯! continue reading
(The above review is the personal opinion of a user which does not represent OpenRice's point of view.)
Level1 2024-11-23
537 views
今日阿嬤過80大壽,原本都係唸住幫襯附近酒家,點知遇到咁嘅態度…訂左兩張大檯,D座椅全部都非常污糟,場地非常之小,企都企唔開,燒乳豬全部都係骨頭,同埋燒到黑左。。好失望,以前都來過富臨,當時嘅態度都唔係咁…. continue reading
(The above review is the personal opinion of a user which does not represent OpenRice's point of view.)
Level4 2024-07-13
1197 views
都是衝着$68就有1斤8両的清蒸沙巴龍躉而來的。除了沙巴龍躉,還點了兩隻乳鴿和金銀蛋泡時蔬。這沙巴龍躉真的超大條,可惜蒸得稍稍有點過了火,魚肉雖然稍微有點不夠嫩滑,但味道真的不錯。乳鴿就完全不行了,像燒好後放了一段時間,皮不脆,肉質也一般,味道還可以。金銀蛋泡時蔬,用的是菜心,比較硬,同行長者吃不到,味道則可以。 continue reading
(The above review is the personal opinion of a user which does not represent OpenRice's point of view.)
Level4 2024-02-23
1056 views
Quality of food has been improved since last year so the aunts decided to revisit. We came pretty early at 8:15 am and almost all the tables were available. Also it’s quieter in the morning, we left around 9:30am and by then it’s already more packed and noisy. We ordered four morning combos (a total of 8 dim sums/ rice/ congee) to share. The aunts applauded for the peanuts and ribs congee; and the skins of the steamed rice rolls. A close-up of the congee, served steaming hot and loaded with meaty spareribs and soft peanuts. Also in the photo: steamed rice with Chinese preserved meat; preserved sausages and spareribs. Plus, scallion sakura shrimps pancake. Nice ones. Menus were also renewed and I could see the popular standing chicken with flames; and a creative sweet/savoury dish with egg pudding in egg shells and chicken-shaped deep fried meat puffs. continue reading
(The above review is the personal opinion of a user which does not represent OpenRice's point of view.)
Level1 2024-02-18
542 views
如題,今晚的新年套餐除了酸臭鮑魚之外,還有淋bet bet的蝦片,超鹹炸子雞,濕立立糯米飯,同埋油淋淋碗筷。服務員態度非常好,可能係知道有利是收,個個都開口大吉,笑口常開。這個新年套餐,全包收費 $5000,共12 位。上咗炒麵同炒飯先上蒸魚同雞。聽職員嘅解釋,原因係因為要同隔離枱嘅炒麵同炒一鍋,所以要一齊出。不過呢間嘢係冇咩好期望,主要是地點遷就到老人家。大家冇期望就冇失望。不過收呢個價錢食啲咁嘅嘢真係有少少肉痛。 continue reading
(The above review is the personal opinion of a user which does not represent OpenRice's point of view.)