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Restaurant: | Godiva Chocolatier (太古城中心) |
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Offer: |
Dine and earn miles at this Cathay partner restaurant ! Dine at partner restaurants and earn up to HKD4 = 2 miles as a Cathay member. T&C apply. |
Terms & Details:
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Opening Hours
Today
11:00 - 21:00
Mon - Sun
11:00 - 21:00
Above information is for reference only. Please check details with the restaurant.
Offers
Restaurant: | Godiva Chocolatier (太古城中心) |
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Offer: | Dine at partner restaurants and earn up to HKD4 = 2 miles as a Cathay member. T&C apply. |
Terms & Details:
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Signature Dishes
#20240518 🤍📍 各大Godiva Chocolatier 有售 @godiva ➖➖➖➖➖➖➖➖➖➖➖➖➖➖➖➖➖➖➖➖➖➖➖➖➖➖➖➖#黑巧克力味軟雪糕配巧克力卷 $59💭 係暫時食過最打卡既一杯軟雪糕,成杯應該有$50都係個godiva牌度😂開頭見到佢係黑朱古力以為會帶啲苦味,點知食落都幾甜🍫老實講真係食唔出同普通啲幾蚊既軟雪糕有咩分別,唔係有coupon應該成世都唔會試到🍦.#🐷_食
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來到這家有份量嘅店試下佢哋既甜品,真係一個驚喜呀!首先試咗Signature 70% 黑巧克力榛子夾心蛋糕,個賣相真係即刻攞機出黎,濃郁黑巧克力溝埋石榴爆珠,夠晒創意!入口係又滑又軟,苦和甜嘅balance做得好好,食落去既感覺就好似啖啖都係優質chocolate咁,根本停唔到口!再試士多啤梨覆盆子巧克力蛋糕,呢個喺網上check過好多人讚嘅,白巧克力慕絲加埋覆盆子醬,酸酸甜甜完美結合!每一啖都似係蛋糕界嘅雙重奏,餅底啲脆餅更加係夠晒口感,真係令人回味無窮啊😋🍰🍓。兩款蛋糕之間,個人係更加偏愛黑巧克力嗰款,因為佢嘅濃香和口感實在係搶鏡!試完今次,下次聚會又有理由嚟啦!期待下次再有新口味添!#呢啲好野,點可以錯過?🎉🎈🎂
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走過這家店,真係走不過香濃嘅朱古力誘惑,忍唔住就要入去!🍫 一啖咬落去嘅Dark chocolate soft serve,簡直嚟自朱古力天堂,香濃得嚟又滑,個甜度岩岩好,完全喺一種享受。🤤 個cone嘅脆口杏仁碎真係加分,夠哂香脆,唔係普通嘅軟趴趴感覺!再嚟個Signature 70% 黑巧克力榛子夾心蛋糕,外層閃閃發光,表面潵落金箔,真係好高雅添!切開一層層嘅內餡,每一口都係榛子同朱古力嘅絕妙組合,入口即溶,甜而不膩,令我個味蕾都得到升華。底下嗰層榛子脆餅夠哂口感,啱哂我哋呢啲食客!😋士多啤梨覆盆子巧克力蛋糕就又係另一番風味,粉咖色好吸引,銀箔點綴令人心情都好起嚟。酸香啲嘅士多啤梨同覆盆子醬完美融入巧克力慕絲之中,每一啖都喺清新同香甜之間得到完美平衡。底部嗰啲脆卜卜嘅士多啤梨脆餅,更加係提升呢個蛋糕嘅層次感,好吸引!呢家店嘅蛋糕唔止樣樣都精美,每一口都好似喺味覺嘅旅行,開心到不得了!食個蛋糕,度過一個有質嘅下午,真係太享受啦!🍰
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As there was buy one get one free promotion, I went here with my family..We got two Dark Chocolate Soft Serve with Chocolate Shaving to share. With a smooth texture, the soft serve had rich chocolate flavour, but was not too sweet at the same time. The cone got some chocolate chips as well, which enhanced its crispiness. It melted quite fast though. .Godiva occasionally has buy one and get one free promotion, so can stay tune if you wanna try their soft serve🤣.
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Signature 70% 黑巧克力榛子夾心蛋糕賣相:🐧🐧🐧🐧🐧味道:🐧🐧🐧🐧🐧蛋糕外層以香濃的黑巧克力醬形成亮麗鏡面,表面潵落點點金箔作裝飾,再加上經典品牌巧克力牌作點綴,造型既精緻又帶奢華感,十分炫目吸引。蛋糕內層由70%黑巧克力、榛子慕絲、榛子忌廉和可可杏仁海綿蛋糕相間組成,入口順滑柔軟,綿密富實感,巧克力的滋味既濃且純,醇香甘美,又不會過份甜膩,十分出色。底部配有黑巧克力榛子脆餅,為蛋糕多添一分口感。士多啤梨覆盆子巧克力蛋糕賣相:🐧🐧🐧🐧🐧味道:🐧🐧🐧🐧🐧蛋糕外層以粉嫩可人的白巧克力醬製作鏡面效果,再以閃亮銀箔作點綴,賣相夢幻充滿少女的氣息,令人迷戀愛不釋手。蛋糕同樣以甜度滿滿的可可杏仁海綿蛋糕和巧克力慕絲作基底,再加入酸香清新的士多啤梨忌廉和果香四溢的覆盆子醬在其中,酸甜交融的滋味令人上癮。底部搭配了脆卜卜的士多啤梨脆餅,與柔滑的慕絲形成鮮明對比,口感絕佳。🐧❣️跟蛋糕附送蠟燭和切餅刀❤️🐧❤️結語:蛋糕外觀精緻悅目,味道細膩富深度,不論用作節日慶祝、下午茶點,還是飯後甜品都非常合適🤩🌟
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