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Restaurant: Greenhouse
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To promote a new salt and sugar reduction (RSS) dietary culture and living style to the people of Hong Kong, the Environment and Ecology Bureau, the Committee on Reduction of Salt and Sugar in Food and the Centre for Food Safety of the Food and Environmental Hygiene Department have launched the "Less-Salt-and-Sugar Restaurants Scheme" ("Scheme"). Restaurants participated in the Scheme will offer less salt or sugar options to the consumer or even tailor-make less salt or sugar dishes in designated restaurants. Participating restaurants will be granted with the Scheme Labels for displaying in the premises for public identification. For details, please click here: https://www.eeb.gov.hk/food/en/committees/crss/restaurants.html

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慶生好地方
2020-10-29 620 views
星期日晚上到訪，疫情期間座位數量有限，6:30p.m.門外已有人龍，幸好有預約。餐廳環境光線較暗，樓底高，裝飾營造大自然的感覺，感覺舒適；座位亦不擠迫，適合聊天。食物價錢中上，但多款Fushion菜有特式、有創意炸薯條配黑松露蛋黃醬 $58吞拿魚法式尼斯沙津 $158炒芥蘭苗拌西班牙火腿 $88黑胡椒醬烤雞炒意粉 $158秘製燒烤醬片皮鴨青蔥薄餅 $158服務不錯，最驚喜是OpenRice預約時，remark在甜品寫字，竟然真有！服務員送上時會唱生日歌，碟上有字和配上蠟燭、有驚喜！加字要$20，但成功製造驚喜都值得！留意：朱古力梳乎厘需要等30分鐘，較甜但味道不錯。
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星期日晚上到訪，疫情期間座位數量有限，6:30p.m.門外已有人龍，幸好有預約。

餐廳環境光線較暗，樓底高，裝飾營造大自然的感覺，感覺舒適；座位亦不擠迫，適合聊天。
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食物價錢中上，但多款Fushion菜有特式、有創意

炸薯條配黑松露蛋黃醬 $58

炸薯條配黑松露蛋黃醬
$58
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吞拿魚法式尼斯沙津 $158
吞拿魚法式尼斯沙津
$148
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炒芥蘭苗拌西班牙火腿 $88

炒芥蘭苗拌西班牙火腿
$88
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黑胡椒醬烤雞炒意粉 $158
黑胡椒醬烤雞炒意粉
$158
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秘製燒烤醬片皮鴨青蔥薄餅 $158
秘製燒烤醬片皮鴨青蔥薄餅
$158
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服務不錯，最驚喜是OpenRice預約時，remark在甜品寫字，竟然真有！服務員送上時會唱生日歌，碟上有字和配上蠟燭、有驚喜！加字要$20，但成功製造驚喜都值得！
留意：朱古力梳乎厘需要等30分鐘，較甜但味道不錯。
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167
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值得回頭再食既一個甜品
2020-10-22 575 views
去了銅鑼灣呢間greenhouse, 裡面環境非常之大，坐得都算係舒服既。叫左個雞翼，軟殼沙律同燒牛飯，雞翼好乾，麻麻地。沙律不過不失。燒牛飯又過份地熟，整體算中下。但最後叫左個燉蛋，卻有驚喜，呢個係咁多dish 裡面最值得回頭食既，其他卻一般般啦。
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去了銅鑼灣呢間greenhouse, 裡面環境非常之大，坐得都算係舒服既。叫左個雞翼，軟殼沙律同燒牛飯，雞翼好乾，麻麻地。沙律不過不失。燒牛飯又過份地熟，整體算中下。但最後叫左個燉蛋，卻有驚喜，呢個係咁多dish 裡面最值得回頭食既，其他卻一般般啦。
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  • 香蕉焦糖燉蛋
Level3
50
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東南亞fusion
2020-10-21 347 views
在OpenRice app 預先訂了枱銅鑼灣shopping 完悠閑的到店店內客人不算多可以讓我自由選一個喜歡的位置坐下店内播著輕鬆的音樂燈光為了營造氣氛調較得比較暗淡三五知己聊聊天應該很relaxing 點了一杯the perfect vanilla香草🌿咖啡聽來就很cool吧！十分ig-able的特飲味道都好好陣陣的雲呢拿香味配上咖啡的香濃味道也不算太甜坐在這個環境下chill 一個weekend下晝真的算是一件大樂事下次可以再試下佢d食物Menu好吸引，可惜我今日跟他們無緣
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在OpenRice app 預先訂了枱
銅鑼灣shopping 完悠閑的到店
店內客人不算多
可以讓我自由選一個喜歡的位置坐下


店内播著輕鬆的音樂
燈光為了營造氣氛調較得比較暗淡
三五知己聊聊天應該很relaxing


點了一杯the perfect vanilla
香草🌿咖啡聽來就很cool吧！
The  perfect  vanilla
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十分ig-able的特飲
味道都好好
陣陣的雲呢拿香味配上咖啡的香濃
味道也不算太甜
坐在這個環境下chill 一個weekend下晝
真的算是一件大樂事

下次可以再試下佢d食物
Menu好吸引，可惜我今日跟他們無緣
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The  perfect  vanilla
Level2
13
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甜品正過主食
2020-10-14 562 views
Greenhouse又係一間甜品出色過主食的餐廳🤔💓雞蛋仔火鍋配雜莓、朱古力布朗尼、吉士醬雞蛋仔外脆內軟! 最畫龍點睛的係果碗吉士醬😂蘸乜都好食! 🥧香草疏乎厘質地輕盈, 有蛋味, 又大大盤, 睇見都開心呀🤪🥭芒果糯米飯椰汁超香! 芒果雪糕好濃鮮果味, 又幼滑🍟炸薯條配黑松露蛋黃醬正正常常, 略嫌黑松露味唔夠🍜泰式炒墨魚麵配溫泉蛋佢係一碟Pad Thai fusion菜, 味道都ok la🍖烤肋骨配韓式燒烤醬一股唔識形容但幾特別嘅的味,可能因為我未食過韓式燒烤醬肋骨煮得冧身既, 不過上菜果陣有點凍🍄 烤波多黎各菇配韓式泡菜芝士 (無影到) 又係一股唔識形容的味😂😂
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Greenhouse又係一間甜品出色過主食的餐廳🤔

💓雞蛋仔火鍋配雜莓、朱古力布朗尼、吉士醬
雞蛋仔外脆內軟! 最畫龍點睛的係果碗吉士醬
😂蘸乜都好食!
🥧香草疏乎厘
質地輕盈, 有蛋味, 又大大盤, 睇見都開心呀🤪
🥭芒果糯米飯
椰汁超香! 芒果雪糕好濃鮮果味, 又幼滑
🍟炸薯條配黑松露蛋黃醬
正正常常, 略嫌黑松露味唔夠
🍜泰式炒墨魚麵配溫泉蛋
佢係一碟Pad Thai fusion菜, 味道都ok la
🍖烤肋骨配韓式燒烤醬
一股唔識形容但幾特別嘅的味,可能因為我未食過韓式燒烤醬
肋骨煮得冧身既, 不過上菜果陣有點凍
🍄 烤波多黎各菇配韓式泡菜芝士 (無影到)
又係一股唔識形容的味😂😂
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好食又多選擇嘅多國菜餐廳😛
2020-10-04 777 views
👉🏻BBQ Smoked Duck Pizza🍕💲148👉🏻Stir Fried Roasted Chicken Spaghetti🥘💲148👉🏻BBQ Pork Rib🍖💲268👉🏻Nicoise Salad🥗💲138👉🏻Mango and Marshmallow Toast🥭🍞💲78👉🏻Lychee and Rose Twist🍹💲52👉🏻Mints VS Mocha💲48〰️〰️〰️〰️〰️〰️〰️〰️〰️menu好多選擇 多國菜餐廳果然好啱我呢啲選擇困難症嘅人😹平時中意食厚批pizza 但呢個薄批好食！脆得嚟唔會好似食緊塊紙咁🤣個意粉好特別 似係港式加韓式 超重黑椒味 不過舊雞太多檸檬汁太酸 pork ribs超冧🥰一切成舊骨就自動分開唔洗咬好正😛bbq汁都好入味😋呑拿魚salad太多汁 酸得濟 mango toast如果可以用蜜糖烤完應該好食啲-重點想讚一讚呢度個侍應嘅服務（應該係經理）佢服務態度超好 我啊媽落order出咗名煩 同埋搞到啲侍應燥晒 因為佢好中意未諗好就叫啲侍應過嚟落單 又改嚟改去 我坐係到都覺得佢麻煩 叫甜品又話搵唔到唔知menu邊一頁 個經理耐性好到一啲燥底都冇仲話可能係m
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👉🏻BBQ Smoked Duck Pizza🍕💲148
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👉🏻Stir Fried Roasted Chicken Spaghetti🥘💲148
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👉🏻BBQ Pork Rib🍖💲268
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👉🏻Nicoise Salad🥗💲138
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👉🏻Mango and Marshmallow Toast🥭🍞💲78
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👉🏻Lychee and Rose Twist🍹💲52
👉🏻Mints VS Mocha💲48
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〰️〰️〰️〰️〰️〰️〰️〰️〰️
menu好多選擇 多國菜餐廳果然好啱我呢啲選擇困難症嘅人😹平時中意食厚批pizza 但呢個薄批好食！脆得嚟唔會好似食緊塊紙咁🤣個意粉好特別 似係港式加韓式 超重黑椒味 不過舊雞太多檸檬汁太酸 pork ribs超冧🥰一切成舊骨就自動分開唔洗咬好正😛bbq汁都好入味😋呑拿魚salad太多汁 酸得濟 mango toast如果可以用蜜糖烤完應該好食啲
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重點想讚一讚呢度個侍應嘅服務（應該係經理）佢服務態度超好 我啊媽落order出咗名煩 同埋搞到啲侍應燥晒 因為佢好中意未諗好就叫啲侍應過嚟落單 又改嚟改去 我坐係到都覺得佢麻煩 叫甜品又話搵唔到唔知menu邊一頁 個經理耐性好到一啲燥底都冇仲話可能係menu爛咗先搵唔到個頁😹（個人認為menu爛嘅可能性極低 我諗佢應該係想俾個下台階我啊媽😹）EQ咁高真係要讚一讚🤣
Btw有冇人知greenhouse同glasshouse嘅分別 係咪同一間
〰️〰️〰️〰️〰️〰️〰️〰️〰️
Greenhouse (銅鑼灣)
📍銅鑼灣勿地臣街1號時代廣場食通天10樓1004號舖
🔗#7eating銅鑼灣#7eating意大利菜#7eating甜品#7eating西式#7eating飲品
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名副其實的溫室設計🌱舒適晚餐
2020-09-30 560 views
用餐時間：19:15-20:45人數：2人暗黃燈光，樓底高，空間廣闊~Tuna Tartare with Toast $88吞拿魚他他配日本柚子鼓油，多士多士、蝦片都是脆脆的，吞拿魚有鮮味，再配牛油果醬🥑，真的一級棒！Deep Fried Dirty Duck $198酥炸「富貴鴨」伴森巴醬配飯鴨鴨酥炸得剛剛好，可點辣醬，但本人認為原味更吸引；炒飯松露味重，很惹味，分量都很足！Korean Style Spaghetti $138韓式辣醬烤豬肉意粉意粉炒豬肉碎、鍋底為蛋；味道一般，就是「辣」味，不太有特色Passion Fruit Smoothie $52Banana Smoothie $52味道比較淡、不夠濃，沙冰太多，有點水💧
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用餐時間：19:15-20:45
人數：2人
暗黃燈光，樓底高，空間廣闊~

Tuna Tartare with Toast $88
吞拿魚他他配日本柚子鼓油，多士
多士、蝦片都是脆脆的，吞拿魚有鮮味，再配牛油果醬🥑，真的一級棒！


Deep Fried Dirty Duck $198
酥炸「富貴鴨」伴森巴醬配飯
鴨鴨酥炸得剛剛好，可點辣醬，但本人認為原味更吸引；炒飯松露味重，很惹味，分量都很足！


Korean Style Spaghetti $138
韓式辣醬烤豬肉意粉
意粉炒豬肉碎、鍋底為蛋；味道一般，就是「辣」味，不太有特色

Passion Fruit Smoothie $52
Banana Smoothie $52
味道比較淡、不夠濃，沙冰太多，有點水💧
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Date of Visit
2020-09-28
Dining Method
Dine In
Spending Per Head
$300 (Dinner)
Recommended Dishes
  • Tuna Tartare with Toast $88
  • Deep Fried Dirty Duck $198
Level4
485
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超多選擇嘅Menu
2020-09-27 673 views
好多年前食過glasshouse，今次食greenhouse，食嘅嘢都有啲似，menu多選擇到一個點，真心有選擇困難🙈.不過最出色嘅都係佢哋嘅甜品😋.Brownie用hot pan上，口感鬆化，濃濃嘅朱古力味又唔會太甜，配埋雲呢拿雪糕🍨真係超正🤤🤤.另外Apple crumble🍎都正，面頭脆，底下就有一嚿嚿淋晒、入晒味嘅蘋果，好味😋
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好多年前食過glasshouse，今次食greenhouse，食嘅嘢都有啲似，menu多選擇到一個點，真心有選擇困難🙈
.
不過最出色嘅都係佢哋嘅甜品😋
.
Brownie用hot pan上，口感鬆化，濃濃嘅朱古力味又唔會太甜，配埋雲呢拿雪糕🍨真係超正🤤🤤
.
另外Apple crumble🍎都正，面頭脆，底下就有一嚿嚿淋晒、入晒味嘅蘋果，好味😋
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時代廣場內的多國菜
2020-09-26 425 views
你過呢間餐廳幾次，每一次其實都好多人，因為食物都真係相當吸引。餐廳以泰式風味食物為主，但同時亦都有好多漢堡包意粉Pizza等西餐食物，係咪好fusion呢又唔係，但反正每樣嘢嘅味道都唔錯，價錢亦尚算合理。午市套餐可以加錢叫雞翼，味道係唔錯嘅。雖然佢哋唔係一間漢堡專門店，漢堡包外脆內軟，漢堡扒肉汁亦非常飽滿，值得一題係個炸薯條，炸得非常酥脆，外脆內軟之餘都冇好油膩同埋乾爭爭嘅感覺。由於午膳時間，都真係多人，建議早啲去搵位或者預先book枱。
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你過呢間餐廳幾次，每一次其實都好多人，因為食物都真係相當吸引。
餐廳以泰式風味食物為主，但同時亦都有好多漢堡包意粉Pizza等西餐食物，係咪好fusion呢又唔係，但反正每樣嘢嘅味道都唔錯，價錢亦尚算合理。午市套餐可以加錢叫雞翼，味道係唔錯嘅。
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雖然佢哋唔係一間漢堡專門店，漢堡包外脆內軟，漢堡扒肉汁亦非常飽滿，值得一題係個炸薯條，炸得非常酥脆，外脆內軟之餘都冇好油膩同埋乾爭爭嘅感覺。
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由於午膳時間，都真係多人，建議早啲去搵位或者預先book枱。
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Waiting Time
5 Minutes (Dine In)
Spending Per Head
$150 (Lunch)
Level3
40
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說好的虎蝦？
2020-09-14 478 views
想試呢間餐廳好耐，見好多好評叫左一個韓式豚肉湯飯，一個冬陰功虎蝦湯米粉首先講下個飯，不過不失，豚肉帶甜，個分量好細，正常叫一個飯一定唔會夠飽到我個冬陰功虎蝦米粉，一黎到，見到兩隻小蝦同幾粒云吞，説好的虎蝦呢？？點解變曬云吞，雖然有小小失望，不過佢個湯底係幾好味另外甜品叫左個焗嘅Apple crumble, 不過等左半個鐘之後，原來末焗，即走呢個價錢大把選擇服務方面，除左一個男（應該係經理），其他果d, 完全冇服務可言
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想試呢間餐廳好耐，見好多好評

叫左一個韓式豚肉湯飯，一個冬陰功虎蝦湯米粉

首先講下個飯，不過不失，豚肉帶甜，個分量好細，正常叫一個飯一定唔會夠飽

到我個冬陰功虎蝦米粉，一黎到，見到兩隻小蝦同幾粒云吞，説好的虎蝦呢？？點解變曬云吞，雖然有小小失望，不過佢個湯底係幾好味

另外甜品叫左個焗嘅Apple crumble, 不過等左半個鐘之後，原來末焗，即走

呢個價錢大把選擇

服務方面，除左一個男（應該係經理），其他果d, 完全冇服務可言
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不一樣的芝士脆脆肉醬意大利粉
2020-09-08 516 views
行完Time square, 想坐低歎tea, 行左幾層樓，終於有間restaurant 好吸睛，而且好多人排隊。在門外，已經被光亮的裝修和滿有甜品的玻璃櫃吸引😬依到的下午茶，價錢大概$68-78，價錢很合理。我選了芝士焗脆脆肉醬意粉，一上枱，賣相已經好靚，肉醬意粉被香濃的芝士包圍住，好香，很美味 另外下午茶可用半價加甜品一件，其實重點我係食甜品歎咖啡，我加左件strawberry tart, 餅底很脆 而且strawberry 很新鮮 ，配合埋杯咖啡，今日過了一個愉快的下午啊溫馨提示：依到既tea set 只供應星期一至五，3:00-6:00pm ，大家不要錯過啦
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行完Time square, 想坐低歎tea, 行左幾層樓，終於有間restaurant 好吸睛，而且好多人排隊。在門外，已經被光亮的裝修和滿有甜品的玻璃櫃吸引😬
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依到的下午茶，價錢大概$68-78，價錢很合理。我選了芝士焗脆脆肉醬意粉，一上枱，賣相已經好靚，肉醬意粉被香濃的芝士包圍住，好香，很美味
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 另外下午茶可用半價加甜品一件，其實重點我係食甜品歎咖啡，我加左件strawberry tart, 餅底很脆 而且strawberry 很新鮮 ，配合埋杯咖啡，
今日過了一個愉快的下午啊

溫馨提示：依到既tea set 只供應星期一至五，3:00-6:00pm ，大家不要錯過啦
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環境好食物美味
2020-09-08 370 views
提前Book台食哩間少鹽少糖餐廳。是日兩個人叫左三樣野食。芝士肉醬意粉（具體叫咩名唔記得，大概係咁） 芝士烤過之後食落有D脆既口感，幾特別。不過我覺得肉醬普通，意粉有D碎，還可以接受。朋友食ALL day breakfast見到佢個Set有好多料，比起出邊既all day breakfast好似多D種類。我食左一個牛角包，覺得唔夠鬆脆；香腸還可以。朋友話都幾好味。最令人滿意就係黑松露蘑菇pizza。啱啱焗起D芝士仲會拉絲，黑松露份量又足，對於一個本身鍾意食黑松露既人實在太幸福。Pizza底薄，脆，唔會話食兩塊就飽飽濟濟。非常推介我地食食下pizza擺到凍左，可以要求再加熱
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提前Book台食哩間少鹽少糖餐廳。
是日兩個人叫左三樣野食。
芝士肉醬意粉（具體叫咩名唔記得，大概係咁
） 芝士烤過之後食落有D脆既口感，幾特別。不過我覺得肉醬普通，意粉有D碎，還可以接受。

朋友食ALL day breakfast
見到佢個Set有好多料，比起出邊既all day breakfast好似多D種類。我食左一個牛角包，覺得唔夠鬆脆；香腸還可以。朋友話都幾好味。

最令人滿意就係黑松露蘑菇pizza。啱啱焗起D芝士仲會拉絲，黑松露份量又足，對於一個本身鍾意食黑松露既人實在太幸福。Pizza底薄，脆，唔會話食兩塊就飽飽濟濟。非常推介


我地食食下pizza擺到凍左，可以要求再加熱
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2020-09-03
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$225 (Dinner)
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  • 黑松露蘑菇pizza
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fusion菜色選擇多
2020-09-06 308 views
原本今日想去時代廣場食日本菜， 點知排隊要等30個， 梗係放棄啦， 行落 一層 見到green house好似坐得幾舒服 而且又唔使點等位， 喺門口睇佢嘅餐牌 都好多選擇， 於是入去試下啦， 真係花多眼亂因為東南亞菜式都有好多種， 選擇困難症🤣 睇食物相揀啦， 點咗 黑豚豬肉泡飯， 龍蝦沙律，慢煮腐乳羊膝， 青咖哩 銀鱈魚飯， 黑豚豬肉泡飯賣相唔錯 跟個湯自己落， 但係黑豚豬肉就比較"鞋''同冇味， 但係由於個 飯落咗泡菜，落咗啲湯落去 都幾好味， 覺得係一般! 龍蝦沙律， 龍蝦拆咗肉加落沙律， 但係龍蝦肉比較鹹🤨 腐乳羊膝 其實叫得腐乳都預咗佢鹹嘅， 雖然佢跟咗個好脆嘅麵包可以用嚟點腐乳， 但真係只可以點好少先得， 因為個醬真係好鹹， 但係青咖哩銀鱈魚飯就啱啱相反， 我覺得呢個菜應該係泰式嘅， 青咖哩本身係會偏甜D嘅， 不過 佢就連個銀雪魚都好甜， 總括嚟講 食物嘅賣相都好睇嘅， 但係味道我就覺得 好一般， 而且價錢都 唔算平， 中午兩個人都食咗900幾蚊， 但係抱住試下新菜式嘅心態都可以嘅!
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原本今日想去時代廣場食日本菜， 點知排隊要等30個， 梗係放棄啦， 行落 一層 見到green house好似坐得幾舒服 而且又唔使點等位， 喺門口睇佢嘅餐牌 都好多選擇， 於是入去試下啦， 真係花多眼亂因為東南亞菜式都有好多種， 選擇困難症🤣 睇食物相揀啦， 點咗 黑豚豬肉泡飯， 龍蝦沙律，慢煮腐乳羊膝， 青咖哩 銀鱈魚飯， 黑豚豬肉泡飯賣相唔錯 跟個湯自己落， 但係黑豚豬肉就比較"鞋''同冇味， 但係由於個 飯落咗泡菜，落咗啲湯落去 都幾好味， 覺得係一般! 龍蝦沙律， 龍蝦拆咗肉加落沙律， 但係龍蝦肉比較鹹🤨 腐乳羊膝 其實叫得腐乳都預咗佢鹹嘅， 雖然佢跟咗個好脆嘅麵包可以用嚟點腐乳， 但真係只可以點好少先得， 因為個醬真係好鹹， 但係青咖哩銀鱈魚飯就啱啱相反， 我覺得呢個菜應該係泰式嘅， 青咖哩本身係會偏甜D嘅， 不過 佢就連個銀雪魚都好甜， 總括嚟講 食物嘅賣相都好睇嘅， 但係味道我就覺得 好一般， 而且價錢都 唔算平， 中午兩個人都食咗900幾蚊， 但係抱住試下新菜式嘅心態都可以嘅!
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可能比較適合情侶去嘅餐廳
2020-07-11 377 views
第一次幫襯，好多野都想試，不過得一個人，又唔敢叫太多，所以剩係叫咗果前菜，主菜同野飲飲品果樣已經好吸引，飲落酸酸甜甜前菜係米紙卷，有跟埋醬汁，但唔點醬汁好食啲最後主菜叫咗和牛配炒飯，一上枱就聞到陣好香嘅黑松露味，味道又好不過和牛有點韌，如果可以嘅話，希望可以五成熟就得啦環境幾好，不過個人覺得情侶比較適合，因為燈光加埋枱上面嘅蠟燭台令人有一種好Romantic嘅感覺
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第一次幫襯，好多野都想試，不過得一個人，又唔敢叫太多，所以剩係叫咗果前菜，主菜同野飲

飲品果樣已經好吸引，飲落酸酸甜甜

前菜係米紙卷，有跟埋醬汁，但唔點醬汁好食啲

最後主菜叫咗和牛配炒飯，一上枱就聞到陣好香嘅黑松露味，味道又好
不過和牛有點韌，如果可以嘅話，希望可以五成熟就得啦
環境幾好，不過個人覺得情侶比較適合，因為燈光加埋枱上面嘅蠟燭台令人有一種好Romantic嘅感覺
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2020-07-04
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Level1
3
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🥰lunch time
2020-07-10 330 views
我好少過香港食飯，🤪不過朋友仔friend過打band，佢係銅鑼灣返工，就吓人啦⋯⋯過海食！你知啦⋯⋯銅鑼灣咁多美食，突然間都係唔知食乜好，好在有openrice ，發現時代廣場有間叫greenhouse，依間餐廳樓底高，空間感大，充滿時代感，就一於幫襯吓佢🙈！ 我哋叫咗一個lunch set，價錢合理！今日係周打魚湯，大家好耐冇食過，但有啲失望，因為個湯只係暖，😓好似魚湯熱飲會理想啲！再來個主菜辣腸芝士薄餅和黑松露意粉，味道唔錯，薄餅好夠份量，兩個女仔一定食唔哂！包咖啡茶，但茶杯耳柄有啲痴笠笠感覺，服務一般，侍應生比較少，可能地方比較大，而且是下午兩點左右，可能員工分批食lunch，整體有進步空間💪🏻！
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我好少過香港食飯，🤪不過朋友仔friend過打band，佢係銅鑼灣返工，就吓人啦⋯⋯過海食！你知啦⋯⋯銅鑼灣咁多美食，突然間都係唔知食乜好，好在有openrice ，發現時代廣場有間叫greenhouse，依間餐廳樓底高，空間感大，充滿時代感，就一於幫襯吓佢🙈！
我哋叫咗一個lunch set，價錢合理！今日係周打魚湯，大家好耐冇食過，但有啲失望，因為個湯只係暖，😓好似魚湯熱飲會理想啲！再來個主菜辣腸芝士薄餅和黑松露意粉，味道唔錯，薄餅好夠份量，兩個女仔一定食唔哂！包咖啡茶，但茶杯耳柄有啲痴笠笠感覺，服務一般，侍應生比較少，可能地方比較大，而且是下午兩點左右，可能員工分批食lunch，整體有進步空間💪🏻！


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2020-07-10
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Level4
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泰🇹🇭滋味fusion
2020-07-01 295 views
放工後好肚餓銅鑼灣搵野食梗係去食通天啦😝😝😝一野搭𨋢衝到上去，離遠見到間唔錯嘅餐廳，望到個餐牌好似唔錯就入去開餐喇😍間餐廳佈置好靚，長長嘅bar枱，一排排吊燈餐牌好豐富😋揀左好耐最後揀左Salmon Carpaccio三文魚真係好好味🥰🥰🥰🥰配埋個汗酸酸地好特別另外揀左Curry  Mussel，皆因佢用椰汁🥥做湯底，所以想試下😆雖然個汁好肥好咸但都飲左好多👍🏻👍🏻👍🏻搞到之後好口渴💦💦💦最後黎到呢個Ginger  Spring  Chicken，等左好耐😍個雞又嫩又滑，超值得推介👏👏👏食物真係好好味😋只係唔太適合傾計傾好耐，因為d waitress 會趕不經意催你走🙈🙈🙈下次要早d去食先得💪🏻
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放工後好肚餓
銅鑼灣搵野食梗係去食通天啦😝😝😝一野搭𨋢衝到上去，離遠見到間唔錯嘅餐廳，望到個餐牌好似唔錯就入去開餐喇😍
間餐廳佈置好靚，長長嘅bar枱，一排排吊燈
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餐牌好豐富😋揀左好耐
最後揀左Salmon Carpaccio
三文魚真係好好味🥰🥰🥰🥰配埋個汗酸酸地好特別
Salmon  Carpaccio 
$128
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另外揀左Curry  Mussel，皆因佢用椰汁🥥做湯底，所以想試下😆雖然個汁好肥好咸但都飲左好多👍🏻👍🏻👍🏻搞到之後好口渴💦💦💦
Curry  Mussel
$128
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最後黎到呢個Ginger  Spring  Chicken，等左好耐😍個雞又嫩又滑，超值得推介👏👏👏
Ginger  Spring  Chicken 
$248
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食物真係好好味😋只係唔太適合傾計傾好耐，因為d waitress 會趕不經意催你走🙈🙈🙈下次要早d去食先得💪🏻
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Date of Visit
2020-06-29
Dining Method
Dine In
Spending Per Head
$250 (Dinner)
Recommended Dishes
Salmon  Carpaccio 
$ 128
Curry  Mussel
$ 128
Ginger  Spring  Chicken 
$ 248