4
2
0
Level3
30
0
2024-08-28 1728 views
在繁忙的灣仔區,HANU作為麗新餐飲集團旗下的新佳作,正以其優質的韓牛 🐂🥩和多種韓式美食 🍜🍱吸引著食客的目光。餐廳的名字“HANU”源於韓語“한우”,意為“韓牛”,這也正是他們的主打特色之一。🤩🏢🌟HANU走的是休閒風格,內部設計時尚而輕鬆,營造出愉悅的用餐環境 🌈。無論是與朋友聚餐 👯‍♂️還是家庭聚會 👨‍👩‍👧‍👦,這裡都能讓人感到放鬆和舒適。餐廳的佈局合理,燈光柔和 💡,給人一種溫馨的感覺,非常適合享受美食的同時,享受與親友的歡聚時光 🎉。HANU提供的韓牛是最高等級的1++ 🥇🐄韓牛扒套餐,肉質鮮嫩細膩,脂肪含量相對較低,口感滑順 😋。與美國牛排相比,韓牛的肉味不那麼濃郁,而與日本和牛相比,它的脂肪含量又較少,適合喜歡清淡口味的食客 🌿。韓牛的稀有性和嚴格的出口管制,使得每一塊肉都顯得尤為珍貴 💎。根據韓國政府的規定,所有牛肉都需經過等級評定,1++級別的韓牛相當於A5級和牛,肉質上布滿大理石花紋,入口時油脂的香氣瞬間散發,令人陶醉 😍。在HANU,我嘗試了以下套餐和小食:⭐️韓國五花腩套餐 (HKD 208) 😋🥓這道五花腩套餐讓我驚喜不已 🎊。香氣四溢的韓國五花腩,搭配上
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在繁忙的灣仔區,HANU作為麗新餐飲集團旗下的新佳作,正以其優質的韓牛 🐂🥩和多種韓式美食 🍜🍱吸引著食客的目光。餐廳的名字“HANU”源於韓語“한우”,意為“韓牛”,這也正是他們的主打特色之一。🤩
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🏢🌟HANU走的是休閒風格,內部設計時尚而輕鬆,營造出愉悅的用餐環境 🌈。無論是與朋友聚餐 👯‍♂️還是家庭聚會 👨‍👩‍👧‍👦,這裡都能讓人感到放鬆和舒適。餐廳的佈局合理,燈光柔和 💡,給人一種溫馨的感覺,非常適合享受美食的同時,享受與親友的歡聚時光 🎉。

HANU提供的韓牛是最高等級的1++ 🥇🐄韓牛扒套餐,肉質鮮嫩細膩,脂肪含量相對較低,口感滑順 😋。與美國牛排相比,韓牛的肉味不那麼濃郁,而與日本和牛相比,它的脂肪含量又較少,適合喜歡清淡口味的食客 🌿。韓牛的稀有性和嚴格的出口管制,使得每一塊肉都顯得尤為珍貴 💎。根據韓國政府的規定,所有牛肉都需經過等級評定,1++級別的韓牛相當於A5級和牛,肉質上布滿大理石花紋,入口時油脂的香氣瞬間散發,令人陶醉 😍。

在HANU,我嘗試了以下套餐和小食:
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⭐️韓國五花腩套餐 (HKD 208) 😋🥓
這道五花腩套餐讓我驚喜不已 🎊。香氣四溢的韓國五花腩,搭配上新鮮的蔥絲和大醬,味道十分出色 🌶️。拌菜方面也非常豐富,包括韓國野菜 🥬、南瓜 🎃、醬鵪鶉蛋 🥚和泡菜 🥒,色香味俱全,令人食欲大開 🤤。
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⭐️經典韓牛套餐 (HKD 298) 😍🥩
這道經典韓牛套餐,包含100g的1++西冷部位。肉質鮮嫩,油脂分佈均勻,入口即化,令人讚不絕口 👏。每一口都能感受到肉的鮮美,真是肉食愛好者的絕佳選擇 🍖。
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⭐️炸雞 (3件裝,HKD 88) 🍗🍟
我還嘗試了HANU的炸雞,外皮金黃酥脆,內裡保持肉質的鮮嫩多汁 🤤。炸醬的味道恰到好處,不會過於厚重,令人驚喜 🎉,絕對是與朋友分享的完美小食 🥳。

如果你在尋找一個放鬆的用餐環境和美味的韓式料理,HANU絕對是個不容錯過的選擇!無論是優質的韓牛 🥩還是豐富的小食 🍱,這裡都能為你帶來一場愉悅的體驗 🌟🥳🍽️
(The above review is the personal opinion of a user which does not represent OpenRice's point of view.)
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Date of Visit
2024-08-08
Dining Method
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Spending Per Head
$250 (Dinner)
Dining Offer
Tasting Event
Level3
37
0
2024-08-25 1712 views
𝐄𝐱𝐩𝐞𝐫𝐢𝐞𝐧𝐜𝐞 𝐓𝐡𝐞 𝐔𝐥𝐭𝐢𝐦𝐚𝐭𝐞 𝐊𝐨𝐫𝐞𝐚𝐧 𝐁𝐞𝐞𝐟 𝐚𝐭 𝐇𝐀𝐍𝐔 🐄The name "HANU" originates from the Korean word "한우," which means "Korean beef."HANU specializes in the highest-grade 1++ Korean steak set, offering a variety of cuts such as Sirloin, Ribeye and Chateaubriand. Starting from HK$298, the steak sets include soup, unlimited servings of signature Korean banchan and seaweed rice. The Regular K-Steak Set features the sirloin cut, known for its chewy texture and rich, meaty flavor. For those looking for an e
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𝐄𝐱𝐩𝐞𝐫𝐢𝐞𝐧𝐜𝐞 𝐓𝐡𝐞 𝐔𝐥𝐭𝐢𝐦𝐚𝐭𝐞 𝐊𝐨𝐫𝐞𝐚𝐧 𝐁𝐞𝐞𝐟 𝐚𝐭 𝐇𝐀𝐍𝐔 🐄


The name "HANU" originates from the Korean word "한우," which means "Korean beef."


HANU specializes in the highest-grade 1++ Korean steak set, offering a variety of cuts such as Sirloin, Ribeye and Chateaubriand. Starting from HK$298, the steak sets include soup, unlimited servings of signature Korean banchan and seaweed rice.


The Regular K-Steak Set features the sirloin cut, known for its chewy texture and rich, meaty flavor. For those looking for an elevated experience, the Premium K-Steak Set provides two different top-grade Korean beef cuts in one meal. The ribeye cut with its marbling of fat running through the meat that offers a tender, succulent, and sweet flavor, while the Chateaubriand represents the most tender and smooth part of the beef tenderloin.


In addition to the beef options, HANU also provides the Korean pork belly set, catering to friends who prefer pork over beef, allowing them to dine together with the beef enthusiasts.
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(The above review is the personal opinion of a user which does not represent OpenRice's point of view.)
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DETAILED RATING
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Dine In
Type of Meal
Dinner
Level4
567
0
2024-08-13 1384 views
Another day of client meetings in Wanchai. Decided to try new eatery for Hanwoo Lunch.Went for the Premium Set (HK$498).Here’s what we had. -Kimchi tofu soup- too spicy for me.-Grade 1+ + Hanwoo ribeye and chateaubriand- served in generous 60g portions; exquisitely marbled, tender, and bursting with the rich, beefy flavor that Hanwoo is renowned for. -Seaweed rice.-Unlimited refills of flavorful banchan, including bean sprouts and spinach.-Add-on: soft-boiled eggs-Add-on: fried chicken.In summar
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Another day of client meetings in Wanchai. Decided to try new eatery for Hanwoo Lunch.
Went for the Premium Set (HK$498).
Here’s what we had.
-Kimchi tofu soup- too spicy for me.
-Grade 1+ + Hanwoo ribeye and chateaubriand- served in generous 60g portions; exquisitely marbled, tender, and bursting with the rich, beefy flavor that Hanwoo is renowned for.
-Seaweed rice.
-Unlimited refills of flavorful banchan, including bean sprouts and spinach.
-Add-on: soft-boiled eggs
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-Add-on: fried chicken.
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In summary: good Korean beef to satisfy my Hanwoo craving.
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2024-08-02 1776 views
HANU is the latest addition to Lai Sun Dining that serves premium grade 1++ Hanwoo steak in a casual setting at reasonable price points starting from HK$298. Those with an insatiable appetite would be pleased to know that each set comes with soup and unlimited servings of banchan and nori rice.The night of our visit we ordered the Premium and the Regular Hanwoo Set to share. Also ordered a Red Rice Makgeolli to try. Red Rice Makgeolli is made using a traditional method of double fermentation of
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HANU is the latest addition to Lai Sun Dining that serves premium grade 1++ Hanwoo steak in a casual setting at reasonable price points starting from HK$298. Those with an insatiable appetite would be pleased to know that each set comes with soup and unlimited servings of banchan and nori rice.
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The night of our visit we ordered the Premium and the Regular Hanwoo Set to share.

Also ordered a Red Rice Makgeolli to try. Red Rice Makgeolli is made using a traditional method of double fermentation of red rice, which retains the unique acidity and carbonation of Boksoondoga.
Red Rice Makgeolli
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The Premium Hanwoo Set features ribeye and Chateaubriand. The ribeye was tender and had some nice marbling. Chateaubriand, the most tender and smoothest part of the tenderloin, was indeed very tender.
Premium Set
$498
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Surprisingly though I preferred the Regular Hanwoo Set that features the striploin that is more textural and meaty in flavours.
Regular  set
$298
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Overall a decent place for a casual meal when you have a Hanwoo craving. The steak would have been more enjoyable had it been served on a properly preheated cast iron. The one they used was only for aesthetic purpose.
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Red Rice Makgeolli
Premium Set
$ 498
Regular  set
$ 298
Level4
2024-07-09 2550 views
灣仔有一間主打韓牛的新餐廳開業,並且店名HANU也是源自韓語「Hanwoo 」的意思,以一種時尚輕鬆的小酒館風格來供應韓牛美食。餐館以供應套餐為主,分有頂級韓牛、經典韓牛、烤牛肉及豚肉套餐四款,每款套餐都會配上湯品、多款拌菜及紫菜飯,當中更可無限添加拌菜及紫菜飯。最為昂貴的頂級韓牛套餐所供應的就是頂級的1++級數韓牛,部位分別為肉眼及夏多布里昂,前者油脂豐富,質感軟腍,後者則肉味香濃帶甜,肉質更為柔軟,是最為頂級的選擇。配搭的拌菜款式甚多,正好與韓牛配合得宜,絕對可以添吃幾碗紫菜飯。除了套餐外,還可單點一些美味的韓食,好像炸雞、人蔘燴牛尾、柚子汁韓牛沙律及韓式煎餅等等。既然是以小酒館形式經營,酒精飲品必不可少,當中首推韓國生米酒,以白米釀造的口味較為甘甜,但苗子更為喜歡以紅米釀造而成的紅米酒,甜度及酸度較為平衡,正好中和了韓牛的油膩,值得一試。如果大家有興趣這間新韓牛餐廳,快點一試。
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灣仔有一間主打韓牛的新餐廳開業,並且店名HANU也是源自韓語「Hanwoo 」的意思,以一種時尚輕鬆的小酒館風格來供應韓牛美食。
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餐館以供應套餐為主,分有頂級韓牛、經典韓牛、烤牛肉及豚肉套餐四款,每款套餐都會配上湯品、多款拌菜及紫菜飯,當中更可無限添加拌菜及紫菜飯。最為昂貴的頂級韓牛套餐所供應的就是頂級的1++級數韓牛,部位分別為肉眼及夏多布里昂,前者油脂豐富,質感軟腍,後者則肉味香濃帶甜,肉質更為柔軟,是最為頂級的選擇。配搭的拌菜款式甚多,正好與韓牛配合得宜,絕對可以添吃幾碗紫菜飯。
頂級韓牛
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豚肉
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除了套餐外,還可單點一些美味的韓食,好像炸雞、人蔘燴牛尾、柚子汁韓牛沙律及韓式煎餅等等。既然是以小酒館形式經營,酒精飲品必不可少,當中首推韓國生米酒,以白米釀造的口味較為甘甜,但苗子更為喜歡以紅米釀造而成的紅米酒,甜度及酸度較為平衡,正好中和了韓牛的油膩,值得一試。
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炸雞
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生米酒
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如果大家有興趣這間新韓牛餐廳,快點一試。
(The above review is the personal opinion of a user which does not represent OpenRice's point of view.)
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頂級韓牛
豚肉
炸雞
生米酒
Level3
74
0
2024-07-08 2138 views
麗新旗下新開的HANU韓牛餐廳,將於7月8日隆重開幕。餐廳名稱「한우」來自韓語,意指「韓牛」,帶來時尚與輕鬆的用餐氛圍,是家庭聚會或與朋友共享悠閒餐點的完美選擇。頂級韓牛套餐🥩每份HK$498,包括60克韓牛1++肉眼牛排和60克夏多布里昂,這是肉食愛好者的豪華享受,不容錯過。豬肉套餐🐖若想嘗試不同的美食,HK$208的豬肉套餐提供豐盛的韓國五花肉所有套餐均配有無限量湯品、配菜及紫菜飯。炸雞再加上酥脆炸雞,完美組合滿足所有口味。必飲韓國紅米酒🇰🇷
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麗新旗下新開的HANU韓牛餐廳,將於7月8日隆重開幕。餐廳名稱「한우」來自韓語,意指「韓牛」,帶來時尚與輕鬆的用餐氛圍,是家庭聚會或與朋友共享悠閒餐點的完美選擇。

頂級韓牛套餐🥩
每份HK$498,包括60克韓牛1++肉眼牛排和60克夏多布里昂,這是肉食愛好者的豪華享受,不容錯過。
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豬肉套餐🐖
若想嘗試不同的美食,HK$208的豬肉套餐提供豐盛的韓國五花肉
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所有套餐均配有無限量湯品、配菜及紫菜飯。
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炸雞
再加上酥脆炸雞,完美組合滿足所有口味。
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必飲韓國紅米酒🇰🇷
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  • 500
Level4
473
0
2024-07-08 1633 views
// 𝙀𝙭𝙥𝙚𝙧𝙞𝙚𝙣𝙘𝙚 𝙏𝙝𝙚 𝙐𝙡𝙩𝙞𝙢𝙖𝙩𝙚 𝙃𝙖𝙣𝙬𝙤𝙤 𝙖𝙩 𝙏𝙝𝙚 𝙉𝙚𝙬 𝙆𝙤𝙧𝙚𝙖𝙣 𝘿𝙞𝙣𝙞𝙣𝙜 𝙍𝙚𝙨𝙩𝙖𝙪𝙧𝙖𝙣𝙩 - 𝙃𝘼𝙉𝙐 𝙃𝙤𝙣𝙜 𝙆𝙤𝙣𝙜 🍴 //-Newly opened in the Wan Chai district with a minimalist interior design, 𝐇𝐀𝐍𝐔 is the latest casual dining project under the Lai Sun Dining. The name "HANU" originates from the Korean word "한우” meaning "Korean beef”, HANU aims to provide diners with a top-notch 1++ Hanwoo and a variety of Korean dishes at a reasonable price point.-HANU specializes in the highest-grade 𝟏++ 𝐇𝐚𝐧𝐰𝐨𝐨 steak set, offering a varie
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// 𝙀𝙭𝙥𝙚𝙧𝙞𝙚𝙣𝙘𝙚 𝙏𝙝𝙚 𝙐𝙡𝙩𝙞𝙢𝙖𝙩𝙚 𝙃𝙖𝙣𝙬𝙤𝙤 𝙖𝙩 𝙏𝙝𝙚 𝙉𝙚𝙬 𝙆𝙤𝙧𝙚𝙖𝙣 𝘿𝙞𝙣𝙞𝙣𝙜 𝙍𝙚𝙨𝙩𝙖𝙪𝙧𝙖𝙣𝙩 - 𝙃𝘼𝙉𝙐 𝙃𝙤𝙣𝙜 𝙆𝙤𝙣𝙜 🍴 //
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Newly opened in the Wan Chai district with a minimalist interior design, 𝐇𝐀𝐍𝐔 is the latest casual dining project under the Lai Sun Dining. The name "HANU" originates from the Korean word "한우” meaning "Korean beef”, HANU aims to provide diners with a top-notch 1++ Hanwoo and a variety of Korean dishes at a reasonable price point.
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HANU specializes in the highest-grade 𝟏++ 𝐇𝐚𝐧𝐰𝐨𝐨 steak set, offering a variety of cuts including Striploin, Ribeye, and Chateaubriand. Starting from a bargaining price of only HK$298, the Hanwoo steak sets include soup, unlimited servings of banchan, and rice.
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The Regular Hanwoo Set features a striploin cut, known for its chewy texture and rich meaty flavors. On the other side, the Premium Hanwoo Set is served with two different types of grade 1++ Hanwoo cuts; featuring the ribeye cut that offers a tender and succulent texture with its beautiful marbling; as well as the Chateaubriand that represents the most tender and smooth part of the beef tenderloin.
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ʙs-sғsɢ-ʀᴘ-ʙғɴ-sᴄɴ
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1 likes
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1 likes
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(The above review is the personal opinion of a user which does not represent OpenRice's point of view.)
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414
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2024-07-08 1133 views
昨日是廿四節氣中的小暑,天氣非常炎熱!尖沙嘴的天文台總部更錄得最高氣溫34℃。此外,筆者更得悉灣仔一帶被一股「韓流」入侵,愈燒愈火……位於灣仔的「HANU」是「麗新餐飲」的最新力作。店名源於韓語「Hanwoo (韓牛)」,以數量珍貴稀少且受到嚴格的出口管制的優質韓牛入饌,為食客呈現韓國美食的豐富風味和傳統。「HANU」主打4款精心設計的套餐,只需$298起,已能嚐到最高等級「1++ 韓牛」,且隨餐附送湯品 (款式每日變更)、可無限添加5款拌菜和紫菜飯,超划算。大胃王亦無用擔心,「HANU」同時提供多款單點美食,包括韓式煎餅 ($168)、韓式炒年糕 ($108)、韓式橡果沙律 ($118)、人蔘燴牛尾 ($268)等等,食慾也定必能被滿足!環境:✨基於餐廳主打輕鬆、家庭式理念,室內裝潢風格以溫潤柔和的木調為基礎,配合木桌、沙發卡座,韓式大木窗、微黃燈光、半開放式出餐處等,呈現溫馨富生活化的景象,營造了親和、活潑的用餐氛圍。服務:✨當日正值晚市,人流不斷,職員態度積極友善,常面帶笑容,上菜速度與用餐時間令人滿意。食物:🐮 頂級韓牛套餐 ($498)✨可同時食到韓牛1++肉眼 (60g)及
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昨日是廿四節氣中的小暑,天氣非常炎熱!尖沙嘴的天文台總部更錄得最高氣溫34℃。此外,筆者更得悉灣仔一帶被一股「韓流」入侵,愈燒愈火……


位於灣仔的「HANU」是「麗新餐飲」的最新力作。店名源於韓語「Hanwoo (韓牛)」,以數量珍貴稀少且受到嚴格的出口管制的優質韓牛入饌,為食客呈現韓國美食的豐富風味和傳統。「HANU」主打4款精心設計的套餐,只需$298起,已能嚐到最高等級「1++ 韓牛」,且隨餐附送湯品 (款式每日變更)、可無限添加5款拌菜和紫菜飯,超划算。
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大胃王亦無用擔心,「HANU」同時提供多款單點美食,包括韓式煎餅 ($168)、韓式炒年糕 ($108)、韓式橡果沙律 ($118)、人蔘燴牛尾 ($268)等等,食慾也定必能被滿足!
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環境:
✨基於餐廳主打輕鬆、家庭式理念,室內裝潢風格以溫潤柔和的木調為基礎,配合木桌、沙發卡座,韓式大木窗、微黃燈光、半開放式出餐處等,呈現溫馨富生活化的景象,營造了親和、活潑的用餐氛圍。



服務:
✨當日正值晚市,人流不斷,職員態度積極友善,常面帶笑容,上菜速度與用餐時間令人滿意。



食物:
🐮 頂級韓牛套餐 ($498)
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✨可同時食到韓牛1++肉眼 (60g)及夏多布里昂 (60g)。
✨前者擁有均勻油花,所以吃到嘴裏沒那麼膩口,質感實在,牛風味不俗。
✨後者是稀少珍貴的部份,肉纖維柔嫩細緻,入口彈潤鮮美。
✨附湯品、可無限添加的5款拌菜和紫菜飯。
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🍶 Boksoondoga, Fresh Red Rice Wine ($98/ glass, $430/ bottle)
✨採用新鮮紅米釀製的米酒,呈漂亮的少女粉紅色,相當吸引!
✨酒身相對輕盈帶微甜,入口清爽溫和,味道跟乳酸飲品相似,微碳酸口感讓人份外覺得新鮮,完全不嗆口,非常有趣!
✨存放期很短。


🍶 Boksoondoga, Fresh Rice Wine ($88/ glass, $380/ bottle)
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✨採用新鮮白米釀造,酒體、口感及味道跟Fresh Red Wine差不多,唯甜度更高,酒精感更薄弱。
✨存放期很短。


🐔 炸雞 ($48/ 2件)
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✨件件金黃脆香帶肉汁,伴以韓式醬汁,風味更fusion。
(The above review is the personal opinion of a user which does not represent OpenRice's point of view.)
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