89
60
33
Level1
4
0
2023-08-04 1885 views
同朋友行完誠品上12樓搵嘢食,個friend話想清清哋食粥麵於是去咗何洪記,感覺幾特別。接待員安排咗近門口嘅卡位位置,好鬼靚,tiffany blue色嘅梳化,有盞小小吊燈,勁襯港女下午茶。呢個位幾好,好似自成一角,唔會嘈可以傾下計。鮮蝦雲吞麵果然係粥麵專家,麵質彈牙,湯鮮甜忍唔住成碗飲晒。雲吞剛好一啖一粒,蝦同肉嘅比例都啱啱好,我勁自私食晒啲雲吞留返晒啲麵畀個Friend哈哈。乾炒牛河開頭都怕肥膩,但聽講就連蔡瀾都推介,咁就試下啦。真係好驚喜,一啲都唔油,食得出夠鑊氣,同埋炒得好勻,唔會有啲咸有啲無味咁。牛肉明顯新鮮,唔係嗰啲腌到變味嗰種。XO醬煎腸粉值得推介,少辣惹味,腸粉唔係厚皮嗰種,最出色係個豉油,一倒出嚟已經好香,食落唔係咸,係鮮味,可惜豉油無得散買,如果唔係都想買返枝~
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同朋友行完誠品上12樓搵嘢食,個friend話想清清哋食粥麵於是去咗何洪記,感覺幾特別。


接待員安排咗近門口嘅卡位位置,好鬼靚,tiffany blue色嘅梳化,有盞小小吊燈,勁襯港女下午茶。呢個位幾好,好似自成一角,唔會嘈可以傾下計。

鮮蝦雲吞麵
果然係粥麵專家,麵質彈牙,湯鮮甜忍唔住成碗飲晒。雲吞剛好一啖一粒,蝦同肉嘅比例都啱啱好,我勁自私食晒啲雲吞留返晒啲麵畀個Friend哈哈。

乾炒牛河
開頭都怕肥膩,但聽講就連蔡瀾都推介,咁就試下啦。真係好驚喜,一啲都唔油,食得出夠鑊氣,同埋炒得好勻,唔會有啲咸有啲無味咁。牛肉明顯新鮮,唔係嗰啲腌到變味嗰種。

XO醬煎腸粉
值得推介,少辣惹味,腸粉唔係厚皮嗰種,最出色係個豉油,一倒出嚟已經好香,食落唔係咸,係鮮味,可惜豉油無得散買,如果唔係都想買返枝~
乾炒牛河
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雲吞麵
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xo醬煎腸粉
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(The above review is the personal opinion of a user which does not represent OpenRice's point of view.)
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DETAILED RATING
Taste
Decor
Service
Hygiene
Value
Date of Visit
2023-07-31
Dining Method
Dine In
Recommended Dishes
乾炒牛河
雲吞麵
xo醬煎腸粉
Level1
4
0
2023-08-01 787 views
同朋友喺希慎行完誠品搵嘢食,於是上咗十二樓食何洪記。入到餐廳嚇一跳,咩事裝修得咁鬼靚,一啲都唔似粥麵舖,坐出面嗰排卡位勁似港女下午茶嗰啲feel,tiffany blue梳化再加小小吊燈,不得了。去何洪記一定要食雲吞麵,碗麵熱辣辣好鬼過癮,食到殊殊聲。麵好彈牙,雲吞好得,湯底鮮甜,我成碗飲晒,飲完唔覺口渴。另一個一定要試嘅係乾炒牛河,聽講連蔡瀾都讚好。試完覺得好有鑊氣,每條河粉都炒得好均勻,最緊要係唔油膩,你知啦,乾炒牛河同油係掛勾架,但何洪記嗰碟我又唔覺油喎,最起碼隻碟食完係唔油呀。最後唔夠飽叫多個xo醬煎腸粉。頂呀,係我食過最出色嘅煎腸粉!少辣好惹味,個醬油好香,腸粉唔係嗰啲硬到可以打人嗰種,煙煙un un,好可惜個醬油無得另外買,如果唔係都想買返枝。
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同朋友喺希慎行完誠品搵嘢食,於是上咗十二樓食何洪記。入到餐廳嚇一跳,咩事裝修得咁鬼靚,一啲都唔似粥麵舖,坐出面嗰排卡位勁似港女下午茶嗰啲feel,tiffany blue梳化再加小小吊燈,不得了。

去何洪記一定要食雲吞麵,碗麵熱辣辣好鬼過癮,食到殊殊聲。麵好彈牙,雲吞好得,湯底鮮甜,我成碗飲晒,飲完唔覺口渴。

另一個一定要試嘅係乾炒牛河,聽講連蔡瀾都讚好。試完覺得好有鑊氣,每條河粉都炒得好均勻,最緊要係唔油膩,你知啦,乾炒牛河同油係掛勾架,但何洪記嗰碟我又唔覺油喎,最起碼隻碟食完係唔油呀。

最後唔夠飽叫多個xo醬煎腸粉。頂呀,係我食過最出色嘅煎腸粉!少辣好惹味,個醬油好香,腸粉唔係嗰啲硬到可以打人嗰種,煙煙un un,好可惜個醬油無得另外買,如果唔係都想買返枝。
xo醬煎腸粉
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鮮蝦雲吞麵
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乾炒牛河
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(The above review is the personal opinion of a user which does not represent OpenRice's point of view.)
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DETAILED RATING
Taste
Decor
Service
Hygiene
Value
Date of Visit
2023-07-25
Dining Method
Dine In
Recommended Dishes
xo醬煎腸粉
鮮蝦雲吞麵
乾炒牛河
Level2
10
0
2023-07-16 1139 views
今日叫咗外賣, 送到嚟嘅時候嚇咗我一跳 炸醬麵 70蚊 連半個飯碗都冇 基本上一啖 咁多。 我平時撞食冇咁少, 真係以後都唔敢叫佢啲外賣。 之前堂食 冇咁細碗 擺明 因為外賣所以搵笨。
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今日叫咗外賣, 送到嚟嘅時候嚇咗我一跳 炸醬麵 70蚊 連半個飯碗都冇 基本上一啖 咁多。 我平時撞食冇咁少, 真係以後都唔敢叫佢啲外賣。 之前堂食 冇咁細碗 擺明 因為外賣所以搵笨。
炸醬麵
$70
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(The above review is the personal opinion of a user which does not represent OpenRice's point of view.)
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DETAILED RATING
Taste
Service
Hygiene
Value
Date of Visit
2023-07-16
Dining Method
Delivery
Spending Per Head
$135
Level1
2
0
晚上8點到機場,reception 態度很差!🤮叫到我號碼比飛佢但一眼不看,以為佢忙緊就再等等,但過幾秒佢再叫下一個。我先再比飛佢,佢:下!過左啦喎,再等過!(黑人問號)明明一直企佢前面遞飛比佢。🫠🫠🫠一坐低飲茶,個杯仲有陣咸味(大嘔)無人斟過茶仲收茶錢。傳菜的也不好禮貌🫠🫠一聲不吭一野飛啲麵過黎。。。叫左正斗水餃麵,雲吞撈麵,2樣都好難食!麵好硬,雲吞好難食🤮🤮超市買即蒸的都比佢好🫠總分:0分
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晚上8點到機場,reception 態度很差!🤮叫到我號碼比飛佢但一眼不看,以為佢忙緊就再等等,但過幾秒佢再叫下一個。我先再比飛佢,佢:下!過左啦喎,再等過!(黑人問號)明明一直企佢前面遞飛比佢。🫠🫠🫠

一坐低飲茶,個杯仲有陣咸味(大嘔)無人斟過茶仲收茶錢。
傳菜的也不好禮貌🫠🫠一聲不吭一野飛啲麵過黎。。。

叫左正斗水餃麵,雲吞撈麵,2樣都好難食!麵好硬,雲吞好難食🤮🤮超市買即蒸的都比佢好🫠

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(The above review is the personal opinion of a user which does not represent OpenRice's point of view.)
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Dining Method
Dine In
Level3
64
0
2023-06-08 947 views
啲咖喱汁超級稀睇影出嚟嗰幅相就知道望落去一啲都唔吸引牛腩雖然幾嫩但係一啲都唔入味同佢賣廣告上面個圖完全係圖文不符好在我哋都嗌咗碗雲吞麵如果唔係嘅話我可以話佢啲咖喱牛腩係非常之唔好食大快活都好食過佢多多聲佢哋提供嘅辣椒醬有啲太鹹食得多有機會腎虧搞唔掂同埋一開始我哋兩隻碗望落去雖然乾淨,但係仔細睇有勁多油好彩服務態度都算好同佢講聲之後即刻換返兩隻乾淨啲嘅碗俾我哋同埋加茶嘅頻率都高唔使特別叫佢幫我哋加茶
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啲咖喱汁超級稀
睇影出嚟嗰幅相
咖喱牛腩
$158
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就知道望落去一啲都唔吸引
牛腩雖然幾嫩
但係一啲都唔入味
同佢賣廣告上面個圖
完全係圖文不符

好在我哋都嗌咗碗雲吞麵
如果唔係嘅話
我可以話佢啲咖喱牛腩係非常之唔好食
大快活都好食過佢多多聲

佢哋提供嘅辣椒醬
有啲太鹹
食得多有機會腎虧
搞唔掂



同埋一開始我哋兩隻碗
望落去雖然乾淨,但係仔細睇有勁多油
好彩服務態度都算好
同佢講聲之後即刻換返兩隻乾淨啲嘅碗俾我哋
同埋加茶嘅頻率都高
唔使特別叫佢幫我哋加茶
(The above review is the personal opinion of a user which does not represent OpenRice's point of view.)
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DETAILED RATING
Taste
Decor
Service
Hygiene
Value
Dining Method
Dine In
Level2
26
0
2022-10-10 3245 views
上星期撳到旅發局優惠,食滿$200減$160 ,以為撳到優惠,好抵食,點知…….. 午飯時間入到去,好多吉枱,已經心知不妙,一個人,諗住叫碟薑汁炒芥蘭加個淨雲吞水餃,叫多杯豆漿,啱啱好$200!薑汁炒芥蘭叫價$115,但上枱時碟芥蘭就同平時油菜碟芥蘭冇乜分別,只不過落油炒咗兩下,冇薑味,好多油,比普通油菜大碟!如果唔係用優惠,我應該會即刻叫佢拎走!雲吞水餃不過不失,但唔明點解會係米芝蓮,出邊大把選擇而又好食過佢難怪旅發局送$160,咁大隻蛤乸隨街跳
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上星期撳到旅發局優惠,食滿$200減$160 ,以為撳到優惠,好抵食,點知……..

午飯時間入到去,好多吉枱,已經心知不妙,一個人,諗住叫碟薑汁炒芥蘭加個淨雲吞水餃,叫多杯豆漿,啱啱好$200!薑汁炒芥蘭叫價$115,但上枱時碟芥蘭就同平時油菜碟芥蘭冇乜分別,只不過落油炒咗兩下,冇薑味,好多油,比普通油菜大碟!如果唔係用優惠,我應該會即刻叫佢拎走!雲吞水餃不過不失,但唔明點解會係米芝蓮,出邊大把選擇而又好食過佢

難怪旅發局送$160,咁大隻蛤乸隨街跳
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(The above review is the personal opinion of a user which does not represent OpenRice's point of view.)
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DETAILED RATING
Taste
Decor
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Value
Dining Method
Dine In
Level3
53
0
2022-10-03 2365 views
去到希慎,本來諗住上去打邊爐,點知,人山人海,都唔知要等到幾時先有得食,所以就落咗樓下去左何洪記食嘢。見到佢係米芝蓮餐廳,所以應該有啲質素同期望。叫咗個豬潤及第粥同埋淨雲吞。老實咁講,啲侍應就係一貫嘅舊式港式餐廳嘅服務,真係粗聲粗氣嘅服務,非常有本地特色。鮮蝦雲吞唔錯,大地魚韭菜湯都幾有蝦子嘅香味,鮮蝦類嘅食物有水準,雲吞淥時間掌握得幾好,個皮唔會太淋,入邊嘅豬肉同埋蝦時間掌握得啱啱好。豬膶粥粥底唔差,豬膶都算爽口同埋冇苦澀味。米芝蓮應該有嘅水準,但係價錢偏高,所以對佢嘅期望係會高少少,整體不過不失冇乜大驚喜。
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去到希慎,本來諗住上去打邊爐,點知,人山人海,都唔知要等到幾時先有得食,所以就落咗樓下去左何洪記食嘢。見到佢係米芝蓮餐廳,所以應該有啲質素同期望。叫咗個豬潤及第粥同埋淨雲吞。
老實咁講,啲侍應就係一貫嘅舊式港式餐廳嘅服務,真係粗聲粗氣嘅服務,非常有本地特色。鮮蝦雲吞唔錯,大地魚韭菜湯都幾有蝦子嘅香味,鮮蝦類嘅食物有水準,雲吞淥時間掌握得幾好,個皮唔會太淋,入邊嘅豬肉同埋蝦時間掌握得啱啱好。豬膶粥粥底唔差,豬膶都算爽口同埋冇苦澀味。米芝蓮應該有嘅水準,但係價錢偏高,所以對佢嘅期望係會高少少,整體不過不失冇乜大驚喜。
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(The above review is the personal opinion of a user which does not represent OpenRice's point of view.)
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DETAILED RATING
Taste
Decor
Service
Hygiene
Value
Date of Visit
2022-09-29
Waiting Time
15 Minutes (Dine In)
Spending Per Head
$200 (Dinner)
Recommended Dishes
  • 及第粥
  • 正斗鮮蝦雲吞麵
Level4
打8號風球之下京林屋收左工,於是黎左對面既何洪記食晚飯。除左招牌雲吞麵之外,餐牌都有其他湯麵,撈麵,粥,腸粉,炒粉麵,點心,糖水,小菜同厨師推介。選擇好多。原汁柱侯炆牛腩 $148 另加一叫左個大原汁柱侯炆牛腩,要求多d牛筋,好彩,因為牛腩好麻麻。牛筋炆得都好淋,味道好入味,不過味道偏鹹,牛味就欠奉。牛腩肉質麻麻地,得個鹹字。下底有5條菜心,上面灑上蔥花。總括,材料似乎係雪藏貨色,唔夠好。呢個價錢唔值。懷舊鮮蝦餃 $52 另加一懷舊鮮蝦餃一籠4隻,熱辣辣蒸起,皮厚度適中而蝦肉爽脆,質素算高過普通酒樓,可以點枱上既辣椒醬食。質素同尋日鏞記既蝦餃差唔多,不過價錢平差唔多一半。正斗鮮蝦淨雲吞 $61 另加一正斗鮮蝦淨雲吞一客9隻,雲吞好細隻,好過上次,無上次實,蝦肉都爽脆,可以點枱上既紅醋食用。個湯係好飲,堅有蝦殼味,仲有韭黃香,亦見到粒粒蝦籽。香脆油條腸粉 炸兩 $53 另加一香脆油條腸粉一客12件,另上豉油同太極花生醬同甜醬俾你沾。腸粉皮夠薄,油條都算脆口,不過有啲實,唔夠酥。生磨芝麻糊 $55 另加一叫左個糖水,生磨芝麻糊 份量正常,味道可以啦,唔會太甜,不過唔會特別好食,真係生磨??
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打8號風球之下京林屋收左工,於是黎左對面既何洪記食晚飯。
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除左招牌雲吞麵之外,餐牌都有其他湯麵,撈麵,粥,腸粉,炒粉麵,點心,糖水,小菜同厨師推介。選擇好多。
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原汁柱侯炆牛腩 $148 另加一
原汁柱侯炆牛腩
$148
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叫左個大原汁柱侯炆牛腩,要求多d牛筋,好彩,因為牛腩好麻麻。牛筋炆得都好淋,味道好入味,不過味道偏鹹,牛味就欠奉。牛腩肉質麻麻地,得個鹹字。下底有5條菜心,上面灑上蔥花。總括,材料似乎係雪藏貨色,唔夠好。呢個價錢唔值。
原汁柱侯炆牛腩
$148
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懷舊鮮蝦餃 $52 另加一
懷舊鮮蝦餃
$52
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懷舊鮮蝦餃一籠4隻,熱辣辣蒸起,皮厚度適中而蝦肉爽脆,質素算高過普通酒樓,可以點枱上既辣椒醬食。質素同尋日鏞記既蝦餃差唔多,不過價錢平差唔多一半。
正斗鮮蝦淨雲吞
$61
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正斗鮮蝦淨雲吞 $61 另加一
正斗鮮蝦淨雲吞
$61
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正斗鮮蝦淨雲吞一客9隻,雲吞好細隻,好過上次,無上次實,蝦肉都爽脆,可以點枱上既紅醋食用。個湯係好飲,堅有蝦殼味,仲有韭黃香,亦見到粒粒蝦籽。
香脆油條腸粉 炸兩
$53
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香脆油條腸粉 炸兩 $53 另加一
香脆油條腸粉 炸兩
$53
94 views
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香脆油條腸粉一客12件,另上豉油同太極花生醬同甜醬俾你沾。腸粉皮夠薄,油條都算脆口,不過有啲實,唔夠酥。
生磨芝麻糊
$55
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生磨芝麻糊 $55 另加一

叫左個糖水,生磨芝麻糊 份量正常,味道可以啦,唔會太甜,不過唔會特別好食,真係生磨??
奶黃水晶包
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奶黃水晶包
呢個係送既,彈牙水晶外皮入面包住奶黃。皮稍為厚不過免費就無投訴。

總括而言,食物質素正常偏好,蝦類食品好少少,服務座位唔錯,不過性價比低,呢個價錢就係米芝蓮價。
(The above review is the personal opinion of a user which does not represent OpenRice's point of view.)
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DETAILED RATING
Taste
Decor
Service
Hygiene
Value
Date of Visit
2022-08-24
Dining Method
Dine In
Spending Per Head
$206 (Dinner)
Recommended Dishes
正斗鮮蝦淨雲吞
$ 61
正斗鮮蝦淨雲吞
$ 61
Level1
1
0
2022-06-13 2628 views
6月2日 親友到何洪記 (銅鑼灣希慎廣場何洪記) 午膳, 店員態度極差😡, 女店員安排4位親友 坐在狹窄的2人卡位 , 親友提出坐另一張大枱 , 女店員呼喝著 :「那張大枱是給8人坐不可以給你們坐 」😡😡, 當時是兩點半過了繁忙的午膳時間 , 4位親友腳碰腳勉強坐那張2人枱 ;🎒🎒🎒🎒背囊又無處可放, 請女店員提供一張凳放袋又say" no".,😡😡😡;更離譜是………… 其中一位親友需用手杖, 又是那位女店員 又呼喝著 :「不要把手上放在路口會阻礙通道」, 但那處擠迫得連坐也不夠, 根本無法把手杖放在較入位置,女店員又不願提供空間大些的位置給客人, 還可以放在哪裏❓❓❓❓😡😡😡😡親友入座至離座期間一直沒有客人坐那張所謂的“8人枱”, 留空張枱有何作用❓❓❓❓❓😡😡😡😡😡米芝蓮指南食店不只是食物水準高, 待客之道也是非常重要, 儘管 評級不包括服務水準, 但是服務員態度差也會影響食客的心情覺得「食而無味」, 何洪記店員根本不當客人是人,# 何洪記不配在米芝蓮指南當中p.s. openrice 評分可唔可以係負⭐
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6月2日 親友到何洪記 (銅鑼灣希慎廣場何洪記) 午膳, 店員態度極差😡, 女店員安排4位親友 坐在狹窄的2人卡位 , 親友提出坐另一張大枱 , 女店員呼喝著 :「那張大枱是給8人坐不可以給你們坐 」😡😡, 當時是兩點半過了繁忙的午膳時間 , 4位親友腳碰腳勉強坐那張2人枱 ;🎒🎒🎒🎒背囊又無處可放, 請女店員提供一張凳放袋又say" no".,😡😡😡;更離譜是………… 其中一位親友需用手杖, 又是那位女店員 又呼喝著 :「不要把手上放在路口會阻礙通道」, 但那處擠迫得連坐也不夠, 根本無法把手杖放在較入位置,女店員又不願提供空間大些的位置給客人, 還可以放在哪裏❓❓❓❓😡😡😡😡

親友入座至離座期間一直沒有客人坐那張所謂的“8人枱”, 留空張枱有何作用❓❓❓❓❓😡😡😡😡😡

米芝蓮指南食店不只是食物水準高, 待客之道也是非常重要, 儘管 評級不包括服務水準, 但是服務員態度差也會影響食客的心情覺得「食而無味」, 何洪記店員根本不當客人是人,# 何洪記不配在米芝蓮指南當中

p.s. openrice 評分可唔可以係負⭐
(The above review is the personal opinion of a user which does not represent OpenRice's point of view.)
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DETAILED RATING
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Dining Method
Dine In
Level4
210
0
2022-05-07 2051 views
行街行到攰就去咗呢間食佢嘅粥話說第一日上箍周圍去呢間食嘢,所以特別有回憶除咗粥之外仲有點心同埋粉麵,不過佢啲粥價錢都偏貴試咗兩款粥同埋一款點心分別係豬膶肉丸粥同埋鯪魚球粥鯪魚球粥好好食,有啲果皮味而且咬落爽口彈牙豬潤肉丸粥都算足料,大概有四粒肉丸啲豬膶好大塊,而且唔會好韌粥底夠棉,熱辣辣好正點心就是左佢嘅翡翠菜苗餃裏面有啲蝦,個皮唔會太厚同埋唔會太大粒
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行街行到攰就去咗呢間食佢嘅粥
話說第一日上箍周圍去呢間食嘢,所以特別有回憶
除咗粥之外仲有點心同埋粉麵,不過佢啲粥價錢都偏貴
試咗兩款粥同埋一款點心
分別係豬膶肉丸粥同埋鯪魚球粥
鯪魚球粥好好食,有啲果皮味
而且咬落爽口彈牙
豬潤肉丸粥都算足料,大概有四粒肉丸
啲豬膶好大塊,而且唔會好韌
粥底夠棉,熱辣辣好正
點心就是左佢嘅翡翠菜苗餃
裏面有啲蝦,個皮唔會太厚
同埋唔會太大粒
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(The above review is the personal opinion of a user which does not represent OpenRice's point of view.)
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DETAILED RATING
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Decor
Service
Hygiene
Value
Dining Method
Dine In
Level3
74
0
銅鑼灣 70年歷史老店😊深受支持 雲吞老字號🙏銅鑼灣出口,步行約3分鐘1. 正斗鮮蝦雲吞麵$42- 雲吞麵非常鮮味,蝦嘅份量亦都十足。比較新鮮可口。飲埋啖湯一流,非常好食😋2. 爽脆鮮豬潤湯麵$68- 一啖湯;一啖蠔油撈麵。刺激到味覺,用咗新鮮豬潤,火候掌握得非常好😳啱啱比較爽脆🤡位於銅鑼灣希慎廣場,12樓,歷史悠久。香港最著名四大名牌⚠️所有人都慕名而來,用心經營🔥餐廳:何洪記地址:銅鑼灣軒尼詩道500號希慎廣場12樓零四至零五室好去評分🎖(5個👍🏻為最好)- 環境:👍🏻👍🏻👍🏻👍🏻👍🏻- 服務:👍🏻👍🏻👍🏻👍🏻👍🏻- 價錢:👍🏻👍🏻👍🏻👍🏻- 推介:👍🏻👍🏻👍🏻👍🏻
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銅鑼灣 70年歷史老店😊
深受支持 雲吞老字號🙏

銅鑼灣出口,步行約3分鐘

1. 正斗鮮蝦雲吞麵$42

- 雲吞麵非常鮮味,蝦嘅份量亦都十足。比較新鮮可口。飲埋啖湯一流,非常好食😋

2. 爽脆鮮豬潤湯麵$68

- 一啖湯;一啖蠔油撈麵。刺激到味覺,用咗新鮮豬潤,火候掌握得非常好😳啱啱比較爽脆🤡

位於銅鑼灣希慎廣場,12樓,歷史悠久。香港最著名四大名牌⚠️所有人都慕名而來,用心經營🔥

餐廳:何洪記
地址:銅鑼灣軒尼詩道500號希慎廣場12樓零四至零五室

好去評分🎖(5個👍🏻為最好)
- 環境:👍🏻👍🏻👍🏻👍🏻👍🏻
- 服務:👍🏻👍🏻👍🏻👍🏻👍🏻
- 價錢:👍🏻👍🏻👍🏻👍🏻
- 推介:👍🏻👍🏻👍🏻👍🏻
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36 views
1 likes
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(The above review is the personal opinion of a user which does not represent OpenRice's point of view.)
Post
DETAILED RATING
Taste
Decor
Service
Hygiene
Value
Dining Method
Dine In
Level4
2021-11-28 1648 views
成日經過何洪記都見到佢個米芝蓮一星廣告,今晚想食得清淡啲,就一於試吓先。除左招牌雲吞麵之外,餐牌都有其他湯麵,撈麵,粥,腸粉,炒粉麵,點心,糖水,小菜同廚師推介。選擇好多。正斗鮮蝦雲吞麵 大 $60 另加一作為招牌,第一次黎一定要試吓正斗鮮蝦雲吞麵先。一如預期,生麵放喺雲吞上面上枱,好彈牙爽口,配紅醋食好味,合格。雲吞5粒,都有少少韭黃香。另外可以叫小,會平啲。正斗鮮蝦淨雲吞 $60 另加一正斗鮮蝦淨雲吞一客9隻,雲吞好細隻,食落肉有啲實,麻麻哋咋喎,權記雲吞好食過佢。個湯係好飲,堅有蝦殼味,仲有韭黃香。香脆油條腸粉 炸兩 $53 另加一香脆油條腸粉一客12件,另上豉油同太極花生醬同甜醬俾你沾。腸粉皮夠薄,油條都算脆口,不過有啲實,唔夠酥。呢個價錢唔多合格。七彩子薑靚皮蛋 $58 另加一七彩子薑靚皮蛋有皮蛋兩隻,質素可以,蛋白唔夠彈牙,蛋黃都仲流流哋汁。皮蛋下面係紅色嘅酸薑片,味道少少辣,較為多水,唔係幾好食。上面灑上少少蔥花同花生,花生都仲脆嘅。總括而言,生麵質素正常,不過其他地方都食到。雲吞唔合格,其他食品都係麻麻哋,呢個價錢只係食裝修同米芝蓮一星個朵。冇下次。
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成日經過何洪記都見到佢個米芝蓮一星廣告,今晚想食得清淡啲,就一於試吓先。
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除左招牌雲吞麵之外,餐牌都有其他湯麵,撈麵,粥,腸粉,炒粉麵,點心,糖水,小菜同廚師推介。選擇好多。
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正斗鮮蝦雲吞麵 大 $60 另加一

正斗鮮蝦雲吞麵 大
$60
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作為招牌,第一次黎一定要試吓正斗鮮蝦雲吞麵先。一如預期,生麵放喺雲吞上面上枱,好彈牙爽口,配紅醋食好味,合格。雲吞5粒,都有少少韭黃香。另外可以叫小,會平啲。
正斗鮮蝦淨雲吞
$60
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正斗鮮蝦淨雲吞 $60 另加一

正斗鮮蝦淨雲吞
$60
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正斗鮮蝦淨雲吞一客9隻,雲吞好細隻,食落肉有啲實,麻麻哋咋喎,權記雲吞好食過佢。個湯係好飲,堅有蝦殼味,仲有韭黃香。
香脆油條腸粉 炸兩
$53
60 views
1 likes
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香脆油條腸粉 炸兩 $53 另加一

香脆油條腸粉一客12件,另上豉油同太極花生醬同甜醬俾你沾。腸粉皮夠薄,油條都算脆口,不過有啲實,唔夠酥。呢個價錢唔多合格。
七彩子薑靚皮蛋
$58
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七彩子薑靚皮蛋 $58 另加一

七彩子薑靚皮蛋有皮蛋兩隻,質素可以,蛋白唔夠彈牙,蛋黃都仲流流哋汁。皮蛋下面係紅色嘅酸薑片,味道少少辣,較為多水,唔係幾好食。上面灑上少少蔥花同花生,花生都仲脆嘅。
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總括而言,生麵質素正常,不過其他地方都食到。雲吞唔合格,其他食品都係麻麻哋,呢個價錢只係食裝修同米芝蓮一星個朵。冇下次。
(The above review is the personal opinion of a user which does not represent OpenRice's point of view.)
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DETAILED RATING
Taste
Decor
Service
Hygiene
Value
Date of Visit
2021-11-28
Dining Method
Dine In
Spending Per Head
$134 (Dinner)
Level4
2021-11-27 1607 views
Started in 1974, I remember when I was still in school when first visited this small eatery. It was located near Lee Theatre in Causeway Bay then. But like so many local businesses, they were forced to close because of high rental cost. Fortunately, in 2012, they re-opened again at the current location in Hysan Place. Moving into a shopping mall has its pros and cons, and arriving on a Wednesday evening after 8pm we found there were not that many customers. Seated at a booth comfortably, I felt
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Started in 1974, I remember when I was still in school when first visited this small eatery. It was located near Lee Theatre in Causeway Bay then. But like so many local businesses, they were forced to close because of high rental cost. Fortunately, in 2012, they re-opened again at the current location in Hysan Place. 

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Moving into a shopping mall has its pros and cons, and arriving on a Wednesday evening after 8pm we found there were not that many customers. Seated at a booth comfortably, I felt a big difference in the ambience, with a much more contemporary décor, white marble tables and chairs with tiffany blue cushion, and a wall mural reminiscent of branches with golden leaves. 

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But to me, the reason for returning was to enjoy their traditional wonton noodles. I ordered a House Specialty Wonton Noodles in Soup 正斗鮮蝦雲呑麵 ($50), while my wife opted for Meatballs Congee 肉丸粥 ($68). The wonton noodles still met my expectation, with the soup intense and full of umami flavours, the noodles bouncy on texture, and the bite-sized wontons good in taste, with the fresh shrimp and pork in appropriate proportion. 

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We also ordered Boiled Pork Liver and Pork Kidney 白灼豬腰豬潤 ($158). The overall portion size was good, though there were much more kidney than liver. What I like was that the kidney did not have any weird taste, showing that they were cleaned and processed properly. The liver was also cooked just right, still tender and not feeling chewy. The dipping sauce was good too, with a lot of scallions and some ginger shreds.

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We also ordered Rice Noodle Rolls filled with Twisted Cruller 炸兩 ($53). The fried twisted cruller was able to maintain crispiness while the rice rolls was of sufficiently thin, making the whole bite balanced. The cooked soy sauce was a bit too salty for me, but if you are not dipping too much it was still ok. 

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The service was decent, with the staff friendly and courteous. The bill on the night was $380 which was reasonable in my opinion. Happy to know that the wonton noodles are still quite good, and perhaps can come again to try their dim sum as well next time.
(The above review is the personal opinion of a user which does not represent OpenRice's point of view.)
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DETAILED RATING
Taste
Decor
Service
Hygiene
Value
Date of Visit
2021-11-24
Dining Method
Dine In
Spending Per Head
$190 (Dinner)
Level4
164
0
2021-09-22 1132 views
💥貴夾唔飽🤣🤣📍何洪記|銅鑼灣📍埋單 $ 7 5#CL銅鑼灣 #CL四圍食 #CL中餐⚪️⚪️⚪️⚪️⚪️⚪️⚪️⚪️⚪️⚪️咁岩呢日想食得清啲…又諗起未試過呢間進駐希慎好耐既何洪記就試下🙉💟清湯豬膶米 $ 7 5值得一讚嘅豬潤煮得熟但係唔會老同埋份量都幾多‼️不過整體嘅份量就真係有啲少😹👧🏻食都唔係好夠飽🙉以呢個地段佢嘅價錢都比平時升咗幾級,相信質素都可以再好啲💛🤟🏻不負責任點評✌🏻好味道🌕🌕🌖🌑🌑性價比🌕🌕🌘🌑🌑回頭率🌕🌑🌑🌑🌑(五粒為滿分)⚪️⚪️⚪️⚪️⚪️⚪️⚪️⚪️⚪️⚪️
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💥貴夾唔飽🤣🤣

📍何洪記|銅鑼灣
📍埋單 $ 7 5

#CL銅鑼灣 #CL四圍食 #CL中餐

⚪️⚪️⚪️⚪️⚪️⚪️⚪️⚪️⚪️⚪️

咁岩呢日想食得清啲…又諗起未試過呢間進駐希慎好耐既何洪記就試下🙉

💟清湯豬膶米 $ 7 5
值得一讚嘅豬潤煮得熟但係唔會老同埋份量都幾多‼️不過整體嘅份量就真係有啲少😹👧🏻食都唔係好夠飽🙉以呢個地段佢嘅價錢都比平時升咗幾級,相信質素都可以再好啲💛

🤟🏻不負責任點評✌🏻
好味道🌕🌕🌖🌑🌑
性價比🌕🌕🌘🌑🌑
回頭率🌕🌑🌑🌑🌑
(五粒為滿分)

⚪️⚪️⚪️⚪️⚪️⚪️⚪️⚪️⚪️⚪️
豬潤米
$68
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(The above review is the personal opinion of a user which does not represent OpenRice's point of view.)
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Level4
174
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2021-07-16 1419 views
A Michelin-rated local noodle and congee joint. Some might doubt its worthiness, so am I🤭 But I do agree their products are of high quality and consistence. 正斗鮮蝦雲吞麵 𝐇𝐨𝐮𝐬𝐞 𝐒𝐩𝐞𝐜𝐢𝐚𝐥𝐢𝐭𝐲 𝐖𝐨𝐧𝐭𝐨𝐧 𝐍𝐨𝐨𝐝𝐥𝐞𝐬The signature noodles here and you should get it for your first visit. They follow the traditional way with bite size wonton and just right amount of noodles. The eating order should be one sip of soup before anything, then one wonton followed with a strand of noodle. Supposingly, you would finish every
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A Michelin-rated local noodle and congee joint. Some might doubt its worthiness, so am I🤭 But I do agree their products are of high quality and consistence.
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正斗鮮蝦雲吞麵 𝐇𝐨𝐮𝐬𝐞 𝐒𝐩𝐞𝐜𝐢𝐚𝐥𝐢𝐭𝐲 𝐖𝐨𝐧𝐭𝐨𝐧 𝐍𝐨𝐨𝐝𝐥𝐞𝐬
The signature noodles here and you should get it for your first visit. They follow the traditional way with bite size wonton and just right amount of noodles. The eating order should be one sip of soup before anything, then one wonton followed with a strand of noodle. Supposingly, you would finish everything with the perfect 1:1 wonton to noodle ratio.
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The noodles were a bit strong in alkaline for my visit which I was quite disappointed😶 This is probably the biggest challenge and the single most important element of making a good wonton noodle. But adding few drops of vinegar changed the entire narrative. The umami from the prawn and the fish emerged and I could finally enjoy the broth. Texture-wise, it was absolutely the kind of hardness and chewiness I love. The wonton was superb with bouncy prawn and paper-thin skin. Absolutely a Michelin-level one👍🏼
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Also ordered the 𝐑𝐢𝐜𝐞 𝐍𝐨𝐨𝐝𝐥𝐞 𝐑𝐨𝐥𝐥 𝐅𝐢𝐥𝐥𝐞𝐝 𝐰𝐢𝐭𝐡 𝐓𝐰𝐢𝐬𝐭𝐞𝐝 𝐂𝐫𝐮𝐥𝐥𝐞𝐫炸兩. This one was very delicious with smooth rice noodle roll and crispy fried dough stick (油炸鬼). You will never regret to get one🤤
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(The above review is the personal opinion of a user which does not represent OpenRice's point of view.)
Post
DETAILED RATING
Taste
Decor
Service
Hygiene
Value
Dining Method
Dine In
Spending Per Head
$120 (Dinner)
Recommended Dishes
  • 正斗鮮蝦雲吞麵
  • 炸兩