302
5
6
Level4
198
1
2024-06-20 1286 views
嘢食好新鮮🍣 喺尖沙咀好就腳 我覺得好適合聚會(˶‾᷄ ⁻̫ ‾᷅˵)見到佢榻榻米房間 嗰度兩間房可以打通每間房可以坐10個人 兩間房加埋可以坐20個人 下次搞聚會嘅時候絕對會考慮呢度! !我哋book咗枱6:15到達咗之後職員就安排我哋入座我哋book咗卡位首先就嗌咗啲小食 汁煮螺 松葉蟹肉蕃茄沙律🥗估唔到有胡麻醬嘅蕃茄仔係可以又甜又爆汁燒七味魚翅 本身我都唔知咩嚟 其實就係燒雞泡魚乾問咗職員攞蛋黃醬,我覺得點蛋黃醬更加好食😆 另外小食燒魷魚同埋燒蝦仔都好好食脆卜卜特上刺身拼盤 $490 全部都好新鮮 海膽都好正 拖羅好油香,但係有些許筋 不過完全可以接受 鰻魚煎蛋🍳$138 本身見到個份量覺得有啲細,點知原來異常地好食雞蛋包住有燒汁嘅鰻魚好正異常地好夾明太子炒蘆筍$150 雖然賣相有啲普通,但係都係好好食蘆筍好爽口配上明太子好夾 西京燒銀雪魚$210大蝦天婦羅(5隻)$220超級無敵大隻 大贊佢嘅天婦羅! 最好趁熱食!串燒 厚 牛舌1串$38串燒入面我最鍾意就係食牛舌 味道恰到好處,而且真係好厚切 串燒 雞腎1串$28串燒 雞頸肉1串$28 平時我都好少叫雞頸肉,今次打算試吓,點知原來
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嘢食好新鮮🍣
喺尖沙咀好就腳 我覺得好適合聚會(˶‾᷄ ⁻̫ ‾᷅˵)
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見到佢榻榻米房間 嗰度兩間房可以打通
每間房可以坐10個人 兩間房加埋可以坐20個人 下次搞聚會嘅時候絕對會考慮呢度! !

我哋book咗枱6:15
到達咗之後職員就安排我哋入座
我哋book咗卡位
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首先就嗌咗啲小食
汁煮螺 松葉蟹肉蕃茄沙律🥗估唔到有胡麻醬嘅蕃茄仔係可以又甜又爆汁

燒七味魚翅 本身我都唔知咩嚟
其實就係燒雞泡魚乾

問咗職員攞蛋黃醬,我覺得點蛋黃醬更加好食😆
另外小食燒魷魚
同埋燒蝦仔都好好食脆卜卜

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特上刺身拼盤 $490
全部都好新鮮 海膽都好正
拖羅好油香,但係有些許筋 不過完全可以接受
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鰻魚煎蛋🍳$138
本身見到個份量覺得有啲細,
點知原來異常地好食雞蛋包住有燒汁嘅鰻魚好正異常地好夾
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明太子炒蘆筍$150
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雖然賣相有啲普通,但係都係好好食蘆筍好爽口配上明太子好夾

西京燒銀雪魚$210
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大蝦天婦羅(5隻)$220
超級無敵大隻 大贊佢嘅天婦羅! 最好趁熱食!

串燒 厚 牛舌1串$38
串燒入面我最鍾意就係食牛舌 味道恰到好處,而且真係好厚切

串燒 雞腎1串$28
串燒 雞頸肉1串$28 平時我都好少叫雞頸肉,今次打算試吓,點知原來雞頸肉都咁好食,佢係有少少燒汁甜甜地!

串燒 大蔥雞肉串 1串$28

(小碗)魚湯稻庭烏冬$65
呢個魚湯係必叫啊,因為佢個湯原來係冇加任何味精 加上煙靭嘅烏冬係絕配
我哋三個都飲晒成碗湯! 鮮甜濃郁嘅魚湯
飲落去有少少似加咗牛奶嘅香味添
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巨蜂提子梳打$38
波子汽水$28
因為我哋唔飲酒,所以叫咗兩款飲品
超鍾意呢個巨峰提子梳打 甜甜地又解渴
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雖然我哋唔飲清酒,但係見到佢啲杯仔真係好靚呀!


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(The above review is the personal opinion of a user which does not represent OpenRice's point of view.)
Post
DETAILED RATING
Taste
Decor
Service
Hygiene
Value
Date of Visit
2024-06-19
Dining Method
Dine In
Type of Meal
Dinner
Recommended Dishes
  • 魚湯稻庭烏冬
  • 精選刺身拼盤
  • 明太子炒蘆筍
  • 牛舌串燒
Level1
3
0
2024-07-19 625 views
熱到冇胃口嘅夏天🥵🥵🥵收工就約朋友去食日本嘢涼翻🤣除咗特上刺身拼盤仲嗌咗鮑魚,三文魚子秋葵,帶子天婦羅,燒生蠔🦪阿波尾雞,燒大蝦🍤咁大兜刺身竟然唔洗500😱想唔嗌都唔得啦🤤推介帶子天婦羅,外脆內軟🤤唔鍾意食炸嘢嘅我都覺得好好食,一啲都唔會油膩。阿波尾雞好大碟,我哋兩個人食唔曬🤯🙈我最鐘意最推介嘅就係佢哋招牌自家製魚湯烏冬🐟原本我唔太喜歡食熟魚,怕腥怕魚骨,但見到openrice很多人力推,店員亦極力推介就諗住試下啦🤪 點知一試翻唔到轉頭😱太鮮甜了!超級好味我連湯都全部飲曬🤩食完仲想整多碗🤩老細話魚湯係佢哋獨家秘方,每天新鮮熬製,絕不添加味精。估唔到我都有俾魚湯征服嘅一日😆😆😆推薦鐘意食日本料理,尤其鍾意食烏冬嘅朋友嚟試試🤤食完仲有得抽獎🎟️可以下次使用
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熱到冇胃口嘅夏天🥵🥵🥵
收工就約朋友去食日本嘢涼翻🤣
除咗特上刺身拼盤仲嗌咗鮑魚,三文魚子秋葵,帶子天婦羅,燒生蠔🦪阿波尾雞,燒大蝦🍤
咁大兜刺身竟然唔洗500😱想唔嗌都唔得啦🤤
推介帶子天婦羅,外脆內軟🤤唔鍾意食炸嘢嘅我都覺得好好食,一啲都唔會油膩。
阿波尾雞好大碟,我哋兩個人食唔曬🤯🙈
我最鐘意最推介嘅就係佢哋招牌自家製魚湯烏冬🐟

原本我唔太喜歡食熟魚,怕腥怕魚骨,但見到openrice很多人力推,店員亦極力推介就諗住試下啦🤪
點知一試翻唔到轉頭😱太鮮甜了!超級好味我連湯都全部飲曬🤩食完仲想整多碗🤩
老細話魚湯係佢哋獨家秘方,每天新鮮熬製,絕不添加味精。
估唔到我都有俾魚湯征服嘅一日😆😆😆

推薦鐘意食日本料理,尤其鍾意食烏冬嘅朋友嚟試試🤤

食完仲有得抽獎🎟️可以下次使用
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刺身拼盤
$500
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(The above review is the personal opinion of a user which does not represent OpenRice's point of view.)
Post
DETAILED RATING
Taste
Decor
Service
Hygiene
Value
Date of Visit
2024-07-08
Dining Method
Dine In
Spending Per Head
$500 (Dinner)
Recommended Dishes
刺身拼盤
$ 500
  • 魚湯稻庭烏冬
  • 特上刺身拼盤
  • 天婦羅盛合
Level4
110
0
2024-07-14 567 views
突然想食好味嘅日本烏冬,所以搵咗呢間試下,估唔到又有驚喜,平靚正!尖沙咀地區,真係性價比高!!我哋4個人,一坐底就嗌啲基本嘢啦!刺身壽司熟食!刺身盤又幾得意,職員介紹埋順序食法,邊款食先邊款最後食。我哋其中一款芝士蛋卷,好味都震!!真係必試!!串燒有驚喜,雞頸肉係職員推介,我哋試完encore 多串,真係勁香脆惹味!另外有款大蔥雞肉,又係好味到痴線!!我哋食完又encore !!魚湯烏冬係我哋去食呢間鋪嘅重點,真係好味都癲!!魚湯濃到不得了,又白又濃,啲烏冬係幼身款,啱哂配魚湯嚟食!!
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突然想食好味嘅日本烏冬,所以搵咗呢間試下,估唔到又有驚喜,平靚正!尖沙咀地區,真係性價比高!!
我哋4個人,一坐底就嗌啲基本嘢啦!刺身壽司熟食!刺身盤又幾得意,職員介紹埋順序食法,邊款食先邊款最後食。
我哋其中一款芝士蛋卷,好味都震!!真係必試!!
串燒有驚喜,雞頸肉係職員推介,我哋試完encore 多串,真係勁香脆惹味!另外有款大蔥雞肉,又係好味到痴線!!我哋食完又encore !!
魚湯烏冬係我哋去食呢間鋪嘅重點,真係好味都癲!!魚湯濃到不得了,又白又濃,啲烏冬係幼身款,啱哂配魚湯嚟食!!
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(The above review is the personal opinion of a user which does not represent OpenRice's point of view.)
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DETAILED RATING
Taste
Decor
Service
Hygiene
Value
Date of Visit
2024-07-12
Dining Method
Dine In
Spending Per Head
$400 (Dinner)
Level4
182
0
稻乙特色有很多小包廂,配合春夏秋冬4個半密閉式的座位,照顧了客人私隱度,其次當然為他們的招牌日本菜。一開始提供了的前菜為🔸水雲酢物🔸,即為沖繩海草,配合了山芋蓉和酸醋汁,酸酸甜甜。主食點了🔸串燒雞頸肉,豚肉露筍卷🔸,🔸鰻魚煎蛋🔸和,🔸蘿蔔煮鰤魚腩🔸,個人很愛鰻魚煎蛋,肉汁很新鮮。當中主打為🔸壽司拼盤🔸,分別有中拖羅,火灸左口魚邊及吞拿魚腩,每一道都非常鮮甜,配合旁邊的蔥花,蘿蔔蓉一起吃,更能帶出鮮味,而左口魚的薄切,更能看出師父功力。🔸魚湯稻庭烏冬🔸整個湯底都是白色,魚味濃厚,烏冬質感很好,果然為招牌作品。
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稻乙特色有很多小包廂,配合春夏秋冬4個半密閉式的座位,照顧了客人私隱度,其次當然為他們的招牌日本菜。

一開始提供了的前菜為🔸水雲酢物🔸,即為沖繩海草,配合了山芋蓉和酸醋汁,酸酸甜甜。

主食點了🔸串燒雞頸肉,豚肉露筍卷🔸,🔸鰻魚煎蛋🔸
和,🔸蘿蔔煮鰤魚腩🔸,個人很愛鰻魚煎蛋,肉汁很新鮮。

當中主打為🔸壽司拼盤🔸,分別有中拖羅,火灸左口魚邊及吞拿魚腩,每一道都非常鮮甜,配合旁邊的蔥花,蘿蔔蓉一起吃,更能帶出鮮味,而左口魚的薄切,更能看出師父功力。

🔸魚湯稻庭烏冬🔸整個湯底都是白色,魚味濃厚,烏冬質感很好,果然為招牌作品。
刺身拼盤
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魚湯稻庭烏冬
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蘿蔔煮鰤魚腩
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水雲酢物
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串燒雞頸肉,豚肉露筍卷
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鰻魚煎蛋
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(The above review is the personal opinion of a user which does not represent OpenRice's point of view.)
Post
DETAILED RATING
Taste
Decor
Service
Hygiene
Value
Date of Visit
2024-02-03
Dining Method
Dine In
Spending Per Head
$550 (Dinner)
Recommended Dishes
刺身拼盤
魚湯稻庭烏冬
蘿蔔煮鰤魚腩
水雲酢物
串燒雞頸肉,豚肉露筍卷
鰻魚煎蛋
  • 火炙左口魚邊壽司
  • 精選刺身拼盤
  • 水雲
  • 右口魚刺身
Level4
437
0
2024-02-20 865 views
我哋嗌咗二人套餐·二人前($1180)咁首先講咗呢個套餐包括啲咩先啦(分別有:前菜、沙律、極上壽司八件、鹽燒花竹蝦、薄燒和牛、鐵板燒牛油鮑魚、阿波美雞翼、星縵天婦羅同埋自家製魚湯稻庭烏冬)咁首先講咗前菜/沙律先啦前菜嗰個翡翠螺真心幾高質素(可能係我食過最好食嘅螺肉❤️❤️)食落去超煙韌爽口😋😋而沙律就係蟹肉沙律食落去亦都幾鮮甜跟住就講吓佢哋嘅壽司啦佢每一日安排嘅壽司都唔一樣‼️‼️(主要係睇嗰一日邊款刺身比較靚)我哋去嗰日就分別係火灸左口魚、甜蝦、鰤魚同埋池魚我覺得印象最深刻嘅就係火灸左口魚因為佢食落去真係入口即化👍👍完全做到油而不膩嗰個效果鰤魚、池魚食落去都真係幾新鮮❤️❤️食落去都好滑嫩甜蝦比我想像中亦都幾鮮甜之後就講吓其他小食/串燒啦薄燒和牛食落去真心幾Juicy☺️☺️牛肉質素都幾唔錯唔會太過韌阿波美雞翼食落去亦都好滑嫩🥰🥰雞皮食落去都幾脆鐵板燒牛油鮑魚食落去幾有口感除此之外嗰個自家製魚湯稻庭烏冬都比我想像中出色👍👍因為佢嗰個魚湯真係好入味入味到會令到你想飲曬啲湯😆😆而且烏冬食落去亦都好有口感唔會令到你覺得好韌最後再講埋我哋揀咗要咩嘢飲啦我就揀咗要梅酒嘅😉😉飲落去味道都幾易入口(不過如果可以大
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我哋嗌咗二人套餐·二人前($1180)
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咁首先講咗呢個套餐包括啲咩先啦
(分別有:前菜、沙律、極上壽司八件、鹽燒花竹蝦、薄燒和牛、鐵板燒牛油鮑魚、阿波美雞翼、星縵天婦羅同埋自家製魚湯稻庭烏冬)
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咁首先講咗前菜/沙律先啦
前菜嗰個翡翠螺真心幾高質素
(可能係我食過最好食嘅螺肉❤️❤️)
食落去超煙韌爽口😋😋
而沙律就係蟹肉沙律
食落去亦都幾鮮甜
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跟住就講吓佢哋嘅壽司
佢每一日安排嘅壽司都唔一樣‼️‼️
(主要係睇嗰一日邊款刺身比較靚)
我哋去嗰日就分別係火灸左口魚、甜蝦、鰤魚同埋池魚
我覺得印象最深刻嘅就係火灸左口魚
因為佢食落去真係入口即化👍👍
完全做到油而不膩嗰個效果
鰤魚、池魚食落去都真係幾新鮮❤️❤️
食落去都好滑嫩
甜蝦比我想像中亦都幾鮮甜
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之後就講吓其他小食/串燒啦
薄燒和牛食落去真心幾Juicy☺️☺️
牛肉質素都幾唔錯唔會太過韌
阿波美雞翼食落去亦都好滑嫩🥰🥰
雞皮食落去都幾脆
鐵板燒牛油鮑魚食落去幾有口感
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除此之外嗰個自家製魚湯稻庭烏冬都比我想像中出色👍👍
因為佢嗰個魚湯真係好入味
入味到會令到你想飲曬啲湯😆😆
而且烏冬食落去亦都好有口感
唔會令到你覺得好韌
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最後再講埋我哋揀咗要咩嘢飲啦
我就揀咗要梅酒嘅😉😉
飲落去味道都幾易入口
(不過如果可以大杯少少嘅話就會更加好)
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  • 燒阿波尾雞翼
  • 火炙左口魚邊壽司
  • 魚湯稻庭烏冬
Level4
300
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2024-02-11 689 views
📍 稻乙日本料理📍 尖沙咀 𝗧𝘀𝗶𝗺 𝗦𝗵𝗮 𝗧𝘀𝘂𝗶 • 寶勒巷10號2樓〔 Follow me! ♥︎ 〕-寶勒巷食肆林立,除了地舖餐廳,大廈裡也有不少臥虎藏龍像「PRAT 10」這座大廈就埋藏了不少美食餐廳,包括這間《稻乙日本料理》-餐廳裝潢簡約,有卡座,也有包廂,蠻有私隱度-食物雖不平價,但質素不俗,經OpenRice訂座還可享85折呢還有「清酒買一送一」、「刺身拼盤半價」等優惠-鮟鱇魚肝 ($100)有「海中鵝肝」之稱的鮟鱇魚肝,口感肥美柔嫩,配上酸汁冷吃,減低膩度又開胃•火炙左口魚邊壽司 ($60)大拖羅壽司 ($100)壽司價錢不菲,店員就嚴選了兩款讓我們試試左口魚邊火炙過後,逼出油脂,魚脂香氣濃郁;大拖羅也相當肥美🍣•大根煮鰤魚鮫鰤魚(油甘魚)鮫啖啖肉、肉質嫩中帶彈性白蘿蔔煮得超入味超軟身,好好吃!•白子天婦羅 ($60)白子還算有吃過,但外面包著天婦羅炸漿的還是第一次嚐外層酥脆,內層細膩鮮美~一脆一嫩,口感豐富•明太子炒露筍 ($150)明太子迷抗拒不能🥰兩者的配搭很有新鮮感,味道也滿搭•燒阿波尾雞翼 ($39/隻)好大隻、肉質好飽滿又肉汁豐富的阿波尾雞翼!以餐廳的價位
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📍 稻乙日本料理
📍 尖沙咀 𝗧𝘀𝗶𝗺 𝗦𝗵𝗮 𝗧𝘀𝘂𝗶 • 寶勒巷10號2樓
〔 Follow me! ♥︎ 〕
-
寶勒巷食肆林立,除了地舖餐廳,大廈裡也有不少臥虎藏龍
像「PRAT 10」這座大廈就埋藏了不少美食餐廳,包括這間《稻乙日本料理
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餐廳裝潢簡約,有卡座,也有包廂,蠻有私隱度
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食物雖不平價,但質素不俗,經OpenRice訂座還可享85折呢
還有「清酒買一送一」、「刺身拼盤半價」等優惠
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鮟鱇魚肝 ($100)
有「海中鵝肝」之稱的鮟鱇魚肝,口感肥美柔嫩,配上酸汁冷吃,減低膩度又開胃
鮟鱇魚肝
$100
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火炙左口魚邊壽司 ($60)
大拖羅壽司 ($100)
壽司價錢不菲,店員就嚴選了兩款讓我們試試
左口魚邊火炙過後,逼出油脂,魚脂香氣濃郁;大拖羅也相當肥美🍣
大拖羅壽司
$100
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火炙左口魚邊壽司
$60
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左口魚邊火炙過後,逼出油脂,魚脂香氣濃郁
$60
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大根煮鰤魚鮫
鰤魚(油甘魚)鮫啖啖肉、肉質嫩中帶彈性
白蘿蔔煮得超入味超軟身,好好吃!
大根煮鰤魚鮫
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大根煮鰤魚鮫
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大根煮鰤魚鮫
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白子天婦羅 ($60)
白子還算有吃過,但外面包著天婦羅炸漿的還是第一次嚐
外層酥脆,內層細膩鮮美~一脆一嫩,口感豐富
白子天婦羅
$60
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白子天婦羅
$60
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明太子炒露筍 ($150)
明太子迷抗拒不能🥰
兩者的配搭很有新鮮感,味道也滿搭
明太子炒露筍
$150
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燒阿波尾雞翼 ($39/隻)
好大隻、肉質好飽滿又肉汁豐富的阿波尾雞翼!
以餐廳的價位來說,這道燒雞翼相當划算呢!
燒阿波尾雞翼
$39
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稻庭烏冬 ($88)
最後以碳水作結~
稻乙的【魚湯烏冬】好受歡迎,是餐廳的招牌菜之一
可惜這天已售罄,唯有退而求其次,嚐嚐清湯的稻庭烏冬
稻庭烏冬扁身偏幼,口感幼滑細膩,配清湯不會過膩
但也很想嚐嚐配上自家製的魚湯會是何等滋味🥺
稻庭烏冬
$88
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稻庭烏冬
$88
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〔 Follow me! ♥︎ 〕
(The above review is the personal opinion of a user which does not represent OpenRice's point of view.)
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大根煮鰤魚鮫
燒阿波尾雞翼
$ 39
稻庭烏冬
$ 88
Level4
323
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呢間餐廳會個座位都有私隱度食物樣樣都好高水準佢地依家仲做緊優惠❗️刺身❗️一律半價❗️清酒買一送一🌟Openrice 訂位九折🌟✨特上刺身拼盤刺身超正,勁新鮮(⁎⁍̴̛ᴗ⁍̴̛⁎)超級豐富👍🏻有大拖羅,海膽,赤貝,左口魚薄切炙燒銀雪魚,八爪魚🐙每樣都好正,超高水準✨蕃茄胡麻醬沙律大大粒既車厘茄🍅火箭菜好fresh~~吾會好大味加左芝麻醬,好好味🤤✨鐵板燒牛油炒鮑魚牛油加埋蒜粒香氣加埋鍋氣,仲有香菇鮑魚係勁惹味😍🥰✨天婦羅盛合🍤天婦羅外脆內軟入面係超級熱辣辣入邊係有勁多件野食大蝦,茄子,秋葵,魚🐟,菇🍄好豐富~~~✨清酒煮大蜆蜆肉大大粒,好新鮮有埋京蔥香味,令到鮮味提升✨魚湯稻庭烏冬中意魚🐠既朋友一定要叫呢個係佢地餐廳既王牌👑料理好香好有魚鮮味烏冬超軟熟係我最中意既口感🫶🏻🫶🏻
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呢間餐廳會個座位都有私隱度
食物樣樣都好高水準
佢地依家仲做緊優惠❗️
刺身❗️一律半價❗️
清酒買一送一🌟
Openrice 訂位九折🌟

✨特上刺身拼盤
刺身超正,勁新鮮(⁎⁍̴̛ᴗ⁍̴̛⁎)
超級豐富👍🏻
有大拖羅,海膽,赤貝,左口魚薄切
炙燒銀雪魚,八爪魚🐙
每樣都好正,超高水準

✨蕃茄胡麻醬沙律
大大粒既車厘茄🍅
火箭菜好fresh~~
吾會好大味
加左芝麻醬,好好味🤤

✨鐵板燒牛油炒鮑魚
牛油加埋蒜粒香氣
加埋鍋氣,仲有香菇
鮑魚係勁惹味😍🥰

✨天婦羅盛合🍤
天婦羅外脆內軟
入面係超級熱辣辣
入邊係有勁多件野食
大蝦,茄子,秋葵,魚🐟,菇🍄
好豐富~~~

✨清酒煮大蜆
蜆肉大大粒,好新鮮
有埋京蔥香味,令到鮮味提升

✨魚湯稻庭烏冬
中意魚🐠既朋友一定要叫
呢個係佢地餐廳既王牌👑料理
好香好有魚鮮味
烏冬超軟熟
係我最中意既口感🫶🏻🫶🏻
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2024-02-07
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2024-02-09 221 views
壽司~料理~小食都出色既樓上日本菜~~❤️火炙壽司 左口魚邊鮮同赤鮭都係加埋醬汁,外面燒香入,中間魚肉仲好嫩滑,非常鮮甜~火🧡炙鮮帶子海膽壽司 個帶子同海膽都好鮮甜,一啖有唔同口感+鮮甜味,出色!!💛黑豚脯西京燒 燒到岩岩好,白味噌香味特別出,豬頸肉彈牙又軟嫩,啖啖都好滋味💚明太子煎蛋卷 蛋卷好軟身好soft soft 既口感,加埋中間大量咸香鮮味既明太子,出色!!💙鮟鱇魚肝 新鮮滑嫩,入口即化既質感,簡單直接咁帶出魚肝既自然鮮甜味💜清酒煮大蜆 全部蜆都大大隻,好厚肉又鮮嫩多汁,加埋淡淡既清酒味點綴,配sake真係一絕🤎魚湯稻庭烏冬 超漲郁既奶白色魚湯湯底,非常鮮甜,配滑嫩既Q彈烏冬,超正~成碗湯都飲晒!!P.S 經Openrice 訂座仲有全單九折 / 720ml 清酒買一送一 / 刺身拼盤半價優惠 等等優惠!!
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壽司~料理~小食都出色既樓上日本菜~~


❤️火炙壽司 左口魚邊鮮同赤鮭都係加埋醬汁,外面燒香入,中間魚肉仲好嫩滑,非常鮮甜~火🧡炙鮮帶子海膽壽司 個帶子同海膽都好鮮甜,一啖有唔同口感+鮮甜味,出色!!
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💛黑豚脯西京燒 燒到岩岩好,白味噌香味特別出,豬頸肉彈牙又軟嫩,啖啖都好滋味
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💚明太子煎蛋卷 蛋卷好軟身好soft soft 既口感,加埋中間大量咸香鮮味既明太子,出色!!
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💙鮟鱇魚肝 新鮮滑嫩,入口即化既質感,簡單直接咁帶出魚肝既自然鮮甜味
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💜清酒煮大蜆 全部蜆都大大隻,好厚肉又鮮嫩多汁,加埋淡淡既清酒味點綴,配sake真係一絕
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🤎魚湯稻庭烏冬 超漲郁既奶白色魚湯湯底,非常鮮甜,配滑嫩既Q彈烏冬,超正~成碗湯都飲晒!!
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P.S 經Openrice 訂座仲有全單九折 / 720ml 清酒買一送一 / 刺身拼盤半價優惠 等等優惠!!

(The above review is the personal opinion of a user which does not represent OpenRice's point of view.)
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📍尖沙咀有唔少環境清幽嘅樓上居酒屋 見到呢間係Openrice訂座📌 全單有9折優惠就試下 當日都全場爆滿! 👭🧑‍🤝‍🧑 餐廳充滿日系🏮和風氣息 設有普通卡位座位外 仲有吧檯及榻榻米包廂 私隱度十足~餐廳主打Omakase 廚師發板 Menu都好多選擇 ! 🌀 清酒煮大蜆聞落酒味濃郁 飲落帶淡淡酒香唔會太重口味👍🏻 加入蘑菇秀珍菇等 令湯頭更鮮甜暖胃🙋🏻‍♀️ 大蜆完全冇沙 好乾淨 仲大大粒啖啖肉🌀 水雲酢物完全未聽過! 店員介紹表示 係日本沖繩特色前菜 🙊水雲屬於海藻類 有相當高營養價值😚 與日本醋混合後 偏酸開胃入口順滑 表面放上少許山藥蓉🌀 牛肉豆腐鍋天氣凍啱食!🍲 湯頭調味清淡 以滑溜豆腐墊底 配上多款雜菇及半生熟牛肉 肉味滲透咗係湯到🌀 精選刺身拼盤而家餐廳做緊刺身拼盤半價優惠 超抵食~有北海道海膽 赤貝 火炙左口魚 鰤魚 大拖羅 炙燒銀鱈魚 師傅會根據當造食材而不定期改動 刺身均由日本空運到港 相當新鮮💛🌀 吉列拼盤 & 燒阿波尾雞翼吉列拼盤包括有炸帶子+ 炸蠔+ 吉列豬扒 款款都炸得相當酥脆 而雞翼外皮炸得金黃香脆 肉質滑溜唔會有肥膏🌀 清湯稻庭烏冬湯底加入大量菇菌類✳️
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📍

尖沙咀有唔少環境清幽嘅樓上居酒屋 見到呢間係Openrice訂座📌 全單有9折優惠就試下 當日都全場爆滿! 👭🧑‍🤝‍🧑 餐廳充滿日系🏮和風氣息 設有普通卡位座位外 仲有吧檯及榻榻米包廂 私隱度十足~餐廳主打Omakase 廚師發板 Menu都好多選擇 !

🌀 清酒煮大蜆
聞落酒味濃郁 飲落帶淡淡酒香唔會太重口味👍🏻 加入蘑菇秀珍菇等 令湯頭更鮮甜暖胃🙋🏻‍♀️ 大蜆完全冇沙 好乾淨 仲大大粒啖啖肉

🌀 水雲酢物
完全未聽過! 店員介紹表示 係日本沖繩特色前菜 🙊水雲屬於海藻類 有相當高營養價值😚 與日本醋混合後 偏酸開胃入口順滑 表面放上少許山藥蓉

🌀 牛肉豆腐鍋
天氣凍啱食!🍲 湯頭調味清淡 以滑溜豆腐墊底 配上多款雜菇及半生熟牛肉 肉味滲透咗係湯到

🌀 精選刺身拼盤
而家餐廳做緊刺身拼盤半價優惠 超抵食~
有北海道海膽 赤貝 火炙左口魚 鰤魚 大拖羅 炙燒銀鱈魚 師傅會根據當造食材而不定期改動 刺身均由日本空運到港 相當新鮮💛

🌀 吉列拼盤 & 燒阿波尾雞翼
吉列拼盤包括有炸帶子+ 炸蠔+ 吉列豬扒 款款都炸得相當酥脆 而雞翼外皮炸得金黃香脆 肉質滑溜唔會有肥膏

🌀 清湯稻庭烏冬
湯底加入大量菇菌類✳️ 扁身幼細嘅烏冬 口感彈牙順滑 配上吉列小食剛剛好🫶🏻

🔼 店員有推薦因為週年慶做緊清酒買1送1 不過因為太full 都冇叫到飲品😂

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Recommended Dishes
  • 精選刺身拼盤
  • 水雲
Level4
尖沙咀的 🇯🇵 稻乙日本料理𝐈𝐧𝐚𝐨𝐭𝐬𝐮 𝐉𝐚𝐩𝐚𝐧𝐞𝐬𝐞 𝐑𝐞𝐬𝐭𝐚𝐮𝐫𝐚𝐧𝐭,我已經去過好多次啦🥰! 雖然香港有好多日本料理,但食物質素高又抵食的餐廳不太多,而稻乙絕對是值得推介的一間餐廳哦(⁎⁍̴̛ᴗ⁍̴̛⁎)~事隔多年,店家環境裝潢沒變,依家是走傳統的日式風格😚。店內設有包廂,適合要私隱度的客人哦~☆ 二人套餐🍽️$𝟏𝟏𝟖𝟎/𝟐位包括: 前菜、沙律🥗、極上壽司、鹽燒花竹蝦🦐、薄燒和牛🥩、鐵板燒牛油鮑魚、阿波美雞翼、星鰻天婦羅 及 自家製魚湯稻庭烏冬🍜。蟹肉沙律爽脆清甜,螺肉入味,醬汁香甜。極上壽司🍣,有深海池魚、帆立貝、牡丹蝦及炙燒左口魚邊。當中我最愛燒過的左口魚,魚油豐富,入口即化!鹽燒花竹蝦🦐,蝦肉彈牙,也不錯。薄燒和牛🍖,肉嫩多汁,包著蒜片更有驚喜。鐵板燒牛油鮑魚🥰,鮑魚調味得宜,彈牙又惹味。星鰻天婦羅🍤,還附有南瓜🎃、蕃薯🍠及粟米🌽,份量豐富又香脆。自家製魚湯稻庭烏冬🍜,不愧為招牌貨,吃了無數次依然好美味。奶白色的魚湯好足料,烏冬滑溜溜,每次來都會要一碗( ´▽`)~
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尖沙咀的 🇯🇵 稻乙日本料理𝐈𝐧𝐚𝐨𝐭𝐬𝐮 𝐉𝐚𝐩𝐚𝐧𝐞𝐬𝐞 𝐑𝐞𝐬𝐭𝐚𝐮𝐫𝐚𝐧𝐭,我已經去過好多次啦🥰!
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雖然香港有好多日本料理,但食物質素高又抵食的餐廳不太多,而稻乙絕對是值得推介的一間餐廳哦(⁎⁍̴̛ᴗ⁍̴̛⁎)~

事隔多年,店家環境裝潢沒變,依家是走傳統的日式風格😚。店內設有包廂,適合要私隱度的客人哦~
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☆ 二人套餐🍽️$𝟏𝟏𝟖𝟎/𝟐位
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包括: 前菜、沙律🥗、極上壽司、鹽燒花竹蝦🦐、薄燒和牛🥩、鐵板燒牛油鮑魚、阿波美雞翼、星鰻天婦羅 及 自家製魚湯稻庭烏冬🍜。
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蟹肉沙律爽脆清甜,螺肉入味,醬汁香甜。
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極上壽司🍣,有深海池魚、帆立貝、牡丹蝦及炙燒左口魚邊。當中我最愛燒過的左口魚,魚油豐富,入口即化!
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鹽燒花竹蝦🦐,蝦肉彈牙,也不錯。
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薄燒和牛🍖,肉嫩多汁,包著蒜片更有驚喜。
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鐵板燒牛油鮑魚🥰,鮑魚調味得宜,彈牙又惹味。
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星鰻天婦羅🍤,還附有南瓜🎃、蕃薯🍠及粟米🌽,份量豐富又香脆。
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自家製魚湯稻庭烏冬🍜,不愧為招牌貨,吃了無數次依然好美味。奶白色的魚湯好足料,烏冬滑溜溜,每次來都會要一碗( ´▽`)~
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(The above review is the personal opinion of a user which does not represent OpenRice's point of view.)
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2024-01-28 195 views
😍最近同朋友去咗尖沙咀稻乙日本料理食飯我哋坐嘅座位係半包廂卡座設計 滿滿嘅私隱度同朋友傾計好有安全感😁而家只要經Openrice訂座 全單可以九折仲有720ml清酒買一送一 好抵飲!另外有刺身拼盤半價優惠(不可與其他優惠同時用)-前菜鱈魚白子口感滑嫩 醬汁味道酸酸甜甜幾開胃汁煮螺 螺肉好彈牙入味😋-特上刺身拼盤 有火炙左口魚、銀鱈魚、新鮮八爪魚、深海池魚、大拖羅、赤貝同海膽全部都好新鮮 大拖羅油脂豐富 無筋 火炙左口魚、銀鱈魚 灸燒完好香 魚肉柔軟 海膽鮮甜 鍾意食刺身嘅真係要試吓-另外叫咗幾款熱食同串燒日本阿波尾雞翼 炸得香脆多汁 肉質飽滿 串燒雞頸肉有炭燒香味第一次試呢個部位 味道唔錯鰻魚煎蛋濃郁蛋香同鰻魚醬汁好夾-花竹蝦天婦羅 高度推介👍🏻👍🏻炸皮非常薄脆 蝦肉結實彈牙 大大隻嘅花竹蝦食落相當滿足 連炸蝦頭都係可以成舊食埋 一啲都唔浪費😍-最後梗係要試埋招牌魚湯烏冬 湯底奶白色 魚湯味好濃郁 好甜冇腥味 烏冬加埋啲菇索哂湯汁 冬天食佢真係好正 好味評分😋:4/5🌟🌟抵食指數🤑:4/5 🌟🌟餐廳環境 🤪:4/5🌟🌟價錢💰:~$450@1地址:📍 稻乙日本料理 尖沙咀寶勒巷10號2樓
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😍
最近同朋友去咗尖沙咀稻乙日本料理食飯
我哋坐嘅座位係半包廂卡座設計 滿滿嘅私隱度
同朋友傾計好有安全感😁
而家只要經Openrice訂座 全單可以九折
仲有720ml清酒買一送一 好抵飲!
另外有刺身拼盤半價優惠(不可與其他優惠同時用)
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前菜鱈魚白子口感滑嫩 醬汁味道酸酸甜甜幾開胃
汁煮螺 螺肉好彈牙入味😋
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特上刺身拼盤 有火炙左口魚、銀鱈魚、新鮮八爪魚、深海池魚、大拖羅、赤貝同海膽
全部都好新鮮 大拖羅油脂豐富 無筋 火炙左口魚、銀鱈魚 灸燒完好香 魚肉柔軟 海膽鮮甜 鍾意食刺身嘅真係要試吓
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另外叫咗幾款熱食同串燒
日本阿波尾雞翼 炸得香脆多汁 肉質飽滿
串燒雞頸肉有炭燒香味
第一次試呢個部位 味道唔錯
鰻魚煎蛋濃郁蛋香同鰻魚醬汁好夾
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花竹蝦天婦羅 高度推介👍🏻👍🏻
炸皮非常薄脆 蝦肉結實彈牙 大大隻嘅花竹蝦食落相當滿足 連炸蝦頭都係可以成舊食埋 一啲都唔浪費😍
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最後梗係要試埋招牌魚湯烏冬 湯底奶白色 魚湯味好濃郁 好甜冇腥味 烏冬加埋啲菇索哂湯汁 冬天食佢真係好正

好味評分😋:4/5🌟🌟
抵食指數🤑:4/5 🌟🌟
餐廳環境 🤪:4/5🌟🌟
價錢💰:~$450@1
地址:📍 稻乙日本料理 尖沙咀寶勒巷10號2樓 @inaotsu


#littlefoodtour尖沙咀
#littlefoodtour日式










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𝟙精選刺身拼盤 (半價) $390拼盤一嚟到非常吸睛✨刺身款式包括海膽、赤貝、拖羅、八爪魚、鏗魚及深海池魚🐟每款都分別有兩塊😚每一款食落都好新鮮而且冇腥味✨特別係海膽味道甘甜而且入口即溶𝟚魚湯稻庭烏冬 $130魚湯呈奶白色 入口有好香濃鮮甜嘅魚味 再配上香滑又掛湯嘅烏冬、香菇及香蔥 令人忍唔住一啖接一啖😚𝟛鮟鱇魚肝 $100前菜係鮟鱇魚肝✨入口口感綿滑 而且完全唔腥!再配上酸酸甜甜嘅柚子醋汁🤤𝟜鐵板燒牛油炒鮑魚 $180鮑魚經過薄切之後 加上牛油 用鐵板燒過🫢爽口彈牙之餘又充滿牛油香味😋𝟝清酒煮大蜆 $180大蜆有十幾隻 每一隻都好新鮮而且冇沙✨湯底有甜甜嘅酒味 再配上蔥同菇 夠晒鮮味😋𝟞鰻魚煎蛋 $138 一份有六件 出邊比較少見依個配搭 但係出奇地夾🫢𝟟酥炸日本魷魚鬚 (半份) $60魷魚鬚炸得夠酥脆😋如果配酒食會好match! 餐廳仲做緊以下promotion: 經Openrice 訂座全單九折🫢720ml 清酒買一送一🤤啱晒啲酒鬼!同埋最吸引係刺身拼盤半價優惠🙀 不過留意返係唔可以同折扣優惠同時使用㗎😼
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𝟙精選刺身拼盤 (半價) $390
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拼盤一嚟到非常吸睛✨刺身款式包括海膽、赤貝、拖羅、八爪魚、鏗魚及深海池魚🐟
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每款都分別有兩塊😚每一款食落都好新鮮而且冇腥味✨特別係海膽味道甘甜而且入口即溶
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𝟚魚湯稻庭烏冬 $130
魚湯呈奶白色 入口有好香濃鮮甜嘅魚味 再配上香滑又掛湯嘅烏冬、香菇及香蔥 令人忍唔住一啖接一啖😚
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𝟛鮟鱇魚肝 $100
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前菜係鮟鱇魚肝✨入口口感綿滑 而且完全唔腥!再配上酸酸甜甜嘅柚子醋汁🤤

𝟜鐵板燒牛油炒鮑魚 $180
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鮑魚經過薄切之後 加上牛油 用鐵板燒過🫢爽口彈牙之餘又充滿牛油香味😋

𝟝清酒煮大蜆 $180
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大蜆有十幾隻 每一隻都好新鮮而且冇沙✨湯底有甜甜嘅酒味 再配上蔥同菇 夠晒鮮味😋

𝟞鰻魚煎蛋 $138
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一份有六件 出邊比較少見依個配搭 但係出奇地夾🫢

𝟟酥炸日本魷魚鬚 (半份) $60
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魷魚鬚炸得夠酥脆😋如果配酒食會好match!


餐廳仲做緊以下promotion: 經Openrice 訂座全單九折🫢720ml 清酒買一送一🤤啱晒啲酒鬼!同埋最吸引係刺身拼盤半價優惠🙀 不過留意返係唔可以同折扣優惠同時使用㗎😼
(The above review is the personal opinion of a user which does not represent OpenRice's point of view.)
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📍稻乙日本料理 🔎尖沙咀寶勒巷10號2樓-----心血來潮收工想食日本野🇯🇵,但成日食sushiro又有d悶,上網一輪research之後,揀咗呢間日本野黎一試究竟。.地鐵站B2行過黎大概3分鐘(唔好信Op個個出口,會行好耐。)餐廳裝修行Muji簡約風,幾舒服,有d榻榻米座位,好日式。#精選刺身拼盤(半價-$390)#時令焗日本銀杏($88)#鹽燒花竹蝦($90一隻)#明太子煎蛋($108)#串燒活鰻魚($39)#魚湯稻庭烏冬($65一碗-細).衝住佢地嘅六週年誌慶刺身拼盤半價而黎,7款刺身裏面,個人最愛係海膽、牡丹蝦同埋大拖羅。北海道海膽每一瓣都非常飽滿,色澤鮮亮,鮮味出眾。牡丹蝦黏滑香甜,蝦膏濃郁;粉嫩色嘅大拖羅單睇貌相亦已經好誘人,入口魚脂更是極其豐腴,正。時令焗日本銀杏比平日嘅銀杏明顯大粒,鹽焗之後鹹鹹香香,佐酒不錯。燒物方面,鹽燒花竹蝦緊實彈牙,串燒活鰻肥美多汁,明太子煎蛋軟嫩富蛋香,入口明太子澎湃,幾足料。收結嘅魚湯稻庭烏冬出乎意料地非常驚艷,濃厚極致嘅奶白魚湯配搭滑溜烏冬,啖啖鮮甜,簡簡單單只有湯同烏冬,卻是令人留下深刻印象。
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📍稻乙日本料理
🔎尖沙咀寶勒巷10號2樓
-----
心血來潮收工想食日本野🇯🇵,但成日食sushiro又有d悶,上網一輪research之後,揀咗呢間日本野黎一試究竟。
.
地鐵站B2行過黎大概3分鐘(唔好信Op個個出口,會行好耐。)餐廳裝修行Muji簡約風,幾舒服,有d榻榻米座位,好日式。
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#精選刺身拼盤(半價-$390)
#時令焗日本銀杏($88)
#鹽燒花竹蝦($90一隻)
#明太子煎蛋($108)
#串燒活鰻魚($39)
#魚湯稻庭烏冬($65一碗-細)
.
衝住佢地嘅六週年誌慶刺身拼盤半價而黎,7款刺身裏面,個人最愛係海膽、牡丹蝦同埋大拖羅。北海道海膽每一瓣都非常飽滿,色澤鮮亮,鮮味出眾。牡丹蝦黏滑香甜,蝦膏濃郁;粉嫩色嘅大拖羅單睇貌相亦已經好誘人,入口魚脂更是極其豐腴,正。
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時令焗日本銀杏比平日嘅銀杏明顯大粒,鹽焗之後鹹鹹香香,佐酒不錯。
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燒物方面,鹽燒花竹蝦緊實彈牙,串燒活鰻肥美多汁,明太子煎蛋軟嫩富蛋香,入口明太子澎湃,幾足料。
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收結嘅魚湯稻庭烏冬出乎意料地非常驚艷,濃厚極致嘅奶白魚湯配搭滑溜烏冬,啖啖鮮甜,簡簡單單只有湯同烏冬,卻是令人留下深刻印象。
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尖沙咀和風包廂居酒屋🏮—稻乙日本料理,呢一間樓上隱世日本料理設有普通座位、席前料理吧枱,甚至包廂卡位,整體私隱度十分高,好適合三五知己既小型聚會🥢 餐廳由午市日式料理,到高級刺身拼盤,甚至廚師發辦都一應俱全,近期推廣六周年誌慶優惠;特上、刺身拼盤以及清酒半價❕時令刺身料理美味新鮮,當中拖羅刺身,油脂分布平均且肥美,赤貝爽口鮮甜;另外推介魚湯稻庭烏冬,濃郁完全無腥味~ 整體而言,食物質素及用餐體驗都相當有水準♨️
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尖沙咀和風包廂居酒屋🏮—稻乙日本料理,呢一間樓上隱世日本料理設有普通座位、席前料理吧枱,甚至包廂卡位,整體私隱度十分高,好適合三五知己既小型聚會🥢 餐廳由午市日式料理,到高級刺身拼盤,甚至廚師發辦都一應俱全,近期推廣六周年誌慶優惠;特上、刺身拼盤以及清酒半價❕時令刺身料理美味新鮮,當中拖羅刺身,油脂分布平均且肥美,赤貝爽口鮮甜;另外推介魚湯稻庭烏冬,濃郁完全無腥味~ 整體而言,食物質素及用餐體驗都相當有水準♨️
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(The above review is the personal opinion of a user which does not represent OpenRice's point of view.)
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2024-01-16 150 views
🏮日式居酒屋X刺身拼盤限時半價🤩系列—▫️餐廳: 稻乙日本料理 ▫️地點:全香港只有1️⃣間分店📍尖沙咀寶勒巷10號2樓▫️營業時間⏰:星期一至六 12:00-15:00 & 18:00-23:00 星期日 18:00-23:00▫️價錢:~$300+—味道:🏮🏮🏮+0.85🏮環境:🏮🏮🏮+0.8🏮價錢:💵💵💵+0.85💵服務:🧑🏻‍🍳🧑🏻‍🍳🧑🏻‍🍳+0.7🧑🏻‍🍳—👧🏻👦🏻又去咗食居酒屋🏮都幾多選擇,質素都唔錯📍限時優惠1️⃣經Openrice 訂座全單九折2️⃣720ml 清酒買一送一3️⃣刺身拼盤半價優惠(不可以與折扣優惠同時使用)—📍特上刺身拼盤價錢:$490(半價左)分數:🍣🍣🍣🍣都有幾多款刺身,都幾新鮮fresh🤩擺盤都唔錯半價食到咁多款刺身都幾抵💕有牡丹蝦、海膽、吞拿魚等等🥰~📍明太子炒蘆筍價錢:$150分數:🥬🥬🥬+0.8🥬第一次食呢個配搭🥦蘆筍好爽口,加埋明太子鹹鹹地幾開胃—📍魚湯稻庭烏冬價錢:$65分數:🐟🐟🐟🐟同樣好jeng😃魚湯好香甜,😁😁烏冬好彈牙—📍鰻魚煎蛋價錢:$138分數:🐥🐥🐥+0.5🐥蛋卷係幾好食,鰻魚都夠汁同軟身🤩不過兩樣嘢唔係太夾—📍令和怪物🦪蠔價錢:$90@分數:🦪
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🏮日式居酒屋X刺身拼盤限時半價🤩系列

▫️餐廳: 稻乙日本料理
▫️地點:全香港只有1️⃣間分店
📍尖沙咀寶勒巷10號2樓
▫️營業時間⏰:
星期一至六 12:00-15:00 & 18:00-23:00
星期日 18:00-23:00
▫️價錢:~$300+

味道:🏮🏮🏮+0.85🏮
環境:🏮🏮🏮+0.8🏮
價錢:💵💵💵+0.85💵
服務:🧑🏻‍🍳🧑🏻‍🍳🧑🏻‍🍳+0.7🧑🏻‍🍳

👧🏻👦🏻又去咗食居酒屋🏮都幾多選擇,質素都唔錯
📍限時優惠
1️⃣經Openrice 訂座全單九折
2️⃣720ml 清酒買一送一
3️⃣刺身拼盤半價優惠(不可以與折扣優惠同時使用)

📍特上刺身拼盤
價錢:$490(半價左)
分數:🍣🍣🍣🍣
都有幾多款刺身,都幾新鮮fresh🤩擺盤都唔錯
半價食到咁多款刺身都幾抵💕有牡丹蝦、海膽、吞拿魚等等🥰

📍明太子炒蘆筍
價錢:$150
分數:🥬🥬🥬+0.8🥬
第一次食呢個配搭🥦蘆筍好爽口,加埋明太子鹹鹹地幾開胃

📍魚湯稻庭烏冬
價錢:$65
分數:🐟🐟🐟🐟
同樣好jeng😃魚湯好香甜,😁😁烏冬好彈牙

📍鰻魚煎蛋
價錢:$138
分數:🐥🐥🐥+0.5🐥
蛋卷係幾好食,鰻魚都夠汁同軟身🤩不過兩樣嘢唔係太夾

📍令和怪物🦪蠔
價錢:$90@
分數:🦪🦪🦪+0.86🦪
好大隻蠔,好新鮮🦪🦪🦪不過有啲貴

📍 清酒煮大蜆
價錢:$180
分數:🐚🐚🐚+0.8🐚
相對比較清淡,有啖啖酒香😁啲蜆都肥美,冇沙

#好西 #打卡 #日本串燒 #串燒 #正餐 #HongKong #尖沙咀美食 #燒烤堂 #美食 #雞#iphoneonly#instagood #羊架 #amy_in_tst #和牛 #牛舌 #串燒 #尖沙咀#雞 #燒烤 #小店 #omakase #燒肉
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(The above review is the personal opinion of a user which does not represent OpenRice's point of view.)
Post
DETAILED RATING
Taste
Decor
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Hygiene
Value
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Dine In