10
2
0
Level3
32
0
2014-03-06 1717 views
Have not written food reviews for quite a while, but Ista really made me feel that I should say something for it as what I got that day was totally beyond my expectations.It's my first time there and I went there for the restaurant week menu.  Since it's lunch, it came with a buffet. I did not expect much as firstly I am not a keen buffet eater, secondly Ista does not charge high for the lunch buffet.  I read the menu before I made the reservations, the menu said it's a simple Indian buffet with
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Have not written food reviews for quite a while, but Ista really made me feel that I should say something for it as what I got that day was totally beyond my expectations.

It's my first time there and I went there for the restaurant week menu.  Since it's lunch, it came with a buffet. I did not expect much as firstly I am not a keen buffet eater, secondly Ista does not charge high for the lunch buffet.  I read the menu before I made the reservations, the menu said it's a simple Indian buffet with a few vegetarian and non-vegetarian dishes.  And I checked the reviews on Openrice, most of them are positive, so I gave it a try.

When I got there, it's around 12:30.  There was only one table occupied in the restaurant.  It's very spacious with modern decor. We were greeted and led to a window-seated table overlooking Wyndham Road.  Then the waiter asked if we wanted mango lassi or soft drinks which were included in the buffet price.  Both my husband and I chose to have lassi.  A few minutes later, the lassi came and it tasted really good.  We then went out to check at the buffet tables.  All the foods were arranged nicely in different tables along the windows in the other side of the room.  They did not offer a big variety, but it was more than enough for lunch.  

At the salad table, there were Aloo Chaat, fresh salad, Papadum, 6 dishes of indian condiments and some mini lassi-like drinks.  

For hot dishes, there were Spinach Pakora, Pahaari Tikka, Veggi Spring Rolls, Lamb Rogan Josh, Fish Fry, Aloo Mutter, Kadai Chicken, Dal Panchrangi, Paneer Butter Masala, Corn Palak,
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Freshly baked naans
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fresh salad, Papadum and Aloo Chaat
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Veggi Spring Rolls, Spinach Pakora
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Fish Fry, Pahaari Tikka
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Aloo Mutter, Kadai Chicken
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Dal Panchrangi, Paneer Butter Masala
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Kesari Raas Malaai
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Fruit Platter, Gulab Jamun
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Saffron Rice, Basmati Rice
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and have Saffron Rice and Basmati Rice to go with them. A basket of freshly baked naans was served at the table and could be refilled if needed. 

For Dessert, there were nicely arranged fruit platter, Gulab Jamun and Kesari Raas Malaai.

I am quite a picky person, but the foods overall were good and yummy.  I don't fancy Indian desserts usually, but the one I tried that day, the Kesari Raas Malaai that is cottage cheese dumplings in saffron infused milk & cream was delicious, not too sweet.

Overall I am happy with the whole buffet lunch from table settings, food presentation and arrangement, and envirnoment.  One thing I have to say is, the service there was excellent.  The waiters and waitresses there were nice and helpful, and most importantly they were wearing sincere smiles.  It made me feel that we were really welcome.

Other Info. : A very decent Indian restaurant. I could hardly find such a spacious Indian restaurant in Hong Kong and this is the one.
(The above review is the personal opinion of a user which does not represent OpenRice's point of view.)
Post
DETAILED RATING
Taste
Decor
Service
Hygiene
Value
Date of Visit
2014-03-01
Dining Method
Dine In
Spending Per Head
$120 (Lunch)
Recommended Dishes
Freshly baked naans
fresh salad, Papadum and Aloo Chaat
Veggi Spring Rolls, Spinach Pakora
Fish Fry, Pahaari Tikka
Aloo Mutter, Kadai Chicken
Dal Panchrangi, Paneer Butter Masala
Fruit Platter, Gulab Jamun
Saffron Rice, Basmati Rice
  • Aloo Mutter
  • Dal Panchrangi
  • Paneer Butter Masala
  • Lunch buffet
  • fresh salad Papadum and Aloo Chaat
  • Veggi Spring Rolls Spinach Pakora
  • Fish Fry Pahaari Tikka
  • Aloo Mutter Kadai Chicken
  • Dal Panchrangi Paneer Butter Masala
  • Fruit Platter Gulab Jamun
  • Saffron Rice Basmati Rice
Level2
8
0
2014-01-22 1109 views
Hong Kong isn't short of Indian Cuisine for dining options.  LKF and Soho have countless Indian Cuisine dining options, all with well priced lunch options.I've been to Ista a few times now but I'd thought I'd write a review based on the following recent piece of news:- The management has changed hands.  The new manager in there previously worked at Jashan and has pledged to his customers (or at least he was trying to sell me) that they are investing funds to upgrade the lighting and the are incr
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Hong Kong isn't short of Indian Cuisine for dining options.  LKF and Soho have countless Indian Cuisine dining options, all with well priced lunch options.

I've been to Ista a few times now but I'd thought I'd write a review based on the following recent piece of news:

- The management has changed hands.  The new manager in there previously worked at Jashan and has pledged to his customers (or at least he was trying to sell me) that they are investing funds to upgrade the lighting and the are increasing the variety of options in the lunch buffet.

Review:

Lunch Buffet: $118 HKD + 10% = 129.80 = $130 HKD all in

Price to performance on this buffet is good.  There are a few cold options such as a simple green salad, Indian Condiments, pickles, raita, and a daily cold appetizer dish.  Next they offer two hot appetizers which usually rotates between, some lamb kebab meat, some grilled chicken meat, some form of crispy deep fried white fish, crispy battered vegetables or onions.

Moving on to the curries, they usually have two meat curries, two to three vegetable options, a creamy lentil curry, basmati/saffron rice, and last but not least a milky dessert + fruit platter.

They bring both plain and garlic Naan bread to the table along with a drink of your choice.  Lime soda, regular soda, mango lassi, ice tea...are just a few of the options available.

In short, the variety and quality is very decent for lunch and the quality is apparant.

The Environment:
I was concerned to note that rarely anyone was in the dining room during lunch.  This suggests their promotion/marketing tactics are poor and they aren't getting customers through the door.  I would have expected them to send some poor lackie down the street to push clients up for lunch....

The interior is very clean and the table settings are all linen and white cloth with proper porcelin plates and glassware. 

The Taste:
The taste is good.  I quite enjoy all their dishes with the exception of the mixed green salad.  The salad is rather standard fare but they have two dressing options.  One being asian based and another being olive oil and lemon juice + herbs.  The mix ratio is pretty bad on this as it is majority olive oil.

The hot food items are all very delicious but I do suspect that they prepare the food with monosodium glutamate.  I found my mouth very parched after, along with a sore neck.  Later in the afternoon, I had a hard time staying awake at work due to the food comma induced by MSG. 

The fruit platter could be improved as they generally always have 3 types of fruit.  Papaya, Grapes, and Watermelon.  The fruit itself isn't chilled as it sits out on a regular platter near the end.  I do suggest that they should improve this by at least chilling the platter or even just mixing it up into a bowl to form a fruit salad type option.

Conclusion:
Would I come back? yes, absolutely as I have already.  I am concerned by amounts of MSG they use in the food, I do realize that this is an unfounded claim; however, body reactions and symptomps tend not to lie.

If you want a high quality lunch in a nice environment AND you dont need to concentrate much in the afternoon, definetly Ista is worth a go.
(The above review is the personal opinion of a user which does not represent OpenRice's point of view.)
Post
DETAILED RATING
Taste
Decor
Service
Hygiene
Value
Date of Visit
2014-01-21
Dining Method
Dine In
Spending Per Head
$130 (Lunch)
Level2
10
0
2013-09-03 690 views
I had been to this restaurant before when they had a set lunch and thought it was very tasty. Now I saw that it had a lunch buffet for $118 so I thought I would try it again.The space is big and each table is quite spread out, not like your typical indian place which packs in as many tables as possible.There were a few other tables but the restaurant was not full, which is odd since the other indian places on Wyndham/Hollywood are packed for lunch. I was hoping it was because people didn't know
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I had been to this restaurant before when they had a set lunch and thought it was very tasty. Now I saw that it had a lunch buffet for $118 so I thought I would try it again.

The space is big and each table is quite spread out, not like your typical indian place which packs in as many tables as possible.

There were a few other tables but the restaurant was not full, which is odd since the other indian places on Wyndham/Hollywood are packed for lunch. I was hoping it was because people didn't know about the buffet rather than it was bad or had limited selection.  My hopes were answered by the food and then some. 

The selection was pretty standard with a variety of lamb, chicken, and vegetarian mains. However they also had dahi puri (a delicious veg. street food) and a crispy fried prawn dish. I have never had prawn in another indian buffet so I was very pleasantly surprised.

More than the variety though was the taste. The taste was definitely a cut above the other indian buffet restaurants in the area. Usually I only find 1 or maybe 2 dishes out of the selection worth going back for but so many of the items here were so good I completely over ate. Of special mention were the crispy fried prawns and the paneer makhani, a rich tomato based curry with cheese curds. Every restaurant makes this but the Ista one was excellent.

In comparing Ista to similar offerings, it was the same price, but better quality & taste. This will definitely become my go to indian lunch buffet.
(The above review is the personal opinion of a user which does not represent OpenRice's point of view.)
Post
DETAILED RATING
Taste
Decor
Service
Hygiene
Value
Dining Method
Dine In
Spending Per Head
$130
Level3
68
0
不少人聽到食正宗印度菜都曬手擰頭,因為大部份人第一反應是印度餐要用手食嘅,咪喇!一唔係就話印度菜咪就係食咖喱,唔喇!再唔係正宗印度菜要去比較複雜的重慶大厦,唔好攪我!其實食正宗印度菜唔洗用手食喇,而且印度菜除了咖喱還有不少菜色啊!最重要係正宗印度菜唔一定要去重慶啦 Smile今日小懶貓來到中環雲咸街29号東方有色大廈2樓ista Bar & Grillista Bar & Grill 榮獲2012年香港及澳門最佳食府設計及裝橫相當高級時尚有氣派唔講係印度餐廳真的以為去了西餐廳假如想跟三五知己把酒談心,這個小小角落是不錯的選擇也可以試下加入不同口味印度水煙喔!酒廊裝修設計雖然了帶點西化,但伴着最新的Bollywood music非比較大聲的India dance music,充滿着印度氣氛走到餐廳的左手面.可見華麗的用餐處完全沒有一貫印度餐廳的濃烈香料味LASSI 是北印度非常有名的乳酪飲料而這杯正宗的Mango & Ginger Lassi ,甜甜酸酸的,亦帶有一點點咸味和薑味淡淡的芒果味夾着香滑奶酸味,真的百感交集,頗有特式的一杯!以下落黎小懶貓會介紹三款素食頭盤第一味 Paani
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不少人聽到食正宗印度菜都曬手擰頭,
因為大部份人第一反應是印度餐要用手食嘅,咪喇!
一唔係就話印度菜咪就係食咖喱,唔喇!
再唔係正宗印度菜要去比較複雜的重慶大厦,唔好攪我!
其實食正宗印度菜唔洗用手食喇,
而且印度菜除了咖喱還有不少菜色啊!
最重要係正宗印度菜唔一定要去重慶啦 Smile
今日小懶貓來到中環雲咸街29号東方有色大廈2樓
ista Bar & Grill
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ista Bar & Grill 榮獲2012年香港及澳門最佳食府

設計及裝橫相當高級時尚有氣派
唔講係印度餐廳真的以為去了西餐廳
假如想跟三五知己把酒談心,
這個小小角落是不錯的選擇
也可以試下加入不同口味印度水煙喔!
酒廊裝修設計雖然了帶點西化,
但伴着最新的Bollywood music非比較大聲的India dance music,
充滿着印度氣氛

走到餐廳的左手面.可見華麗的用餐處
完全沒有一貫印度餐廳的濃烈香料味

LASSI 是北印度非常有名的乳酪飲料
而這杯正宗的Mango & Ginger Lassi ,
甜甜酸酸的,亦帶有一點點咸味和薑味
淡淡的芒果味夾着香滑奶酸味,
真的百感交集,頗有特式的一杯!
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以下落黎小懶貓會介紹三款素食頭盤
第一味 Paani Poori
Panni Poori 外型十分可愛,
圓圓的香脆空心薄壁,內配薯仔蓉和黑豆子
食法也十分好玩,將酸甜醬汁和特殊香料水倒進洞裡,
再一口品嚐它 ! 超好味
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Vegetable Samosa 印度蔬菜咖喱角
圓鼓鼓的咖喱角鬆脆可口,完全不油膩~
用刀义切開已感到一股熱氣湧出,
熱騰騰的薯仔,胡椒及雜菜餡料加上濃濃咖喱咪充斥整個口腔!
實在回味再回味~
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Chaman Seekh Kebab
茅屋芝士配切粒青椒,
最佳配搭要說是薄荷醬了
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香港人大部份人都無肉不歡
接下來介紹兩款肉食前菜小食~
Lassoni Chicken Tikka
傳統的印度烤雞胸
豐富的印度香料汁帶出雞胸的味道.
雖然是雞胸肉但卻沒有絲毫"鞋"口感
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Boti Kebab
用印度香料醃製成的去骨羊肉
羊羶味不重,小懶貓喜歡 Smile
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嚐過咁多款前菜小食,係時候讓3款主菜上場了
Dal makhani
牛油,香料,鮮忌廉,蕃茄,蒜蓉及黑扁豆用慢炭火炆,
香料味强並散發濃濃的豆香,
豆不會太腍還保留咬口配印度烤餅(naan)簡直一流!
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Murg Makhani
即係印度非常有名的Butter Chicken !!
叫得做Butter Chicken,材料當然有牛油啦
加入tandoori paste去煮蕃茄,酸奶,洋蔥和紅糖
最後不少得咖喱啦 Smile
鮮橙紅色的汁比較杰,雞塊十分嫩滑,
咖喱汁不太辣甜甜的也不太重口味

Saag Paneer Adraakhi
茅屋芝士加幼滑菠菜肉汁煮成,
一向抗拒食菠菜的小懶貓也覺得非常之好味
除了配烤餅,胡椒脆餅也不錯吃
假如食到好飽但又想試甜品?
ista 實在很周到,設有Dessert Platter!
Kulfi
雖然是雪糕但無蛋無忌廉,用極濃縮的牛奶雪凍而成
帶有複雜的香料香味以及甜甜的
Gajjar Ka Halwa 薄荷甘筍
用紅蘿蔔鮮忌廉及奶製成的甜品
十分特別,不太甜,無試過的話不妨試試
Kesari Raas Malai
用藏紅花,麵粉及奶調配而成
就有點點煉奶味道
Gulab Jamun印度語是玫瑰果子,用白糖豈蔻改瑰水再加奶和麵粉,
搓成球狀再炸至金黄色,配改瑰糖水,軟糯甜甜的!
假如喜歡甜姐兒的話,你必定愛 XD
(The above review is the personal opinion of a user which does not represent OpenRice's point of view.)
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DETAILED RATING
Taste
Decor
Service
Hygiene
Value
Date of Visit
2012-08-31
Dining Method
Dine In
Level4
http://www.ista.com.hk/index.html <- click for website and promoshttp://www.ista.com.hk/pdf/ista_food_menu.pdf <- a la carte menu.I am developing an queer affinity towards Indian food. After Noble Spice, I've been much more willing and eager to try Indian restos in HK. I'm not a big fan of spicy foods but not all Indian food is spicy. Spiced, yes, but not all spicy. Some of the spices, like cumin and tamarind, actually taste quite nice. Training my tastebuds to accept more flavours. Envi
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http://www.ista.com.hk/index.html <- click for website and promos

http://www.ista.com.hk/pdf/ista_food_menu.pdf <- a la carte menu.

I am developing an queer affinity towards Indian food. After Noble Spice, I've been much more willing and eager to try Indian restos in HK. I'm not a big fan of spicy foods but not all Indian food is spicy. Spiced, yes, but not all spicy. Some of the spices, like cumin and tamarind, actually taste quite nice. Training my tastebuds to accept more flavours.

Environment:
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Serene and quiet. I guess the ambiance causes diners to talk in low voices. We got a nice seat by the windows(at the far end of the photo). Loved the lighting.

Service:
Excellent service - hallmark of indian hospitality. In fact I enjoyed the service at every Indian resto I visited recently - Jashan, Noble Spice, Central Indian, and Ista.
We got a complimentary mango lassi!

Food:
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Fair-priced set lunch. Not cheap but a fair Central price. Would pay that much for the nice environment!

Complimentary mango lassi
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Not very fragrant and a bit too watery - personally like the one at Noble Spice more. It was thicker and more fragrant.

Soup and salad
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The vegetable soup was also, neither here nor there. Not watery like Chinese soups, but not as thick as a good borsch soup can be. Somewhere in between. Bleargh. It was slightly sour and I suspect a bit of tomato in it. I'm not even sure if its' a tomato soup because it's got some other flavour. Wouldn't have ordered this.

Chicken tikka kathi roll with papadaum and salad $98
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I quite enjoyed the roll. I love carbs and this roll was more doughy and substantial than naan. The yoghurt coriander dressing used to bring everything together slightly put me off (only coz i don't like coriander). Normally I would've taken pains to flick out each and every strand of coriander but I tried to eat it today. I managed to swallow.

Chicken curry with basmati rice, dal, naan, kachumber salad, papadaum, raita $118
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J ordered this. I remember trying a bit of chicken curry and finding it quite pleasant. The chicken wasn't undercooked (which happens quite easily) and the curry was quite intense despite being quite thin. I was used to thicker curries such as the Japanese type but am discovering the merits of a thinner curry - which you could easily drizzle over rice, and provide a dipping sauce for naan. I like the thin coating of flavour over the carb - doesn't have to be thick!


Conclusion:
Really nice environment for lunch, as mentioned. The food is alright but you can get a better deal elsewhere in the vicinity - buffet lunches at around the same price. But of course it is unnecessary to gorge on food - just saying, guys might be happier having buffet elsewhere.
So...probably won't be back soon, because there are better choices nearby. But this place really is not bad. Come for the environment, quietness and space.
Other Info. : I had this meal quite some time ago...the review won't be very up to date, but I have tried my best.. Heard that there is a special lunch deal now.
(The above review is the personal opinion of a user which does not represent OpenRice's point of view.)
Post
DETAILED RATING
Taste
Decor
Service
Hygiene
Value
Date of Visit
2012-12-13
Dining Method
Dine In
Spending Per Head
$110 (Lunch)
Level4
135
0
2012-09-18 106 views
原來印度菜也很浪漫 ,而且滿有新意今日來到位於蘭桂坊的Ista Indian Cuisine享用傳統印度美食 。 餐廳內華麗裝潢的酒廊 ,坐在這裡與朋友把酒談心,不亦樂乎進餐座位舒適, 帶點西式感覺享受印度美食時必要配上紅酒或特色的鹹乳酪飲品LassiLassi多款口味以供選擇,如“青瓜和薄荷”,“芒果和生薑”及“牛油果和辣椒”點上芒果和生薑飲進口中有少許薑絲存在而薑味不太重 ,薑有驅寒之用對女孩子有益酸酸甜甜消暑不錯之選而且Lassi有解辣作用,還可清新口腔之用吃出食物的真味。而桌上提供多款醬汁 ,如芒果醬 、薄荷醬 ..等供伴食先來香脆惹味的頭盆頭盆會細分蔬菜類及肉類蔬菜類有三款 aani Poori 食用方法也挺有講究先在中間的小口加入醬汁再加上預先在壺中的特製醬汁食用時感覺新奇脆脆的外層包著薯仔 、其他配料味道帶點辛蔬菜咖哩角 Vegetable Samosa金黃色三角狀的咖哩角咬落很鬆脆餡料十足 ,餡料方面有蔬菜、馬鈴薯、肉餡..等看見原粒薯仔愛薯仔之人必食這個辛辣程度 ,很惹味Chamman Seekh Kebab烘焗的茅屋芝士配切粒青椒質感不油膩,鬆鬆軟軟配上帶點薄荷的
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原來印度菜也很浪漫 ,而且滿有新意
今日來到位於蘭桂坊的Ista Indian Cuisine享用傳統印度美食 。
餐廳內華麗裝潢的酒廊 ,坐在這裡與朋友把酒談心,不亦樂乎
進餐座位舒適, 帶點西式感覺
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享受印度美食時必要配上紅酒或特色的鹹乳酪飲品Lassi
Lassi多款口味以供選擇,如“青瓜和薄荷”,“芒果和生薑”及“牛油果和辣椒”
點上芒果和生薑
飲進口中有少許薑絲存在
而薑味不太重 ,薑有驅寒之用對女孩子有益
酸酸甜甜消暑不錯之選
而且Lassi有解辣作用,還可清新口腔之用吃出食物的真味。

而桌上提供多款醬汁 ,如芒果醬 、薄荷醬 ..等供伴食
先來香脆惹味的頭盆
頭盆會細分蔬菜類及肉類
蔬菜類有三款 :
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Paani Poori
食用方法也挺有講究
先在中間的小口加入醬汁
再加上預先在壺中的特製醬汁
食用時感覺新奇
脆脆的外層包著薯仔 、其他配料
味道帶點辛
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蔬菜咖哩角 Vegetable Samosa
金黃色三角狀的咖哩角
咬落很鬆脆
餡料十足 ,餡料方面有蔬菜、馬鈴薯、肉餡..等
看見原粒薯仔
愛薯仔之人必食
這個辛辣程度 ,很惹味
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Chamman Seekh Kebab
烘焗的茅屋芝士配切粒青椒
質感不油膩,鬆鬆軟軟
配上帶點薄荷的醬汁將味道提升

肉類頭盆有兩款 :
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Lasooni Chicken Tikka
以大蒜烹調的雞肉
烹調得很入味 ,肉質亦嫩滑
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Boti Kebab
未上桌已傳出肉香
是用印度香料醃製成的羊肉粒
而且已去骨 ,食用更方便 ,啖啖肉
羊肉不太羶 ,肉質挺稔
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主菜是咖哩菜式
茅屋芝士加幼滑菠菜肉汁煮成的“Saag Paneer Adraakhi”
將波菜攪碎成菠菜蓉混和芝士煮成,質地濃稠 ,香濃芝士味

用黑扁豆伴以牛油及奶油的“Dal Makhani”
濃香之餘帶點辛辣度
滿有豆香 ,食進口中帶點豆溶

牛油味濃香撲鼻的“Murg Makhani” 又名 “Butter Chicken”
是最常接觸的咖哩
當中的雞肉嫩滑 ,這醬汁跟雞肉很搭

個人比較喜歡加上黑扁豆的Dal Makhani
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配以經典印度烤餅
烤餅有兩款
我較喜歡脆口的這款 ,香脆得像吃薯片般
入鄉隨俗,不妨用手將薄餅撕開一小塊
再用手沾醬汁 ,滿有風味。

辛辣度不會食到有噴火之嫌 ,是越食越過癮的感覺

(The above review is the personal opinion of a user which does not represent OpenRice's point of view.)
Post
DETAILED RATING
Taste
Decor
Service
Hygiene
Value
Date of Visit
2012-08-25
Dining Method
Dine In
Spending Per Head
$300 (Lunch)
Dining Offer
Others
Level4
351
3
係蘭桂坊這個酒色之地,不難發現形形式式、地道及特色的各國美食!係呢度,就好似一個小型「世界美食街」一樣!係呢度,你總會輕而易舉就搵得到想要食到的美食!今次,要介紹的是係這個酒色世界的蘭桂坊中心,其中一間高級的印度菜!Ista Indian Cuisine香港中環雲咸街29號東方有色大廈2樓 電話:2530 5353上過一棟類似商廈的地方。轉眼,就見到裝潢得十分華麗的酒吧!聽著的是印度Bollywood的音樂。印度風情濃厚!係日頭,呢度係光線充足、寬闊的一間餐廳。令人感到十分舒適。寧靜舒適的座位,最適合三五知己黎食個brunch~~~先黎,飲返一杯印度地道的飲品!~~這一杯是「芒果和生薑」的鹹乳酪飲品:Lassi~~ 都好特別下!~ ^^與一眾好友傾住偈,先黎的,就係頭盤的「Vegetarian Appetizer」。Paani Poori先試這一款、一口食下去的蔬菜咖哩角。很特別的是成小碗的香脆形狀。內含一點肉及青椒。食之前,加一點酸甜醬,再倒一點這個汁,然後一啖放入口!有趣的是外脆而內裡「爆醬」,好玩~~~然後,再試上比較傳統的印度咖哩角!Vegetable Samosa一看色澤,就
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係蘭桂坊這個酒色之地,不難發現形形式式、地道及特色的各國美食!
係呢度,就好似一個小型「世界美食街」一樣!
係呢度,你總會輕而易舉就搵得到想要食到的美食!

今次,要介紹的是係這個酒色世界的蘭桂坊中心,其中一間高級的印度菜!

Ista Indian Cuisine
香港中環雲咸街29號
東方有色大廈2樓
電話:2530 5353

上過一棟類似商廈的地方。
轉眼,就見到裝潢得十分華麗的酒吧!
聽著的是印度Bollywood的音樂。
印度風情濃厚!

係日頭,呢度係光線充足、寬闊的一間餐廳。
令人感到十分舒適。

寧靜舒適的座位,最適合三五知己黎食個brunch~~~

先黎,飲返一杯印度地道的飲品!~~
這一杯是「芒果和生薑」的鹹乳酪飲品:Lassi~~ 都好特別下!~ ^^

與一眾好友傾住偈,先黎的,就係頭盤的「Vegetarian Appetizer」。
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Paani Poori

先試這一款、一口食下去的蔬菜咖哩角。
很特別的是成小碗的香脆形狀。
內含一點肉及青椒。
食之前,加一點酸甜醬,再倒一點這個汁,然後一啖放入口!
有趣的是外脆而內裡「爆醬」,好玩~~~

然後,再試上比較傳統的印度咖哩角!
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Vegetable Samosa

一看色澤,就見到炸得金黃鬆化。
但不會油、不會乾!
而且,不像是中式的炸雲吞般的皮。
這個咖哩角的外層是更鬆化的一種。

內餡是薯仔為主,混有印度咖哩及地道香料,微辣、惹味香口!十分喜歡!
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Chaman Seekh Kebab

這一款黃金條狀,以為又是炸物!
原來是焗的,無什麼油哦~~
但却有炸過的香脆與鬆化!很神奇!
這是用了茅屋芝士配切粒青椒所造成。
也是一口食盡了!

Non-vegetarian appetizer
食過了素食,而家輪到了肉食了!
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Lasooni Chicken Tikka

這款充滿了香料惹味的雞件。
其實是微燒過了的。
不像其他印度燒烤般,這個雞件,香料不算十分勁。
依然食得到雞件原有的鮮味。
而且,燒烤也不會過度燶,看得到雪白的雞肉嗎?
其實,依然保持到雞的嫩度。
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Boti Kebab

以去骨羊肉粒加上大量印度地道香料醃製燒烤而成。
是地道的印度菜式!
平時去食印度菜,最喜歡的菜式之一,也是這個了!
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雖加了大量的印度香料,但口覺層次豐富。
辣度與辛度剛剛好!
不食得辣如我的也可以應付得黎~~
Main Course
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Dal Makhani
以黑扁豆伴牛油及奶油所製成。
黑扁豆用料用得很足。
而牛油及奶油令到整個醬汁變得香滑。
點著印度面包,十分惹味!
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Sang Paneer Adraakhi
如果,喜歡菜味濃郁的咖哩菜式,可以試試用上茅屋芝士加幼滑菠菜肉汁煮成的Palak Paneer~~
睇相見到菠菜用得很足!是一款汁較少,比較杰身的咖哩菜式。
是一款纖維高的咖哩菜式!

最後,是這款:
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Butter Chicken

用上濃香撲鼻的牛油,橙色的咖哩辣度與香滑度適中。
芳香撲鼻!伴以印度米飯或烤餅也是很好的選揀!
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當然,還可以點上這款印度脆脆的薄飯了!

而當中的咖哩雞被煮至軟淋,伴著濃香的咖哩,令人回味。

印度的甜品!你試過未?
Staice 也是第一次試!
一次,就黎一個印度「甜品拼盤」!
當中包括:
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1.Gulab Jamun
2.Kesari Raas Malai
3.Gajjar Ka Halum
4.Kulfi

這一款,是偏甜的甜品
愛甜的人,可以試一試~~
有如糖醬般的甜度哦~~~

另外這兩款,是印度式的「雪糕」。
不是真的雪糕啦!不凍的哦~~
是好似煉奶般的東西,甜甜的、黐黐的。

最後,紅色的,是咖哩嗎?
膽粗粗地食一下!
不是哦!很特別!
脆脆的,有點咬口!
而甜度是咁多款印度甜品中最不甜的!
很特別啊~~~~~

食過了這一餐,就尤如上了一堂正宗印度餐教學般!
令我品嚐了不少特別的東西、十分有趣~~~
(The above review is the personal opinion of a user which does not represent OpenRice's point of view.)
Post
DETAILED RATING
Taste
Decor
Service
Hygiene
Value
Date of Visit
2012-08-18
Dining Method
Dine In
Spending Per Head
$150
Level1
2
0
I went there on a Friday evening with Friends for a nice quite dinner, and was again impressed with the restaurant as on all other occasions that i have been there.The decor, and environment lived upto expectation - soft music playing in the background, with the volume just enough so that you can enjoy a good conversation without being bothered by the music. Drinks - we ordered some hard drinks on the rocks, and the measure was just right, unlike most other places that rip you off with the drink
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I went there on a Friday evening with Friends for a nice quite dinner, and was again impressed with the restaurant as on all other occasions that i have been there.


The decor, and environment lived upto expectation - soft music playing in the background, with the volume just enough so that you can enjoy a good conversation without being bothered by the music.


Drinks - we ordered some hard drinks on the rocks, and the measure was just right, unlike most other places that rip you off with the drink measures.

Starters - ordered pani puri, paneer tikka and barwa aloo for starters. The tamarind water served with the pani puri was very good - just the right amount of spices to make the flavour stick in your mouth, without you immediately reaching out to the water on the table. Panner tikka was nicely done, the right measure of cooking. Wasnt too impressed with the barwa aloo and its stuffings though

Main course - ordered daal makahani, chicken tikka masala, mutter mushroom, kadhai paneer with an assortment of breads - Daal makahani at this place never fails to impress, really good taste with the liberal amount of cream (reminds me of Punjabi Dhabha in Delhi). The rest of the dishes were also good. The portions were very liberal
, and between 5 of us we were only able to finish ~2.5 dishes of the 4 that we ordered.

Service - service was very good, and prompt
. , we had a yound kid with us (4 years old) and the staff made sure that they paid special attention to the kid and make her feel comfortable. The only thing i did not like was that the staff stood very close to the tables during dinner - would recommend that they stand a bit far, to allow the guests their privacy

All in all - a great place to go and enjoy a quite evening. With such good food and service i am a little disappointed that this place does not get its due credit amongst the Indian restaurants in hong kong (even on a friday evening, all the tables at the restaurant were not fully occupied)
(The above review is the personal opinion of a user which does not represent OpenRice's point of view.)
Post
DETAILED RATING
Taste
Decor
Service
Hygiene
Value
Date of Visit
2012-06-15
Dining Method
Dine In
Spending Per Head
$250
Level3
39
0
2012-05-06 38 views
以前都有去過灣仔, 尖沙咀印度餐館, 通常感覺係-食物好味, 但地方總係神神秘秘, 黑暗暗今日一位印度同事帶我到 Ista Bar 食晏, 讓我有新體會第一感覺好光, 裝修華麗高級, 有別於一般印度餐館坐低後, 服務員態度熱誠, 給我們介紹同事介紹我飲Lassi. Lassi 係乳酪一種. 今日係藍莓Lassi.主菜我選了羊同事選了雞Ista 選用Basmati. Basmati 形狀細長,具有濃郁的米香. 同事話Basmati係名貴嘅食材
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以前都有去過灣仔, 尖沙咀印度餐館, 通常感覺係-食物好味, 但地方總係神神秘秘, 黑暗暗

今日一位印度同事帶我到 Ista Bar 食晏, 讓我有新體會

第一感覺好光, 裝修華麗高級, 有別於一般印度餐館

坐低後, 服務員態度熱誠, 給我們介紹

同事介紹我飲Lassi. Lassi 係乳酪一種. 今日係藍莓Lassi.
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主菜我選了羊
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同事選了雞
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Ista 選用Basmati. Basmati 形狀細長,具有濃郁的米香. 同事話Basmati係名貴嘅食材
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(The above review is the personal opinion of a user which does not represent OpenRice's point of view.)
Post
DETAILED RATING
Taste
Decor
Service
Hygiene
Value
Date of Visit
2012-04-18
Dining Method
Dine In
Spending Per Head
$120 (Lunch)
Level1
1
0
I totally agree with Puipui and disagrtee with Passers By regarding their comments on ISIA. The service was prompt, cordial and professional. Music was nice and soft (no loud Indian dance music). Meticulous thoughts were given to all its utencils and china wares, as well as calssy decorations. The lentil/spinish soup was delightful and was sufficiently spicy. I enjoyed the cuuried lamb, with basmati rice nicely done. The ending mango lassi was done just right, not too sweet.It was a thorou
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I totally agree with Puipui and disagrtee with Passers By regarding their comments on ISIA. The service was prompt, cordial and professional. Music was nice and soft (no loud Indian dance music). Meticulous thoughts were given to all its utencils and china wares, as well as calssy decorations. The lentil/spinish soup was delightful and was sufficiently spicy. I enjoyed the cuuried lamb, with basmati rice nicely done. The ending mango lassi was done just right, not too sweet.

It was a thoroughly enjoyable lunch experience. i look forward to going back and to try its happy hours and dinner.

PS This is oneof the few places in Asia where i saw the seat down in teh men's room. Good for ISTA and its polite male guests.
(The above review is the personal opinion of a user which does not represent OpenRice's point of view.)
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DETAILED RATING
Taste
Decor
Service
Hygiene
Value
Date of Visit
2011-01-27
Dining Method
Dine In
Spending Per Head
$160.00 (Breakfast)
Level3
47
0
2011-01-11 74 views
This restaurant was actually recommended by a friend from Canada, whose friends are the proprietors.Arrived there at about 7pm on a Friday evening without reservation but was duly shown to one of the many empty tables in the restaurant. To one side is a bar/lounge, taking up about 25% of the entire floor area. The restaurant per se is actually quite pleasant with tables widely spaced and commands a nice view of the area (a little away from the crowds of Lan Kwai Fong). No complaints there as
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This restaurant was actually recommended by a friend from Canada, whose friends are the proprietors.

Arrived there at about 7pm on a Friday evening without reservation but was duly shown to one of the many empty tables in the restaurant. To one side is a bar/lounge, taking up about 25% of the entire floor area. The restaurant per se is actually quite pleasant with tables widely spaced and commands a nice view of the area (a little away from the crowds of Lan Kwai Fong). No complaints there as the decor points to that of a high-end eatery.

Service, if the waitresses saw us, was attentive and pleasant. Given that this was newly opened and that it was almost empty, I would have expected the waiting staff to be a little more sharp and energetic. Perhaps it was only a teething problem, perhaps it's not.

As we opted for a non-meat dinner, we opted for a variety of veggy and fish dishes. The appetizer potato salad was very impressive, gently seasoned with plenty of flavours. The fish tikka was a bit bland to our liking, with neither the freshness nor the seasoning that dish should possess. Then came the vegetarian tandoori, the rice was a bit soggy and devoid of flavour - as good as a fried rice from a third grade chinese restaurant. The naan bread was both oily and soggy.

All in all, the quality of the food and the service both need a bit of retuning. For Indian cuisine in that price range, I would have expected something more.
(The above review is the personal opinion of a user which does not represent OpenRice's point of view.)
Post
DETAILED RATING
Taste
Decor
Service
Hygiene
Value
Date of Visit
2011-01-07
Dining Method
Dine In
Spending Per Head
$200 (Dinner)
Level2
15
0
2010-12-02 10 views
尋日舊朋友聚會, 想食印度野但又要近中環,Bombay D**** 食過好多次,Gunga又執左,於是揀左新開嘅 Ista。一入去,個環境同一般嘅印度餐廳好唔同,好靚好高級嘅裝修,落地玻璃,淨係睇個水吧已經夠震撼。仲有個好靚衣櫃俾客人存放衣服 / shopping bags,好細心 :-)食煙人士可以放心,唔駛下下落地下食煙,三樓有露天雅座,鍾意飲兩杯食支煙又得。當晚食左 :Makhami (buttered lentil): 要黎點plain naan bread 食一流Curry Beef: 雖然大部份印度人都唔食牛,不過餐牌有牛叫,我地成班牛魔王梗係唔放過啦。 嘩!咖哩煮得香不在話下,D 牛 “林”得黎有咬口,一個字 – 正呀 ! Grilled Stuffed Chicken legs: 通常食印度餐多數都係 tandoori 乜 tandoor 物, 呢個 stuffed chicken legs可算創新兼考功夫嘞;Grilled Lamb Sausages: 喜歡食羊嘅人就千奇唔好錯過嘞,送酒一流Curry Mutton: 呢隻咖哩又唔同 Curry Beef 果個, 呢
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Closet
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Bar
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尋日舊朋友聚會, 想食印度野但又要近中環,Bombay D**** 食過好多次,Gunga又執左,於是揀左新開嘅 Ista。

一入去,個環境同一般嘅印度餐廳好唔同,好靚好高級嘅裝修,落地玻璃,淨係睇個水吧已經夠震撼。仲有個好靚衣櫃俾客人存放衣服 / shopping bags,好細心 :-)

食煙人士可以放心,唔駛下下落地下食煙,三樓有露天雅座,鍾意飲兩杯食支煙又得。

當晚食左 :
Makhami (buttered lentil): 要黎點plain naan bread 食一流
Curry Beef: 雖然大部份印度人都唔食牛,不過餐牌有牛叫,我地成班牛魔王梗係唔放過啦。 嘩!咖哩煮得香不在話下,D 牛 “林”得黎有咬口,一個字 – 正呀 !

Grilled Stuffed Chicken legs: 通常食印度餐多數都係 tandoori 乜 tandoor 物, 呢個 stuffed chicken legs可算創新兼考功夫嘞;
Grilled Lamb Sausages: 喜歡食羊嘅人就千奇唔好錯過嘞,送酒一流
Curry Mutton: 呢隻咖哩又唔同 Curry Beef 果個, 呢隻辣好多
Grilled cottage cheese: 印度 Cottage cheese 嘅質地有d似中國人嘅硬豆腐,好味
Garlic naan bread – 淨食,乜都唔駛點已經好好味 ^o^
Naan bread stuffed with cottage cheese: 咸咸地,又係淨食都得
Spinach with Cheese: 食左咁多肉梗係要食d菜清吓腸胃

個酒吧唔係淨得個樣,經理Nicki見我地食得咁高興,請左我地飲佢地嘅 signature cocktails: Green Passion Margarita (用Tequila, 牛油果 同 Cilantro整) and Ginger Snap Martini (裡面有Pear Vodka, Amaretto, 薑, 月桂, 丁香)。清清地,唔甜,啱哂女仔飲

總結:想食印度菜,要環境優美 (唔係重慶森林果d)又 要食物質數一流招呼又好呢間一定有份
signature cocktails
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Ista
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(The above review is the personal opinion of a user which does not represent OpenRice's point of view.)
Post
DETAILED RATING
Taste
Decor
Service
Hygiene
Value
Date of Visit
2010-12-01
Dining Method
Dine In
Spending Per Head
$200 (Dinner)
Recommended Dishes
Bar
Closet
signature cocktails
Ista
  • Makhami; Curry beef and lamb; Grilled Stuffed Chicken; Grilled lamb sausage