景逸軒 (Closed)

一連兩晚出席飲宴，今趟慶祝朋友BB「百日大壽」。景逸軒應新裝不久，地方新淨，以時尚的灰白銀作主色調。附設一大室外平台，面臨維園開揚景緻。是晚菜式如下：香草芝士焗龍蝦伊麵底大紅乳豬全體如意花翡翠蚌片玉帶百花炸釀蟹拑紅燒竹笙雞絲翅清蒸游水大海虎斑發財金錢瑤柱脯當紅脆皮炸子雞櫻花蝦海鮮炒飯上湯水餃生麵雙式美點滋潤甜品環球時果盤普遍菜式份量頗大，以焗龍蝦為例，每人分到三大件及滿滿的伊麵，吃到魚時已很飽了。食物質素方面，整體評分不錯，尤喜愛「香草芝士焗龍蝦伊麵底」及「當紅脆皮炸子雞」。前者芝士汁很rich很香，洋溢淡淡香草味，實為芝士lover所愛。後者皮脆肉嫩，雞味頗濃，又不太肥，yummy！祝願小公主身體健康，快高長大！

星期六約12點, 看完早場, 近近哋來這裡飲茶. 皇室堡商場像雪櫃一般, 唔環保, 又浪費電, 咁多年都沒有改善.兩個人叫咗：chopstick:燒賣：蝦大粒,也爽口, 味道不錯。麻蓉包 : 唔太甜, ＯＫ香荽陳皮牛肉腸：普通的牛肉腸。鹹薄罉：放涼咗，有點硬生煎黑豚肉包：入面有磨菇和黑豚肉，熱辣辣，好食。椰皇燉鮮奶：雖然有少少豆皮，但只是１２蚊，有點椰香，又唔太甜，收貨！油菜三十幾蚊碟，太貴，沒有叫。食物質素ＯＫ，服務員主動換碟和加水，地點寛敞，可以再來．

「為康泰團友尋求公道」遊行前既午餐黎左景逸軒飲茶酒樓整體個感覺好闊好舒服望哂成個堂一張可以坐到10個人既台佢俾我地坐6個可以想像到有幾咁闊落呢度既叉燒包令我最深刻佢唔係就咁成堆叉燒我唔識形容.....er.. 唔會好乾, 但係係食到黏黏地既醬我覺得好好味呀另外有一樣野好想讚椰皇燉鮮奶!!!!!!!!!!!!之前食過既多數都好甜呢度整得真係好好味甜度ok可以再少d甜

是晚，母親大人本來無跟我和父親大人一齊食飯，而係約左佢自己班朋友的，但因我和老爹飯開得遲，都有返個一家三口聚餐的樣子擺出來看看!呢家餐廳已是第二次到來開飯，上次坦白說是很滿意的，但小弟寫食評一向有個習慣，就是貴精不貴多，就算很好吃，也要來多一兩次，才會拍板下筆~是晚因為媽子已經食飽飽，所以我跟老爹兩個人，叫了簡單的三個送：脆皮燒腩仔，紅燒豆腐及老爹自創，叫廚房煮的金菇牛肉粉絲煲。可能晚餐人流較少的關係吧，一次過就來齊了，先說外表，脆皮燒腩仔賣相非常精緻，不知道切走多少不能用的部分才有那麼一碟整整齊齊的東西出來? 金菇牛肉粉絲煲火候依足指示，打開蓋子的一剎那看到剩餘的醬汁正在收乾，賣相及香氣都十分誘人。 紅燒豆腐外表普普通通，也就是大家期待的那個樣子吧，斷估叫個紅燒豆腐不會期望有金箔在上面吧...?哈哈。味道，非常的好!脆皮腩仔的皮脆，沒有味(有時，就算燒肉的皮顏色沒變，但吃下也會有一浸味的，不知為何?)肉嫩，而且是很好比例的五花腩位，肥瘦比例約為3/7，很合小弟的胃口。金菇牛肉粉絲煲，濃味的送，但又不至於咸，牛肉片份量不少，也算鬆化無渣，合格有餘就是了。紅燒豆腐，坦白說樣子普通，故

Family dinner at the King's Cuisine in Windsor House 6/F, a brand new opened fine chinese dinning restaurant . This is actually not my first time dining at the King's Cuisine. I have tried both afternoon tea "Yum Cha" and normal dinner at this place.It's just all started with a coincidence at this restaurant. Our family used to go to another chinese restaurant in the same building but one day we noticed that theres a new spot for yum cha so we gave it a go and try out the newly opened restaurant

父親節一行十幾人去飲茶, 去左新開既景逸軒因為十幾人既關係, 叫左成好多點心仲有幾碟炒野, 我覺得推介既有:合桃叉燒酥 - 一上枱熱辣辣, 爭d"辣"親條"脷", 呢個勁好食, 我食左兩個 叉燒餐包 - 個皮係墨西哥包面, 唔錯牛柳粒 - 食落去幾鬆化, 有d似食日式野o個陣既牛柳粒魚湯烏冬 - 平時我唔係太鍾意食魚, 唔知點解覺得個魚湯幾鮮甜 椰皇燉鮮奶 - 好似雙皮奶咁, o係個椰青入面有d燉奶, 好香好得意叉燒 - 叫左燒味一碟, 係叉燒黎, 有d甜甜地, 真係好好味, 呢個印象最深刻!!椒鹽豆腐 - 炸得o岩o岩好, 熱辣辣的, 好在有了叉燒酥既教訓, 無即刻擺入口因為叫得都幾多碟, 真係唔記得晒叫左d乜, 尤其我唔食o個d野其餘記得既仲有燒賣, 蝦餃, 蘿白糕, 煎堆仔, 蝦腸, 春卷, 菜遠牛河, 牛柳炒烏冬, 呢d正正常常啦, 無話勁好味又無話勁難食.Overall黎講d野食都幾好味, 下次同屋企人再黎先!

went to the newly opened resto last week for lunch... convenient location with a very spacious and clean environment. Food is above average with a reasonable price. Dim sums are yummy!!!Improvements needed on the efficiency of the waiters, overall it was a pleasant lunch =) 3 hours of free parking at windsor is definitely attractive!their dinner deal seems attractive too!