179
10
10
Restaurant: Lung Dim Sum (Hennessy Road)
Info:

To promote a new salt and sugar reduction (RSS) dietary culture and living style to the people of Hong Kong, the Environment and Ecology Bureau, the Committee on Reduction of Salt and Sugar in Food and the Centre for Food Safety of the Food and Environmental Hygiene Department have launched the "Less-Salt-and-Sugar Restaurants Scheme" ("Scheme"). Restaurants participated in the Scheme will offer less salt or sugar options to the consumer or even tailor-make less salt or sugar dishes in designated restaurants. Participating restaurants will be granted with the Scheme Labels for displaying in the premises for public identification. For details, please click here: https://www.eeb.gov.hk/food/en/committees/crss/restaurants.html

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有創意新派點心店
2024-07-16 110 views
知道灣仔有間新派點心 ，標榜點心人手製做 ，即叫即蒸，還有老公最愛即拉腸粉，就同老公一齊去試吓 。嘆世界燒賣拼盤 非常特別的一個點心拼盤，全部都是燒賣。有黑蒜帶子燒賣、芝士墨魚燒賣、俄式羅宋燒賣 、泡菜蒜辣燒賣 、冬蔭功泰辣燒賣和黑松露珍香燒賣 。很有特色，味道唔錯。蒸嘅點心，喜歡酸菜魚鳳眼餃，酸酸辣辣好開胃。喜歡吃炸物，紅色腸粉皮包著春卷，餡料有蝦肉和豬肉。淡淡蝦醬味春卷，不會過鹹，但我覺得蝦醬味可以再重多少少。最後點了鰻魚荷葉飯好香，鰻魚唔腥。店員極力推介成為會員，所有食物有88折優惠。
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知道灣仔有間新派點心 ，標榜點心人手製做 ，即叫即蒸，還有老公最愛即拉腸粉，就同老公一齊去試吓 。

嘆世界燒賣拼盤
非常特別的一個點心拼盤，全部都是燒賣。有黑蒜帶子燒賣、芝士墨魚燒賣、俄式羅宋燒賣 、泡菜蒜辣燒賣 、冬蔭功泰辣燒賣和黑松露珍香燒賣 。很有特色，味道唔錯。

蒸嘅點心，喜歡酸菜魚鳳眼餃，酸酸辣辣好開胃。

喜歡吃炸物，紅色腸粉皮包著春卷，餡料有蝦肉和豬肉。淡淡蝦醬味春卷，不會過鹹，但我覺得蝦醬味可以再重多少少。最後點了鰻魚荷葉飯好香，鰻魚唔腥。

店員極力推介成為會員，所有食物有88折優惠。


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Date of Visit
2024-07-09
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抵食即做手工點心鋪
2024-07-16 78 views
今日收工想食點心 同事就介紹左我去呢一間龍點心 我同事話佢即做得黎又有新意 咁就一於同佢一齊去食啦 地點都好方便係正軒尼斯道 係大有廣場係過黎都係3分鐘左右今次見到一個好特別既係有一個6款味道既燒賣 都係賣緊$70蚊 原本都覺得小貴 但係係灣仔食都算係咁啦 食完之後就覺得$70有6粒呢d質素真係好抵 而且所有點心都係即叫即蒸 食既時候一定係熱辣辣♡歎世界燒賣拼盤 $70呢一個拼盤一共有6款唔同口味既燒賣 等我逐款講下：യ芝士墨魚燒賣味道好似食緊墨魚丸咁但佢口感又可以保持到燒賣既質感 裡面仲有芝士 岩晒芝士愛好者യ俄式羅宋燒賣咁多款入面我最鍾意就係呢一款 佢呢個燒賣入面係真係有啖羅宋湯係入面 係好濃既羅宋湯 我真係諗唔明點樣可以係燒賣入面放到一啖湯而又唔會外流 到你咬落去既時候先爆汁而出യ冬陰功泰辣燒賣冬陰功呢一個同羅宋燒賣好似 都係有啖湯係入面 但佢應該係減左辣怕香港人食唔到咁辣 雖然辣味低左 但冬陰功個種泰式酸味真係將個種精粹做到出黎യ泡菜蒜辣燒賣有微微泡菜既韓式辣味 蒜香都食得出യ黑松露珍香燒賣呢個我朋友食左 佢就話成粒都好香黑松露味 唔係好平個d罐裝石油氣味既黑松露യ黑蒜帶子燒賣
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今日收工想食點心 同事就介紹左我去呢一間龍點心 我同事話佢即做得黎又有新意 咁就一於同佢一齊去食啦 地點都好方便係正軒尼斯道 係大有廣場係過黎都係3分鐘左右

今次見到一個好特別既係有一個6款味道既燒賣 都係賣緊$70蚊 原本都覺得小貴 但係係灣仔食都算係咁啦 食完之後就覺得$70有6粒呢d質素真係好抵 而且所有點心都係即叫即蒸 食既時候一定係熱辣辣

♡歎世界燒賣拼盤 $70
呢一個拼盤一共有6款唔同口味既燒賣 等我逐款講下：
യ芝士墨魚燒賣
味道好似食緊墨魚丸咁但佢口感又可以保持到燒賣既質感 裡面仲有芝士 岩晒芝士愛好者

യ俄式羅宋燒賣
咁多款入面我最鍾意就係呢一款 佢呢個燒賣入面係真係有啖羅宋湯係入面 係好濃既羅宋湯 我真係諗唔明點樣可以係燒賣入面放到一啖湯而又唔會外流 到你咬落去既時候先爆汁而出

യ冬陰功泰辣燒賣
冬陰功呢一個同羅宋燒賣好似 都係有啖湯係入面 但佢應該係減左辣怕香港人食唔到咁辣 雖然辣味低左 但冬陰功個種泰式酸味真係將個種精粹做到出黎

യ泡菜蒜辣燒賣
有微微泡菜既韓式辣味 蒜香都食得出

യ黑松露珍香燒賣
呢個我朋友食左 佢就話成粒都好香黑松露味 唔係好平個d罐裝石油氣味既黑松露

യ黑蒜帶子燒賣
佢面頭有粒黑蒜 黑蒜既底下就係一粒帶子 帶子吸收晒黑蒜既獨特味道 有左黑蒜味既帶子好似食落去仲更加鮮味

♡蟹粉菠菜香蝦餃（3隻） $58
呢係蝦餃既造型有別於傳統 佢係一個開口餃黎 上面開口裝住勁多既三文魚籽 除咗食到蝦既爽之外 仲可以食到三文魚籽爆發個種鹹鮮味

♡翡翠響鈴腸粉 $48
呢一個腸粉我真係覺得佢地think out of the box 炸兩我地由細食到大 但炸兩就係有時唔夠脆同埋油炸鬼好厚 換左個響鈴真係另一個感覺 入面脆得黎又輕身 真係第二到食唔到

♡鳳爪排骨飯 $58
排骨既數量都幾多 撈埋豉油食 呢個配搭定律黎架啦

♡炸一口豆腐 $58
一口豆腐炸得好脆 下面好聰明咁用左炸豌豆去墊住 將炸豆腐既油可以滴到落底 唔會浸住影響口感

♡馬拉小籠包4隻 $48
小籠包包得好好 好輕鬆就可以用筷子夾起個小籠包既包尖而唔會穿皮 入面亦都有唔少鮮味既湯汁

𓆫如果想抵d食點心仲可以成為會員 所有食物有88折優惠𓆫
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  • 歎世界燒賣拼盤
  • 翡翠響鈴腸粉
Level4
889
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帶你歎世界燒賣
2024-07-15 52 views
朋友好鍾意飲茶，我專登帶佢去試吓呢間將創意加入傳統點心嘅餐廳。講起點心，燒賣係最有代表性之一，師傅就將燒賣國際化～ 一籠6款的*歎世界燒賣拼盤，有冬蔭功泰辣、黑蒜帶子、芝士墨魚、黑松露珍香、泡菜蒜辣同俄式羅宋，各有特色，最喜歡黑蒜帶子，爽甜黑蒜配以鮮味帶子，好有驚喜！ 隨後是兩款餃，分別係*蟹粉菠菜香蝦餃，及*松露野菌晶瑩餃，綠色藍色薄薄的外皮，菠菜餃上有晶瑩三文魚籽，入口爽彈鮮味，而野菌餃香味滿滿。還有*厚切叉燒腸粉，粉皮軟滑，叉燒有口感最後是主食*鰻魚荷葉飯，鰻魚肥美醬汁濃稠香甜，經炒過所的飯，帶有荷葉香。而家會員可享有88折優惠，都幾抵
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朋友好鍾意飲茶，我專登帶佢去試吓呢間將創意加入傳統點心嘅餐廳。

講起點心，燒賣係最有代表性之一，師傅就將燒賣國際化～ 一籠6款的*歎世界燒賣拼盤，有冬蔭功泰辣、黑蒜帶子、芝士墨魚、黑松露珍香、泡菜蒜辣同俄式羅宋，各有特色，最喜歡黑蒜帶子，爽甜黑蒜配以鮮味帶子，好有驚喜！
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隨後是兩款餃，分別係*蟹粉菠菜香蝦餃，及*松露野菌晶瑩餃，綠色藍色薄薄的外皮，菠菜餃上有晶瑩三文魚籽，入口爽彈鮮味，而野菌餃香味滿滿。
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 還有*厚切叉燒腸粉，粉皮軟滑，叉燒有口感
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最後是主食*鰻魚荷葉飯，鰻魚肥美醬汁濃稠香甜，經炒過所的飯，帶有荷葉香。
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而家會員可享有88折優惠，都幾抵
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茶滾點心靚
2024-07-13 202 views
終於可以飲吓茶喇，唔得閒都要飲茶，難得咁蹺約到人，當然唔係是但搵間酒樓就算啦灣仔呢間點心店嘅點心，經師傅創意設計，人手即叫即整，可謂茶滾點心靚原來燒賣係由蒙古引入，元朝南下，慢慢流入南方，足跡隔千里嘅燒賣傳承，inspire到燒賣都可以有fusion呢一籠世界燒賣拼盤，有冬蔭功泰辣、黑蒜帶子、芝士墨魚、黑松露珍香、泡菜蒜辣同俄式羅宋共六款，每款有異國風味之餘，又不失燒賣本色，同埋小心爆汁，因為真係新鮮滾熱辣出爐蝦餃原來都可以變裝，佢家下著綠色衫，外皮非常之綿，面頭有大量蟹籽，菠菜同蝦餃肉餡相唱和，整件事好配合牛肉球食咗咁多年，都未見過有其他款式，原來同羊肚菌蒸埋一齊齊得，牛肉球嘅肉質同香氣有別於坊間，羊肚菌令到肉球更完滿腸粉多數都係包住肉餡，好果食素嘅，都唔使夾硬食素材扮肉嘅，原來響鈴做餡一樣得，外綿內脆，綠色嘅外表蘊含卜卜脆嘅紫菜響鈴蝦多士通常都大大嚿，粉粉地滿有澱粉感，呢間就滴滴骰骰，重點反而喺鳳尾蝦，炸至金黃爽脆唔油膩，蝦味更係主角冇諗過飲茶都有得食鰻魚飯，唔使一嚿水就食到激厚鰻魚飯底係炒過嘅糯米雞飯，滿有荷葉之香，絕對係大滿足佢地嘅茶壺有好好嘅茶隔，斟茶飲唔會跌茶葉出嚟，更加盡
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終於可以飲吓茶喇，唔得閒都要飲茶，難得咁蹺約到人，當然唔係是但搵間酒樓就算啦


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灣仔呢間點心店嘅點心，經師傅創意設計，人手即叫即整，可謂茶滾點心靚


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原來燒賣係由蒙古引入，元朝南下，慢慢流入南方，足跡隔千里嘅燒賣傳承，inspire到燒賣都可以有fusion


歎世界燒賣拼盤
$70
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呢一籠世界燒賣拼盤，有冬蔭功泰辣、黑蒜帶子、芝士墨魚、黑松露珍香、泡菜蒜辣同俄式羅宋共六款，每款有異國風味之餘，又不失燒賣本色，同埋小心爆汁，因為真係新鮮滾熱辣出爐


蟹粉菠菜香蝦餃
$58
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蝦餃原來都可以變裝，佢家下著綠色衫，外皮非常之綿，面頭有大量蟹籽，菠菜同蝦餃肉餡相唱和，整件事好配合


羊肚菌牛肉球
$46
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牛肉球食咗咁多年，都未見過有其他款式，原來同羊肚菌蒸埋一齊齊得，牛肉球嘅肉質同香氣有別於坊間，羊肚菌令到肉球更完滿


翡翠響鈴
$48
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腸粉多數都係包住肉餡，好果食素嘅，都唔使夾硬食素材扮肉嘅，原來響鈴做餡一樣得，外綿內脆，綠色嘅外表蘊含卜卜脆嘅紫菜響鈴


鳳尾蝦多士
$56
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蝦多士通常都大大嚿，粉粉地滿有澱粉感，呢間就滴滴骰骰，重點反而喺鳳尾蝦，炸至金黃爽脆唔油膩，蝦味更係主角


鰻魚荷葉飯
$82
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冇諗過飲茶都有得食鰻魚飯，唔使一嚿水就食到激厚鰻魚


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飯底係炒過嘅糯米雞飯，滿有荷葉之香，絕對係大滿足


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佢地嘅茶壺有好好嘅茶隔，斟茶飲唔會跌茶葉出嚟，更加盡情享受到壽眉嘅仙氣。埋完單先知做會員有88折，慳唔少喎，唯有下次再約啦
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DETAILED RATING
Taste
Decor
Service
Hygiene
Value
Date of Visit
2024-07-10
Dining Method
Dine In
Spending Per Head
$180 (Dinner)
Recommended Dishes
歎世界燒賣拼盤
$ 70
蟹粉菠菜香蝦餃
$ 58
羊肚菌牛肉球
$ 46
翡翠響鈴
$ 48
鳳尾蝦多士
$ 56
鰻魚荷葉飯
$ 82
Level1
2
0
Colourful Dim sum place!😍
2024-07-13 64 views
Craving for some dim sum? pretty sure this place is perfect for you, your family and even your circle of friends 🥰🤩What we have and some personal reviews: 😋• 🌍 World Traveler Siu Mai - it has 6 different flavours all around the 🌎, have you tried the popular Kim chi Sui Mai? Though it’s quite spicy 🥵, Borscht Siu Mai, cuttlefish & cheese, scallop & black garlic Siu Mai, Tom yum goong Siu Mai and my fave truffle Siu mai 😍 nostalgic in each flavours that combines past and modern styles!Such a perf
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Craving for some dim sum? pretty sure this place is perfect for you, your family and even your circle of friends 🥰🤩

What we have and some personal reviews: 😋
• 🌍 World Traveler Siu Mai - it has 6 different flavours all around the 🌎, have you tried the popular Kim chi Sui Mai? Though it’s quite spicy 🥵, Borscht Siu Mai, cuttlefish & cheese, scallop & black garlic Siu Mai, Tom yum goong Siu Mai and my fave truffle Siu mai 😍 nostalgic in each flavours that combines past and modern styles!
Such a perfect concept!👨‍🍳🙌

• ⁠🍚Steam rice with preserved sausages and chicken - the preserved sausage has a strong taste and the chicken meat is so soft and tender.

• ⁠🍤Shrimp Toast- they elevated the shrimp with the fried toast that made it more crispy. Shrimp is soft in the inside but crispy on the outside.
• ⁠🍙Steam rice roll with thick BBQ pork- the amount of BBQ pork in the rice roll is overwhelming and slightly sweet . I love it!🤭
• ⁠🥕🥟Truffle assorted fungus dumpling - top notch! 🤤Black truffles has clever taste and blends well with the fungus. So enriched flavours!😋
• 🥟Juicy pork dumpling in Malaysian style - savoury and the goodness of pork bursting with juiciness. 😋

And all best served with 🫖 ☕️!🥰

22% off for members🙂( a lot of branches around the city)
📍shop A&B ,G/F, 216-218 Hennessy Road, Wan chai
World  Traveler  Siu  mai  platter 
$70
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Date of Visit
2024-07-07
Dining Method
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Spending Per Head
$150 (Lunch)
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World  Traveler  Siu  mai  platter 
$ 70
Level4
327
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新派特色點心 必試爆汁燒賣🔥
2024-07-10 84 views
📍 2個人又想飲茶👭 我都會選擇非傳統的新式點心店! 龍點心以霓虹燈🪩做裝飾 將老香港情懷融入餐廳中～帶點懷舊感📺 但食物卻新穎有創意🌀 嘆世界燒賣拼盤 x1 (6口味各1粒) 聽店員講係最近先升級咗呢幾款口味 包括冬蔭功泰辣、黑蒜帶子、芝士墨魚、黑松露珍香、泡菜蒜辣、俄式羅宋🙋🏻‍♀️ 以世界美食做主題 每款燒賣都內餡滿滿 蝦肉彈牙爽口 熱辣辣咁食落好滋味 🔔 另外喜歡飲湯的朋友有福了! 冬蔭功泰辣、泡菜蒜辣同俄式羅宋 以湯作饌✅ 湯汁濃郁 我最鍾意泡菜燒賣 微辛湯汁加埋泡菜爽口質感 有口感😻 /俄式羅宋就帶點酸甜好開胃/ 芝士墨魚味道濃郁 芝味大爆發! 🌀 馬拉小籠包 & 松露野菌晶瑩餃 馬拉風味嘅小籠包又真係未試過🤭 因為加入肉骨茶 故顏色帶點茶啡色 每一隻都飽滿多汁 皮薄但卻唔會漏湯 藥材味唔會太over! 松露野菌晶瑩餃 一咬就有濃烈既黑松露香味 內餡飽滿通透 包滿菇菌+粟米+翠玉瓜粒等大量蔬菜 感覺健康～🌀 鳳尾蝦多士蝦多士🦐細細份 酥脆多士混入彈牙蝦膠 兩種唔同嘅口感融合埋一齊 做得好好 推薦推薦! 💟 🌀 脆脆富貴紅米腸粉 即拉腸粉口感夠軟淋 顏色好鮮豔😂 內裏包
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2個人又想飲茶👭 我都會選擇非傳統的新式點心店! 龍點心以霓虹燈🪩做裝飾 將老香港情懷融入餐廳中～帶點懷舊感📺 但食物卻新穎有創意

🌀 嘆世界燒賣拼盤 x1 (6口味各1粒)
聽店員講係最近先升級咗呢幾款口味 包括冬蔭功泰辣、黑蒜帶子、芝士墨魚、黑松露珍香、泡菜蒜辣、俄式羅宋🙋🏻‍♀️ 以世界美食做主題 每款燒賣都內餡滿滿 蝦肉彈牙爽口 熱辣辣咁食落好滋味

🔔 另外喜歡飲湯的朋友有福了! 冬蔭功泰辣、泡菜蒜辣同俄式羅宋 以湯作饌✅ 湯汁濃郁 我最鍾意泡菜燒賣 微辛湯汁加埋泡菜爽口質感 有口感😻 /俄式羅宋就帶點酸甜好開胃/ 芝士墨魚味道濃郁 芝味大爆發!

🌀 馬拉小籠包 & 松露野菌晶瑩餃
馬拉風味嘅小籠包又真係未試過🤭 因為加入肉骨茶 故顏色帶點茶啡色 每一隻都飽滿多汁 皮薄但卻唔會漏湯 藥材味唔會太over!

松露野菌晶瑩餃 一咬就有濃烈既黑松露香味 內餡飽滿通透 包滿菇菌+粟米+翠玉瓜粒等大量蔬菜 感覺健康～

🌀 鳳尾蝦多士
蝦多士🦐細細份 酥脆多士混入彈牙蝦膠 兩種唔同嘅口感融合埋一齊 做得好好 推薦推薦! 💟

🌀 脆脆富貴紅米腸粉
即拉腸粉口感夠軟淋 顏色好鮮豔😂 內裏包住網紗酥脆炸蝦 配有甜豉油麻醬同泰式甜酸醬 迎合唔同人口味🔥

🌀 鳳爪排骨飯
米飯粒粒分明 排骨香滲透於飯粒之中 配搭甜鼓油 簡單好味!

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Type of Meal
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  • 脆脆富貴紅米腸粉
Level4
172
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新派點心
2024-07-09 89 views
家姐最鍾意食點心😊 今日放假，一於帶佢去食新派點心🤭 灣仔龍點心有着世界各地菜式同傳統懷舊點心融合再設計，大受歡迎🫴🏻我都要去打卡先📸✈️嘆世界燒賣拼盤黑蒜帶子燒賣蝦肉同豬肉餡料，再以澳洲帶子同黑蒜點啜，造型精緻，口感好特別，鮮甜爽口俄式羅宋燒賣紅菜羅宋湯烹調，湯底用咗蔬菜同牛骨熬製，味道層次分明，酸甜不膩芝士墨魚燒賣足料墨魚餡料配上鹹香芝士，一口咬開，爽滑泡菜酸辣燒賣酸甜蒜香韓式泡菜，清爽口感，一下可以品嚐酸甜鹹辣四種口味黑松露珍香燒賣足量嘅黑松露餡，口感彈嫩緊實冬陰功泰式燒賣用蝦肉同豬肉混合泰國冬陰功醬料，每一口海鮮味濃郁🦀蟹粉菠菜香蝦餃粒粒晶瑩三文魚籽，一啖咬落去，入口爆汁🫦🧆羊肚菌牛肉球嫩滑牛肉佐以珍菌，口感扎實🫔厚切叉燒腸粉外皮透薄、柔軟、滑嘟嘟！🍲鰻魚荷葉飯荷葉飯加入大大條蒲燒鰻魚🪱蛋🥚蝦仁🍤帶子🍥雞肉、 冬菇、蝦米蒸煮🍤用料相當豐盛🍮炸一口豆腐金黃脆薄不鬆散，外脆内軟的龍點心 (軒尼詩道)📍灣仔軒尼詩道216-218號地下A&B號舖#龍點心 #香港美食 #香港美食推介 #點心 #deliciousfood #hongkongfood #dailyfoodfeed
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家姐最鍾意食點心😊 今日放假，一於帶佢去食新派點心🤭 灣仔龍點心有着世界各地菜式同傳統懷舊點心融合再設計，大受歡迎🫴🏻我都要去打卡先📸

✈️嘆世界燒賣拼盤

黑蒜帶子燒賣
蝦肉同豬肉餡料，再以澳洲帶子同黑蒜點啜，造型精緻，口感好特別，鮮甜爽口

俄式羅宋燒賣
紅菜羅宋湯烹調，湯底用咗蔬菜同牛骨熬製，味道層次分明，酸甜不膩

芝士墨魚燒賣
足料墨魚餡料配上鹹香芝士，一口咬開，爽滑

泡菜酸辣燒賣
酸甜蒜香韓式泡菜，清爽口感，一下可以品嚐酸甜鹹辣四種口味

黑松露珍香燒賣
足量嘅黑松露餡，口感彈嫩緊實

冬陰功泰式燒賣
用蝦肉同豬肉混合泰國冬陰功醬料，每一口海鮮味濃郁

🦀蟹粉菠菜香蝦餃
粒粒晶瑩三文魚籽，一啖咬落去，入口爆汁🫦

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🧆羊肚菌牛肉球
嫩滑牛肉佐以珍菌，口感扎實

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🫔厚切叉燒腸粉
外皮透薄、柔軟、滑嘟嘟！

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🍲鰻魚荷葉飯
荷葉飯加入大大條蒲燒鰻魚🪱蛋🥚蝦仁🍤帶子🍥雞肉、 冬菇、蝦米蒸煮🍤用料相當豐盛

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🍮炸一口豆腐
金黃脆薄不鬆散，外脆内軟的

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龍點心 (軒尼詩道)
📍灣仔軒尼詩道216-218號地下A&B號舖

#龍點心 #香港美食 #香港美食推介 #點心 #deliciousfood #hongkongfood #dailyfoodfeed
(The above review is the personal opinion of a user which does not represent OpenRice's point of view.)
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新派手工點心🌟 嘆世界燒賣拼盤
2024-07-08 166 views
難得放假，有時間當然要陪陪父母🫶🏻今天中午就帶他們去吃點心～這間的點心之前我已經吃過，菜品都是師傅精心設計過的手作點心🌟合傳統和創新於一身，而且即叫即蒸，夠新鮮～水平還是很不錯的👍🏻如果是會員所點的食物都有88折優惠🌟更划算～今天父母吃完後的評價也是很好🥰萬幸萬幸🙈喜歡吃燒賣的我們表示口味也太多了🙈一個拼盤有齊6種口味🌟燒賣皮薄又用料實在👍🏻其中芝士墨魚、冬蔭功泰辣和俄式羅宋三款都會爆漿爆汁🔥媽媽表示冬蔭功湯汁味道很濃郁♥️黑蒜帶子又甜又鮮～爸爸表示芝士墨魚和俄式羅宋口味特別，芝士餡爆漿，鹹香味濃，他表示喜歡♥️還有香氣十足的黑松露珍香和味道清爽的泡菜蒜辣，也是很不錯🌟我個人很滿足這兩款蒸餃🔥蒸餃外皮顏色鮮艷🌟夠薄皮而且口感煙韌♥️是我喜歡的蒸餃皮🌟松露野菌晶瑩餃香氣滿滿～吃完口中仍有黑松露的香味♥️蟹粉菠菜香蝦餃的蝦肉也很爽口，餡料很飽滿🌟炸得又酥又脆的多士🌟加上爽口彈牙的鳳尾蝦♥️口感豐富，味道香酥🔥很喜歡～響鈴是紫菜響鈴卷🌟惹味香口🔥外層的腸粉皮細膩滑溜♥️蘸點醬汁一齊吃，脆滑可口🌟鰻魚也是給得很足，大大一片肥美濃郁🔥荷菜飯香氣滿滿🌟米飯粒粒分明有嚼頭，我很滿意♥️
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難得放假，有時間當然要陪陪父母🫶🏻今天中午就帶他們去吃點心～這間的點心之前我已經吃過，菜品都是師傅精心設計過的手作點心🌟合傳統和創新於一身，而且即叫即蒸，夠新鮮～水平還是很不錯的👍🏻如果是會員所點的食物都有88折優惠🌟更划算～今天父母吃完後的評價也是很好🥰萬幸萬幸🙈

嘆世界燒賣拼盤
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 喜歡吃燒賣的我們表示口味也太多了🙈一個拼盤有齊6種口味🌟燒賣皮薄又用料實在👍🏻其中芝士墨魚、冬蔭功泰辣和俄式羅宋三款都會爆漿爆汁🔥
媽媽表示冬蔭功湯汁味道很濃郁♥️黑蒜帶子又甜又鮮～
爸爸表示芝士墨魚和俄式羅宋口味特別，芝士餡爆漿，鹹香味濃，他表示喜歡♥️
還有香氣十足的黑松露珍香和味道清爽的泡菜蒜辣，也是很不錯🌟
松露野菌晶瑩餃
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 我個人很滿足這兩款蒸餃🔥蒸餃外皮顏色鮮艷🌟夠薄皮而且口感煙韌♥️是我喜歡的蒸餃皮🌟松露野菌晶瑩餃香氣滿滿～吃完口中仍有黑松露的香味♥️
蟹粉菠菜香蝦餃
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 蟹粉菠菜香蝦餃的蝦肉也很爽口，餡料很飽滿🌟
鳳尾蝦多士
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 炸得又酥又脆的多士🌟加上爽口彈牙的鳳尾蝦♥️口感豐富，味道香酥🔥很喜歡～
翡翠響鈴腸粉
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響鈴是紫菜響鈴卷🌟惹味香口🔥外層的腸粉皮細膩滑溜♥️蘸點醬汁一齊吃，脆滑可口🌟
鰻魚荷葉飯
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 鰻魚也是給得很足，大大一片肥美濃郁🔥荷菜飯香氣滿滿🌟米飯粒粒分明有嚼頭，我很滿意♥️
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(The above review is the personal opinion of a user which does not represent OpenRice's point of view.)
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DETAILED RATING
Taste
Decor
Service
Hygiene
Value
Date of Visit
2024-07-07
Waiting Time
15 Minutes (Dine In)
Type of Meal
Lunch
Recommended Dishes
嘆世界燒賣拼盤
松露野菌晶瑩餃
蟹粉菠菜香蝦餃
鳳尾蝦多士
翡翠響鈴腸粉
鰻魚荷葉飯
Level4
137
0
富有創意的新派點心店
2024-07-03 73 views
今日同Mina去完playhouse玩到累，途經灣仔龍點心，Mina見到門口的吉祥物，即刻話要入去食飯😂所以我哋就同佢入去飲杯茶食個包，嘆返一盅兩件🫰🏻龍點心所有點心都經過大廚，用心創作及設計，俾大家視覺同味覺的雙重夾擊👍🏻🌟歎世界燒賣拼盤一次過試晒唔同味道的燒賣，包括6種特色燒賣：✨冬蔭功泰辣燒賣✨黑蒜帶子燒賣✨俄式羅宋燒賣✨芝士墨魚燒賣✨泡菜蒜辣燒賣✨黑松露珍香燒賣燒賣即叫即蒸，蝦肉彈牙爽口，冬蔭功同俄式羅宋燒賣會爆汁，黑蒜帶子蒜香味濃，芝士墨魚奶味濃郁、黑松露燒賣味濃口應層次佳，每款都各有特色！🌟馬拉小籠包小籠包湯汁豐富，咬落去時湯心爆出，熱辣辣時食最好味，滋味無窮😋🌟松露野菌晶瑩餃餃子外皮晶瑩剔透、軟糯，餃內的餡料鮮美多汁，松露的芳香與野菌的清香完美融合！🌟脆脆富貴紅米腸粉米腸粉外皮口感嫩滑，中間油炸鬼炸的酥脆，食時可點埋配上的甜醬、花生醬，滋味滿分🌟鳳爪排骨飯鳳爪入口即化，排骨肉質鮮嫩多汁、帶半肥瘦的肥香，配甜鼓油同白飯完美的組合！
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今日同Mina去完playhouse玩到累，途經灣仔龍點心，Mina見到門口的吉祥物，即刻話要入去食飯😂所以我哋就同佢入去飲杯茶食個包，嘆返一盅兩件🫰🏻龍點心所有點心都經過大廚，用心創作及設計，俾大家視覺同味覺的雙重夾擊👍🏻
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🌟歎世界燒賣拼盤
一次過試晒唔同味道的燒賣，包括6種特色燒賣：
✨冬蔭功泰辣燒賣
✨黑蒜帶子燒賣
✨俄式羅宋燒賣
✨芝士墨魚燒賣
✨泡菜蒜辣燒賣
✨黑松露珍香燒賣
燒賣即叫即蒸，蝦肉彈牙爽口，冬蔭功同俄式羅宋燒賣會爆汁，黑蒜帶子蒜香味濃，芝士墨魚奶味濃郁、黑松露燒賣味濃口應層次佳，每款都各有特色！
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🌟馬拉小籠包
小籠包湯汁豐富，咬落去時湯心爆出，熱辣辣時食最好味，滋味無窮😋
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🌟松露野菌晶瑩餃
餃子外皮晶瑩剔透、軟糯，餃內的餡料鮮美多汁，松露的芳香與野菌的清香完美融合！
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🌟脆脆富貴紅米腸粉
米腸粉外皮口感嫩滑，中間油炸鬼炸的酥脆，食時可點埋配上的甜醬、花生醬，滋味滿分
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🌟鳳爪排骨飯
鳳爪入口即化，排骨肉質鮮嫩多汁、帶半肥瘦的肥香，配甜鼓油同白飯完美的組合！

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Date of Visit
2024-06-23
Dining Method
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$100 (Tea)
Level4
512
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神之燒賣拼盤
2024-06-29 55 views
不嬲鐘意食燒賣，行街經過呢間餐廳見到竟然有唔同口味嘅燒賣，咁啱又未食嘢一於想去試一試。上到去見到餐廳環境好特別，好適合遊客打卡，不過我最期待都係呢個燒賣拼盤，冇令我失望，六款唔同嘅燒賣粒粒都好彈牙，而且入邊仲會爆汁，我就最鍾意羅宋湯燒賣，酸酸地入邊有辣辣地，非常開胃，小朋友最愛芝士燒賣，搶着嚟食一啖都唔分俾我就知幾好味。另外重叫左幾款點心，上菜嘅時候都非常精美，而且全部新鮮製造，熱辣辣好好味。要飽肚點都要食啲澱粉質落肚，整咗叉燒腸，叉燒腸厚切大大嚿，腸粉好滑，點埋鹹鹹甜甜嘅豉油，蒸飯係另一飽肚之選，潤腸臘腸蒸雞飯，好香。好好味，最鍾意佢嘅飯，食到粒粒分明，配埋豉油臘腸一齊食，超級惹味，而且好飽肚。
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不嬲鐘意食燒賣，行街經過呢間餐廳見到竟然有唔同口味嘅燒賣，咁啱又未食嘢一於想去試一試。上到去見到餐廳環境好特別，好適合遊客打卡，不過我最期待都係呢個燒賣拼盤，冇令我失望，六款唔同嘅燒賣粒粒都好彈牙，而且入邊仲會爆汁，我就最鍾意羅宋湯燒賣，酸酸地入邊有辣辣地，非常開胃，小朋友最愛芝士燒賣，搶着嚟食一啖都唔分俾我就知幾好味。另外重叫左幾款點心，上菜嘅時候都非常精美，而且全部新鮮製造，熱辣辣好好味。
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要飽肚點都要食啲澱粉質落肚，整咗叉燒腸，叉燒腸厚切大大嚿，腸粉好滑，點埋鹹鹹甜甜嘅豉油，蒸飯係另一飽肚之選，潤腸臘腸蒸雞飯，好香。好好味，最鍾意佢嘅飯，食到粒粒分明，配埋豉油臘腸一齊食，超級惹味，而且好飽肚。
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  • 龍燒賣
Level4
148
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飲夜茶好地方
2024-06-28 75 views
突然間晚餐時間想飲茶🫖所以來龍點心歎個夜茶🤭🌏歎世界燒賣拼盤燒賣拼盤係用咗環遊世界做主題，叫一客可以有齊六款唔同口味嘅燒賣。🔅 芝士墨魚燒賣：一咬開就有拉絲芝士，配起口感彈牙嘅墨魚質地，很特別！🔅黑蒜帶子燒賣：一粒原粒帶子放燒賣面，加上一片黑蒜，增添濃郁香氣。🔅俄式羅宋燒賣：食一粒燒賣好似似咗碗羅宋湯😜🔅黑松露珍香燒賣：黑松露配埋爽口嘅蝦，很高級的享受🔅泡菜蒜辣燒賣：主要係韓式泡菜，辣味十足🔅冬蔭功泰辣燒賣：很有特色，很有泰式冬蔭功湯嘅味道🧡馬拉小籠包：小籠包皮係馬拉糕色，咬開有肉汁流出來，皮薄餡靚💛酸菜魚鳳眼餃：一粒好似食咗一鍋酸菜魚！味道又香又濃又有辣味，仲有粒粒大蝦。❤️厚切叉燒腸粉：腸粉嫩滑有口感包住又厚又淋嘅半肥瘦叉燒口感。🩷臘腸潤腸蒸雞飯：即叫即蒸，有飯香
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突然間晚餐時間想飲茶🫖所以來龍點心歎個夜茶🤭

🌏歎世界燒賣拼盤
燒賣拼盤係用咗環遊世界做主題，叫一客可以有齊六款唔同口味嘅燒賣。

🔅 芝士墨魚燒賣：一咬開就有拉絲芝士，配起口感彈牙嘅墨魚質地，很特別！
🔅黑蒜帶子燒賣：一粒原粒帶子放燒賣面，加上一片黑蒜，增添濃郁香氣。
🔅俄式羅宋燒賣：食一粒燒賣好似似咗碗羅宋湯😜
🔅黑松露珍香燒賣：黑松露配埋爽口嘅蝦，很高級的享受
🔅泡菜蒜辣燒賣：主要係韓式泡菜，辣味十足
🔅冬蔭功泰辣燒賣：很有特色，很有泰式冬蔭功湯嘅味道

🧡馬拉小籠包：小籠包皮係馬拉糕色，咬開有肉汁流出來，皮薄餡靚

💛酸菜魚鳳眼餃：一粒好似食咗一鍋酸菜魚！味道又香又濃又有辣味，仲有粒粒大蝦。

❤️厚切叉燒腸粉：腸粉嫩滑有口感包住又厚又淋嘅半肥瘦叉燒口感。

🩷臘腸潤腸蒸雞飯：即叫即蒸，有飯香
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歎世界燒賣拼盤
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馬拉小籠包
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酸菜魚鳳眼餃
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厚切叉燒腸粉
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臘腸潤腸蒸雞飯
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歎世界燒賣拼盤
馬拉小籠包
酸菜魚鳳眼餃
厚切叉燒腸粉
臘腸潤腸蒸雞飯
Level2
22
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灣仔新派點心店🥳 中西合壁味道有驚喜
2024-06-24 92 views
呢間位於灣仔嘅點心店，次次放飯都勁長人龍，見係食新派點心好似幾 Fun 咁，Happy Friday 一於捉埋同事嚟試試佢！.香港懷舊風格裝修 ，門口大大個霓虹燈牌幾搶眼！食物方面都絕對唔惹少，除咗傳統一盅兩件蝦餃燒賣之外，我哋都叫咗幾款新派嘅點心～最有特色非馬拉小籠包莫屬，食落爆汁，啖啖都係肉骨茶味，好食又有趣！另外都仲有非常有香港特色嘅蝦多士，香脆又惹味十足十細個食開嘅味道！另外傳統點心一啲都唔輸蝕，蝦餃皮薄餡靚大大隻，黑金流沙包奶香味十足，全部都非常高質！.唯一係價錢方面都幾貴，不過間唔中食吓都冇壞嘅，灣仔上班族可以考慮，聽講佢都有好多間唔同嘅分店，下次都可以試吓打包個甜品返公司食！
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呢間位於灣仔嘅點心店，次次放飯都勁長人龍，見係食新派點心好似幾 Fun 咁，Happy Friday 一於捉埋同事嚟試試佢！
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香港懷舊風格裝修 ，門口大大個霓虹燈牌幾搶眼！食物方面都絕對唔惹少，除咗傳統一盅兩件蝦餃燒賣之外，我哋都叫咗幾款新派嘅點心～
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最有特色非馬拉小籠包莫屬，食落爆汁，啖啖都係肉骨茶味，好食又有趣！另外都仲有非常有香港特色嘅蝦多士，香脆又惹味十足十細個食開嘅味道！另外傳統點心一啲都唔輸蝕，蝦餃皮薄餡靚大大隻，黑金流沙包奶香味十足，全部都非常高質！
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唯一係價錢方面都幾貴，不過間唔中食吓都冇壞嘅，灣仔上班族可以考慮，聽講佢都有好多間唔同嘅分店，下次都可以試吓打包個甜品返公司食！
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Date of Visit
2024-06-22
Waiting Time
38 Minutes (Dine In)
Spending Per Head
$200 (Lunch)
Level2
13
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新派點心店
2024-06-19 101 views
父親節去嘆高質點心，爸爸同我都好鍾意食點心，呢間手功點心即叫即蒸，係我哋私心推介嘅點心舖❤️⭐️歎世界燒賣拼盤燒賣拼盤好特別用咗環遊世界做主題,有六款唔同口味嘅燒賣。👉🏻黑蒜帶子燒賣，有一粒原粒帶子,黑蒜增添濃郁香氣,食落啖啖滿足感。👉🏻俄式羅宋燒賣，燒賣內餡充滿咗羅宋湯的香味👉🏻黑松露珍香燒賣，每一口都充滿高級今日黑松露嘅香氣👉🏻泡菜蒜辣燒賣:帶有韓式泡菜嘅辣味👉🏻冬蔭功泰辣燒賣，好特別既泰式冬蔭功酸辣湯味道👉🏻芝士墨魚燒賣 ，好大粒既芝士，與口感彈牙墨魚嘅鮮味結合2)羊肚菌牛肉球，濃濃嘅牛肉味，加上入面有香菇醬，每一粒都豐富口感，有芫荽嘅香味馬拉小籠包-小籠包皮呈咖啡色,其他點心舖一定食唔到，湯汁有肉骨茶味道3)厚切叉燒腸粉，好似叉燒半肥瘦口感十足，腸粉嫩滑有口感4)鳳爪排骨飯，好懷舊嘅排骨鳳爪飯，即叫即蒸，保證熱辣辣
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父親節去嘆高質點心，爸爸同我都好鍾意食點心，呢間手功點心即叫即蒸，係我哋私心推介嘅點心舖❤️

⭐️歎世界燒賣拼盤
燒賣拼盤好特別用咗環遊世界做主題,有六款唔同口味嘅燒賣。

👉🏻黑蒜帶子燒賣，有一粒原粒帶子,黑蒜增添濃郁香氣,食落啖啖滿足感。

👉🏻俄式羅宋燒賣，燒賣內餡充滿咗羅宋湯的香味

👉🏻黑松露珍香燒賣，每一口都充滿高級今日黑松露嘅香氣

👉🏻泡菜蒜辣燒賣:帶有韓式泡菜嘅辣味

👉🏻冬蔭功泰辣燒賣，好特別既泰式冬蔭功酸辣湯味道

👉🏻芝士墨魚燒賣 ，好大粒既芝士，與口感彈牙墨魚嘅鮮味結合

2)羊肚菌牛肉球，濃濃嘅牛肉味，加上入面有香菇醬，每一粒都豐富口感，有芫荽嘅香味

馬拉小籠包-小籠包皮呈咖啡色,其他點心舖一定食唔到，湯汁有肉骨茶味道

3)厚切叉燒腸粉，好似叉燒半肥瘦口感十足，腸粉嫩滑有口感

4)鳳爪排骨飯，好懷舊嘅排骨鳳爪飯，即叫即蒸，保證熱辣辣
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服務態度非常之差
2024-06-02 168 views
服務態度非常之差，尤其收銀嗰位嬸簡直係極品惡劣食物質素又鹹又油膩餐廳又細又窄，茶餐廳質素，但價錢不平所有員工好似唔想做嘢咁，係咁叫人入會買coupon咁嘅食物質素咁嘅服務態度唔會再去
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服務態度非常之差，尤其收銀嗰位嬸簡直係極品惡劣
食物質素又鹹又油膩
餐廳又細又窄，茶餐廳質素，但價錢不平
所有員工好似唔想做嘢咁，係咁叫人入會買coupon
咁嘅食物質素咁嘅服務態度
唔會再去
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Date of Visit
2024-05-14
Dining Method
Dine In
Spending Per Head
$150
Level1
2
0
服務態度差
2024-04-20 518 views
服務態度差，個經理埋單由頭到尾粒聲唔出、企響佢面前自己搞自己嘢成分鐘先幫你埋。啲嘢食太貴，一個燒賣拼盤（6粒）、3隻蝦多士、一碗白飯就差唔多$170。同埋偏鹹。啲蝦多士同燒賣又細嚿。真係唔係話嗰日想食點心都廢事再嚟。
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服務態度差，個經理埋單由頭到尾粒聲唔出、企響佢面前自己搞自己嘢成分鐘先幫你埋。啲嘢食太貴，一個燒賣拼盤（6粒）、3隻蝦多士、一碗白飯就差唔多$170。同埋偏鹹。啲蝦多士同燒賣又細嚿。真係唔係話嗰日想食點心都廢事再嚟。
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Date of Visit
2024-04-19
Waiting Time
10 Minutes (Dine In)
Spending Per Head
$170 (Lunch)
Recommended Dishes
  • 鳳尾蝦多士