Maison Eric Kayser

Open Now

Now Closed

Been there a few times just because my family feel convenient to grab some baked goods and a coffee nearby.When coming in on Sunday, seat plan was changed yet it was so packed. One woman occupied a table of 4 but she’s only taking time to work on her laptop while occupying all other 3 available seats. There were 3 of us but couldn’t get a table at all, however the staff didn’t try to help swapping with that lady for us but acting emotionless and seemed they didn’t really care who was taking spac

中午想食多士，於是黎左呢間店。職員講英文為主，但餐牌有中文字，所以唔洗擔心。我點左一份牛油果多士，等了10分鐘就黎到，但好難食！成份野冇味，白灼咁款先講下份多士有啲乜：多士上面搽了牛油果蓉，上面有Eggs Benedict，旁邊配有沙律菜。多士：焗竉咗，入口好大陣竉味！而且俾水水既牛油果蓉浸到淋晒！牛油果蓉：是水溜溜，完全係加左水，食落口係超淡味，鹽同牛油果味都冇。Eggs Benedict：都唔係個回事，你當佢係温泉蛋就差唔多。而且冇味，連少少咸味都冇！！沙律菜：正正常常。

Went there few days ago in the morning and it seems like a chill place.... however, it doesn't seem like the staffs are very friendly... not one staff greeted me and not even a smile, even though everyone's wearing a mask, you could still tell if someone is smiling underneath... I've been to other Eric Kayser stores and by far, this one is the least friendliest staffs..

🥚🥚🐷忙裡偷閒的寧靜咖啡角落✨性價比：7/10🍳食物：7/10🌏環境：8/10🕺🏻服務：7/10💰是次消費：$83#蛋蛋豬 🏝地點分類: #蛋蛋豬在西環🍰食物分類: #蛋蛋豬吃Café————————有研究發現Café 環境能令人更加專注，工作效率大大提高。今日到訪一間連鎖咖啡店（或麵包店）比較偏僻的堅尼地城分店，去嘗試用2小時專心溫習，當然也要嚐一下他們的食物和飲品吧。朱古力閃電泡芙 Chocolate EClair ($38)很甜很甜，Chocolate overload! 表面一層朱古力，內面還有滿滿的朱古力慕絲夾心，很軟滑。抹茶拿鐵 Hot Matcha Latte ($45)期間限定飲品，只可以選擇大杯裝Large Size，都幾大杯的。抹茶粉足夠，用＋$4改用豆奶，結果太甜了。建議大家最好不要採用同樣配搭，要甜飲配咸點如他們的麵包，除非你超食得甜。提提大家，套餐價（一糕點一飲品 $60）不適用於期間限定的抹茶拿鐵呢。值得一讚是環境，人流不多靜靜地，落地玻璃延展至天光，光線充足，店舖會播放英文音樂，不過旁邊是小路，經過的人都幾接近的。後記： 拿鐵 (大杯) Latte Lar

之前食過Maison Eric Kayser嘅蛋糕之後, 最鍾意佢個Carre Tatin蛋糕, 於是屋企人生日, 大食妹就訂咗Carre Tatin口味嘅生日蛋糕同屋企人分享一下<Carre Tatin>Maison Eric Kayser嘅Carre Tatin生日蛋糕, 有分四人、六人同八人份量, 大食妹訂咗個六人份量14cm x 14cm 嘅蛋糕唔算太大個, 但法式蛋糕味道比較甜, 大家亦都唔可以食太多Carre Tatin最上高嗰層係焦糖蘋果, 味道非常香甜, 蘋果軟中帶脆, 非常好食下面係一層鬆化嘅海綿蛋糕, 再落嚟就係合桃脆脆同奶油白朱古力醬, 完美配搭

星期六嘅下晝想搵間cafe坐下依間唔算好多人 又有啲pastry同coffee重要有wifi!!.Cold matcha latte $50.Matcha latte好似係special嚟因為唔係常規menuLatte樣子都正正常常但味道真係mama地抹茶味好淡 得啲牛奶味坦白啲講瞇埋眼飲都唔係好飲得出係matcha latte有啲失望🤦🏻‍♀️🤦🏻‍♀️🤦🏻‍♀️.不過見到有唔少人嚟買佢地嘅麵包可能佢地麵包會出色啲

周末习惯了出门找一家咖啡店吃早餐，享受一下悠闲的心情。这家 Eric Kayser 距离坚利地城地铁站不远，经常有外国人光顾。早上比较多人买东西，店内有点繁忙，除了面包，不少客人也在买咖啡，外卖的比较多。其实他们的烘焙产品款式不算多，但卖相不错，而且陈列的柜子给人一种卫生的感觉。核桃法式软包里面放了不少大颗的核桃仁，与面包的软熟配合得很好，核桃令面包更有口感，真的好吃。Carrot Cake Slice 就有点普通，感觉过甜，总体而言没有令人惊喜。咖啡还可以，虽然不太浓，但与面包是很好的配搭。总消费80多元，以面包店来说是有点贵，但基于整体环境和食物的质量，个人是可以接受的。

我本身叫左一杯 mocha，但佢整錯左一杯 skim milk latte 比我，離晒譜！最後佢有整返杯正確嘅飲品比我。好彩我果日唔趕時間，唔介意等多陣。不過杯野嘅賣相一般，仲有好多進步空間。朱古力味蓋過左咖啡味。如果咖啡味濃一啲就更好了。Creme brulee 好食，面頭層焦糖皮脆卜卜，入面的蛋幾滑。店內環境舒適。白色裝潢及落地玻璃令間店顯得份外乾淨，企理，光猛。星期六下午茶時段都無乜人，唔使驚無位坐。餐具安排有啲奇怪。小匙羹會由收銀處提供，但刀叉就要自己行去角落頭度拎。如果餐具可以集中晌一個地方拎或者派發會更好。店員亦都應該溫馨提示客人有關餐具嘅位置。

星期日瞓到自然醒，想食小小嘢就落街走走，願來屋企附近都有Maison Eric Kayser😋, 嚟間分店風格同其他都差唔多，門口黑色為主有落地玻璃窗好開揚。我今日叫咗牛角包🥐同咖啡☕️，牛角色一如既往好鬆化好味度，不過食完會發現成手油，間唔時食下都ok 嘅🤣咖啡對我嚟講濃咗小小，下次會叫返有奶嘅😂坐下坐下都坐咗成個鐘，週末過一個慢活嘅早上都係個唔錯嘅選擇☺️會唔會再幫襯？如果有時間嘅一定會再去😝

甘岩經過呢頭冇咩胃口而且又好攰就好想搵個地方坐下休息下，見到呢間麵包咖啡店感覺裝修環境都唔錯就入黎試試。環境真系唔錯噶，叫左個法式芝士火腿多士同杯咖啡，整體都唔錯啦，值得一試！

落街shopping 買餸煮飯途中落大雨，就入左來坐低嘆返杯咖啡。 堅尼地成呢家分店比起其他區嘅都少人。注意:呢度唔收AE呢杯咖啡都幾濃/甘，奶泡打得一般，唔係好夠滑。咖啡唔夠熱，相信係冇預熱杯同碟。

夏日炎炎，中午胃口難開，路過见到一家打着法式帺号装修精致的麵飽咖啡店，主要都以芝士為主的三文治，充滿了欧陸風格。店内有十多个坐位，決定来个三文治午餐: 法式芝士火腿多士 + 一杯Black Coffee。多士由兩片全麥鄕村麪飽組成，面上鋪上半硬瑞士Emmental cheese。加熱焗後芝士變岩槳。中間夾着火腿和芝士。初時整件多士上下層一起吃，發覺芝士蓋了火腿味道。最後決定打開上下層分開吃，味道就能分出了芝士咸香和火腿薰香。口感上層比較硬，下層比較軟；配上香濃熱騰騰咖啡，添加了一點夏日消閒氣色！

Checked out this newish addition to the Ktown scene this morning, while waiting for my little boy to attend playgroup.With its breezy, high ceilings, and the floor the ceiling windows, this small cafe is quite a bright, airy space. The pastries are what you would expect to see from this chain, with a decent selection of coffees and teas for prices not more than the jam packed Pacific Coffee down the block.Generally speaking, this place has a lot of potential. But then, there's the "but".One rest