瑪哈巴 (Closed)

星期五同朋友來了這裏食生日飯,我地今次食土耳其菜,朋友食會員,所以有八五折及有小食紅酒送呀.餐廳環境都幾昏暗,佈置都幾特別.仲有土皮舞表演的呀.我地ORDER左:茄茸烤包(COUPON送的,有兩個朋友係會員,有兩客),這個包配的醬係茄子茸,都幾好味及香呀,個包夠軟,OK紅酒(COUPON送的), 幾易入口,唔會好辣呀牙籤羊肉(小食),呢個真係用牙籤串住一粒羊肉,羊肉好小好小,都幾好味的,不過冇咩酥味炸羊扒(小食),這個又係細細件的,酥酥地呀,幾香口咖喱螺肉大磨菇,好味的,磨菇好多汁,螺肉都幾香,配撘埋咖喱辣辣地幾惹味燒春雞跟飯,個隻雞都唔算好大隻,肉身都淋及滑中東海鮮忌廉長通粉,呢個好一般,冇咩特別中東海鮮塔,呢個夠特別,係用一個好似塔的器皿裝起,原來入面係海鮮蒸雞蛋,雞蛋吸晒D海鮮味,好香呀,海鮮都有幾隻蝦,青口,魚等...後加:素菜薄餅,這個PIZZA OK,唔夠薄身,如果薄身D仲正菓子飯團,有兩小件,幾得意呀,甜甜地,入面有些提子,杏脯肉烤魚,OK啦,不過冇咩特別芝士酥餅,賣相不太討好,入面應該係一些菜,但太重酥皮味道最後我們有生日蛋糕,餐廳會唱生日歌,唔知點解今次係唱世界杯囉.

今天又去吃新菜囉… 這次是土耳其餐廳呀!!!就位於諾士佛台那兒 客人超多的耶~~才剛到餐廳門口 已經聽到那中東的音樂聲黃黃暗暗的燈光 而且裝潢的風格和柱子全部都好有古典和希臘的FEEL喔~門口就看到好多一壺一壺不同顏色的壺子形狀好特別 問老公才知道那些原來就是水煙我只聽過 沒想到香港的餐廳有供應耶~幾乎室外的客人都有點喔…!!第一次來土耳其餐廳 食物都好新奇耶以愛吃羊肉的我們 決定來個全羊宴比較安全《羊肉沙拉》是會員的免費贈送的蔬菜上沒有任何醬汁 好像沒有味道的羊肉放在菜底下 要反上來才可以看到原來要把全部攪拌好 蔬菜吸收了羊肉香每一口蔬菜都充滿了羊肉肉汁 那味道好好吃!!《羊肉餡餅》的羊肉碎也太多了吧 都要滿出來了味道炒得好香好香 放到鼻子附近就已經好香吸一下去之後 肉汁都要滿出來了 好像小籠包一樣不咬他還好 一咬他湯汁就會流出來了 很誇張而且那個薄餅的皮不會乾乾的 反而是QQ軟軟的好吃《炒羊肉腸》原來是把羊肉做成香腸 再切片去炒第一次吃到用羊肉做的香腸 竟然是那麼的好吃肉質爽脆彈牙 又帶著濃濃的羊肉香 完全不會有膻味最特別的是用菠蘿顆粒去炒 有點咕嚕肉的感覺XD《芝士羊肉酥卷》是賣

We know nothing much about Turkey and Turkish food, but wanna try out some special cuiscine on this special night, we came to Merhaba.A reservation was made in advance, so we didn't have to wait on arrival. There are not many seats in the room, thus better make reservation in advance if you would really want to dine here.They have set dinner for two people, we didn't try that because we wanted to try something different. We ordered bbq chicken, bbq mint lamb sausages, baked mushroom with snail i

食慣西餐Pizza意粉、日本壽司、中式炒粉面飯，呢排想轉轉口味，所以今晚轉戰土耳其菜，新嘗試今晚零酒精，叫左杯Banana Smoothie.成杯野其實好淡，香蕉同乳酪味偏弱。檻欖、芝士、酸菜拼盤由於有素菜朋友，所以都叫左好幾碟素菜。隻芝士幾好味，係半軟質質地，味濃唔臭，易入口素菜薄餅材料有D雜瓜，椒粒，，雜菌，配埋蕃茄醬幾清新。雪茄被名字吸引左，但絕對係健康可口既餐前小食春卷皮入面包著由菠菜、芝士、薄蓉葉整成既蓉，配埋其薄荷醬，好特別呀新薯沙律配蟹肉蟹肉份量雖然極奇少，但就非常新鮮真係有海水同鮮甜味，唔錯！風乾牛肉火箭菜風乾牛肉入口咸味恰好，而且略帶油甘香，配少少苦火箭菜好夾！叫左兩個好特別既然粉面，係我今晚既favorite，因為味道十足，岩我d重口味既人*海鮮白汁中東面 & 茄汁素菜中東面中東面係好長捲起既PASTA，口感煙UN，吸入既汁更多！兩者比起，我較愛後者。因為後者入面磨菇超爽甜，好好味！而且又有毛茄，椰菜花，爽軟口感夾雜，實在係口部既享受前者海鮮種類都好多，有squid/fish/shrimp/mussel，略覺creamy度未夠肉類主菜反而失望了，全部跟香飯同配菜，但

We decided on this restaurant in Knutsford terrace as the menu looked good and we thought we would give something new a try. Also it had had quite a few good reviews on Open Rice so what could go wrong?! We were seated straight away as it was early and given menu's. The menu looked good and we selected about 7 dishes from the meze and a hot pan Turkish special. The first dish to arrive was the hummus and pita. You would think that you couldn't really get this wrong? Something so simple? The port

友人請食飯的一餐。酷愛中菜的我們，想去AE卡半價的酒樓又是爆滿，最後吃不成。友人說有朋友介紹過一間餐廳好似不錯，那就跟隨去，點知一轉就轉去諾士佛臺這一帶裡去。(哇~)諾士佛臺一直以來給我的感覺是"外國人世界"XD，正常情況下我都不會行入來，何況是食飯﹖由那邊街頭走過來，差不多是街尾終於找了到她：瑪哈巴。向門口的侍者報上名來後，他們便帶我們入場，大鄉里的我好少來到這類特式餐廳，所以邊走邊不忘留意四周的環境。小小的店子分了幾種格局，每一處也有其風格，而我們的位置在石洞似的裡面(哈)。四周掛了很多好特別的裝飾物及燈飾，令店子充滿神秘又美麗的風情。所以入來的短短時間，已經令我眼界大開了。全場的燈光非常昏暗，每一枱放有一小個蠟燭台，藉此增加不少情調，而小小蠟燭發出幽幽的光，大家看餐牌時就要靠它的光唷。瑪哈巴主打是土耳其菜，對於我的層面，土耳其菜只吃過卡巴而已。所以大家對著餐牌，討論食什麼也相當花腦筋，因為很多都好想試呢﹗還是HAPPY HOUR時候，飲品會較為平一點。大家都來一杯邊飲邊想吧。飲品餐牌上列有的款式真是多到不得了，當然我見到有酸物選擇就會決定得較快趣。(呵)LEMON SQUASH$

每次經過諾士佛臺這間土耳其餐廳，都有一種神秘莫測的感覺，今次終於一班朋友來，見識一下性感迷人之夜！三位同事先飲為敬：Merhaba Delight HK$48Blue Ice HK$60Casablanca Sunrise HK$52我不飲酒，選了個【胡椒牛肚湯】Beef Tripe and Peppercorn Soup HK$40，像普通的忌簾湯，牛肚是細細粒的，溶在湯裡，吃不出有甚麼特別。我們點了六個前菜小吃，Mint Cigars HK$45，是一個肉卷，扮成雪加，有很香的薄荷味，幾有特色！牙籤羊肉 Toothpicks Lamb HK$58，很香口，羊肉細細粒的，每粒用牙籤穿着，這個很好吃！Ratatouille HK$45 是中東特色的燉燜蔬菜，點中東薄餅，薄餅很新鮮很香脆，有點飽肚！這個像西餐的 Cheese Puff Pastry HK$55 芝士酥皮批，外層香脆，內層軟滑，是當中最美味的小吃！最後兩個小吃是 Doner Kebap Salad HK$60 與 Turkish Sausages HK$60，我比較喜歡土耳其香腸，也很香口美味！點了兩個主菜，首先是 Lam

舊同事聚會，今次人終於到齊，值得乾杯慶祝。朋友中有King Parrot Group的成員，推介瑪哈巴，既然得到她的盛讚，加上有會員八五折優惠，就在那兒共聚喇！早已訂座，無需等候。我們坐在室內、最入的位置，旁邊的座位仍未有食客，所以比較寧靜，氣氛較有情調；及至晚膳的中段，顧客增多，環境變得很熱鬧，樓底不高，聲音特別響，我們談天都得提高聲量。當顧客慶祝生日要唱生日歌時，燈光會轉暗，場內播放生日歌，侍應們圍聚在壽星旁拍手、唱歌、拍照，氣氛高漲。可惜是夜沒有肚皮舞表演，無緣開開眼界了。食物方面，大家都很滿意。我們吃了～中東包：麵包不是重點，反而是那些蛋黃沙律醬，很開胃，令平平無奇的麵包增添味道。煙燻魚肉沙律：煙燻魚肉不會很鹹，加上爽口的生菜絲，作為前菜真合適。西蘭花長通粉：份量不算多，每人試了一點，西蘭花新鮮，長通粉的白汁頗香，味道不錯。芝士焗魚配雜菜：值得一試的美食！上桌時香噴噴，魚柳啖啖肉、很滑溜，最重要是調味得當，好！配菜也很鮮甜，有質素。串燒：瑪哈巴的串燒果然有水準，絕對不會令人失望！我們吃了雞翼、牛脷、菠蘿、雞肉、豬肉、羊肉，當中我最欣賞的是既大隻又惹味的雞翼、厚厚的牛脷和極香甜的

We picked Merhaba to celebrate my little sister's birthday as she is the kind of person who likes to try out all different kinds of food. None of us has Turkish food before and thus have been were quite excited about it. We booked the table at six in the evening and didn' need to wait to get in at all. The restaurant was not full even at the time we left.The decoration and setting of the restaurant was typical of the kind -- with lighting dimmed and background music turned on. Our group of 5

今日去諾士佛臺唔係為食飯, 只係想三五知己飲下野, relax下.. o... 今次真係relax, 毫無準備下入咗呢度, 夜晚happy hour 原來做到8點, 我地過左時間... 不過當飲少杯酒囉..hehe!傾下傾下, 忽然轉燈, 仲加強音樂, 原來有肚皮舞睇呀... 唔好期待跳舞女子有幾多歲, 幾靚女, 有氣氛, 又可以大笑同事們被請去跳舞的傻樣子, 已經值回票價!不過, 同事們就話飲品麻麻, 無咩味, 我算lucky, 我杯 apple martini都似樣呀, 酒係少咗, 不過 green apple 都好足味, 開開心心都唔錯啦...下次可以玩high d ^^

This is the perfect restaurant for a Friday night. It serves dinner, alcohol and shisha! The décor is very Turkish like and the restaurant has a beautify lady to do belly dance during the dinner service. However, the food isn’t Turkish at all and the staffs don’t know what they are doing, horrendous. Cuisine: Turkish Food rating: 1/10*Service: 1/10 Ambiance: 3/10Price: HK$350 (per head, including alcohol and shisha)* Food Rating: 6/10 is equivalent to 1 Michelin star, 8/10 to two Michelin stars,

Merhaba為每個weekend happy hour 或者夜晚飲野嘅老地方是日時間尚早所以同友人到果道食晚飯兩個人點o左三道菜 - lamb pizza, eggplant puree with pita bread 同個羊肉串燒lamb pizza 剛剛焗起即上枱個薄餅皮雖然有少少燶但係勝在夠薄夠脆面頭啲羊肉碎亦都夠香夠多亦都唔會太膻羊肉串燒都唔錯羊肉夠嫩唔會好韌之但係就欠缺咗熱辣辣嘅感覺不得不提伴碟嘅蒜蓉焗蕃茄半個蕃茄面鋪上蒜蓉嚟焗食得出蕃茄嘅鮮甜之外亦帶點蒜香反而個eggplant puree with pita bread 就遜色咗啲eggplant puree 本身係凍但係問題在於佢係非常之淡加咗鹽都好似無乜味咁 下次應該唔會再點另外剛剛呢個weekend 同另一友人試咗個南瓜酥鬆脆熱辣辣嘅酥皮配上creamy嘅南瓜蓉又一推介之選

So the fantastic night started with us easily getting a table just walking-in.We picked a 4 dishes which were not amazing:The fish salad was too salty;the pita bread with smashed eggplant was alrightthe beef was not unforgettable;and there was one more plate that I already forgot.BUT... amidst the exotic and heart-warming atmosphere, plus cherry-flavoured shisha, who still cares about the food

今晚約了K小姐食生日飯，我們去了食土耳其菜的瑪哈巴。Fortune Lips $42首先，我們點了兩杯雞尾酒，易入口，OK。Chicken Triangle 雞肉素菜角 $55外皮香脆可口，雞肉素菜味道亦佳。OX Tongue BBQ串燒牛脷 $55牛脷夠腍，點上醬汁，好味Doner Kebab 烤肉土耳其包 $55第一次吃土耳其包 ，烤肉上有一堆香濃的乳酪，特別的味道，不錯。Lamb Spare Ribs 香酥羊肋骨 $70羊肋骨得香酥可口，肉質香嫩而多汁，必吃之選。Turkish Pastry 土耳其糕點 $70精緻香脆的酥皮點心，超微型的，每一件都是酥皮，不抵吃。

現在香港愈來愈多食肆有水煙供應，阿拉伯水煙查實是中東地區流行的玩意，它是使用煙草、蜂蜜及其他食物混合而成，例如士多啤梨蘋果橙、菠蘿、可樂之類等。這次邂逅的「瑪哈巴 Merhaba」，專吃土耳其菜。坐在戶外，可以吃飯之餘也可吃水煙，好玩。「薄荷雪茄」英文是「Mint Cigar」，這雪茄一撻即着！內有菠菜、芝士及薄荷葉。醬汁則是薄荷乳酪，薄荷得夠徹底。「烤肉沙律」這是免費贈送的前菜。烤肉與蔬菜一冷一熱，灑上大量檸檬汁，就如起了化學作用，醒胃又好吃。「串燒牛脷 / 雞翼 / 羊肉」土耳其串燒，有點略咸，但一點個甜辣醬又出奇地夾，送酒一流 (是晚我們兩人共飲了兩支白酒噢！)「烤肉土耳其飽 」最後飽肚之作，烤肉是與沙律的相同，但配上乳酪汁兼新鮮即烘，味道尚算不錯。