255
27
8
Level3
52
0
偷得浮生半日閒,嚟到銅鑼灣利園二期1樓嘅NINETYs 嘆返杯靚啡☕️!環境真係好chill,水泥牆配木系傢俬,簡約得嚟好有格調,啱晒同朋友傾吓計,hea吓😌。重點係,佢哋用嘅係屢獲殊榮嘅Ninety Plus Coffee,咖啡品質真係冇得彈!👍🏻 今次試咗佢哋嘅Flat White ($45),可以自選咖啡豆同奶,我揀咗Choco blend (Brazil Santos & Colombia Medellin),Tasting Note話有Caramel同Milk Chocolate嘅風味🍫。一入口,咖啡香氣撲鼻,帶有微微嘅甜味,唔會太膩,真係好出色!💯 奶泡打得啱啱好,入口順滑,層次感豐富,飲完真係好滿足!仲有幾粒乾果送,好細心❤️!拉花又靚,打卡一流📸!推薦俾鍾意嘆咖啡嘅你哋!NINETYs (Causeway Bay)📍銅鑼灣恩平道28號利園二期1樓116號舖#銅鑼灣美食 #咖啡 #ninetysroastery #chill #精品咖啡 #ninetyspluscoffee #coffeelover #香港好去處 #咖啡控 #打卡好去處 #相機食先 #香港美食 #食好西 #下
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偷得浮生半日閒,嚟到銅鑼灣利園二期1樓嘅NINETYs 嘆返杯靚啡☕️!
環境真係好chill,水泥牆配木系傢俬,簡約得嚟好有格調,啱晒同朋友傾吓計,hea吓😌。
重點係,佢哋用嘅係屢獲殊榮嘅Ninety Plus Coffee,咖啡品質真係冇得彈!👍🏻

今次試咗佢哋嘅Flat White ($45),可以自選咖啡豆同奶,我揀咗Choco blend (Brazil Santos & Colombia Medellin),Tasting Note話有Caramel同Milk Chocolate嘅風味🍫。一入口,咖啡香氣撲鼻,帶有微微嘅甜味,唔會太膩,真係好出色!💯 奶泡打得啱啱好,入口順滑,層次感豐富,飲完真係好滿足!仲有幾粒乾果送,好細心❤️!拉花又靚,打卡一流📸!推薦俾鍾意嘆咖啡嘅你哋!

NINETYs (Causeway Bay)
📍銅鑼灣恩平道28號利園二期1樓116號舖

#銅鑼灣美食 #咖啡 #ninetysroastery #chill #精品咖啡 #ninetyspluscoffee #coffeelover #香港好去處 #咖啡控 #打卡好去處 #相機食先 #香港美食 #食好西 #下午茶 #嘆咖啡 #咖啡時間 #假日好去處 #銅鑼灣美食 #銅鑼灣好去處 #chill住食 #週末好去處 #好食推介 #美食日記 #全自費推介
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2 likes
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124 views
4 likes
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(The above review is the personal opinion of a user which does not represent OpenRice's point of view.)
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DETAILED RATING
Taste
Decor
Service
Hygiene
Value
Date of Visit
2024-11-11
Dining Method
Dine In
Spending Per Head
$50 (Tea)
Level3
36
0
2024-10-10 325 views
今天心情差,面色黑黑的,所以来到這裏,希望收下人氣,不要呆在家。這裡氣場十分好, 這裡感覺很舒服。 樓上是販售高级名牌的兒童高衣服,和用品的。買完東西坐下喝咖啡也真心不错! 點了一杯藍莓茶,很有花香。 58加一小費,能坐上兩小時我覺得絕對值得。 面色也變好了,有時候坐在窗邊曬太陽休閒度過一兩小時。 人都精神一些。 午餐大概一百中 至二、三百,豐儉由人,覺得坐得舒服,不太吵,地方又靓,服务也好,在铜锣湾是十分不错!
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今天心情差,面色黑黑的,所以来到這裏,希望收下人氣,不要呆在家。這裡氣場十分好, 這裡感覺很舒服。 樓上是販售高级名牌的兒童高衣服,和用品的。買完東西坐下喝咖啡也真心不错!

點了一杯藍莓茶,很有花香。 58加一小費,能坐上兩小時我覺得絕對值得。 面色也變好了,有時候坐在窗邊曬太陽休閒度過一兩小時。 人都精神一些。 午餐大概一百中 至二、三百,豐儉由人,覺得坐得舒服,不太吵,地方又靓,服务也好,在铜锣湾是十分不错!
(The above review is the personal opinion of a user which does not represent OpenRice's point of view.)
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DETAILED RATING
Taste
Decor
Service
Hygiene
Value
Dining Method
Dine In
Recommended Dishes
  • blueberry tea
Level3
35
1
Went for a quick lunch at this cafe branch in CWB. It’s conveniently located in Lee Garden Two. I was seated in one of the smaller tables facing the food/drinks counter. The tables were placed rather close to one another in a row. Unfortunately, neither the chair nor the seat leaning against the wall were particularly comfortable . I ordered a 4 sides Autumn/Winter Brunch Board under the Menu priced at $158+ 10% service charge. The selections were: Sourdough bread, Mushroom & Quinoa Salad, Pan F
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Went for a quick lunch at this cafe branch in CWB. It’s conveniently located in Lee Garden Two.
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I was seated in one of the smaller tables facing the food/drinks counter. The tables were placed rather close to one another in a row. Unfortunately, neither the chair nor the seat leaning against the wall were particularly comfortable
.
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I ordered a 4 sides Autumn/Winter Brunch Board under the Menu priced at $158+ 10% service charge. The selections were: Sourdough bread, Mushroom & Quinoa Salad, Pan Fried Chicken Thigh w/ Satay Sauce, Sous Vide Char Siu, Cherry Tomato & Mozzarella Cheese w/ Umeshu Sauce.
Brunch  Board 
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When my brunch board arrived, one could see my choices were presented in little bowls and
small Japanese look-alike round dishes. Oddly enough, I was only given knife and fork to consume my meal😂😬! The char siu and the chicken were in larger pieces and it was not possible to shuffle them in the mouth without cutting them in smaller pieces! I had to tilt the knife and fork somehow to cut the meat within the small confine of the bowl and round dish which was hard to do! The small bowl kind of wobbled whilst I was doing the cutting 😒 as it was not meant for the purpose. Trying hard to do so discreetly without spillage. The person who designed this brunch board obviously did not take into consideration how one would enjoy the food! Great idea but failed on execution…….

The slowed cooked char siu was flavourful but was not as tender was one would have hoped. In comparison, the chicken meat was much juicier but the satay sauce lacked flavour and punch. The other salad dishes were okay. The sourdough bread looked as though it had been seared and was chewy.

Finally, I ordered what I come for - a cappuccino ($45 plus 10% service charge).
Cappuccino 
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When it arrived, there was consolation
. On first sip, the nuttiness and chocolatey crema coated my mouth then rounded up by the full bodied milky foam and milk. This choco blend coffee was delicious and well balanced! An exceptional good cup of coffee.

I would definitely come back again for their coffee but as for food, I am not so sure.
(The above review is the personal opinion of a user which does not represent OpenRice's point of view.)
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DETAILED RATING
Taste
Decor
Service
Hygiene
Value
Dining Method
Dine In
Spending Per Head
$225
Level2
8
0
2024-08-23 729 views
今天午飯已飲Cappuccino, 黃昏前在想喝什麼,想找個地方歇一下,正好想起這個地方,也想有點甜,選了這個朱古力醬花紋的Mocha, fruity taste。對於生活中,有些時候想喝咖啡,但很多店都較早下班,這裏是個好地方,讓你滿足一下,營業時間到晚上九點🤩😚
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今天午飯已飲Cappuccino, 黃昏前在想喝什麼,想找個地方歇一下,正好想起這個地方,也想有點甜,選了這個朱古力醬花紋的
Mocha, fruity taste。對於生活中,有些時候想喝咖啡,但很多店都較早下班,這裏是個好地方,讓你滿足一下,營業時間到晚上九點🤩😚
Mocha
$56
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(The above review is the personal opinion of a user which does not represent OpenRice's point of view.)
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DETAILED RATING
Taste
Decor
Service
Hygiene
Value
Date of Visit
2024-08-23
Dining Method
Dine In
Type of Meal
Tea
Recommended Dishes
Mocha
$ 56
Level1
3
0
2024-07-31 1176 views
叫咗個銷魂飯,一般叫得呢個名啲叉燒應該唔錯,首先係賣相好差,好似將啲嘢堆埋一碗,啲叉燒好似食緊豬扒咁,又硬又大塊,真心難食,啲飯又唔熱,真中伏😡,以後唔會再幫襯,難怪客人越來越少!
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叫咗個銷魂飯,一般叫得呢個名啲叉燒應該唔錯,首先係賣相好差,好似將啲嘢堆埋一碗,啲叉燒好似食緊豬扒咁,又硬又大塊,真心難食,啲飯又唔熱,真中伏😡,以後唔會再幫襯,難怪客人越來越少!
(The above review is the personal opinion of a user which does not represent OpenRice's point of view.)
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Service
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Date of Visit
2024-07-31
Dining Method
Dine In
Level2
24
0
2024-06-26 2137 views
呢間已去過幾次都ok的,今日試下午茶就嘛嘛地,我哋三個人坐長枱,周圍有位都要安排人來撘枱,雖然都理解,但其實可以做好啲,order 咗Brunch Board,最出色都係個叉燒,加咗48元和牛不是無咩特別可skip。再叫左個和牛漢堡都係ok,兩個人食都好飽。再叫杯長笛咖啡已可以唔使食晚餐!不過食物同服務都明顯差咗,希望可改善下!
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呢間已去過幾次都ok的,今日試下午茶就嘛嘛地,我哋三個人坐長枱,周圍有位都要安排人來撘枱,雖然都理解,但其實可以做好啲,order 咗Brunch Board,最出色都係個叉燒,加咗48元和牛不是無咩特別可skip。

再叫左個和牛漢堡都係ok,兩個人食都好飽。再叫杯長笛咖啡已可以唔使食晚餐!

不過食物同服務都明顯差咗,希望可改善下!
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5 likes
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(The above review is the personal opinion of a user which does not represent OpenRice's point of view.)
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DETAILED RATING
Taste
Decor
Service
Hygiene
Value
Dining Method
Dine In
Level4
200
1
2024-06-15 2191 views
店主曾於美國世界咖啡拉花比賽中奪得亞軍,亦曾在台灣及澳洲悉尼開設過咖啡店。這家位於銅鑼灣的NINETYs Roastery是店主在2020年香港開的首間咖啡店,其後2021年元朗分店和2022年尖沙咀K11分店相繼成立。銅鑼灣這家NINETYs Roastery裝修風格時尚有型,以典型水泥牆身,配上深色木系枱凳,樸素又有現代感,須用QR code自行落單,枱上有飲用水供應。餐廳除了提供多款咖啡豆外,也供應西式、素食和早午餐,菜式以澳洲菜為主,擺盤賣相都十分精美。逢週末會供應“自選早午市套餐Brunch Board”包括自選一款麵包或飯類,再自選四款配菜HK$158/五款配菜HK$178/或六款配菜HK$198,價錢跟配菜多少掛鉤,顧客可按各自喜好和胃口選擇食物多寡,極具吸引及彈性,值得推薦!【注意部份特式配菜需附加額外費用】
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店主曾於美國世界咖啡拉花比賽中奪得亞軍,亦曾在台灣及澳洲悉尼開設過咖啡店。這家位於銅鑼灣的NINETYs Roastery是店主在2020年香港開的首間咖啡店,其後2021年元朗分店和2022年尖沙咀K11分店相繼成立。銅鑼灣這家NINETYs Roastery裝修風格時尚有型,以典型水泥牆身,配上深色木系枱凳,樸素又有現代感,須用QR code自行落單,枱上有飲用水供應。餐廳除了提供多款咖啡豆外,也供應西式、素食和早午餐,菜式以澳洲菜為主,擺盤賣相都十分精美。逢週末會供應“自選早午市套餐Brunch Board”包括自選一款麵包或飯類,再自選四款配菜HK$158/五款配菜HK$178/或六款配菜HK$198,價錢跟配菜多少掛鉤,顧客可按各自喜好和胃口選擇食物多寡,極具吸引及彈性,值得推薦!【注意部份特式配菜需附加額外費用】
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自選早午市套餐 Brunch Board
$158
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974 views
2 likes
0 comments
252 views
0 likes
0 comments
878 views
0 likes
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616 views
1 likes
0 comments
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2 likes
0 comments
591 views
1 likes
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自選早午市套餐 Brunch Board
$198
483 views
1 likes
0 comments
4677 views
15 likes
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(The above review is the personal opinion of a user which does not represent OpenRice's point of view.)
Post
DETAILED RATING
Taste
Decor
Service
Hygiene
Value
Date of Visit
2024-05-18
Waiting Time
5 Minutes (Dine In)
Spending Per Head
$250 (Lunch)
Recommended Dishes
自選早午市套餐 Brunch Board
$ 158
自選早午市套餐 Brunch Board
$ 198
  • 招牌咖啡 Choco Blend Long Black
Level1
2
0
2024-05-15 1459 views
服務欠佳,差到我要寫食評(1)全日早餐圖片文文介紹講到明有牛角格仔包🥐,上菜後冇左個牛角包俾左片酸種麵包,我哋即刻問店員,一開始店員回答冇貨,我見到隔離枱有牛角包,店員回覆甜品先有!?及後,店員再問我們要不要轉其他食物。我們再重申只需要換返個牛角包(我們都是因為有牛角包才選這個餐)。最後店員話要問廚房再轉先換返俾我哋。(2)會員卡已經冇折啦該店結帳時,店員見到我哋張卡,話已經冇再有折,不過在該店的網站為何仍有相關折扣資訊?總結一下,不會再光顧這間店!
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服務欠佳,差到我要寫食評
(1)全日早餐
圖片文文介紹講到明有牛角格仔包🥐,上菜後冇左個牛角包俾左片酸種麵包,我哋即刻問店員,一開始店員回答冇貨,我見到隔離枱有牛角包,店員回覆甜品先有!?及後,店員再問我們要不要轉其他食物。我們再重申只需要換返個牛角包(我們都是因為有牛角包才選這個餐)。最後店員話要問廚房再轉先換返俾我哋。

(2)會員卡已經冇折啦
該店結帳時,店員見到我哋張卡,話已經冇再有折,不過在該店的網站為何仍有相關折扣資訊?


總結一下,不會再光顧這間店!


(The above review is the personal opinion of a user which does not represent OpenRice's point of view.)
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Dining Method
Dine In
Level2
21
0
2024-05-01 852 views
失望而回@Ninetys @利苑沒有3-4 年前的好吃,食物質素下降了,沒有味道的豬扒,只有酸酸配菜味,而且有濃烈豬膻味,牛油果多士上的牛油果完全唔香,配搭都突出唔到牛油果嘅香味,半熟水波蛋竟然都熟哂,唔似係一間做左咁耐餐廳會發生嘅情況,咖啡又冇驚喜,感覺都幾失望,不過都要比返credit 餐廳,個炒蛋同埋包嘅味道係好食嘅,包香有麥味,蛋香又有牛油香,而茶葉黎講都唔錯,茶香滑口。P.S: 如果只係想搵地方坐下都唔錯,地方大,環境優雅,但係cp 大低,只係一人一份餐同野飲,已經埋單每人$300蚊,太貴了。推介指數: 3.3/5人均消費: $300
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失望而回@Ninetys @利苑
沒有3-4 年前的好吃,食物質素下降了,沒有味道的豬扒,只有酸酸配菜味,而且有濃烈豬膻味,牛油果多士上的牛油果完全唔香,配搭都突出唔到牛油果嘅香味,半熟水波蛋竟然都熟哂,唔似係一間做左咁耐餐廳會發生嘅情況,咖啡又冇驚喜,感覺都幾失望,不過都要比返credit 餐廳,個炒蛋同埋包嘅味道係好食嘅,包香有麥味,蛋香又有牛油香,而茶葉黎講都唔錯,茶香滑口。

P.S: 如果只係想搵地方坐下都唔錯,地方大,環境優雅,但係cp 大低,只係一人一份餐同野飲,已經埋單每人$300蚊,太貴了。

推介指數: 3.3/5
人均消費: $300
(The above review is the personal opinion of a user which does not represent OpenRice's point of view.)
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DETAILED RATING
Taste
Decor
Service
Hygiene
Value
Date of Visit
2024-04-27
Dining Method
Dine In
Spending Per Head
$300 (Tea)
Recommended Dishes
  • tea
Level3
31
0
2024-04-07 1023 views
The Crab & Burrata Cheese Pizza was a delightful surprise. Despite initial confusion about the cheese, the combination of crab and mozzarella worked harmoniously. The well-balanced seasoning elevated the taste, while the asparagus added a unique twist, enhancing the overall flavor profile.The Boston Lobster Pasta was equally impressive. The perfectly cooked lobster boasted a natural sweetness that shone through in every bite. Paired with perfectly cooked pasta and cherry tomatoes, it offered a d
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The Crab & Burrata Cheese Pizza was a delightful surprise. Despite initial confusion about the cheese, the combination of crab and mozzarella worked harmoniously. The well-balanced seasoning elevated the taste, while the asparagus added a unique twist, enhancing the overall flavor profile.
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The Boston Lobster Pasta was equally impressive. The perfectly cooked lobster boasted a natural sweetness that shone through in every bite. Paired with perfectly cooked pasta and cherry tomatoes, it offered a delightful balance of flavors. This dish comes highly recommended.

We also enjoyed two slow-cooked fish dishes: the Slow-Cooked Salmon Pasta and the Slow-Cooked Mackerel. The salmon, with its buttery texture, blended seamlessly with the pasta. The mackerel, known for its robust flavor, was expertly seasoned, resulting in a dish that was both flavorful and balanced.
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The real highlight of the meal, however, was the Piccolo Latte. The coffee was exceptional, offering not only a silky smooth texture but also an exquisite aroma that lingered long after each sip. It truly set the standard for the rest of the dining experience.
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Service
Hygiene
Value
Date of Visit
2024-02-18
Dining Method
Dine In
Level4
2024-03-26 872 views
餐廳裝修有型有格,樸素又有現代感,而且座位幾舒適,大少少禪意。這天早上嘅客人唔多,這兒是用QR code自行落單,枱上有水供應。牛油果多士看似很簡單嘅牛油果多士,但味道也不錯,簡單嘅調味加上果仁,令牛油果的軟滑口感中帶一啲堅果口感,再加上水波蛋和酸種好啊麵包份量少少,但飽足感十足,味道亦都唔錯。Flat white奶白咖啡帶nutty 的咖啡風味,溫度剛剛好,入口醇香,吃少少藍莓乾,果甜令咖啡的堅果味突出一點,不錯。
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餐廳裝修有型有格,樸素又有現代感,
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而且座位幾舒適,大少少禪意。


這天早上嘅客人唔多,這兒是用QR code自行落單,枱上有水供應。


牛油果多士
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看似很簡單嘅牛油果多士,但味道也不錯,簡單嘅調味加上果仁,
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令牛油果的軟滑口感中帶一啲堅果口感,再加上水波蛋和酸種好啊麵包份量少少,但飽足感十足,味道亦都唔錯。



Flat white
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奶白咖啡帶nutty 的咖啡風味,溫度剛剛好,入口醇香,吃少少藍莓乾,果甜令咖啡的堅果味突出一點,不錯。
(The above review is the personal opinion of a user which does not represent OpenRice's point of view.)
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DETAILED RATING
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Decor
Service
Hygiene
Value
Date of Visit
2024-03-24
Dining Method
Dine In
Type of Meal
Breakfast
Level1
2
0
2024-03-19 878 views
Hamachi and Scallop Cold Udon:            The delicate slices of Hamachi and plump scallops were perfectly complemented by the chilled udon noodles, creating a harmonious blend of textures and flavors. The dish was beautifully presented, with vibrant colors that were as pleasing to the eye as they were to the palate. Salmon Udon:              The tender slices of salmon were generously portioned and cooked to perfection, while the udon noodles soaked up the rich broth, infusing every bite with s
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Hamachi and Scallop Cold Udon:
            The delicate slices of Hamachi and plump scallops were perfectly complemented by the chilled udon noodles, creating a harmonious blend of textures and flavors. The dish was beautifully presented, with vibrant colors that were as pleasing to the eye as they were to the palate.
 Salmon Udon:
              The tender slices of salmon were generously portioned and cooked to perfection, while the udon noodles soaked up the rich broth, infusing every bite with savory goodness. Each mouthful was a symphony of flavors, making it difficult to resist going back for seconds.

 Holy Crab Benedict : 
           This inventive twist on a classic brunch favorite features a generous serving of succulent crab meat atop perfectly poached eggs and toasted English muffins, all smothered in a velvety hollandaise sauce. The dish was decadent yet well-balanced, leaving me craving more long after the last bite.

 Siu Wan Rice:
        The tender chunks of pork belly were melt-in-your-mouth delicious, while the fragrant rice and flavorful sauce tied everything together beautifully. It was a comforting dish that felt like a warm hug on a chilly evening.
(The above review is the personal opinion of a user which does not represent OpenRice's point of view.)
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Decor
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Date of Visit
2024-02-15
Dining Method
Dine In
Type of Meal
Tea
Level4
442
0
2024-02-28 966 views
保險朋友約食飯都知會發生咩事啦,本身佢提議食Pizza Hut話佢有coupon喎,原先都諗住是但求其😑但係睇睇下都係唔好對自己咁差(介紹吓,我嚟緊有個新page叫做「好好吃飯:)🍽️)無意中喺IG見到有人post呢間Cafe嘅Pizza同意粉好吸引下喎,所以即刻轉軚. 又諗住九龍區返工唔使過海咁麻煩啦,點知佢又話佢過海泊車免費,終於誤打誤撞就嚟咗利苑呢度啦. 原先喺IG見到嘅兩樣嘢,我喺manual 都搵唔到,係有啲失望㗎,結果由朋友發辦估唔到佢揀嘅幾樣嘢都幾好味,雖然都唔係我想食嘅pizza同意粉🍝🥲🐖「US Pork in Chinese Black Vinegar Rice 」上枱我以為係牛舌,好彩唔係!上面加咗一層酸味味既果醬,平衡返豬肉嘅油膩感。再加咗兩隻水波蛋撈飯食一流 🐑「NZ Lamb Chop」羊架有少少「酥」味,應該係medium rare , 肉質唔錯,配菜有蕃茄薯仔同豆角(個人認為如果薯仔可以變咗做薯條就最好啦)「Zucchini Bacon scone 」另外我哋仲加咗一個scone (my fav) 平時食開原味今次試呢個鹹味版, 我哋兩個都讚不絕口,不過
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保險朋友約食飯都知會發生咩事啦,本身佢提議食Pizza Hut話佢有coupon喎,原先都諗住是但求其😑但係睇睇下都係唔好對自己咁差(介紹吓,我嚟緊有個新page叫做「好好吃飯:)🍽️)

無意中喺IG見到有人post呢間Cafe嘅Pizza同意粉好吸引下喎,所以即刻轉軚. 又諗住九龍區返工唔使過海咁麻煩啦,點知佢又話佢過海泊車免費,終於誤打誤撞就嚟咗利苑呢度啦.

原先喺IG見到嘅兩樣嘢,我喺manual 都搵唔到,係有啲失望㗎,結果由朋友發辦估唔到佢揀嘅幾樣嘢都幾好味,雖然都唔係我想食嘅pizza同意粉🍝🥲

🐖「US Pork in Chinese Black Vinegar Rice 」
上枱我以為係牛舌,好彩唔係!上面加咗一層酸味味既果醬,平衡返豬肉嘅油膩感。再加咗兩隻水波蛋撈飯食一流

🐑「NZ Lamb Chop」
羊架有少少「酥」味,應該係medium rare , 肉質唔錯,配菜有蕃茄薯仔同豆角(個人認為如果薯仔可以變咗做薯條就最好啦)

「Zucchini Bacon scone 」
另外我哋仲加咗一個scone (my fav) 平時食開原味今次試呢個鹹味版, 我哋兩個都讚不絕口,不過唔知係咪因為大家都肚餓,佢係第一個上枱,所以覺得特別好味 到最尾我哋重忍唔住再叫多一個,點知就已經給比下去,可能已經食飽左。

「Piccolo Latte」 /「Milk Chocolate」
飲嘢方面朋友就叫咗一杯凍朱古力我梗係要飲咖啡啦-試咗佢嘅Piccolo ! 都知道佢比平時一般嘅細杯,不過同我心目中又有少少落差🤣雖然我寧願細杯好過大杯⋯⋯mini size 飲就真係唔多夠喉嘅😝不過打卡一流

埋單好似$699,當然我做咗水魚幫襯佢,呢餐梗係唔同佢爭啦😉😉

可能係夜晚啦,環境清幽好啱咪傾嘢,不過係張枱細咗啲囉,我哋兩次整跌嘢啦🫡服務員都唔太Nice,好似純粹機械人咁交功課囉🤪
Zucchini Bacon scone
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NZ  Lamb  Chop
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US  Pork  in  Chinese  Black  Vinegar    Rice 
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Piccolo  Latte
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(The above review is the personal opinion of a user which does not represent OpenRice's point of view.)
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Recommended Dishes
Zucchini Bacon scone
Level4
187
0
2024-02-13 918 views
𝟚𝟘𝟚𝟜𝟘𝟚𝟙𝟚 農曆新年第一啡很久之前去過NINETYs灣仔店飲咖啡,那次覺得咖啡味道不錯。今次第一次去銅鑼灣店,因為用Coffee Fest pass,所以只能外賣,選了fruity咖啡豆的latte。外賣的咖啡沒有拉花,而且這裏的糖只有白糖,沒有brown sugar。店員的態度也不是很好。I chose the latte of fruity coffee beans. The takeaway coffee is not pulled, and the sugar here is only white sugar, not brown sugar. The attitude of the clerk is not very good either.
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𝟚𝟘𝟚𝟜𝟘𝟚𝟙𝟚 農曆新年第一啡

很久之前去過NINETYs灣仔店飲咖啡,那次覺得咖啡味道不錯。今次第一次去銅鑼灣店,因為用Coffee Fest pass,所以只能外賣,選了fruity咖啡豆的latte。外賣的咖啡沒有拉花,而且這裏的糖只有白糖,沒有brown sugar。店員的態度也不是很好。

I chose the latte of fruity coffee beans. The takeaway coffee is not pulled, and the sugar here is only white sugar, not brown sugar. The attitude of the clerk is not very good either.
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109 views
1 likes
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137 views
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(The above review is the personal opinion of a user which does not represent OpenRice's point of view.)
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TakeAway
Level4
109
0
農曆新年第一啡很久之前去過NINETYs灣仔店飲咖啡,那次覺得咖啡味道不錯。今次第一次去銅鑼灣店,外賣fruity咖啡豆的latte。外賣的咖啡沒有拉花,而且這裏的糖只有白糖,沒有brown sugar。店員的態度也不是很好。
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農曆新年第一啡

很久之前去過NINETYs灣仔店飲咖啡,那次覺得咖啡味道不錯。今次第一次去銅鑼灣店,外賣fruity咖啡豆的latte。外賣的咖啡沒有拉花,而且這裏的糖只有白糖,沒有brown sugar。店員的態度也不是很好。
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11 views
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(The above review is the personal opinion of a user which does not represent OpenRice's point of view.)
Post
DETAILED RATING
Taste
Decor
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Hygiene
Value
Dining Method
TakeAway